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    DeVito's Italian Specialties

    4.0 (202 reviews)
    Closed 11:30 am - 3:00 pm, 5:00 PM - 9:00 PM

    Order DeVito's Italian Specialties Takeout or Delivery

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    DEVITO'S ITALIAN SPECIALTIES ATMOSPHERE

    What's the vibe?
    Classy
    Good for groups
    Outdoor seating

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    Recommended Reviews - DeVito's Italian Specialties

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    Wonton soup
    Thomas W.

    I had the calamari and octopus appetizers with the linguini and white clam sauce. The portions were small. The service was great it had a nice, quaint atmosphere.

    Osso Bucco. No knife needed.
    Nita S.

    10 out of 10 would recommend for the quality of the food. Service was a little slow so if you are in a hurry, I would be prepared to order your entire meal when the server asks for your drink order. The ambiance of the restaurant is much nicer than the dress code of the visitors who sat to eat and that was a shame to be honest because it has the setting for a nice place to celebrate special events.

    Burrata e Bresaola
    Melissa B.

    My husband and I were out, walking around downtown Tampa and it was comic con weekend. We'd had a great deal of fun people watching, and became greatly in meed of some delicious dinner! We walked over to DeVito's- we had been there once before, and have friends that go a lot, so we already knew it was very tasty. It's a beautiful restaurant- not a big space, but I think it's just the right size. It has a nice bar area, but the two times we have been there, we sat on the restaurant side with all the tables. Our server was Marco and he was amazing!!!! We introduced ourselves, and by the end of the night, felt like family. He was Amazing- great waiter, server, helped us with our dining choices (which sadly, I did not get any pictures)- made us feel right at home! We ordered a bottle of Ruinart Rose Champagne and started with a baked burrata filled with a very delicious sausage.... Wow- yummm!! I had the Rigatoni Bolognese- Thick, full-bodied sauce made with veal, pork and beef served over fresh handmade pasta- so very tasty!!! My husband ordered Linguine with Clams- Fresh little neck clams served with white wine sauce over handmade linguine pasta... of course we shared them because we both loved the dishes!! Wish I had taken more pictures, but trust me- the experience is totally worth it- it is truly an authentic, delicious Italian restaurant in downtown Tampa.

    Bucatini Truffle Pecorino e Speck
    Elle E.

    The octopus carpaccio is definitely the shining star here! Would not recommend ordering the "arancini" which is essentially not actual arancini. Arancini is plural in Italian for "little oranges" and this starter was basically one giant pear-shaped rice ball served in the center of the plate, not appropriate for sharing (which the waiter should have mentioned upon ordering). I proceeded to be corrected by another staff member who happened to be walking past our table when we were audibly joking amongst ourselves that this was not appropriately named, explaining the "I" at the end means plural in Italian...and this was clearly singular. I was in such disbelief that I forgot to take a photo. :) Anyways, they should train their staff to not only be more informed but also not to question the obviously Italian customers on this kind of stuff. Recommendation to right-size the arancini. I make my own regularly, and realize it takes more time and skill to make a proper, small arancino...but it's worth it to get the right ratios of Arborio rice, mozzarella filling and crispy breading! The bucatini dish was good but the chicken parm was a bit bland and could have used additional seasoning in the breading.

    Tiffany H.

    I absolutely loved the ambience of the restaurant. It had an intimate feel to it. The host and server were very friendly and attentive to my needs. Now the food, AMAZING. I would have to say this is now one of my top favorite restaurants I've tried to-date. The linguine white clam was the bomb.com. The flavors were bursting through the sauce and the chunks of meat throughout was a plus. I opted for a strawberry/peach mocktail and it was a 10/10. I ended my meal with a fresh slice of cheesecake with berries on top and it was to die for. Overall, I would say I recommend this spot, and I most certainly will be back!

    Sicilian toasted meringue martini
    Cindy B.

    The ambience was lovely and aesthetically pleasing, and the service was absolutely on point. And wow--the drinks! I had the Sicilian Meringue Toasted Martini, which was nothing short of fabulous. The pasta dishes were fresh, flavorful, and beautifully prepared. This place is definitely going to be our new go-to Italian spot. All five of us thoroughly enjoyed every part of our dinner.

