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    Raina’s Red Onion

    4.2 (40 reviews)
    Closed • 12:00 pm - 6:00 PM

    Raina’s Red Onion Photos

    RAINA’S RED ONION ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Raina’s Red Onion

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    Reviews With Photos

    a view of a kitchen
    Jason B.

    Top knotch. Crispy, awesome cheese and sauce. Always passed this place going to and from foxwoods and now regret waiting so long to try them. They're A+.

    Fries
    Michelle R.

    I am most impressed with the ambition of the staff to test the limits of the take away containers by trying to cram as much food as possible into them. The menu had a wide variety of desirable options including many for young teens. There was plenty of seating outside and the food was reasonably priced. Ordering online was easy.

    "Cheese Fries"

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    1 year ago

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    2 months ago

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    29 days ago

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    Photo of Mark S.
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    5 months ago

    Outstanding wings. Definitely the best in the area. Raina and staff are amazing. Can't wait for the next visit.

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    3 months ago

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    5 months ago

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    1 year ago

    Great food, large portions, friendly staff. Good place to have an informal meal, particularly around Halloween.

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    Photo of Gail N.
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    1 year ago

    We stopped in for pizza today. The chicken parmesan and greek pizza were both amazing!!! 5 stars from this Irish Italian girl! *****

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    7 months ago

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    7 months ago

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    9 months ago

    I loved this place there was awesome food and service, good lighting and peaceful. I would 100 percent come again.

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    1 year ago

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    2 years ago

    If you've an appetite today, head on over to Raina's and grab some soup! The stuffed pepper or Greek lemon chicken is DELICIOUS!!

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    4 years ago

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    4 years ago

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    4 years ago

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    2 years ago

    Delivery was on time. Ordered pizza crispy. It wasn't. Pastrami Reuben was mediocre, a little greasy.

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    2 years ago

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    3 years ago

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    3 years ago

    Best pizza in North Stonington area. Always on or ahead of time, excellent staff, great local family-run restaurant.

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    3 years ago

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    4 years ago

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    7 years ago

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    5 years ago

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    4 years ago

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    4 years ago

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    6 years ago

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    5 years ago

    There Food Is Amazing, All The Bad Reviews Are Fake. If You Are Ever In The Area Come Here Way Better Then Anything in The Casino.

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    4 years ago

    Hard, thick crust with blah sauce. At least it is cheap but that crust is just a horror show. Probably the worst pizza in the area.

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    7 years ago

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    Ask the Community - Raina’s Red Onion

    Review Highlights - Raina’s Red Onion

    “Crispy crust, good tomatoes and black olives, fresh spinach and just the right amount of feta cheese.”

    Mentioned in 4 reviews

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    Casa Della Luce - House made Tagliarini, red sauce with sausage, mushrooms and a garlic knot. Spot on!!!

    Casa Della Luce

    4.0(202 reviews)
    6.3 mi
    •$$

    Out for a "Sunday ride" and decided we wanted to give Casa Della Luce another try. We had garlic…read moreknots, hubby had a side Caesar salad, and we had a spinach and artichoke pizza, with ricotta and mozzarella cheese. Last time we were here, we left disappointed. This time, we left happy, and full! Garlic knots with marinara, on point! My husband enjoyed his Caesar salad with house made dressing. And the pizza was delicious! The spinach and artichokes had just enough flavor not to be bland. The ricotta was a nice layer - not thick- and flavorful. The crust was light and airy, just enough crunch. Maybe it could have used a drizzle of olive oil after cooking, but it was still very good. Our server, Cassie, has been there for a long time, and was right on top of everything. It was slow... Mid Sunday afternoon, but we know they can get busy. There is a large parking lot, as well as outdoor seating. If new to the area, you could miss it... The plaza sign is covered with overgrowth, so watch closely!!

