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    Woomiok

    4.6 (1.8k reviews)
    Open 11:00 am - 10:00 pm
    Updated over 3 months ago

    Waitlist - Woomiok

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    Woomiok Photos

    Business Info

    WOOMIOK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Eun K.

    Authentic korean sullungtang! We tried all three versions, and they were all delicious and exactly what we were looking for. Rich flavor, tender meat, perfectly cooked noodles. The meat paired perfectly with the soy sauce based side dish. There were plenty of side dishes and all were pretty solid, but my favorite was the japchae and seasoned dried radish. The restaurant itself is clean and spacious with lots of seats, but the seats fill up fast. Service is fast and friendly.

    Spicy Pork over Rice (D), after it's mixed
    David G.

    Big fan of their spicy pork over rice in hot stone pot. We also got the galbi combo with spicy cold noodles, which was good. Their banchan is pretty decent. Beyond the food, I would recommend waiting inside if you're on the waitlist. When we were there, we saw the guy quietly go down the waitlist, and he didn't bother checking to see if the party was waiting outside. So anyone who waited outside would've been skipped.

    Tofu bibimbap
    Jennifer C.

    Caveat that I didn't order what this place is really known for. I got the tofu bibimbap. That being said, it was really solid! A healthy portion with a good amount of veggies and tofu. The tofu was of the softer variety and they deep fry it. Interesting that they don't offer any gochujang sauce put on top. Instead it's a sweet/savory sauce that they serve with your meal and you pour it over. It's much runnier and liquid than the traditional gochujang. I liked the variety of banchan and they didn't hesitate to refill any of you requested. Especially liked their japchae and their kimchi. The kimchi wasn't too sweet which I appreciated compared to other restaurants. It's not a huge space but it was able to accommodate our party of 8. We did make reservations ahead of time for a 5:30 seating. The restaurant had a line out the door when we left around 7. This was a Fri.

    Cynthia P.

    Woomiok is a must try in San Diego! I've been to this place sooo many times when I used to live here. There's a parking lot but it can get full pretty quickly on weekends. We put our name down and had to wait about 15 mins for a table on a Sunday afternoon. We ordered and got the side dishes first. It was all super tasty. You're able to get more if you'd like. The kimchi is soooo good! We ordered two of the emperors soup with a lot of different meats. Soooo good! also it's good hangover soup for the those days!! Def give it a try if you haven't yet!

    Vi H.

    Absolutely loved my meal here! The sweetest workers and excellent customer service made us feel so welcome. The space is also very open and clean! We ordered the combo with the Spicy Braised Short Rib in Stone Pot (with mozzarella cheese), Spicy Beef Soup with Vegetables, Seafood Pancake, and Bulgogi. The star of the show was definitely the short rib pot - so tender, with bouncy rice cakes and a sauce that was perfectly spicy and sweet. I enjoyed every single bite! My next favorite was the bulgogi bowl - simple, but so well done. The fresh vegetables added a variety of textures, and honestly, I could eat that every day! Highly recommend this spot if you're craving delicious and comforting Korean food.

    Beef bone soup with brisket
    Tony C.

    So I was recommended to try this place and I am sold. I walked in right when they opened and within ten minutes it was bustling. I had been recommended to try the beef bone soup so that's what I ordered. I felt that I should try an appetizer so I got the panko breaded fried dumplings as well. I don't know if ban Chan and steamed rice come with every meal but they were brought out and I was thrilled. Within about ten minutes, the dumplings arrived and they were surprisingly good. I have to be honest, panko doesn't usually excite me but they were very good. They were also served at a manageable temperature while still being crispy. Likely twice fried I dipped them into the chili sauce that comes with the ban Chan and I would have been happy even without the soup. The steamed rice was perfect and sticky and easy to eat with chopsticks. The soup was simple and very much something that feels home cooked. They bring you a container of salt and pepper and you salt it yourself. I personally love that but I'm sure some people will under salt their dish and complain it was not good. The brisket in the soup was very tender and I felt like I was having a great but slightly decadent home cooked meal. I was really impressed with the service and quality. Every table has a call button with an alarm that's almost too loud for the atmosphere. But regardless , I was checked on more than enough to never feel like I needed to flag someone down. The prices were very reasonable and they have lunch options for a lot of the items on the menu. Definitely coming back to try more!

