Chinese Dhaba is a lively, strip-mall spot turning out Chinese dishes prepared with Indian herbs…read moreand spices. This restaurant is located inside the Global Mall on the first floor in the food court division. Loved their Chicken 65 appetizer which is the best, also their Lo Mein Chicken Noodles and house special fried rice which comes with chicken, beef and shrimp. It's overall satisfying and great in taste. There is ample free parking in and around the mall. Now before you try this place, keep in mind that this place is the exact replica of the street food you get on the Indian streets. There are no frills or amazing props for ambience and neither is there some great customer service. However, if you're into that real Indian version of that Chinese food- real salty, greasy and something where you are looking for the street food vibe, this is a place to try out. Never had a closer version of such Indian food at a reasonable cost.

I'm a fan of the other locations, so I decided to try this one in the Global Mall…read more Purely food based review: Mango Lassi - Good, classic, a bit smaller compared to other restaurants. Mongolian Chicken - Sounded good on the menu, but it's really just drenched in sauce. It's not spicy nor very flavorful. Overall a bit disappointed, I would go with their other entree options.

I stopped by for a late dinner today and ordered the Chicken Pad Thai and decided to also try the…read morefried calamari. When the food came out, I was taken aback by the calamari portion. It was significantly smaller than expected and absolutely tiny for the $12 price point. While the taste and texture were good, I wouldn't order it again because other places typically serve a larger portion for that price. As for the Pad Thai, it was very bland. We had to ask for pad Thai sauce on the side to mix in. After adding the sauce, it tasted just right! Aside from the food, the service was great tonight. We received a warm welcome, and the servers were attentive and helpful throughout our visit. We still enjoyed our time nonetheless. I'll still give SriThai three stars because I do enjoy coming here overall, but I hope to see more consistency and portion sizes that make sense for the price.

Given the price, this is a definite no. Thai is one of my favorite cuisines, and Pad See Ew is at…read morethe top of that list. I've had it countless times all over the country, and this version just missed the mark. I paid $28 for the beef, and it simply wasn't good. The flavor wasn't there, and it had a strange vinegar taste that threw everything off. Normally, I'd give a place another chance, but at this price point, it's not worth it. I won't be back.

We ordered takeout from this locally owned restaurant that also served wings and fries…read more I did get a small side of noodles which hit the spot. My friend got the steak bowl with vegetables which she did enjoy minus the mushrooms. I got the house bowl which included shrimp that were cooked just right, as well as steak and chicken, with extra yummy sauce. The proteins all were well prepared, the rice was well seasoned. The food was plenty and reasonably priced overall. The person at the counter was prompt and polite. The restaurant itself has very basic furnishings and decorations, so definitely nothing high end here, but it's a good spot for some affordable, good food.

I am not used to ordering hibachi and receiving it with a teriyaki sauce. I don't mind it, but it's…read morenot what comes to mind for hibachi unless it's requested. The chicken was good. The fried rice tasted like regular rice with none of the yummy flavors you'd expect in Japanese style fried rice. My sister got the dumplings, and I tried one of those which was good. By far, my favorite part was the waffle fries. I mean look at them..... They're everything you'd think they are.

When you go ask for Bright! He is the most kindest person I've ever met. The restaurant is very…read moregood. Mostly quiet when I walk in, it's not a lot going on whenever I choose to dine during the day. The food is always good. I try different items on the menu and I love them.

My work ordered from here last week. I was excited to try, seeing all of the glowing reviews…read more Unfortunately, my experience was mediocre. I'm thinking I just picked the wrong things... even though every dish should be at their best. Still, I am definitely interested in giving them another chance. I got the Tom Yum soup: Bowl with veggies, Thai Hot. The flavor was decent but unfortunately, it was not Thai hot. Truth be told, it wasn't even hot... more medium with a bunch of chili flakes that settled at the bottom of the container. My soup was mostly all broth and barely any veggies. I expected a lot more from this especially since I didn't choose a protein. It should've been packed with veggies. I'm a big fan of tom yum, so this was pretty disappointing. The other item I ordered was the fresh basil roll with shrimp & peanut sauce. It was nicely wrapped and a good portion (two big rolls). However, it should've come with two portions of dipping sauce (one barely cut it). I should've asked for both peanut sauce and hoisin sauce. Sadly, the ratios here also felt off... mostly all lettuce and not much of any of the other ingredients. I can't speak on ambiance or service since we got takeout, but I'd love to come in and experience it for myself. Prices seem good but I also feel based on my experience, that it's misleading! A bowl of soup and an appetizer for under $15 (my work lunch limit) is pretty good especially when you compare to other places around town. However, my items were kind of just "fluff." In other words, I paid for a roll of mostly lettuce (cheap) and a bowl of mostly broth (also inexpensive). Despite my harsh critique, I feel it must've been an off day or something. I want to experience what other reviewers experienced, and would love to try again. Maybe I'll get a curry or noodle dish next!

