We're new to RVA, and really trying to support non-chain restaurants. Found Lunch. Supper! here on…read moreYelp. Our cocktails were delicious and so nicely prepared. Hubby had short ribs, Brussels and cheese grits. Kiddo had chicken and waffles with gravy, and I had the Barbecue Sundae. All three were so tasty! Each dish, whether main course or side was executed so beautifully. The collards on the sundae were the best I've ever had. If I could cook them like that, I'd have them more often. Our server was attentive and so so nice. The decor is adorable and the atmosphere was fantastic. Can't wait to go back!!

My partner and I had dinner at Lunch. Supper! last Friday, and it absolutely lived up to the hype…read more The atmosphere is casual, welcoming, and lively without feeling overwhelming. The menu has so many tempting options that it was hard to choose, but we both landed on the Hot Chicken Sandwich with cayenne butter--and we're glad we did. It had the perfect amount of heat: enough to bring some spice without overpowering the flavor. On the side, I ordered the green beans after our bartender/server highly recommended them. Normally, green beans wouldn't be my first choice, but they were seasoned perfectly and ended up being one of the biggest surprises of the meal. My partner chose the mac and cheese, which was the superior side (although both were excellent). The service was friendly, attentive, and genuine throughout the evening. Despite arriving on a Friday night without a reservation, we had no trouble getting a table. They only accept reservations for parties of 5-8, so I'm glad we decided to take our chances. One of my favorite parts of the evening was chatting with another guest at the bar. He and his wife shared several entrées with their young son, and they couldn't stop raving about the short ribs--which their son happily claimed for himself by the end of the meal! They also highly recommended the salmon, so we've already got ideas for our next visit. The only real downside has nothing to do with the restaurant itself: parking in Scott's Addition can be a challenge. I'd recommend allowing yourself some extra time to find a spot or, even better, taking a rideshare so you can start enjoying your evening right away. Lunch. Supper! has earned its reputation as a longtime Richmond favorite. Great food, excellent service, and a relaxed atmosphere make this an easy five-star recommendation. We'll definitely be back.

The food was very good, fresh, and flavorful. The service was great too--the man working there was…read morevery nice, funny, and welcoming. The place has a cool retro feel that makes it stand out and feel comfortable. The prices are also reasonable, which makes it a great spot to grab a good meal without spending too much. I would definitely recommend Pop's Dogs & Ma's Burgers!

A cute little vintage breakfast spot . It's like eating at your aunties house . very generous with…read morethe sweet tea, biscuit and gravy tasted amazing . Reminds me of my mother in laws cooking . Southern, authentic, delish! I got Ma's little mans breakfast and it was not a regret. Give it a shot .

Best new place in the neighborhood! The food is good and fresh, and the prices are good. The owner…read moreis super sweet and his wife is a beautiful gem. The service is always great. I plan on trying everything on the menu. My favorite so far is the Big Breakfast. It's plenty of food for a great price. I encourage everyone to check it out. I am there about 1-3xs a week. The prices are lower in-store and I live 3 blocks away anyway. I cant express enough the bang for your buck here. Plus there is something for everyone on the menu. His wife's dish of the day is fire. As a chef I'm always looking for great new foods to try. This place delivers everytime.

From the owner: Where Fresh Mediterranean Flavors Meet American Favorites — Made from Scratch, Served Fast.”…read more It shows: • You’re offering Mediterranean (gyros, shawarma, falafel) • You still serve American comfort food • Everything is fresh and homemade • It’s quick and convenient

Awesome food and crew experience of a lifetime with the decor and staff they were really awesomeread more

We ate at Fall Line after a Jazz show at the Hippodrone Theater and it was a lovely experience. The…read moreambiance was really nice, the food was quite tasty and our server Maya was amazing! Definitely recommend