    Jeniffer S.

    Service was slow and the food was average. We had to constantly remind staff for basics like water and bread due to obvious understaffing for a Friday 8pm dinner. I got the rigatoni, and compared to the authentic pasta I ate while living in Florence, this was underwhelming and my friend felt like her pasta was too runny. The bread of course was good. Good wine list, but the dining experience itself was not good. I won't be returning.

    Sherman M.

    5 stars! First time at DeVito's in downtown Tampa last night. Top Tier, upset I haven't tried this spot sooner. The truffle pasta dish was insane--legit Michelin star vibes. The service, on point! The staff was so friendly and welcoming, I felt like I left with new friends. The vibe is cozy and feels like money with the marble floors, the food is elite, and the energy is all love. Perfect spot for date night or a chill dinner with the crew.

    Bruschetta

    Must love salt. Good service and ambiance....I especially liked the music playlist...but you have to enjoy overseasoning (like my sweetheart) to enjoy it t here. Wine service was great, everything at the perfect temperature. From a pasta perspective, the lack of spaghetti is alarming. No spaghetti and meatballs for my nice friend at the bar who just wanted comfort food after a long difficult day.

    Calamari
    Reginald H.

    This was an absolutely perfect place to have dinner. Unexpectedly found it walking around from a hotel and am glad I did. The menu isn't super huge but almost anything on the menu is tempting to try. The bartender was amazing at explaining the specials and recommending things along the way. Started with the calamari and it came out with an acceptable wait but was flash fried to perfection. I had the salmon and the skin was by far the best I've ever had. Everything was good but I think the chef could make a salmon skin dish alone and I would have eaten it. As we were talking to the bartender, Bond movies came up and he whipped up a vesper martini which capped off the night perfectly. This is a very quaint and intimate place. Highly recommend for a quick catchup with few friends. There was a large party in attendance and they did get quite loud as they were close to us but didn't really interfere with our enjoyment of the night.

    Inside
    Amarilis R.

    If you want to feel like you're in a Christmas hallmark movie you have to go here! This couldn't have been the more perfect place to feel the Christmas vibe. It was decorated beautifully and they were playing Christmas music. Kevin our server was so sweet and very energetic. He knew that menu by hard and was able to share his opinion and give descriptions of all the foods. My penne alla vodka was delicious. It was a little smaller portion but it filled me up. You could really tell that it was homemade. The taste of everything was so prominent. If you're looking for amazing Italian food, this is the place to go.

    Veil dish
    Samantha E.

    I visited DeVito's with a large group of 12 on a Friday night. We had a reservation. Our table was ready when we arrived but they gave us a few minutes to rally our group together. Our server quickly started with drink orders and was efficient with the drink and food order taking for such a large group. I ordered a glass of red wine lobster ravioli. There were large chunks of lobster on the ravioli. There were only 5 pieces and theoretically it was a small portion but I actually took home two pieces and it was wonderful the next day. My husband ordered a veil dish which was also excellent. They put gratuity on our checks as we had a large group and spilling among couples was no problem. It was a good experience for a large group!

    Branzino

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    2 years ago

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    8 months ago

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    8 months ago

    Overpriced and lacked flavor. If you're a person of color, just save your money. You're better off going to a chain italian restaurant.

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    9 months ago

    Ate here on New Year's Eve, safe to say never again. I was up all night with food poisoning. Do not eat anything seafood related here.

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    James D.

    Thank you for your review … we love serving our guest.

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    2 years ago

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    5 years ago

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    1 year ago

    Marco was great and the food was really good. Will be coming back. Service was excellent and the restaurant was clean and fancy!

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    1 year ago

    Great place come everyone. The food is amazing and will be back again and again. Great date spot to go

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    2 years ago

    Great food, and great service. They were very accommodating despite having our 1 year old with us!

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    2 years ago

    Truly enjoyed it started when we walked in with the hostess . Food was amazing as well.