    Bulgogi Dolsot Bibimbap
    Denny V.

    We had a group of 8 on a Friday at 5:30pm for dinner. And had no issue getting a table. But we did see a huge line outside waiting. Service was fast and friendly. The banchan was all tasty and had a punch of flavor. I got the Bulgogi Dolsot Bibimbap. The serving size was pretty big and the bowl was sizzling. The waitress had to point it out to me but bibimbap came with sauce you too with it. If she didn't say something I would of confused the sauce for something else. Woomiok is probably the best authentic korean restaurant I've been to in SD. Highly recommend. But keep in mind there will probably be a wait

    Tofu over Rice
    Steph L.

    Revisited for lunch. Parking lot is very difficult during lunch. Service was slow as I only saw one staff member. Took a long time to receive banchan/we got it minutes before our food came out. Tried: Fried tofu over rice bowl $17 - very hot stone bowl kept food very warm. Be sure to stir or rice will get crunchy at bottom. This is shareable, too much food for one person. Taste was good. Oxtail soup $24 - bland but that is on purpose as they give green onions and salt on the side to add to your taste. Banchan - kimchi and radish were spicier than I thought they would be. Had to waive staff down for water refill, check and box for food. Overall it was okay. Lunch pricing is great, recommend to visit during lunch. Portions are large.

    Javier B.

    Korean Convoy area Indoor seating and small outdoor Restroom inside Amex accepted Parking is available Serves alcohol Lunch specials Known for its traditional bone broth soups like seolleongtang and oxtail soup, made from broth simmered for 24 hours

    Cold Noodle
    Karen T.

    My husband and I enjoyed a hearty, comforting lunch here during our trip to San Diego. The Korean food here is as authentic as it gets. We shared the beef short rib soup, cold noodles, and bulgogi (Korean style soy sauce marinated beef). Everything was very tasty, with my favorite dish being the beef short rib soup. This soup was filled with various ingredients and was delicious to eat. As for the cold noodles, it was flavorful and refreshing. For the bulgogi, I really liked that it was cooked with mixed vegetables like carrots, cabbage, onions, and green onions, making the dish more balanced.

    Galbi Jjim (D)
    Melissa L.

    Came back and again was wow-d. The food and service is always impressive and I'm happy I got to try new items. We got the spicy pork and bulgolgi bibimbaps and the spicy galbijim. Everything was great! I think the spicy pork bibimbap was the best. Galbijim was very good for shade with group of friends

    Spicy cold noodle and spicy pork
    Jordyn S.

    I've never had anything like the spicy cold noodles before! The texture was chewy and had such a nice mild spice and vinegar flavor. Get a side of rice with the spicy pork and add in the banchan and mix it all with some spicy mustard - perfect meal.

    Seafood Pancake (D)
    Soyeon S.

    Decent korean food place! There's usually a line on weekends, the service was quick and friendly. All the food was decent but I don't think anything was exceptionally good.

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    16 days ago

    Very friendly, first saw a video on instagram. Everything looked delicious. highly recommended. Will be back very soon.

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    Page 1 of 45

    Woomiok Reviews in Other Languages

    Ask the Community - Woomiok

    Do you grill your own meat at this restaurant?

    No you do not

    Do we need to make reservations to dine in?

    They do not take reservations!

    Are you already open for indoor dine in? Is reservations required for indoor dine?

    Yep, they're open for indoor dining.

    Is Woomiok still offering seating during Covid? If so, is it indoor or outdoor?

    Yes they have outdoor and indoor seating

    Is the broth gluten soy and dairy free?

    Do they make a good Japche? That's the dish with the glass noodles (my favorite) and prefer tofu with it, but its good with anything.

    The Japche is really good. It's not greasy and it tastes healthy. I don't know if they substitute tofu, but you can ask. The staff there is accommodating.

    Don’t See Your Question? Ask Away!