I can see why everyone raves about Stella's. The ambiance was mesmerizing starting from the outside…read morewith the classic cars parked out front. If they aren't part of the decor, it was a treat nonetheless. We stepped inside from the rain with a parking spot very near the door. I snapped a pic on the way in to capture it's essence. We risked another walk-in with no reservations, and we snagged two prime end seats on the communal table. There were two open seats at the bar as well; might come in handy some other rainy Thursday night. The server, Murphy M., judging by the receipt, who helped my partner and I with our order, was a gracious host and incredibly well-practiced. It was a master class in serving, made effortless by him. He could not have been more accommodating, as we saw him appear inevitably at the exact right moments. Our server offered us bread and oil before the appetizer. The bread here is made fresh daily. It was so soft, I could not tell the difference from store bought. The food was exquisitely well prepared, the chefs and kitchen staff are immensely skilled. The appetizer was presented to us within a relatively short amount of time. We had time for a short discussion before the it arrived. The Tiropita was described as "four pieces of heaven." Accurate. The phyllo was thin and crisp, and the feta was creamy and delicious. I was careful not to bite too hard and ruin my pants. I had the Kotopoulo, which is a feta-brined oven-baked chicken with lemon and herbs served with lemon potatoes. The dish was cooked to perfection. The cooked potatoes were exactly as I like them, soft yet held their shape. It was an excellent meal, if a bit unwieldy (it's like half a rotisserie chicken, basically). My partner had the Hilopites, an egg noodle dish with giant beans, pine nuts, kalamata olives, cherry tomatoes, and feta, in a creamy, savory sauce that I couldn't begin to describe with mere words. The meals were both stunning, made unclear by my disastrous photography. All that being said, I did not really enjoy my meal as I was expecting. Maybe it's me, maybe it's today, or maybe the flavors simply weren't what I am accustomed to with the dozens of Greek restaurants from my past. I'm uncertain, and that's okay sometimes. Either way, it was a fantastic experience, and I will dine here again.

Service terrible, so rude and overbearing... food was over priced but fine, but atomsphere was…read moregreat. I won't come back again unless Im dragged in.

What an incredible place! Admittedly, the line was really long...but it was Mother's Day, so that…read moreis to be expected. Sitting at the bar, we were served immediately and were able to order food. If you are lucky enough, you will get to meet local legend, musicIan Jimmy Catlett, where you can even enjoy a drink from the menu "What Jimmy Drinks". Luke was a very attentive bartender, server and greeter. With good insight into what is what on the menu and behind the bar. We even got to meet Sara Beth herself (sorry Sarah if I used the wrong one) the SB behind the name! If you don't lead with "Glitter on the Mattress" you are missing out! The atmosphere was welcoming, inviting and full of nostalgic decor.

This spot was exactly my vibe - vibey, colorful, dive bar like with friendly staff and great food…read more Came in at 9:45AM on a Saturday and got one of the last spots in the place, at the bar. The bartender Luke was on his game and got me water and coffee quickly there after. The place was busy but everything seemed to work like a well oiled machine. The house coffee is solid and they did have a cold coffee option. The spicy bloody mary with the bacon was one of my favorites - definitely a more homemade vibe which was what I prefer. I also got their current jello shot (lemon and lavender) which was refreshing and big for $3. The menu had a bunch of items that caught my eye - breakfast burrito, pancake stacks, eggs benedict, etc. I went with the breakfast burrito with a side of sweet potato has. The burrito was great - filling but not super large, though I would have loved a tiny bit more jalapenos personally. Even without a meat, it was tasty and well balanced, especially with the side sriracha sour cream. I definitely need to come back to try the chicken salad or grilled cheese or some pancakes because everything looked fantastic. Service was quick, food was great, prices were solid. They have outdoor seating, bar seating, and friendly folks working. I'll definitely be back.

Great place to eat and unwind. Went on a Wednesday night and it was hopping. Food was great and…read morewe got it quickly. Got a rum and coke and they were not stingy with the rum. Atmosphere was lively and live music starts at 700 pm. Waitresses were kind and professional. Great place. We will be back for sure.

This is always our "go to "stop on our way down to the SC shore. Last year and again this year, I…read morewas disappointed that the bathroom was gross. Being right off of 95, you know your guests are going to use the bathroom, so they should be cleaned regularly. Other than that, We enjoyed our meals, and Maddie gave us great service.