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    3 years ago

    Food and service was amazing. On one of busiest nights around downtown with the parade everything was perfect

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    Page 2 of 6

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    Rocca - Agnolotti

    Rocca

    4.5(721 reviews)
    1.2 mi
    $$$

    We celebrated my wife Margit's birthday at Rocca and I am still speechless. This was not just…read moredinner. This was an experience. From the moment we walked in, Taylor and the team made every person at our table feel like the only guests in the room. The service was flawless, attentive without being intrusive, and the kind of hospitality you simply cannot manufacture. Jenna coordinated the celebration and did an incredible job. When we sat down and saw the personalized birthday menu with Margit's name handwritten at the top, that was it. That is the moment a restaurant stops being a restaurant and becomes a memory. Thank you Jenna. The food was exceptional across the board. The Little Gem Salad was fresh and well composed. The Asparagus with confit artichoke was beautifully plated and tasted every bit as good as it looked. The Gnocchi with broccolini and trout roe was a standout. The cocktails were creative and well crafted, and the virgin mojito was executed perfectly. Rocca is now top 3 restaurants of my life. If you are planning something special for someone you love, do not overthink it. Call Jenna, ask for Taylor, and let Rocca do the rest. We will be back. Without question.

    Do yourself a favor, if you like cheese, start with the mozzarella cart! It is the freshest…read moremozzarella I've ever had, made table side. Not usually a fan of tomatoes but this caprese was fantastic. Agnolotti was delicious, a little spice from the sausage but well balanced with the sauce. Sphaghetti al limone was my favorite bite of the whole meal. Generous portions of crab meat with a buttery, tart kick of lemon sauce was incredible. Service was excellent as expected from a place with this reputation and pricing. Our server was very attentive and made appropriate recommendations throughout. Ambiance was dark and intimate. An upscale atmosphere without being overly stuffy. A must try for a nicer night out, we went for our anniversary dinner and had a wonderful experience. Would definitely come back here again!

    Photos
    Rocca - Vibrant bar area.

    Vibrant bar area.

    Rocca - Mozzarella Cart

    Mozzarella Cart

    Rocca - Foie gras!

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    Casa Santo Stefano - Spaghetti Nana Maria

    Casa Santo Stefano

    4.3(700 reviews)
    1.7 miYbor City
    $$

    Friends brought me here to celebrate another friend, and it was such a lovely experience!…read more1. I was obsessed with the view--whether the curtains were down during sunset or opened afterward, the atmosphere was beautiful. 2. Jason is the BEST! Not only was his service outstanding, but he also shared so many interesting behind-the-scenes stories about the restaurant. 3. There are so many great options on the menu that one visit definitely isn't enough to find your favorite. You'll need to come back and try more! 4. Before leaving, I made a wish in the garden. Now I have another reason to return: to try more dishes once my wish comes true--hopefully soon! Definitely a place for a special celebration.

    Updating my experience this evening from 5 star to one as we were attempting to celebrate my…read moremother's birthday. I have been visiting the 1905 restaurants and their family of brands for over 25 years. I've been to the Columbia so many times that I could probably draw you the layout from memory. That history and loyalty is exactly why yesterday's experience was so disappointing. Yesterday, we were celebrating my mother's 64th birthday, and I chose Casa Santo Stefano because of the superior service I've received in the past, the excellent quality of the food, and because my company,, typically books Casa Santo Stefano for events and has never given me reason to doubt the brand. Unfortunately, my experience with my family yesterday was more than disappointing. Valerio dropped the ball in so many ways at our table. We repeatedly went without water, at times for more than 10 minutes, and I was constantly looking around for him. My mother's Moscow Mule took approximately 20 minutes to arrive. When I jokingly asked if he had gone to Moscow to get it, he told me they "didn't have any cups." That was difficult to believe when the drink was clearly sitting there long enough for the cup to become heavily sweated and the ice to melt. I also began noticing that Valerio seemed far more attentive to a table of 10 young women who had just arrived. He was taking their photos, laughing with them and engaging with them, while our table was repeatedly forgotten. The situation with dessert was particularly upsetting because it was my mother's birthday. Valerio asked whether we had seen a dessert menu, and I told him we had not. As I got up to speak with the manager, a kids' ice cream dessert was brought to our table instead. We wanted to look at the dessert menu, order a few things, and have the restaurant sing Happy Birthday to my mother. That simple experience was completely missed, and it was something we had genuinely been looking forward to. On top of everything, the air conditioning was not functioning properly in the restaurant, which made an already uncomfortable experience even more difficult. I appreciate the manager Ty, giving my mother a box of cookies and a handwritten card from the staff as we were leaving. Unfortunately, by that point, the damage had already been done. What bothered me most was that Valerio never seemed to appreciate the significance of the occasion, never apologized for the repeated service issues, and ultimately dropped off the check and walked away. I simply do not understand how this happened, particularly on a day when the restaurant was not even especially busy. I believe Valerio needs additional training and guidance, particularly in the level of hospitality and attentiveness expected from a restaurant carrying the 1905 Family of Restaurants name. I want to emphasize that I am not writing this because I have turned my back on the brand. Quite the opposite. I am writing because I have been loyal to this brand for more than two decades, I genuinely believe in what the 1905 Family of Restaurants represents, and yesterday's experience fell so far below that standard that I feel compelled to say something. My mother's 64th birthday only happens once, and unfortunately, instead of leaving with another wonderful 1905 memory, we left disappointed. I sincerely hope this feedback is taken seriously, not simply as a complaint about one server, but as an opportunity to make sure another family celebrating an important occasion does not have the same experience.