    This pizza spot has been my family's go-to since I was in high school, and coming back home for a…read morevisit meant we had to order from here. The nostalgia was real, and I was hoping the food would still taste like it used to -- and it totally delivered. We got a large Meat Mania pizza, a small buffalo chicken pizza, and 6 garlic knots. The Meat Mania was packed with all the classic meats and had a great ratio of toppings to cheese. The buffalo chicken pizza had a nice balance of spice and tang -- not overwhelming, just right. The garlic knots were more on the well-done side this time, so they were a bit chewy and harder to tear apart than usual, but they still had a rich buttery garlic flavor that paired really well with the pizza. I wouldn't say they were perfect this time, but I still enjoyed them. Everything tasted just like I remembered -- the kind of comfort food that hits different when you haven't had it in years. If they keep up this level of quality, I'll keep coming back every time I visit home.

    Photos
    Casa Della Luce - Front

    Front

    Casa Della Luce - House made Cavattelli, Sausage, Broccoli Rabe, Aglio e Olio. Excellent dish.

    House made Cavattelli, Sausage, Broccoli Rabe, Aglio e Olio. Excellent dish.

    Casa Della Luce - Banfi Cabernet Sauvignon,  Sangiovese blend

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    Banfi Cabernet Sauvignon, Sangiovese blend

    Andiamo - Bread

    Andiamo

    4.3(185 reviews)
    6.3 mi

    I got a Veal Piccata ($34) and it came out in about 15 mins. The sauce was creamy and lemony!…read morePasta was good and so was the veal. Great portion size, enough to fill you up and then some. The service was good, staff were nice and ambiance was chill. I enjoyed the meal here and would come back. Food(50%): 7.7 Staff/service(25%): 7.5 Value(25%): 7.0 Overall: 7.5/10

    I had high hopes for Andiamo, but sadly was extremely disappointed. I am new to the Mystic area and…read moreseeing that this restaurant rated so highly I was excited to order some takeout with my daughter after moving some things into our new apartment. Ordering was very easy online, even though the prices seemed a bit high. We ordered $109 worth of food...Arancini ($16), garlic bread with cheese($16), Penne al Vodka with sautéed chicken($32), and the Alfredo with chicken cutlet($38). I was expecting a lot for prices like these. The Arancini were 5 pieces the size of golf balls and the flavor was ok, not worth $16, out garlic bread with cheese ($16) was left out of our order, the penne vodka with sautéed chicken ($32) was dry and there were 5 small pieces of chicken, and the baked penne chicken Alfredo had broken sauce, full of grease and almost inedible...I threw out most of it. I expected so much more from this establishment. The parking lot was packed and parking just to get takeout was challenging, but the food and prices were amazingly disappointing. We may try their pizza to see if that is any better, but I would not recommend the pasta dishes. I can see charging g prices like that if the pasta was homemade, but even that is a stretch. 3 stars is generous

    Photos
    Andiamo
    Andiamo - Baked Penne Chicken Alfredo
FRIED CHICKEN CUTLET,
MUSHROOMS, MOZZARELLA

    Baked Penne Chicken Alfredo FRIED CHICKEN CUTLET, MUSHROOMS, MOZZARELLA

    Andiamo - "Belly up to the bar" never looked so good

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    "Belly up to the bar" never looked so good

    Via Emilia - Pappardelle

    Via Emilia

    4.6(225 reviews)
    7.5 mi
    •$$$

    I got the rigatoni verde($28) , sourdough bread($6) and espresso martini ($16). The bread was very…read moregood and fresh! Paired excelled with the dips and olive oil. The espresso martini was by far one of the best ones I've had easily, a top 3! The food came out in about 25 minutes and the rigatoni verde was absolutely delicious! Al dente pasta with a really good sauce! This was a very delicious meal, easily a top 3 Italian restaurant experience I've had! Staff were friendly! Overall this was probably my favorite restaurant within the Mystic area! Definitely recommended!! Food(50%): 9.4 Staff/service(25%): 8.5 Value(25%): 8.0 Overall: 8.8/10

    Beautiful restaurant inside and out and fantastic service. I hit up happy hour and these are my…read morethoughts. Bruschetta- not bad nice spin on a traditional dish but definitely not bruschetta. Rhode Island Calamari- very different from any calamari I've ever had. The calamari was cooked perfectly very tender and it wasn't chewy at all just not my cup of tea. Mozzarella Di Bufala- Definitely the most disappointing dish of all. 13 dollars for 4 small bites??? Absolutely not worth it. Now they claim the espresso martini is the best in Mystic.?? Not sure how many bars are in Mystic but if you're claiming you have the best espresso martini it should be amazing and it just wasn't. I've had hundreds of espresso martinis in my life and this one was just average. Sorry but completely overhyped.

