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    Django

    4.0 (491 reviews)
    Updated over 3 months ago

    Order Django Takeout or Delivery

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    DJANGO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Django

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    Poutine
    Katlyn M.

    Stopped in for happy hour and was blown away. Got poutine, fried Brussels sprouts, and shrimp cocktail first with a glass of wine. Partner ordered an extra dirty martini. Poutine and sprouts came out super hot, perfectly seasoned, and a generous portion for happy hour pricing -- we ended up getting another round we loved it so much. Shrimp cocktail was big, juicy, succulent. Best I've had. Drinks were excellent. Service was phenomenal. Our waitress checked on us regularly, kept water above half, and was super knowledgeable on the menu. Overall a great experience. Can't wait to go back.

    Bief Beef Bourguignon was done perfectly!
    Bob C.

    We stopped for an early dinner before attending a concert at the amphitheater. Our waitress understood our time restraint and was prompt with everything. I was so impressed by how often she came to check on us. The food was amazing and so was the house wine! Can I nit pick for one minute? Change the music. The ambiance was perfect except for not hearing gitan music (remember the name?). I'm happy to offer suggestions.

    Sara G.

    Django is a cute unassuming French Brasserie spot in downtown Des Moines, Iowa. The menu features a range of classic French dishes. I got their fresh seared tuna Niçoise salad. This dish had perfectly seared tuna, accompanied by the traditional components of a Niçoise salad--fresh greens, olives, tomatoes, and a hard-boiled egg, all drizzled with a tangy vinaigrette. The tuna was tender and flavorful. Loved it! The ambiance at Django is cozy with elegant French décor like that for a traditional Brasserie.

    August 2023
    Enit S.

    What a treat to find a French restaurant in Des Moines! It was so hot the day we came in for dinner, that my sights quickly settled on the refreshing salads they had to offer. I added seared tuna to it, and not only was it delicious, but very filling. Cool, tip, you can bring in your own bottle of wine, and they just charge you the corkage fee. We saw many people doing this. My work colleague ordered the beef burgundy dish, and I sampled a little bit of it, and oh.. wow.. REALLY well done. Service was quick, friendly, and efficient.

    Scallops and shrimp. (Add the shrimp!)
    Scott E.

    What a wonderful experience we had at Django! We came in on a scorching summer day, and left refreshed and happy! We arrived a little early for our reservation, and planned to sit at the bar, but the sweet hostess sat us promptly. Our waitress arrived and took our drink orders. I tried an Old Fashioned and it was perfect! A little sweet, nice bite. We looked at the Cheese Flight. You can order as many cheeses as you want from a list. They send out one once each, along with lavish, nuts, jam, and some fruit. The waitress selected a few. Geese's and we picked three. We probably could have gone with two cheeses, as we sort of filled up, but they were extremely good. The waitress' suggestions were excellent. We especially enjoyed the Humboldt. We wanted to try the Duck Frites, but didn't want to stuff up on appetizers. So we split the scallops. Again, the waitress suggested we add shrimp, and we did. Perfect! The scallops come with a bed of potatoes and asparagus. With the shrimp, it was the perfect amount and we were extremely happy! Wonderful service, great food, and frankly, a fair price! We'll be back next time we are in town!

    Large Beet Salad with Shrimp. LOTS of beets
    John H.

    Still solid, with good food and service. Love the city vibe with big windows and lots to see both inside and out. I got a filet this time around; solid, but unremarkable. The blue cheese sauce was ok, but didn't have much punch. Fries were great! My wife got the Beet Salad with Shrimp. 4 large shrimp with a TON of beets and a bit of lettuce. Asparagus was a bit disappointing-not bad, but nothing remarkable. Service was solid and food came out fast and was hot and fresh. It's a good option; just not my top 10 for DSM.

    Rick H.

    My favorite restaurant in Des Moines. I go here every time I come to town. Every time is a 5 star - this was the first 4 star experience. Love this place. Love the charcuterie boards, love the wine, love the suggestions. Felt our waiter wasn't as helpful as I've experienced in the past; kind of made one person at the table feel dumb (long story). It was still great. I think next time I'll ask for someone else to help us. All of my 5 star experiences has been charcuterie and wine. The steaks are fantastic too.

    a platter of oysters and shrimp
    Todd B.