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    Friend's House Korean

    Friend's House Korean

    4.0
    (1.4k reviews)
    0.8 mi
    $$

    I've decided that I'll be going back to Friend's House Korean because their food is amazing. The…read moreflavors are bold and delicious. Aside from the food, the service was great from the busboy to our server, and to the lady (owner?) who wished us well as we left the restaurant. The ambiance was great. It felt like I was in a small Korean village restaurant enjoying local cuisine. While the food, service, and ambiance were great, the parking situation is brutal. It is a small lot shared with other businesses in the plaza and spaces can be tight for a truck or SUV. The key here is patience or arrive early. We made it before our reservation and I'm so glad we got a head start since I knew we would be on Convoy (iykyk). Overall, they really went the extra mile to accommodate a reservation for our large party and their service was above and beyond. Kudos to their team. And their dishes are worth coming back to. I especially enjoyed their Hot Stone Bibimbap and Tofu Soup (Soon Dubu) here, as well as their Galbi Short Ribs. I hope to be back again soon!

    They asked us to come back for free dumplings next time after they made me pay not knowing i wont…read moreget my full order!!!! Here we go - so I paid full price for a combo meal, but several of the included items weren't available. They were out of my side dishes, out of rice for tomorrow, and ultimately had no rice at all--yet I was still charged full price. What's frustrating is that two different servers encouraged me to order the combo meal in the first place. I was dining in and also placing a takeout order, but I never received everything that was included in what I purchased. As someone who occasionally does paid collaborations with restaurants, I want to be clear that this was not a collaboration. It was simply a regular customer experience. It's eye-opening to see how some restaurants operate when you're just another paying customer. Experiences like this make you wonder whether the level of service changes when promotions or influencers are involved. Being in "ninja mode" definitely gives you a different perspective. At the end of the day, customers should receive what they're paying for--or be charged accordingly when key items are unavailable. Restaurants need to do better.

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    Jomaru Korean Hot Pot

    Jomaru Korean Hot Pot

    4.4
    (409 reviews)
    0.8 mi
    $$

    I've been to Jomaru three times in the last month and honestly it's been my go-to lately. It's…read morepretty much the only place I've been recommending or choosing when I go out. The bossam is sooo good, super tender and flavorful. The cabbage wrap isn't as pickled and is a little on the harder side, but it didn't bother me too much. The banchan are amazing, so fresh, super flavorful, and they keep the refills coming. I could literally be happy just eating those. We tried the gamjatang too and it's good, but definitely come with a group because it's a lot, like at least four people kind of portion and still some leftovers. The seollongtang is also really solid, but my current favorite is the spicy buckwheat noodles. So good. Service has been great every time, everyone is really friendly and attentive. The place is clean, but the only downside is sometimes there's a strong cleaner smell that kind of overpowers the food. And parking in that plaza is so rough but even with that, I still keep coming back.

    This restaurant is probably one of my favorite Korean hot pot places. My friend and I go whenever…read morewe are craving the spicy pork. It is cooked and is so fork tender...delicious! I also always order the steamed egg because its great. However, this time it was fantastic! Light and fluffy. One of the best steamed eggs I have ever had. Also as far as the sides....I love the spicy potatoes always soft and yummy. I also love the onion! What? Yes. They are delicious dipped in the miso paste. Give Jomaro a try, they won't disappoint. Oh I forgot to mention parking is a challenge in this area so its a good idea to try and go early.

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    Choi's

    Choi's

    4.6
    (666 reviews)
    7.4 mi
    $$$
    Romantic vibe
    Private events

    An elevated escape into Oystery & Bubbles @chois.sandiego @eastvillagesd…read more Where $1 oysters from Baja, the Pacific Northwest, and the East Coast meet crisp pours of bubbles--simple indulgence done right. Each bite feels like a quiet luxury, especially when paired with decadent touches like caviar service atop lingcod chicharrón with crème fraîche. The happy hour bites are just as refined--bold, unexpected, and beautifully executed. From the rich duck liver mousse to the vibrant bulgogi birria vampiro and delicate stone crab taco, every plate is a balance of flavor and artistry. A moment to slow down, savor, and toast to the finer things... without the splurge. fun times

    We see Choi's every time we go to the Padre's game, and finally had time to come by for a pre-game…read morehappy hour. I really wanted to get their $1.50 oysters that's marketed on their sidewalk sign. Upon being seated, we were greeted with water and a palate cleanser shooter. After ordering a dozen oysters, and crab tacos we were informed that they were sold out. (Bummer) Ended up ordering the silkworm tacos, yellow peppers, birria tacos, and the crispy chicken dish. Everything was plated nicely, but the fusion flavors were a little overwhelming for me. The restaurant itself is beautiful. Ambiance, decor, and cleanliness. The hostess also was kind enough to call me to let me know that our phone was left behind.

