The Beast rolled into John Fazio's expecting solid pizza... and honestly? This place came…read moredangerously close to greatness. The crust was legit -- crispy outside, soft inside, with that perfect foldability every NY slice should have. Cheese ratio was on point, toppings were fresh, and the overall pie had that old-school roadside pizza joint feel the Beast respects. But the sauce... that's the culprit holding this pie back from elite status. Not terrible by any means, just missing that punch. Needed a little more depth, a little more seasoning, maybe a touch more sweetness or bite to balance everything out. You can taste how close this pizza is to being a heavyweight contender. Atmosphere was solid, staff was friendly, and the food overall hit way above average. !! one sauce adjustment away from entering Beast certified territory !!

Beautiful property with delicious smoked wings and fall off the bone ribs! The staff were patient…read morewhile I pieced together my order. I enjoyed a local beer outside while I waited for my takeout order. $19.99 for a dozen wings,. $14.99 for 1/4 rack of ribs comes with two sides. I'll be back for more! Signed, The Happy Hour Huntress

rhe pizza was excellent.. as all pizza in mass and new york seems to be.. theres just to much great…read morecompetition out there to put out a bad pie.. rosies can compete with the best of them

This is a hidden gem, in a small mall out partially out of sight from Route 9. When it comes to the…read morefood, it shines like the sun. It's not a romantic dining room, but who eats the decor? It's not pretentious nor overpriced. Tried the chicken saltimbocca. Jump in the mouth delicious! Two large paillards with better prosciutto, fresh spinach, covered with real mozzarella. The penne regatta is in a delicate sauce that enhances both the chicken and the properly prepared pasta. It's easily enough to satisfy two. The owner makes you feel welcomed and appreciated. The dining room and lavatory are clean. I will be back with friends.

I love this place. I love the pizza…read more I love the owners. Best chicken parm I've ever had. Ambiance!

I only ended up here because I decided to take the scenic route back downstate and I'm happy that I…read moredid, because the food here made my night! Their menu is really easy to browse through and convenient to see all of their pizza toppings and condiments listed right on their menu. Right after I ordered my pepperoni pizza with hot honey, I saw a really nice bowl of spaghetti and meatballs come out. I told myself, why not? And ordered one to go as well. What really impressed me was how attentive their cooks and waitstaff were. Everyone in the kitchen kept in check with each-other, ensuring every order and plate was timed perfectly to each ticket. Even after driving the food down 45 miles south, the food was still amazing and my family and I very well enjoyed it. I really enjoyed the pizza from the coal fired oven- tastes better and crispier! I will definitely be back and I'm very happy I was lucky enough to come here!

One of the best pizzerias in the hudson valley. The food is always great and the customer service…read morematches up to it. Btw they have the best garlic knots by far in the area. Shout out Vito!

Pizza time makes a great homemade chicken soup minestrone soup then pizzas are excellent…read moreeverybody's great. The owners are great. It's a great place to eat. They've been in business in Marlborough for many years good people.

Paesano's is a decent local spot, but it didn't really hit that "I need to come back" level…read more The tomato sauce was probably the biggest letdown it tasted like straight tomato base with very little seasoning. It wasn't bad, just kind of flat and lacking that garlic/herb punch you expect from a standout slice. Topping options (especially for slices) felt limited. If you're walking in hoping for variety or something creative, it's pretty basic. The crust was cooked properly, no complaints there it held up well and wasn't underdone--but it was missing a little texture. Could've used a bit more crisp or bite to elevate it.

New ownership! YAY! The pizza here has always been good not great maybe but the previous owners…read morewere not the friendliest. They made me feel like they were annoyed I was putting them to work. I had been coming here for years and not once got a smile or a hint of recognition. I was greeted with smiles all around yesterday. I ordered a Sicilian and pepperoni slice. They were very good. I would have liked them a bit hotter but I'll know better nexy time. It had been years since I went in here but seeing that sign gave me hope. I'll be back again.

When you are the Pizza Beast you gotta do a little bit of everything. Same plaza, 2 pizzerias, so I…read morehit both. Grabbed a Grandma slice from Pasqualle's and a White slice with basil & balsamic drizzle from Rino's, plus some garlic knots because, well, Beast's gotta eat and I was hungry. Pasqualle's: Classic feel, decent crust, but sauce was a bit flat. Solid traditional slice, nothing wild. Rino's: Crust was the star -- nice crust crunch, well-made. Sauce was loose, slightly chunky, and garlicky. White slice had great balance with the balsamic drizzle. Garlic knots from Rino's: Super garlicky in the best way. Both places were clean and roomy, prices were fair. Service was very good. Verdict: Pasqualle's is traditional and safe. Rino's brings more flavor and flair -- and wins this round.

We found ourselves passing through New Paltz, and Rino's was right there when we needed some lunch…read more We heard it was good, and we heard right, because this is a solid slice shop that also offers up plenty of other options if you're not in the mood for pizza. They also have a spacious dining area that, while barebones, is still comfortable if you don't want to take it out. For the kids, we got a couple plain slices and some chicken fingers (for the bipolar three year old who sometimes hates pizza). The chicken fingers weren't anything revolutionary, but they fried them well, just like they did the buffalo wings that my wife was craving. Those were super saucy, but nice and crisp. Reminiscent of Western New York, and that's a compliment. We were also feeling like we needed some greens in our life, so we added a chicken caesar salad. It was better than expected, and hit the spot. Overall, I think pizza is the best choice here (it's in the name after all), but they have some variety if you need more as well. All in all, a very solid place.

The Pizza was Awesome the sauce was very tasty and it had plenty of cheese also nice large…read moremushrooms...! Service was good and plenty of staff to help you.

Amazing amazing amazing amazing amazing owner and the employees are fantastic the owner is one of a…read morekind he's great go to Buddy Boy's Pizza if you want friend me people and fantastic food

Always great food! Good Italian dishes with excellent ingredients and large portions. Delivery is…read moreon-time and friendly.

We love the quality and quantity you get for the price. The dinners are usually enough for two!…read more Good authentic Italian flavors. Pizza and wings are really good as well. They have the meatiest wings in the area. It's a modest atmosphere with a nice outdoor area. Nice family restaurant for casual donning.

Love this place, beautiful, outdoorsy place with orchard, small pond, outdoor eating space, pet…read morefriendly. Food was very good. Recommended: Bbq brisket was delicious, kale salad recommended, apple cider donuts yum, and hot apple cider. We come here whenever we go hiking in new paltz.

This is my new summer spot. Pizza was fantastic, cider is delicious, the employees are extremely…read morepersonable. I've lived in the area for years and didn't know it existed until they hosted their annual fermentation festival this year. I enjoyed sitting by the water and enjoying the fresh air. They also have some great beer options.