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    Domino's Pizza

    2.3 (41 reviews)
    Open 10:30 am - 12:00 AM (Next day)

    Order Domino's Pizza Takeout or Delivery

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    DOMINO'S PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids

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    2 Saturday's in a row, my order had something wrong. 01/30/2021 - Pizza arrived cold and the box crushed. Opened the box and we got Noided. Toppings all over the top. Called the store got promised a free pizza. Still not credited to my account. 02/06/2021 - Order a thin crust Pepperoni Feast and received Original crust Pepperoni Feast. Why call they don't do as promised. We usually order once a week sometimes we go to 2 weeks. This store is getting worse. I don't mind that Richard can't slice a pizza. I know it is hard, I used to work for Dominos back when it was 30 minutes or less. In fact I part of the transitioning to $3 off and what they do now. Also was around when they switched to computers. But I also an assistant Manager for corporate stores. At least Corporate store standards are higher than Franchisees. Guess we have to go to the competition, there are several in the area or just make my own.

    Romeo S.

    Is the first and last time that I've ever been into this Domino's. I ordered one of their specials online three topping for $7.99. I asked for thin crust as that's an option online. When I arrive to pay, I was not greeted for about five minutes into my visit. Then when I received the pizza, it was burnt. I spoke up to the girl that helped me and she just kind of looked at me like it wasn't her problem.....

    Hot buffalo chicken, NO SAUCE HOLLY
    Corinne R.

    This is the worst Domino's I've ever encountered. Any time we order the classic buffalo chicken there's no sauce unless I remember to add a not to remind them how to make it . We went to another dominos closer to downtown Georgetown and they said they have received complaints too about this location not making it correct. Today we ordered and it took 1.5 hours for delivery. The pizza was doughy and the cheese looked old. We called to talk to the manager, Holly, who said she made the chicken personally and that she put in the normal amount and that next time we should request more..... um !?? Take a look at this picture and tell me where the sauce is???? She was rude and took it personally, I've never been so mistreated for someone else's mistake. This Dominos needs to be fixed.

    the inside of a pizza box

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    11 years ago

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    Review Highlights - Domino's Pizza

    What this store lacks is consistency.

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    2020 Market Scratch Kitchen & Bar

    2020 Market Scratch Kitchen & Bar

    4.1
    (682 reviews)
    1.3 mi
    $$

    Locally sourced and in house made…read more Service and atmosphere: All staff members were friendly and polite. Our server was attentive and food and drinks knowledgeable. The restaurant was clean and organised. Food and drinks: This is farm to table type of restaurant that serves locally grown produce which is always great to see. The food is made in house and from scratch. Food selections were good, especially the steak portion. I ordered 14oz steak with purple potatoes, mushrooms and green beans. I ordered medium rare steak that was cooked perfectly. It was tender and well seasoned. The wagyu burger was well prepared and tasted great too. We ordered margaritas and both were made exceptionally well. Highly recommended. Pricing: $$/$ - well worth the service and overall quality.

    We went to dinner at 2020 Market Scratch and all of our party were very pleased with: ambience,…read moredecor, service, and the incredible food. There were 6 of us dining together and one person ordered the Ponzu Ribs-he said they were very good. Three of my cousins ordered Chicken Parmesan and all three continuously commented on how much they were enjoying their meals. My husband ordered a Shrimp Porto Fino, which he said was outstanding. I ordered Stuffed Trout and enjoyed every aspect of the dish. The trout was fresh, firm and cooked perfectly. The sauce was a compliment to the flavors of the fish, as well as the rest of my plate. We will definitely be returning!

    Photos
    Silo ceiling in entryway
    Silo ceiling in entryway
    Shrimp Portofino
    Shrimp Portofino
    Entryway

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    Entryway
    Wildfire

    Wildfire

    3.8
    (764 reviews)
    2.4 mi
    $$

    When I'm down and out, I head over to the bar side of Wildfire. This time, there was a different…read morewaitress/bartender. She was GREAT! She was very attentive and kind! Thank you! Usually, I get the chicken and dumplings. I was celebrating getting a new job so, I got the ribeye. I ordered it medium rare. Unfortunately, the cut wasn't good. It was thin and had thick gristle, throughout. I assumed that I would need salt. I asked for flakey salt. The sweet waitress/bartender, brought me kosher salt in a nice container. The salt helped! However, the steak was too far gone to help. It was closer to medium and, again, the cut was bad. (Note: I didn't complain! I'm sure that if I would have, they would have done anything to correct it!) The positives? The green beans were AMAZING! Still a bit crispy and tasted great! The mashed potato's were good. I ordered an Old Fashioned. It was wonderful! The service couldn't have been better! I love the bar side of Wildfire! The seating can be private or meant for people watching. It's very comfortable! All in all, this is the place to go! The service is always amazing! I didn't enjoy the ribeye but, I'm a steak snob. Wildfire will always be my "go to" spot! Sit in the bar area and you will get the best service! Edit to say that the regular bartender is fantastic! He always has been!

    Went to Wildfire to celebrate my wife's birthday. This is the place where you are quarantined to…read morehave a great meal. We had the scallops appetizer. WOW they are delicious. Monday is 10 oz prime rib. It's always tender and delicious! I do wish I could get a bigger slice because it's that good! Wife and daughter had the green beans as a side. Wife just loves them. I had the collard greens for a change. They were good. I'm no greens expert and have only had them about 5 times. Being Irish, cabbage was our go to. Collard greens were never served in our house. Service was excellent, but that's the norm here. I didn't even take pictures because I am so use to everything being perfect here. Our family's go to for a celebration meal. You will never go wrong choosing Wildfire!

    Photos
    The entry hallway
    The entry hallway
    Wildfire
    The pretty wine wall

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    The pretty wine wall

    Domino's Pizza - pizza - Updated July 2026

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