    4.75* (out of 5) Food: 5* Atmosphere: 5* Value: 4* Service: 5* 09/15/2023 A classy, modern, French-themed restaurant that you are sure to enjoy for your next special outing! I have been looking for the opportunity to stop by Django ever since adding their great Happy Hour to my HappyHourDesMoines.com site and finally got the chance. We had friends visiting from Brittany, near the west coast of France and thought this would be a stop that they would enjoy. Callout to Lindsey A. (our server) who was great and had spent some time in France, so chatted with our friends about her experience there. Say 'Hi' to Lindsey from The Food and Drink Guy when you get a chance to visit. There was still an hour left of Happy Hour and we had a smoked pork dinner planned for them at home, so were only able to sample some wine (see picture) along with the cocktail shrimp and oysters (see picture). We opted for the Happy Hour wine, while our French friends chose finer wines from the menu - and all were quite good. The presentation, freshness and taste of the oysters and shrimp were excellent - we look forward to a return trip for dinner! If you found this review helpful, please show your appreciation with a Like or a Follow. Photos copyright: happyhourdesmoines.com & thefoodanddrinkguy.com

    Rohan D.

    Maybe my favorite in the downtown area, we were staying nearby for a sociology conference. I think the biggest challenge for servers is a mixed group that only knows each other from work, and that's the group I came here with. The wait staff got our overly complicated order correct and split the bill accurately without complaint. The food is French, more or less, and pretty tasty. I'd say prices are fair for the quality and that it's French. The name does come from the famous guitarist and the music they played went well with the food and general ambiance. If you're in from out of town and staying in a nearby hotel, make this your first choice.

    Django Moules Frites - Django and Cavatelli
    Ellie B.

    Django is a great spot for an upscale date night. We started with a bottle of pinot noir called Les Vignobles Foncalieu 'Les Versant' and the bread service. We had the Django Moules Frites which had great flavor and the cavatelli. Our waitress, Loretta, was awesome and very kind. Would highly recommend to anyone in the Des Moines area looking for a more upscale dining experience!

    A martini makes every day better
    Kelli R.

    4 yrs later and still one of my favorite places to go. The awesome happy hour just seals the deal. Expect great service, delicious food and an upscale ambiance. Tues is all night happy hour!

    Anna H.

    I came with my boss & coworker, who both raved about this restaurant. We had reservations and were seated at a table in the main room. We had wonderful service. I had a glass of wine, and we shared the amazing Fried Brussels Sprouts appetizer. I had the Salmon Salad, minus the feta. It was very good and the salmon cooked well (not dry). I liked the addition of dates, which I don't see often. They have beautiful floor to ceiling windows facing the street. Lovely space. FYI they do not have a corkage fee.

    Heidi H.

    We went to Django for a late Valentine's Day dinner. We had a reservation for Saturday night. We walked in and were seated right away. Our waiter was very attentive. We had great service. I ordered the Djano old fashioned, and my dining companion ordered the Beginner's Luck. Both drinks were great. For dinner, I ordered the Coco Vin. My dining companion got the duck. My dinner was ok. The sauce was thick, and the onions were a little overdone, so they were sticky and stuck to my teeth as I chewed them. My dining co.panion said the duck was only ok. He was super excited to try Django and left a little disappointed.

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    9 years ago

    Amazing food! The stuff dreams are made of! Great atmosphere, not for those who are pinching pennies but definitely worth every cent!

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    16 years ago

    Great French food, at a fraction of the prices of NYC brasseries. Great Happy Hour specials - $1 oysters and half price Charcuterie!

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    12 years ago

    Nice atmosphere, very good service and a great cross section of entrees. Fresh cheese plates are exceptional!

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    10 years ago

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    9 years ago

    Love the cuisine, they have amazing desserts. I wish they had more waiting staff that speak French like they advertise.

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    9 years ago

    Amazing happy hour! No corking fee and always amazing food and service!! The ambience if great too. My favorite restaurant in downtown DSM.

