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    DJK Korean BBQ

    3.9 (909 reviews)
    ModerateKorean, Barbeque
    Closed 11:00 am - 10:00 pm

    Order DJK Korean BBQ Takeout or Delivery

    DJK Korean BBQ Photos

    DJK KOREAN BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - DJK Korean BBQ

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    Reviews With Photos

    Alice G.

    Although DJK is not an AYCE Korean BBQ spot, they have really good quality meats. We ordered two different types of beef to grill and share, along with a soup on the side. This was plenty for 2 people. We loved that each table had a vent at the top to help with the smokiness of the grilling so you don't leave the restaurant smelling like meat. The servers are also so nice, checking on you and making sure the food is good. Parking lot is small but there is street parking available.

    Bonnie Y.

    We came here for lunch. We were able to find a parking spot right away as we got there before noon. The parking lot is small so give yourself more time to find parking. We got a table right away. It's spacious inside. We ordered seafood tofu stew, seafood pancake, beef rib stew, cold noodles with spicy sauce, and stir fry squid. The seafood pancake fell apart easily. Cold noodles were more sweet than spicy. The rest of these dishes were ok. They are not as spicy as other Korean restaurants. Overall, it's an ok place for Korean food.

    Maya H.

    This is the best kbbq and service I've had. All the waitress is so sweet!! They are so attentive and fast. I went on a Sunday night with a party of 4 for my birthday dinner. It was busy and there was no parking. The parking is small and about 4 businesses share the parking lot. We didn't wait for a long period and was seated quickly. The place is pretty big. The AYCE menu is huge. They have cold noodle, various soup dishes, fried food, and meat choices. They also have a ramen station which we didn't try because we got full from everything. The kalbi and bulgogi is probably one of the best I've ever had. It's so flavorful and tender. I got seafood tofu soup which is filled with various seafood and delicious. The cold noodle is also a delicious. The japchae is also very good! At the end of our meal we have a choice of chocolate, vanilla, or green tea ice cream. I got green tea and that was so good!! 100/10 would come again!! Customer service is AMAZING and delicious FOOD .

    Grill
    Daniela A.

    Have been wanting to try this place for so long and we finally had a chance too! We walked in and didn't wait too long to be seated. They sat us in a booth and gave us menus along with water. The inside was not too busy when we got their and was nicely decorated and inviting. We ordered pork belly, beef brisket, a steamed egg and kimchi stew. The beef brisket was really good quality meat. The pork belly was also good quality and cooked very nicely. They pared well with the sauces. The steamed egg as nice and light with great subtle flavor. And the kimchi stew was very well made. Not too spicy, just perfect with our meal. Over all this is great quality korean bbq with very good service. I would definitely come back given the quality of the meats!

    Inside
    Anne C.

    Came here with a few friends. It was a Tuesday late afternoon, not busy at all when we arrived. We chose one of the combination B for the 4 of us... and it was plenty of food! The timing of how the food was served was well paced and the charcoal grill added to its authenticity. The variety of meat served were good portions and quality. The banchan complimented the meats.. I liked the dressing on the salad.. We added cold noodles to our meal at the end... I'm not the biggest fan, but that's just my personal preference. By the time we left the place had filled up. Service was efficient and attentive. Price is comparable. Parking shared with next door businesses. Definitely a place to try.

    Galbi-jjim
    Vern C.

    Just stopped in for lunch and the restaurant is clean and the employees are friendly. The food was fantastic and came out quickly, the sides are good! The ribs were quality meat, and just adds to the meal. Fairly reasonable for a quick lunch.

    Jacob B.

    Was recommended this place by an SD local and it paid off! Great service, great quality food and I loved the charcoal grills. Right next to convoy, i'd consider this a gem. Food (5/5) - This was not AYCE! We ordered the set for 5-6 and it was phenomenal, full of essentials like short rib, bulgogi, beef tongue, beef belly etc. along with tons of tasty banchan/sides, dipping sauces, and a bottle of soju! Ordered cold noodles separate and they were also great! I enjoyed the pacing of the meal, cooking the thinner meats on the grill pan and the thicker ones on wire mesh grill cooked everything perfectly. Service (5/5) - It feels like the korean aunties here treat you like family, they get everything set up so nicely and even help cook for you. Constantly checked up on us, made us laugh, great team here honestly. Didn't bother us personally but they do add an auto gratuity for mid-large size parties automatically. Ambiance (4/5) - Can get a bit smokey in here because of the charcoals. The booths are pretty comfy and felt private. Overall atmosphere was welcoming, fun, and personable! Would recommend stopping by next time you want good asian food in convoy!