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    Dalbam Moon Night

    Dalbam Moon Night

    4.6
    (151 reviews)
    0.4 mi
    $$

    This spot is AMAZING. We needed more restaurants in SD that close late, and I love that this one…read morecloses at 1am. I've been here multiple times at midnight hehe. The bossam is a MUST TRY. It is sooo good and unlike any other bossam I've had before. It's thinner and the edges were chewy. Sooo tasty and with the garlic, green onion, and jalapeno it's literally the perfect bite. The ddukbokki was solid too. Rice cakes had lots of flavor and I love fish cake. It was a tad bit too sweet for me though. I didn't really like the chadol yukdaejang, the flavor wasn't really for me, and I don't love clear noodles. Banchan is a bit of a hit or miss. Sometimes it doesn't look fresh. The first time we went the server gave us free corn cheese! It was delicious. They were so sweet. Ambiance is great too, they have kpop music videos on rotation!

    I got off work past 9 PM last night and was craving dinner, so I looked up restaurants and found…read morethis Korean spot on Convoy that stays open until 1 AM. Once I walked in, I immediately saw it's the perfect late-night hangout with such a great vibe. It's styled like a cozy Korean pojangmacha pub, K-pop tracks playing nonstop, and the lighting sets such a nice mood. The three of us ordered bossam, and it was absolutely incredible!! The pork belly had the perfect balance of fat and lean meat--it's their signature dish for a reason. I couldn't stop giving it thumbs up This dish alone guarantees I'll be coming back for more. We also got spicy beef soup, which was rich, hearty and delicious, plus cold noodle soup. The cold noodles were decent but nothing mind-blowing. Next time I want to try classic Korean comfort foods like seafood pancake and cheesy spicy stir-fried chicken. Corn cheese is another highly recommended item here too. Our three dishes totaled $71, around $24 per person--pretty reasonable, and we left completely stuffed. It was only 10:30 when we headed out, and there was already a line forming out the door. This place is definitely super popular!

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    SongHak Korean BBQ - San Diego

    SongHak Korean BBQ - San Diego

    4.3
    (854 reviews)
    0.8 mi
    $$
    Free parking
    Locally owned & operated

    After a solo beach day, I was craving kbbq for 1. Luckily I remembered that SongHak offers half…read moreorders for kbbq. Every time I come here around evening/night time, the restaurant is pretty empty. Not sure why cos the food here is so good, the staff is nice, and the restaurant itself is clean. The parking in this plaza is a bit limited but I always tend to find a spot. For me and me only, I got a half order of wagyu beef belly with galbi sauce and a half order of prime beef tongue. The amazing waitress and I sparked a conversation while she grilled my meat. She was so awesome. The beef belly was so tender, but beef tongue was my personal favorite! So delicious especially with the sliced onion banchan. I'll definitely be back in the future!

    I'm surprised there aren't more people here whenever we come back to dine in! This spot is a gem…read moreand has amazing quality of meat that AYCE spots don't have! - PARKING - Quite challenging in this busy but small lot! - SERVICE/ENVIRONMENT - Always attentive, and because they cook for you here, it's easy to enjoy your meal and not worry about the grill. There are several tables for BBQ, and the other tables can be used for regular dining or they can bring out the hot pot burner stove! Lots of space for large or small parties! - FOOD - We love the combo meals as it's the easiest to pick from and get a variety of meats! We love the Jowl and Wagyu Beef Belly here the most! - OVERALL - A great spot for quality KBBQ!