    Photos
    Via Emilia - Inside the restaurant looking towards the front

    Inside the restaurant looking towards the front

    Via Emilia - Sourdough bread

    Sourdough bread

    Via Emilia - Inside the restaurant looking towards the bar

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    Inside the restaurant looking towards the bar

    Hoofs Restaurant

    Hoofs Restaurant

    4.1(160 reviews)
    4.7 mi

    Third time visiting. First time, ok. Second time, nah. Third time, never again…read more Service, very slow. Food, very bland. Nope. Done.

    We have been here a lot at least once a year when we do our annual Mystic trip for the last 5…read moreyears. Sadly this has gone downhill each of the last couple of visits. I don't like leaving bad reviews but this one is deserved. First of all the food is amazing but their "summer" menu seems far more limited than the non-summer menu. After being in Italy a few weeks ago this place is on par with many of the meals over there. It definitely has become drinks are fast to come out but food is slow. This has been true the last 2 times both in August. We had to ask our waitress for several things multiple times. It was a running joke that we asked for more bread 3x, butter 2x, another glass of wine 1x, and a side of sauce for the kids meal 1x. None of these ever showed up except for the wine. Then she disappeared for 20 minutes and never asked about our meals. Also, the kicker is one of the previous pics from 5 years ago is from the penne vodka with added chicken. We asked to add chicken again and for $9 we got one tiny thin cutlet which doesn't even compare. We love coming to this area but it might be our last time since there are so many good places. One other thought is when we first came in 2021 there was an older gentleman offering ice cream to all the kids. My kids loved it and always wanted to come back. It was great since they didn't charge us. Fast forward to 2026 and there was no ice cream in the building. We also heard the same guy arguing with another table that it took an hour for their food to come out and asked was it at least good lol.

    Photos
    Hoofs Restaurant
    Hoofs Restaurant - Pork Chop Calabrese from Hoofs

    Pork Chop Calabrese from Hoofs

    Hoofs Restaurant

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    Bravo Bravo - Cioppino

    Bravo Bravo

    4.1(397 reviews)
    7.5 mi
    •$$$

    Another "Bravo" for Bravo Bravo... So nice to visit a…read morerestaurant again and find out it is still great! We popped in on a very busy night but still had a fantastic dinner! The drinks were amazing with just the right kick! The meatball appetizer melted in our moth and the Caesar salad killed it! The angel hair dinner was perfecto The best part was the service by Loren who made us feel at home and is just the best! Keep it up Bravo Bravo team!

    I have been here before and enjoyed the delicious food and warm hospitality! Today, We had a decent…read more lunch at Bravo Bravo--the crab cakes were delicious, we enjoyed our salad and cappuccinos martinis and our server was wonderful. Unfortunately, our experience was significantly affected by the hostess, Mariah. When we arrived, we were seated directly next to another party in a restaurant that had many open tables. We politely asked if we could move to the adjacent table for a little more privacy. Mariah told us that table would be needed for a larger reservation, which we completely understood. However, just a few minutes later, another couple was seated at that very table. I have worked as a hostess myself and understand the importance of strategic seating and managing reservations. What was disappointing was being given an explanation that clearly wasn't accurate. When you are paying premium prices for a dining experience, you should also feel welcomed and comfortable. All the tables next to us remained empty yet we were privy to all the conversations so close to us (the small tables are very close together) Because of this interaction, we decided not to stay for dinner and instead had a few appetizers before leaving. It was unfortunate because the food was good and our server provided excellent service. With a more welcoming and honest greeting from the hostess, our experience could have been very different. We will be going to one of many other options next time!

    Photos
    Bravo Bravo - Dining room

    Dining room

    Bravo Bravo - Tomato Fettuccine

    Tomato Fettuccine

    Bravo Bravo - Spicy kiwi margarita

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    Spicy kiwi margarita

    Raina’s Red Onion - pizza - Updated September 2026

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