I have always seen this place but never went inside so my boyfriend and I took the time to make our…read moreway here. In a shopping center with TONS of parking sits food terminal! It's an asian restaurant food that offers seating inside and outside. Once we entered we were seated immediately and handed menus. Their menus are super cool and unique and are a bit overwhelming but nevertheless full of so much variety. The waitress was very sweet and checked in on us periodically and helped us fill out our sheet to place our order. We ordered a plethora of stuff such as crispy bulgogi bao buns, brushed sprouts, steamed dumplings, mango chicken and a noodle plate. Food didn't take long for it to come out on their little robot and staff helped put everything on the table. Everything smelled and looked amazing so it was tough to decide what to taste first! I first tried the crispy bao bun and was blown away by the flavor it had! It was like a mini burger. After that I tried the steamed dumplings and they were so yummy and specially with the sauce. Next I tried the Brussels sprouts and they were necessary my cup of tea but still good! Just wouldn't order again. Second to last thing I tried the mango chicken and man was it good!!! Full of the best aroma and flavor and cooked to perfection. The plating was also gorgeous as well!! We finished off with mango sticky rice and It was good but I do wish it had more mango to help the ratio. Overall, it was a really good visit and I was excited to try it out. It was a bit pricey but we did order a lot so it may be a special occasion once we come back again but I'd definitely be back!

It's been a hot minute since I've been to Food Terminal, but I came back with a group if friends…read moreand had a decent time. It was busy inside, but our party of 10 was promptly seated, though we were a little squished into a circular table. I didn't remember this last time, but instead of telling a server what you want, you mark it down on a paper menu and hand it to the server. This time I got the Grandma's BBQ Pork Noodles and the Salted Egg Yolk Shrimp Garlic Noodle. I was really excited to try both since they both sounded so good. Ultimately the Grandma's BBQ Pork Noodle was a little underwhelming - the noodles themselves weren't very flavorful, and the BBQ pork was on the drier side. The pork did have decent flavor, and all the toppings/side items (wontons, fried egg, bok choy) were great, but all in all fell a little short of my hopes. The Salted Egg Yolk Garlic Noodles had better flavor, but I could've used even more garlic and butter. The shrimp definitely carried the salted egg yolk flavor, but the fried batter was a bit soggy/soft in my opinion. I wished it was crisper. Service was a tad slow, but perhaps they're understaffed and/or it was busy that night. I do love the menu concept of positioning it like a magazine catalog - it makes for a fun experience instead of just words on paper

Happy Valley Dim Sum & Cantonese Cuisine in Norcross, GA…read more Happy Valley has been around for about 30 years. This was actually my first time visiting their new location. My family has always been a fan of Happy Valley. Har Gow 9.5/10 Translucent skin with a full shrimp inside. The texture and flavor are very close to what I've had in Guangdong. Hong Kong Style Egg Tart 9/10 Best when they come out fresh. Flaky buttery crust with smooth egg custard and a golden top. Feng Zao (Chicken Feet) 8.5/10 Good color and the skin has the classic wrinkled texture from braising. The flavor is savory with a slight sweetness, though a little lighter than expected. Beef Tripe 8.5/10 Tender with a slight chew and absorbs the sauce well. The radish underneath was really good. Beef Rice Roll 7.5/10 The flavor is good, but the presentation is not very Cantonese style. The rice roll is slightly thick but has a nice rice fragrance. The soy sauce they use is not very authentic. I used to eat rice rolls almost every day for breakfast when I was in school in Guangzhou, so I am very picky about rice rolls. Pork Siumai 8.5/10 Pretty classic dim sum. Clams 7.8/10 The clams themselves are fresh and well cleaned. Do not be afraid to ask them to reheat if it comes out cold. However, the sauce was a bit too heavy for me.

