Another must if you're at Mohegan Sun is Farm Italy, a farm to table restaurant will very pleasing,…read morelowkey atmosphere and outstanding food. There is large tree in the center of the space that immediately makes you feel at ease, as if entering the garden at an Italian villa. The lighting is muted and the interior is tastefully modern with leather chairs and white tablecloths. Our server Corina was very friendly and welcoming, answering our questions and making us feel at ease there. They have a nice selection of wines by the glass as well as bottles. We had Mascarelli montepulciano and Whispering Angel rose, both very good. I also had a Bourbon Peach Smash, a peach-y version of an old-fashioned that was tasty and refreshing. We started with burrata - amazingly fresh creamy mozzarella served with crostini, "cherry bomb" tomatoes and aged balsamic. Great way to start the meal! For our mains, we had chicken parmesan (extremely fresh and tender chicken & mozzarella with a hearty red sauce) ordered with a side of broccolini and their pork chop (grilled, red chimi, fingerling potatoes) - a thick and tender chop that was one of the best I've ever had, and the red chimi added a delightful little zing to it. For dessert, we ordered the affogato (wonderful vanilla gelato drowned with expresso at the table) - wonderfully decadent and delicious.

This place is truly stunning! I can't recall the last time I walked into a restaurant that felt so…read moregrand, rustic and intimate all at the same time. The complimentary Parmesan cheese they serve you in so darn good, I wanted to eat the whole plate. I opted for their Malfaldine Pasta and it didn't disappoint. However, after trying some of the rigatoni pasta I would definitely order that next time! It was so flavorful and the perfect combination of sweet and spicy. The only miss for us were the mussels; on the fishy side and not edible for us. For dessert you must get the affogato!

We stopped in for a quick bite, and we were not disappointed. After quickly being seated we ordered…read moresome pizza as well as garlic knots. Everything came to the table quickly, and we were also given complimentary bread along with olive oil for dipping. I feel that the garlic knots and bread may have been better served with some sauce, but they were both good starters. Once the pizza was placed on the table my entire party was silent apart from the sounds of the occasional grunt of approval. The crust was perfectly cooked providing enough firmness so as not to fold or drop any toppings while also avoiding any char from the oven. The entire party is excited to make a return so that we can try more of the specialty pizzas available.

Nino's Pizza is my must-stop spot every time I'm in Uncasville. I only make it out here once a year…read morein the summer, and grabbing a grinder from Nino's is always first on my list. The crew here is fantastic. They're friendly, quick, and every single time I've come in for carry-out, they've slipped me a little bite to try while I wait. Not sure if that's just how they treat everyone or if I've got a standing reservation for VIP treatment at this point, but either way, it's the kind of small touch that makes a place feel like home even when you're only passing through once a year. The grinders are consistently great, and honestly the food alone would keep me coming back - but it's the people that make Nino's stand out. If you're ever in Uncasville, stop in and tell them I sent you ;)

I got a Veal Piccata ($34) and it came out in about 15 mins. The sauce was creamy and lemony!…read morePasta was good and so was the veal. Great portion size, enough to fill you up and then some. The service was good, staff were nice and ambiance was chill. I enjoyed the meal here and would come back. Food(50%): 7.7 Staff/service(25%): 7.5 Value(25%): 7.0 Overall: 7.5/10

I had high hopes for Andiamo, but sadly was extremely disappointed. I am new to the Mystic area and…read moreseeing that this restaurant rated so highly I was excited to order some takeout with my daughter after moving some things into our new apartment. Ordering was very easy online, even though the prices seemed a bit high. We ordered $109 worth of food...Arancini ($16), garlic bread with cheese($16), Penne al Vodka with sautéed chicken($32), and the Alfredo with chicken cutlet($38). I was expecting a lot for prices like these. The Arancini were 5 pieces the size of golf balls and the flavor was ok, not worth $16, out garlic bread with cheese ($16) was left out of our order, the penne vodka with sautéed chicken ($32) was dry and there were 5 small pieces of chicken, and the baked penne chicken Alfredo had broken sauce, full of grease and almost inedible...I threw out most of it. I expected so much more from this establishment. The parking lot was packed and parking just to get takeout was challenging, but the food and prices were amazingly disappointing. We may try their pizza to see if that is any better, but I would not recommend the pasta dishes. I can see charging g prices like that if the pasta was homemade, but even that is a stretch. 3 stars is generous