    Photos
    Casa Santo Stefano - Interior

    Interior

    Casa Santo Stefano - Margherita Pizza from the brick oven

    Margherita Pizza from the brick oven

    Casa Santo Stefano - Affogato al Caffe

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    Bavaro's Pizza Napoletana & Pastaria

    Bavaro's Pizza Napoletana & Pastaria

    4.1(728 reviews)
    0.2 miDowntown Tampa
    $$

    We were in the area for an appointment and decided to stop by Bavaro's for dinner before the rush…read more We had tried coming here before without a reservation, but it was super packed since it's a smaller restaurant so we were excited to finally get to try it! This time we went earlier and there was only one other couple there so we were seated right away. We ordered a pizza, oysters, and the lemon pasta, and everything was SO delicious. The food came out quickly and the service was very attentive without being overbearing. I also really loved the vibe here. It's cozy and intimate which makes it feel like a great spot for a date night or a nice dinner. We'll definitely be coming back the next time we're in the area!

    We stopped here on a whim while walking in Downtown and loved the outdoor seating (one of the few…read morein downtown Tampa). The food is very good and super large portions. We easily will split an entree next time. The tagliatelle al limone was delicious - very light, the flavor was good and I was also a big fan of the broccolini. My boyfriend got the Penne Alla Vodka and added a chicken cutlet (which $15 to add a chicken cutlet is actually insane). The pasta could've used more sauce in both of our opinions. The service was a little on the slower side, which we wouldn't mind as much if the gnats outside weren't eating us alive. They have fans, but the one table we sat at was where the fan didn't reach. So this is definitely a reservation-indoor seating spot for us next time unless they add another outdoor fan. This dampened our experience a bit, especially because we were excited about the outdoor seating.

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    Bavaro's Pizza Napoletana & Pastaria - Inside

    Inside

    Bavaro's Pizza Napoletana & Pastaria - As a meal or side - hot brick oven garlic bread with cheese. Worth the visit!

    As a meal or side - hot brick oven garlic bread with cheese. Worth the visit!

    Bavaro's Pizza Napoletana & Pastaria

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    Osteria Natalina - Crab Linguini with Lobster