Overall I'd give…read morethis place a 2 to 2.5 out of 5 (at most a 3). For the price and the area, the food quality just wasn't there, especially compared to other dim sum spots we've tried across the US and Vancouver. Food quality Most of the dim sum we ordered came out cold, and some items seemed like they were reheated (microwave style) to warm them up. That made the outer texture thicker and less pleasant. Even the fried items were disappointing: the outside was soggy, not crisp. I especially had high hopes for fried items like fried taro and fried eggplant, but both were below par. Best item we tried The one standout was the Hong Kong style seafood chow mein with a clear sauce. That dish was genuinely good. Everything else ranged from "okay" to forgettable. Value I don't remember the exact total, but for a similar spend, I strongly feel you could get better dim sum elsewhere. It didn't feel worth the money. Service Service was fine. They were willing to heat items when we asked, which I appreciated, but it also highlighted the bigger issue: dim sum should arrive hot and properly cooked in the first place. Atmosphere The atmosphere was actually nice. It was pretty clean, and on Sunday there were carts, which could have been fun. But because many items were cold and not great, we ended up ordering instead of relying on the carts. Would I return? No. The space is pleasant, but the food and overall execution just don't justify the price.

I've heard a lot about this place from my partner, and I finally got to try it!…read more The ambiance of the area is really nice. There is an open kitchen style towards the back of the restaurant, and at the center, there is a bar area. The restaurant is relatively dark, fair warning. There was a unique selection of appetizers and entrees. So I had a hard time choosing, but for appetizers we ended up getting Tuna Tower, Wagyu sliders, and the Goku roll. Naturally we were a bit dull after that, but I wanted to try an entree so I ordered the seafood gumbo and my partner ordered the lobster mac and cheese (he says he gets this here every time). All the appetizers we got were AMAZING. I don't have a single complaint about the taste, quality, or flavor. The display was also very neat and nice. I will say the lobster mac and cheese and the seafood gumbo were a bit too salty for my palate, but I can tell that the flavor was there. They were very generous with the seafood for every meal, so that was a plus. Overall, I would highly recommend this place and come again. There were so many other entrées and sushi rolls I wanted to try, so I will update this review as I do so!

Been a while since I visited and had a great experience again. Reminded me why I loved this place!…read more Shrimp and crab pasta - highly recommend. Some of the best pasta I've had. Super creamy with tons of seafood. Loved it. Ribeye - nicely cooked, medium rare, delicious char, tasty butter. Mashed potatoes and gravy were a good side, but went better with greens. Brussel sprouts - these greens. Loved them. Crunchy and tasty and plenty! Lobster mac and cheese - super tasty. Kept going back and forth with the pasta and confused my taste buds. Each is super unique and flavorful. I will be back soon!

We ordered delivery as they had specials going at the time. Opting for the orange zest chicken in…read moresteamed rice, we were please with the quality of food. The chicken is pretty heavily breaded, so if that is an issue for you, I would not recommend Other establishments offer Orange Chicken in a slightly spicier taste. This version has no heat, making appeal to many, kids for example. Looking forward to trying their other fare in the future...

I had the General Tsos and Steak Lo Mein. I have nothing against Americanzed Chinese food. I go to…read morea Fortune Cookie near work occasionally because it's cheap and convenient. It's just I don't how to distinguish one from another and I really don't care about the decor. This place is really made for to go orders. There's two small tables in the center but I think most people don't eat here. The General Tso was decent. I really can't tell if it's that different from other Chinese American places. It was sweet but not overly sweet. The wife enjoyed the steak lo mein and felt like the portions were pretty large. I thought it could've used more steak but that may be just me. Would I come here again? Probably not. It's a decent +15 min drive for me and I think I pass by at least three Chinese American restaurants. I'm not sure they are better or worse.