    Marissa G.

    Came here for Thanksgiving, to celebrate with friends. We were sat in a kind of private room which was nice since we were a big party. There was 7 of us and we were sat immediately. 3 of us shared the combo B, which had beef brisket/short rib. The meat was really good quality. I also order a corn cheese for myself which was a lot tbh. Overall really good quality food, would come back to try more!

    Combination D (5-6 people)
    Isaac H.

    I knew this place was legit when I saw a group of 20 grown Korean men leave the restaurant very very happy! Good service and felt very welcoming and homely. Hands-down the best kimchee jjigae I've had in SD, I would've ordered a second one if my stomach had allowed me! We got the combination D and that came with a lot of meat and sides. I can't recommend this enough!!

    Marija P.

    The best Korean bbq in SD for sure. We went Sunday late evening, didn't need a reservation and wasn't as crowded as places tend to be in the Convoy area. We ordered only 2 portions for bbq and it was more than enough, so thankful we didn't order more since it would have been too much, thin brisket and short rib. Appetizers were so delicious, fresh and decent size, including full size salad to start with. Overall loved it and can't wait to go back to try the duck.

    Brisket
    Bea P.

    I love going to a good Korean bbq place that serves quality meat and grilled using charcoal. This place uses oak wood charcoal imported from Korea. We ordered bossam, brisket, and galbi. Unlike other places the bossam here has fresh oysters which is how it's traditionally eaten. It was a large portion, good to feed more than four people. Then they brought out the oak wood charcoal and we started grilling the brisket. The brisket was good but the galbi was the star of the night. It was tender and flavorful. We also had a bunch of bonchon (side vegetables) and sauces to pair with. It's been a while since I've been here and always had a good experience!!

    Some of our meats ready to grill!
    Janie H.

    Came here for Fathers Day w/ my hub and youngest son and his fam. Got our names on the waitlist around 6:30pm and only waited about 15 minutes. We were given a nice table in an enclosed area. Perfect cozy size for 5 of us. And nice n private. We ordered the BBQ combination dinner to serve 3-4 people, some japchae (stir fry glass noodles and bibim bap added. It was a feast! We ate till we were stuffed and then had leftovers for a couple more meals for 2 of us at home! Korean BBQ is so enjoyable as you get to do the fun work of cooking the meat on the grill right at your table. The servers get your coals and grills all set up for you. And we love all the dipping sauces and sides (banchan) from which to choose and eat with your rice and meats. There's a salt n pepper sauce, a red spicy pepper sauce and a sweet brown sauce. Also gochujang sauce. That was so good for leftovers at home! Anyway, the cool thing about having the BBQ on the table, is you can control how you want your meat exactly how you want it. And you can snag it right to your plate! It's so cool. And yummy! The staff here are all Korean. They speak enough English to serve you well and care for your needs. The prices are comparable and the ambiance is nice n inviting. It is also clean and organized. They run a tight ship keeping everything going for the whole place. When we came, every table was filled. And the customers were happy. We'll be back for more!

    Combo B
    Gabrielle R.

    We wanted to try a new KBBQ place and DJK was recommended to us by a friend ! We shared the combo B and it was MORE than enough food for 3 people. They started us out with rice, salad, miso soup, radish, kimchi and other yummy starters. It was also included!! The staff cooks your food right in front of you. I am used to cooking your own food at KBBQ but this was such a treat! I will definitely be back and will tell my friends about it.

    7/2024 BEST DISH EVER- GALBI Gim! Enjoyed everything; will try their kbbq next time

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    23 days ago

    Second time going with my friends and we all enjoyed it both times. The food was good, service was good, and we had a lot to eat.

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    27 days ago

    the bbq quality was soooo good, best brisket in sd !! also the soups are the best part, tastes like home :'))

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    DJK Korean BBQ Reviews in Other Languages

    Ask the Community - DJK Korean BBQ

    Do you have AYCE menu available?

    No they do not

    For the grill, Do they charge per person or per table?

    Both. You can grill your food (order by the dish), or you can order separate pre-cooked dishes.

    Do they have perilla leaves and other things to wrap?

    I believe they do. But it's not in the menu. You have to order it specifically. Just like if you want samjang or fresh garlic.

    Do they provide catering?