    Osteria Natalina

    4.4(522 reviews)
    3.0 miSouth Tampa
    $$

    In your lifetime, you will see about 3-4 great boxers in the ring. When you know, you know. This is…read moreone of them. A friend came in town and the boys knew we needed to get in our bag and show him a proper meal. A recommendation from somebody within the group threw out Osteria Natalina and they couldn't have been more on point. Now, as you see in my posts, I eat, we eat, we throw down. Starting out with wine and bread for the table. Fantastic touch. Moving onto Cesar salads with cracked pepper on top. Fresh, light, just enough. Moving into the next round, pear sacchetti and meatballs. First off. Absolute killer way to start a meal but the chef/owner/MAN OF THE HOUR, treaded us so unbelievably well and we found out at this part of the meal that he was there to make the night special. Brought out extra on both of the items above to ensure everybody got a fair share and tasted the excellence that he plated for us. Moving on, entrees, 3 daily lasagna specials, a seafood linguini and finally, my meal...the man of the hour (I regret not getting his name) threw me an absolute bone. I asked if I should go gnocchi or carbonara when I ordered and he said "let me surprise you". My man came out with a half and half combo and didnt cut back on the portions. Truly excellent service. He didn't need to do that but he did. Remarkable. Finally, dessert. Wow. We got about everything. All three cakes, cannolis, pistachio ice cream. The lot. Everything truly was unreal. All clean plates. Nothing left in any fashion. By the way, he gave us an extra cannoli so we all had our own. The inside of this place is also so intimate and cozy. Staff didn't let a single water go dry. I mean this was 5 star excellence and I can't stress it enough. A firm handshake before exiting the restaurant from "THE Man" and we were on our way. I can't recommend this place enough. I almost want to gate keep just to keep it for myself. But I can't. It needs to shine. It deserves it. Thank you to the entire staff. You all are exceptional.

    We absolutely love this place, but today was the first time I was disappointed…read more I will start with the Meatballs are absolutely to die for! So delicious The one thing unique about this place is they tell you, order any classic Italian dishes and they can make it. I asked for chicken cacciatore, and was told, "sorry we can't make that". Very disappointing. I had to settle for chicken parmigiana. All of our dishes were delicious but still disappointed.

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    Osteria Natalina - View of this hidden gem

    View of this hidden gem

    Osteria Natalina - Carpaccio

    Carpaccio

    Osteria Natalina - Sachhetini and Gnocchi

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    Sachhetini and Gnocchi

    Bella's Italian Café - Pera Sachet

    Bella's Italian Café

    4.2(817 reviews)
    2.0 miSoHo
    $$

    This was my first Visit to Bella's. We walked in just after opening. Lovely atmosphere.. classic…read moreItalian feel. We were welcomed immediately. We were seated and asked for drink options quickly. THe service was very friendly and prompt. The menu had a great variety. We ordered an appetizer of Carpaccio it was so good. Whatever sauce was on the plate was sooo good. I ordered the Romano with a side of angel hair Alfredo. I will tell you right now, that The Romano is now one of my favorite chicken recipes ever!! It was fabulous!! Loved the artichokes on top!! My Lunch companions ordered Pera Sachet... she absolutely loved it. She doesn't typically like pears, but absolutely loved this dish. Ravioli Verde.... It was very good but heavier and more filling than she expected. We also got the Insalata Miata salad and had them split it between the three of us. The salad was Very refreshing and loved the hearts of palm in it. Because we were celebrating, we got dessert. They brought it with a candle for our celebration. The vanilla and raspberry crème brûlée was outstanding.. and a chocolate covered lava cake of some sort served with a side of vanilla ice cream, which was just sinfully good. Our server was very sweet and personable with a bright smile. I will be back and I will bring friends!

    Food: The pizza is excellent; not NY style, thank goodness. Ravioli special was very good. Meat…read moresauce is yummy. Service: OK, but not outstanding. Ambiance: Very nice.

    Photos
    Bella's Italian Café - Dinning room

    Dinning room

    Bella's Italian Café - Pasta IL Mare

    Pasta IL Mare

    Bella's Italian Café - Vodka sauce

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    Vodka sauce

    Trattoria Pasquale - Mussels Fra Diavolo

    Trattoria Pasquale

    4.1(183 reviews)
    4.9 miWestshore
    $$

    I came here for my birthday dinner, and I was absolutely impressed!…read more The staff was professional, pleasant, and on point. Everyone we dealt with was wonderful! The food was amazing. I only got pictures of 1/2 the food. Pasta was perfectly al dente, the eggplant fritters were perfectly fried and not greasy, the meatballs were top notch, and the espresso is one of the bests in the entire Tampa Bay Area. I know this spot has been around for a long time, but that was my first visit. It was such a good visit with tasty food and friendly staff that I will be back again and again!