We stumbled upon Bella Fiore by mistake. It turns out to be the most fortuitous mistake of the…read moreweekend. We were greeted immediately upon entry and seated with no waiting. We arrive about 45 minutes from the restaurant closing. Not only did we not feel rushed at all, the server who attended to us greeted us like we were the first patrons of the day. She had a huge smile and was very pleasant. The food was outstanding. I had shrimp scampi at it was the best shrimp scampi I have ever eaten. The capers on the dish added a very vibrant flavor. Such a nice compliment to the main flavors. My partner orded a vegetable penne dish but substuted capalini for the penne. The dish was rich and flavorful. She had a glass of Pino Noir. The wine was delicious. Although the restaurant has no windows the murals on the wall really made you feel like you were in Italy. I would highly recommend this restaurant to anyone in the area. We stumbled on it by mistake however, it is well worth looking for.

Very pretty restaurant with decent food. Tiramisu martini was great as well as was the dessert. The…read moresteak wasn't the best we've ever had but it was pretty good for $35. The dining room was super nice, all the walls were painted/heavily decorated. Service was decent. Overall we will likely be back.

SO pretty inside and love that they have outdoor seating. Grilled octopus was a huge (!) portion…read moreand was so tender! Loved it!! And the broccolini it came with was great. I didn't love the beef and broccoli rabe soup of the day only because I didn't know it came with pasta. (I don't love pasta.). It was tasty and fresh otherwise. And our server was lovely. Would come back! The dessert menu looked fab but I was too full.

Incredibly salty food, lackluster limoncello, and bartenders more interested in social hour with…read morethe staff than actually bartending. Was stoked to try the gnocchi with burrata and it was like they forgot the burrata. The rigatoni smelled AWFUL (maybe it's the sausage seasoning) and we barely got through half of our meals before deciding to never come back. The bar back was incredibly attentive though. TBH would be surprised if they stay here for long, many other solid Italian restaurants in the area.

Our friend Bob told us about this restaurant, which gets packed on weekends and at peak times…read more We all got together for dinner early on a weeknight (around 5:30p) and we had no trouble finding a table. The host and our server were were cordial, nice and friendly. We got some nice warm breads to start the meal and some free green salads that came with our dinners. The Chicken Ornella, the Chicken Piccata, the Bolognese and my wild Salmon were all very well made. Fresh tasting, homemade pastas and well prepared. For dessert we all shared a delicious Bread Pudding....YUMM.... This is a great place for a meal in New London, check it out. Free parking in the back of the restaurant. A parking lot that lead to the main dining area through a set of steep stairs. The entrance on Broad is street level.

I came back here after two years for a dinner and had a much different experience. My table was sat…read moretoward there back room, and the entire service was unfortunately a bit of a letdown. The waiter did not do a good job of coming to our table to check in on us, drink orders, and refilling our waters. This time I tired some of the lamb chop which was cooked well and tasted amazing for an appetizer. For the main entree this time, I had a special which was a halibut with a linguini pasta. The fish was cooked pretty good and so was the pasta (al dente) however the sauce that it was served in was quite bland. Definitely a letdown with the sauce which made me not finish the pasta. If they nailed the sauce with something savory and complimentary to the fish, this would've kept the high praise review. Overall, this experience was unfortunately a letdown with the food and staff/service, probably a bit of an unfortunate choice in meal and poor waiter for my table. Hopefully my next visit which will be in the far future is better. Food(50%): 6.5 Staff/service(25%): 4.0 Value(25%): 5.0 Overall: 5.5/10

I got the rigatoni verde($28) , sourdough bread($6) and espresso martini ($16). The bread was very…read moregood and fresh! Paired excelled with the dips and olive oil. The espresso martini was by far one of the best ones I've had easily, a top 3! The food came out in about 25 minutes and the rigatoni verde was absolutely delicious! Al dente pasta with a really good sauce! This was a very delicious meal, easily a top 3 Italian restaurant experience I've had! Staff were friendly! Overall this was probably my favorite restaurant within the Mystic area! Definitely recommended!! Food(50%): 9.4 Staff/service(25%): 8.5 Value(25%): 8.0 Overall: 8.8/10

Beautiful restaurant inside and out and fantastic service. I hit up happy hour and these are my…read morethoughts. Bruschetta- not bad nice spin on a traditional dish but definitely not bruschetta. Rhode Island Calamari- very different from any calamari I've ever had. The calamari was cooked perfectly very tender and it wasn't chewy at all just not my cup of tea. Mozzarella Di Bufala- Definitely the most disappointing dish of all. 13 dollars for 4 small bites??? Absolutely not worth it. Now they claim the espresso martini is the best in Mystic.?? Not sure how many bars are in Mystic but if you're claiming you have the best espresso martini it should be amazing and it just wasn't. I've had hundreds of espresso martinis in my life and this one was just average. Sorry but completely overhyped.

