Food and service is always amazing at Jerry's. I love their baked ziti and bread. They also have…read morehuge salad portions. You definitely get your moneys worth when you eat here!

We got our food to go although I will say the ambiance was cozy in the restaurant. The food came…read morepretty quickly. One in our group got the Stromboli which had hardly any meat in it whatsoever, two in our group got the ham and cheese calzones which were also lacking in meat and the ham was oddly cubed instead of the slices you normally see. I got the baked ziti which was ok but I've definitely had better. The ziti came with a small salad with dressing on the side and a nice fresh roll. An average meal.. Nothing spectacular. My companions said that Frank's in Rocky Mount is better and they wouldn't be returning to Jerry's.

Quick stop en route. No black tie service, just a pizza place. Hot veggie Stromboli was pretty…read moregood. Noisy.

It's as good as it gets for Caswell County. The place is pretty cheap and fast. Never had any…read morecomplaints. This being the only Italian in the area of course there really isn't much you can be choosy about.

The pizza was good with crunchy crust the meat sauce was good on the spaghetti and the chef salad…read morewas excellent!!!!!

I give it no stars!! Owner is very rude and disrespectful. My husband preordered my granddaughter…read morecheese fries that she or he had ever ordered and she didn't know that white and yellow cheese came on it so she didn't want the fries and the owner said he wasn't giving a refund and that it was on the menu what was on them and I told him she hadn't got the fries before and he had preordered them over the phone, he proceeded to ask who is he like that mattered!!!! I won't ever go back and I hope y'all never go and have the same experience. Over $10 through away.. Najjars do better

Di Lisio's is hands down the best Italian food I've had to date. From the moment the food hit the…read moretable, everything was flavorful, fresh, and clearly made with care. I ordered the shrimp pasta, and it was absolutely phenomenal--perfectly cooked, well-seasoned, and packed with flavor in every bite. And let me just say... the oil served with the bread? Incredible. It was so rich and delicious that I could've honestly enjoyed that alone and been satisfied. Every detail of the meal felt intentional, and it truly elevated the entire dining experience. If you're looking for authentic, high-quality Italian cuisine, this is the place. OMG--I cannot wait to go back!

This was my first time at Di Lisio's and it was very good, quite crowded but that was expected on…read moreFriday night! I typically don't gravitate to pasta dishes but everything we order was delicious, will be back to try other dishes. The service was top notch!

Awesome restaurant, great atmosphere! Shout out to Jen B and Sophie, both exceptional waitresses…read moreproviding the best service anywhere! Thank you both!

Ouch. I came on a Friday night with a friend and there was quite a wait! No problem- I didn't make…read morea reservation and that must mean it's a great spot, right?? Unfortunately, not. My pasta was just alright and I feel like I could've got something like this at Olive Garden. However, I'd pay less at Olive Garden. Service was good, and the bread was good.

Was in Bassett for a family gathering and needed a quick dinner - this pizza was soooo good!…read moreSurprisingly good for small town VA. We got a large with two toppings, total was $21. It was huge and they cut it into 12 slices.

Papas pizza is the best! Their pizza, pasta & homemade chips are so yummy. I have not had anything…read moreon their menu that I haven't enjoyed. Everything tastes so fresh and delicious, every single visit! I love their outdoor seating area that over looks the river. We visit a lot during the warmer months to sit outside.

Our first trip in and it was a great one. We were greeted promptly and placed an order to go. There…read moreis very limited seating however we could have eaten in if we wanted. We ordered our pie par-baked so we could finish it up at home for a fresher experience. It was delicious however not exactly what we were expecting. We know for future orders now however. We ordered a white pizza so we expected a ricotta base, which it did not have. The owner was present and knew the locals, walking around and chatting and spoke to us to make sure we were helped already. Great vibe here! We look forward to trying other menu items soon.