    Valentines dinner with the hubs and a new place this year. We were excited to get out and try…read moresomething new. From the awkwardness at checking in to the disappointment with the food, we leave dissatisfied which is unfortunate. The parking is tight but we were able to find a spot. Walked in and nobody at the front so we waited and someone did come. Not really welcomed, just walked up and asked for our name. Gave our reservation name and time. We were a bit early. Told to hang at the bar until the table was ready. We just sat upfront. Made it to the table and seating was tight. I felt like I was in the conversation of the party next to us. Service was ok - server was polite and professional. Took our drink and food order but really didn't check back in on us frequently. The valentine menu included a starter, a soup or salad, a main entrée and a dessert per person. I ordered the artichoke dip as my starter, tomato soup, the blackened mahi and for dessert, the chocolate mousse cake. Artichoke dip was the winner of the evening. It was very good and plentiful so we actually boxed and took home to enjoy. The tomato soup came out next and was so salty that it was not edible. The soup and the artichoke dip sat on the table for a while before the waitress came over to check in on us. When she did come over we advised we wanted the artichoke dip boxed, but the tomato soup was overly salty, like the container of salt fell into the soup. The individuals at the table next to us agreed that the soup was not able to be eaten due to the salt level, the server basically apologized and said there was nothing that they could do given it was a set menu, which was very disappointing that they did nothing to either resolve the issue or offer a salad in place of the soup give we could not eat the salad. Since the meal was prepaid, they should've done something to fix, but the messaging was basically like oh you're SOL. Like I took your money now deal with it. On to the mahi -- it was supposed to be served over coconut lime rice however it was more like a firm block of mushy porridge. Like the rice, maybe had been sitting in water or something all day not sure but it was gross and it had no flavor. The fish was also overcooked because it wasn't flaky and I think that it lacked flavor as well. I ended up boxing it and not even eating it whenever we got home. I think the trash can enjoyed it more than I did. We were full and basically over the experience so we got our desserts to go. Hubs ordered the poundcake and I ordered the chocolate mousse cake. Got home, put everything in the fridge except for the desserts, sat down on the couch to enjoy our desserts and mine was missing!! I had a takeout container that had the whipped cream and a little thing of chocolate mousse in it but no cake. WTHeck man!? It was icing on the cake or the cherry on top for the evening we experienced at this point. Let's just say that based on all the reviews for this place, we expected better and were quite disappointed. Especially for the cost of the prefix menu. I truly believe that a higher quality should've been had given this was one of the busiest days of the year to win people over.

    Photos
    Trattoria Pasquale
    Trattoria Pasquale
    Trattoria Pasquale - Botanica Italiana

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    Botanica Italiana

    Forbici Modern Italian - Margherita

    Forbici Modern Italian

    4.2(796 reviews)
    1.3 miHyde Park
    $$

    Finally got to try Forbici this weekend and it did not disappoint! Saturday night was very busy and…read morethe wait was over an hour but thankfully they had a table for 2 that did not show up so we got right in!! The restaurant is loud and lively due to it being so busy! They have a a great cocktail menu with Italian spritz and rotating specials. For appetizers we did the buffalo chicken pizza which was so delicious!! They have a thin and thick crust pizzas, but this one only came in thick crust. For entrees we did the gnocchi and since they offer pasta half portions, I had the Cacio e Pepe and the rigatoni alla vodka! Both were delicious and that Cacio e Pepe was so creamy. Our server was nice and friendly. The cost for 2 honestly wasn't that bad. I loved all the food and will definitely be back!!

    Fungi- yummy. Perfect mushroom and truffle ratio. I just don't like how square pizzas are super…read moredoughy. I wish they made each flavor with the option or round of square because I'd rather have a fungi round. Vodka rigatoni- basic. I've had good vodka rigatonis and I added chicken ($6+) but that chicken was so plain and bland looking. Cup and char- infamous but idk why, not that special. L'amante cocktail- good..but inconsistent. My friend got the same drink but both of ours tasted different and were different colors even. Indoor space is kind of cramped if you ask me. And the outside has fans but they don't help cool at all. Bathrooms are clean however and the servers/hostess are really nice.

    Photos
    Forbici Modern Italian - Bar seating

    Bar seating

    Forbici Modern Italian - Funghi square

    Funghi square

    Forbici Modern Italian - Diavolo

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    Diavolo

    DeVito's Italian Specialties - italian - Updated September 2026

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