I am absolutely obsessed with everything here. I made reservations for 5:45 pm on a Monday night…read more We actually came a little before 5:15 pm, because I was absolutely starving, and they were so kind/accommodating. They seated us right away! I love the vibes of the place, it's beautiful and inviting, but not pretentious. Our waitress was the best. She knew it was our anniversary and gave us a little bubbly to toast to. We also made it for happy hour (5 pm - 6 pm on weekdays, and 5 pm - 6 pm on weekends only at the bar)! All the small plates on the left side of the menu were half off! We immediately ordered drinks (the $10 happy hour cocktail - a blackberry bourbon smash for my husband, and a mocktail for me). We then ordered the shishito peppers, 2 of the pickled beet deviled eggs, and the roasted oysters with chili oil. They came out super fast, and it was delicious. The shishitos had that great char flavor along with a great dipping sauce. You can never go wrong with deviled eggs. Then we decided to order the fried oysters and the bread with corn butter. The fried oysters were the star of the small plates. Cooked so well. Freshly fried, you bite into it and it was juicy and delicious on the inside. Just so good. The bread and butter? Ugh, my dream butter and bread. Just so delicious. The butter was slightly sweet from the corn and had flakes of sea salt on tip, making it the perfect sweet and salty combo. We also got the salad (local produce!), and our waitress knew we were sharing ao she had the kitchen put it on 2 plates. Such a great touch. The salad was fantastic. After eating lobster rolls for a day, this was a much needed salad. It was refreshing, bright, and light! For our main entrees, we got the seared local squid and the strip steak. It was INCREDIBLE. Everything had so much flavor. The squid was cooked well, wasnt chewy. Just delicious. The crispy rice was the BEST THING I HAVE EVER EATEN. I wish we could order bowls of it. My husband finished it, couldn't get enough of it. The steak was fantastic as well. The potato with the bearnise sauce was so dreamy. The little onions on the steak, all the little touches were so well done. We knew we had to get dessert. We got a scoop of the black raspberry ice cream, a scoop of corn and blueberry swirl ice cream, and the lavender honey panna cotta. Guys. You 100% must get dessert. The corn blueberry ice cream was unreal. I dont know how you get all that flavor into ice cream. They dont skimp on the honey on the panna cotta. And it went so well with the more mild panna cotta. The black raspberry was a little icy because they froze whole blackberries in it, but at least you know they were trying to make sure you got blackberries in there. With happy hour, the bill wasn't too bad. This was hands down our favorite meal of our week long road trip. I can't wait to come back. I would 100% make a detour to eat here. Parking is pretty difficult around here. I would probably just Uber if I was coming here on a weekend. I need to come here for breakfast at some point.

I've been here multiple times for dinner and brunch and definitely had a good time…read more The deviled eggs are amazing! They also have a pavlova dessert that I highly recommend. The wine list is good. The coffee (bees knees I think) is outstanding. Parking is right behind. Ask for a window table to enjoy people watching. Service is server dependent someday good someday great. Cute ambiance and great food.

It's a restaurant with a surprise- there is a large dining room in the back after you make a couple…read moreof turns from the front door. Just as I stepped in the door I said to myself- ugh, small room with a couple hightops. That's not what I wanted for a dinner spot. I was greeted by a staff member who said "dining in?"- I said yes... he said- follow me! I had a table along the window and the were a sundry of other dining combinations seated around me. When I started to leave, there was a couple that came in celebrating their wedding anniversary by themselves. I didn't get the exact number but it was nearly 50 years. My server was kind, friendly and quick. I asked for her recommendations and she listed a couple. I landed on the Italian Festival- serving of manicotti, ravioli, and stuff shells. Out came some bread and a tossed salad. Very good meal- the menu has a significant number of choices.

We pass by for a quick bite as we were headed to a party. We only ordered one slice each…read more They took care of us quickly and heated up the food and we grabbed a drink. I loved the Thai chicken chilli pizza that was fabulous. We also tried the buffalo chicken which was very flavorful.

The owner Luigi. Is such an awesome chef. The food is…read morewonderful. He has some of the most unique dishes from Italy. I highly recommend you check it out. He also has a terrific happy hour.

Service was okay, white Pizza tasted good but didn't expect the ricotta cheese to be baked into the…read morepie. Sure we could order on the side but why? I will definitely go back and try something different.