    Yes, they do.

    View All 7 Questions

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    Love.\nThe brisket, the catfish was great.\nI would recommend it very much, Haven't tried the pork…read moreribs, they say the banana Dessert is good

    After reading amazing reviews about Bowlegged BBQ (named after one of the owner's nickname), I came…read morewith two dear friends to celebrate their birthdays. As it happened it was one of the owner's birthday today. There was a strong and inviting community feel to this charming restaurant. I loved the backyard BBQ vibe. The décor is funky, quirky and I love it. Theres so much to look at, so much history and so many messages--and it's fun! As for the food, I noticed the brisket received some negative reviews. So I was hesitant to try this. However, I'm so glad I did. It was tender and succulent. I would order it again. The tri tip was amazing as were the baby backs. Yep, I'll be back for the baby backs. The Mac and cheese was ok. I prefer backed mac and cheese. But that's my preference. Im picky about greens and I really liked them. If you're looking for down home food an "Q" smoked by an amazing Pit Master, look no further than. Don't stop at the red lights. Z o o m over to Market St and get yourself a treat; and while you at it, say hi to Janette Maria (another owner). Her personality is the only spice you will need Sorry, I was so focused on my friends and the food that I didn't take any pictures. But there are plenty of cool photos on line.

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    Del's Hideout

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    BBQ Month @delshideout @dinecrg welcomes the flavors of the Philippines created by Chef Martin…read more@chef_ecruz featured this weekend From chicken insal, smoked lechon pork belly, tri tip bistek, shrimp & pork lumpia, pancit, fried potatoes, steamed rice, and comforting tamarind pork soup... this BBQ feast brings smoky Texas BBQ together with Filipino comfort food for the ultimate fusion plate Family-friendly vibes, ice cold drinks, sports on every screen, and that low & slow BBQ goodness make this spot a must try in San Diego.

    Ate here today with the family. To start off, parking is a problem. They have a tiny parking lot…read morebordered by 2 hotels. We parked down the road, about a 10 minute walk. We did not have a reservation, so we stood outside in the sun for about 30 minutes or so waiting for a table that could accommodate 8 people. I didn't plan the event myself, so I don't know if they even take reservations. If they do, then that's our fault. It is an open air concept, so it's very hot in the restaurant. You sit on hard chairs with a bicycle under the table that limits leg room. There is no shortage of hillbilly music to listen too as you dine on the ill seasoned subpar food. The beer menu sucks. Thankfully I didn't need to use the restroom. Who knows what I would have encountered there. The only positive thing I can think of is that the employees are friendly and accommodating. I would not recommend this place to anyone, nor would I return. If the restaurant offered to pay for a meal with drinks for our family, I still would not return.

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    Ria isn't just a bartender -- she's the whiskey whisperer, the cocktail queen, the tiny Hawaiian…read moreassassin behind the bar serving drinks so good they'll make you rethink your entire personality. Beautiful, hilarious, cool without trying, and somehow always wearing the most fire shoes in the building. She's the kind of bartender that turns "let's grab one drink" into "well damn, now we live here." Every cocktail was perfect, every recommendation hit, and her energy honestly makes the whole place. Protect Ria at all costs because that girl is a whole vibe. I Wish her all The health and the wealth and if yall don't give this woman a BONUS and a raise- i'm going on strike ;)

    This is an extremely family friendly restaurant. Inside seating for those who don't have kids, but…read moreoutside is prime. I would say the kids are a bit younger, maybe 18 months to 3. There must have been at least a dozen kids or more. I told my 7 year old son not to bring balls but of course other kids did. If you park in the back there is no doubt your car will get hit. But it's softballs, not baseballs. Service is legit. Fast, friendly. They're like get in, order, get out. But we stayed for probably an hour and a half. The live music was great, not too loud. I am sad to confess the food here is not as legit as I figured based on being a San Diego local and a big DDD watcher. It probably depends on which day you come, but on Thursday, the brisket was so average. Del's in Del Cerro is better. Smoky and the Brisket is better. I had my brisket served with that nacho cheese and relish, not nearly as great as I thought it would be based on DDD. I also don't drink anymore, but if I were to have had 2-3 beers + this dinner + the enviornment I would have loved it. My son gave a huge thumbs up to his burger, daughter liked her food. If you want an experience, have time you need to kill and have kids, it's a solid spot, but in no way is this a destination if you live west of the 15. Stick to classic spots.

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