Great little place. Italian music playing softly in the background. Then you meet the owner…read moreoperator 87 year old Geraldi himself. What a great guy, typical Italian invites you into his family showed us a picture of his mother and father. Talked about his mom with such love. We ordered spaghetti and meatballs. Ok so perfectly done and the right size of plate. So tasty, sauce was light and herbaceous meatballs were perfectly done. Garlic bread just enough to make it great for sopping up the sauce. Tiramisu was perfect dessert for the evening. Nice coffee finish to a cold and creamy dessert. Highly recommend this place you can't go wrong and we felt like we have a new family in Floyd. Thanks Geraldi.

Always a favorite and this trip did not disappoint. We weren't sure what time we would finish up…read moreour work on this particular Thursday evening so I waited to check for a table last minute. Thankfully we were able to get it with just a 30 minute wait or so. I had dreamed of arancini all day long only to find it was not on the menu any longer unfortunately! Heartbroken. All of our dishes were still delicious of course but please bring back the arancini! Service was impeccable, lighting and cocktails on point, still on my short list of all-time faves! Can't wait for our next visit!

Fortunato was an experience. From cozy posture friendly chairs to amazing filling and decadently…read morecooked meal, beautiful ambience, open kitchen, muted lighting, conscientious service.. this place is simply amazing. We were a group of eight, who magically became nine and we were accommodated. We let them know ahead that we had a vegetarian in the group, so they made markings to a separate menu card to help us choose. The drinks were well done, Food was so creative and done just right. For dessert we chose the chocolate salami platter, which was awesome. Our top recommendations, eggplant Parmesan, spinach and cheese pasta, roasted olives, brussels sprouts, and the chocolate platter. Give this place a try. Keep up the good work guys.!

When I was told homemade pasta of course I was sold on a first dinner with my new company…read more Came in with a small group. Super friendly folks. Made sure I was greeted while waiting. They seemed to know everyone. We started with the fried polenta along with the fresh bread. Wish the oil had a bit more seasoning but nice little start to the meal For my meal I had the chicken parm which was a huge portion along with the fettuccine. My coworkers said it was homemade I had to try the pasta. It was great. Nice wide noodles with plenty of seasoning.

We went for our anniversary dinner and had a wonderful time! The table was decorated with…read moreanniversary confetti, which was a nice touch, and our waitress Ashley was friendly, attentive, and knowledgeable. The food was delicious, portions were generous, and drinks were tasty. We really enjoyed our time at Prego's and will definitely be back!!

To be clear, this is a food truck, and I am rating it as such. It is set up in a gas station…read moreparking lot. They did put out a single table for me to eat there, but it has nothing to offer in the way of ambience. Weather may also be a factor, and when I arrived at the post opening time they were still setting up. The reason I have a high opinion of the place is not any of those things, but that it offers the distinctive home-cooked taste of a cuisine that is not otherwise available in the region to my knowledge. It is vegetarian South Indian and most of the options revolve around lentils and spices. I sampled a preparation I hadn't had before of ildi, a steamed rice and lentil cake, with some mouthwatering spicy powder. My spicy dosa, which I made it clear I wanted really spicy, was indeed fiery, but also possessed the delightful crispness and mix of sour and savory flavors distinctive to this cuisine. I also note that sometimes the salt in sambar overwhelms me but I didn't have a particularly tough time here; the flavors of the spices were enough without the ridiculous oversalting that some restaurants do. It is a taste that I would be happy to come back for in the near term and I would try virtually everything they offer.

absolutely amazing food!! this little food truck puts out some of best Indian food bar none. first…read moreSudha is a very sweet lady who is more then helpful for those who might not know some of the dishes. All of the food here is vegetarian, but she can cook these dishes with such a depth of flavor and perfection that even the most ardent carnivore will be blown away. We had the masala dosa, samosa chat, dahi puri, vegetable manchurian, and finished everything off with a magi lassi and an order of carrot dessert. everything was seasoned perfectly, with layer upon layer of flavor. There is a nice sitting area next to the truck where you can sit an enjoy your meal. please take an opportunity to venture to out to this incredible dining spot and let Sudha take your taste buds on an adventure.