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    10 years ago

    Great happy hour. The charcuterie plate was excellent as well as the cocktails. Oysters were very fresh and tasty.

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    Page 9 of 13

    Ask the Community - Django

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    Table 128

    Table 128

    4.3
    (293 reviews)
    0.5 mi
    $$

    Train wreck-in every way. We flew into Des Moines from AZ and a friend suggested this restaurant…read more We arrived at 8pm for our 8:15pm reservation. There were two other tables in the whole restaurant so needless to say it was quiet. Our server was sweet but obviously not trained on efficient and fast service but was probably encouraged to run like a bunny when things go sideways. We ordered two glasses of wine and an old fashioned. Figured I just got off of a plane so why not get the evening going with some bourbon and have a Plan B with the glass of wine when I am ready. Two glasses of wine were delivered but no old fashioned. Who does this? Anyhow, old fashioned came out next. We ordered a cup of soup and a small salad to start with and then ordered a burger, medium, with fries and the pasta bolognese. The soup and salad came out but there was a long stretch of time before entrees came out. When they finally arrived the burger was very rare inside so my wife let the server know and she apologized and scurried off. I tried to wait but it was getting cold so I slowly nibbled. After 20 minutes, I flagged down our server and asked if the burger was coming out and she said "oh, do you want another one"? It was now 9pm and they were closing but we were not leaving until we enjoyed a medium burger. When the new burger came out, she said the "owner made it himself. We cut it in half to check the temperature it was still pink. How can an owner of a restaurant not know how to make a medium-medium well burger? And why didn't he walk out and deliver it himself and apologize? Not a word! My dish was finished and plate was gone while my wife finally had her burger. We had planned to eat together that was not going to happen tonite. She ate half and we took the rest of it to go. With wine, an old fashioned and the worst dinner experience, we spent $174 with tip. Huge mistake. Here is my tip: train your servers on how to take care of customers. To the cooks, invest in a thermometer if you can't tell when a burger is medium. To the owner, step out and make sure your customers are happy and enjoying your food.

    Colleagues and I were on our way to airport flying to Houston and one of them recommended this…read moreplace because he came during the last trip to des moine and was impressed. He was absolutely right! The food was really good and fresh! The interior decor was very nice and comfy and great service too! Will be back if we are in the area.

    Photos
    The dining room at Table 128, downtown Des Moines. Perfect for Business Lunches, Happy Hour, Date Nights, or Celebrations.
    The dining room at Table 128, downtown Des Moines. Perfect for Business Lunches, Happy Hour, Date Nights, or Celebrations.
    Bacon cheeseburger-
grilled beef, provolone, applewood-smoked bacon, chipotle aioli, brioche bun, choice of side
    Bacon cheeseburger- grilled beef, provolone, applewood-smoked bacon, chipotle aioli, brioche bun, choice of side
    Chicken salad tartine | 
yellow curry, roasted chicken, celery, cranberries, argula, marcona almonds, toasted focaccia, choice of side

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    Chicken salad tartine | yellow curry, roasted chicken, celery, cranberries, argula, marcona almonds, toasted focaccia, choice of side
    Oak Park

    Oak Park

    4.5
    (83 reviews)
    1.8 mi

    Creative, beautiful, and tasty food and cocktails. (The "best pork chop of my life" was a quote…read moreheard from my husband.) Welcoming and comfortable decor. Outstanding service with a team that seems to execute perfectly. Oh what a night!

    Celebrated a birthday at Oak Park with some friends. I'd heard a lot about this place, and I'll…read morereport that it lived up to the hype! To begin, the staff was extremely well trained. Very knowledgeable about the whole menu with a sommelier on the floor floating around to answer any questions. All staff worked in strong unison by delivering drinks and entrees in a coordinated fashion which shows that they take their job of serving very seriously! The restaurant is very elegant, clean and a fancy setup. We did not sit at the bar area, but that seems to be another great spot. We had a number of different courses. Starting with a warm croquette as compliments of the chef! Then a brioche roll with butter that was killer - perfect mix of sweet and salty on the fluffy slices of brioche bread. Also got the lobster ravioli shared plate. Magnificent My wife got the candied pork chop . This was a large cut of meat with a sweet and savory glaze. Very juicy meat that let all the flavors come out! I got the Wagyu Sirloin. This was cooked to order (medium) which retained so much flavor. The borderlaise sauce was a fantastic compliment to the steak as well. For dessert, a complimentary apple jam NY cheesecake was served. Great crust and a light cheesecake was a great end to the meal. My wife got the hot chocolate soufflé which was so warm and melted in the mouth. Of the two, this dessert was the winner. While a very nice fine dining restaurant, I feel their prices are reasonably fair for the value. Don't expect a cheap meal, but do t expect a subpar experience either!