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    SongHak Korean BBQ - San Diego
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    Manna Heaven BBQ

    Manna Heaven BBQ

    4.3
    (4.8k reviews)
    0.4 mi
    $$$

    For Korean BBQ, Manna BBQ really sets the standard. The bar is high, and after the remodel the…read moreentire place feels refreshed without losing what made it great in the first place. The updated decor looks clean, modern, and welcoming. What always stands out to me is the service. The staff is incredibly attentive and efficient without making it feel forced. Water gets refilled constantly, grills are swapped out before they get too burnt up, and food comes out quickly after ordering. It keeps the whole experience smooth and enjoyable. The quality of the food is also consistently solid. Everything tastes fresh, the marinades are flavorful without being overwhelming, and portions are fair. I also appreciate that they're accommodating with portion requests instead of making it complicated. Even the smaller details stand out here. Their sides are genuinely good, especially the steamed egg and rice paper. You can tell there's a difference in quality compared to a lot of other KBBQ spots. And ending the meal with the ice cream dessert option is just a nice touch that rounds everything out perfectly. Overall, it's just one of those places that consistently delivers a really good experience every time I go.

    MANNA HEAVEN BBQ @ CONVOY…read more Parking is available in two different lots since this Korean BBQ spot is right on the edge of the main driving area, you'll have to choose one or the other. I'd recommend parking near Ole BBQ or closer to the UTC area because that lot is much easier to navigate. There's also free street parking, which is a plus. This place doesn't take reservations or allow you to join the waitlist over the phone, so you'll need to go in person to put your name down. They'll text you when your table is ready, so you can walk around while you wait. My party of six waited about 45 minutes, but it honestly went by faster than expected. Once seated, they have a newer system where you order your meats and sides through a tablet, which made things super convenient. The service was solid, staff were friendly, attentive, and quick to clear empty plates. The quality of the meat was really good. I highly recommend the beef belly, and the corn cheese was a standout for me--I had like three plates of it because it was that good. Our group had a great time overall. They also offer free ice cream (chocolate, vanilla, and green tea) for all guests, which was a nice touch. The restaurant itself is clean, including the bathrooms, and the ambiance is great. Just be prepared, you will smell like Korean BBQ afterward. Overall, I'd definitely recommend stopping by!

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    Manna Heaven BBQ
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    Shabumi

    Shabumi

    4.5
    (1.6k reviews)
    1.5 mi
    $$$

    Parking 5/5 -Big free plaza parking lot…read more Service 5/5 -This is the best service I have ever gotten at a kbbq place, grill was changed multiple times without prompt, staff were all so attentive and helpful with ordering and any requests we made. Food 5/5 -We tried both bbq and shabu options, the quality of meat was outstanding and I really liked the portion that was given for each order, I got to try more variety than have to commit to a lot of one kind. Strongly recommend the pork jowl!! Great bite to the meat, it's more of a snappy texture with a medium amount of fatty, pairs really well with garlic and chili paste in a lettuce wrap. I also recommend ponzu sauce for dipping! The shabu option is great for building the flavor of the broth, so many ingredient options from the menu and the free grab bar area, I really enjoyed having kimchi and fish sauce in the broth! I recommend dipping your cooked ingredients in their goma sauce if you want a rich nutty/sesame taste. Ambiance 5/5 -Your typical kbbq establishment, it's going to be loud, slightly smokey, pop music, just overall a very blended environment. I love that they had both baseball and soccer on the TVs throughout the restaurant.

    This is an AYCE combination shabu shabu and KBBQ place where each individual has their own…read morepot/grill. You can pick only one and choose from the corresponding menu, but if you come in a party you can always pair up and share your pot and grill so you can taste both. Personally the grill is the better choice, as the meat selection was a little better. The hotpot is a little disappointing. The house soup flavor was very bland, and the ingredients bar is not very well kept. There were a few flies, some items were left out of stock, and in general there's a bit of a gross feeling from food just sitting out all day as the turnover during the weekday lunch of food items is a bit lower. Decent enough meat quality. There is a little bar with sides and they have both fresh and fermented kimchi. Their fans are not very strong so we were drowning in KBBQ smoke from the next table over.

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    Woomiok - korean - Updated July 2026

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