    Photos
    Oak Park
    Charcoal roasted oysters. Definitely recommend!
    Charcoal roasted oysters. Definitely recommend!
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    Stomping Grounds

    Stomping Grounds

    3.7
    (162 reviews)
    30.1 mi
    $$

    I've driven by a few time and always see a crowd. I finally had time to stop and foot a try. I…read morenever found the right entrance but that was fine as the young waiter said you could pick up a chair and crash through the glass to find your way in if you wanted. Well I wanted but entered through the stage. I sat outside in the shade and it was very comfortable and surprisingly not that noisy with traffic, much to my delight. Weather was great! I had lovely service and although I was dressed haphazardly as I only brought winter cloths in tights and a shirt I picked up at a secondhand store as, surprise, it's hitting the high 70's today ! I ordered tomato bisque and a side of French bread. I asked for balsamic oil and was met with blank stares from the young man and his trainee but he was good and quickly asked for an explanation of what it was and after my disbelief that an Italian place didn't have it, I was served a little bowl(without oil) of a balsamic reduction. Well, that was alright for me and waited for hue bread and soup while I eavesdropped and a watch the college kids walk by. The tomato bisque with bread, olive oil, a mountain of garlic and a balsamic reduction soon was served and I did not go away hungry!! Lovely place!

    My friend and I came here for brunch and were not disappointed. We sat on the patio and enjoyed the…read morenice weather. I had the gnocchi which was very tasty. The sauce is creamy and rich and I savored every bite. I also had a vanilla laté which came in a fun mug that seems hand crafted. My friend enjoyed the BLT and her matcha laté as well. Our waitress was very kind and attentive. Very sweet girl who is newer and doing a fantastic job. There were so many great things on the menu and will definitely come back and try another dish. The photos on Yelp seem to be for a previous business. Unfortunately I did not snap any photos while I was there but here is a few shots of the dinner menu.

    Photos
    Tomato bisque with bread, olive oil, a mountain of garlic, and a balsamic reduction.
    Tomato bisque with bread, olive oil, a mountain of garlic, and a balsamic reduction.
    Farrow Salad
    Farrow Salad
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    Trostel's Greenbriar

    Trostel's Greenbriar

    3.7
    (138 reviews)
    6.5 mi
    $$$

    Such a lovely gem. I had takeout here during the Covid era and didnt think it was too memorable but…read morewent in person and really enjoyed it. Our server was really kind and attentive. We ordered the ribeye with the extra seasoning. I was worried my steak was overcooked when it came out bc it was a thinner steak but it was perfectly cooked to medium rare. We also had the Cajun chicken Alfredo and it had a good kick, but even my 4 year old loved it. Their French onion soup was DELISH and honestly I would go back just for that. Can't wait to return!

    I was excited to try this place as so many people recommended it. We went on a weekday in the mid…read moreafternoon and it seemed like only one person was taking care of everyone. We waited for quite a substantial amount of time for everything. When our food arrived, I thought the taste and proportion sizes in comparison to the price were not comparable at all. I ordered the soup & sandwich. While the French onion soup was nice, it wasn't anything that made me want to come back. The sandwich was very dry and didn't have much flavor. Our drinks were never refilled and it was hard to flag down the waitress to get the check to leave. Personally, I have no desire to return. I felt like I've received much better food and service at other establishments like The Urban Grill. I hope you're experience is better than mine!

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    Trostel's Greenbriar
    Lamb Chops
    Lamb Chops
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    Bit O'Honey dessert cocktail

    Django - french - Updated June 2026

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