Came here on a Saturday night for dinner. It was crowded and we didn't have a reservation, but only waited about 15 minutes. This was my first time having dumplings properly and I went all in. We got the chicken xia long bao, shiitake and chicken dumplings, chicken dumplings, shrimp egg and chive dumplings, garlic and chive noodles, and green beans. The chicken xia long bao was amazing. Super flavorful. Not too sweet, not too spicy. Just right in the middle. The shrimp egg and chive dumplings and the regular chicken dumplings were both very tasty. Definitely solid picks. The shiitake and chicken dumplings were not the ones to get. The garlic and chive noodles were great. Oily and tasty exactly how I'd want them. The green beans were surprisingly good too. Oily, garlicky, and packed with flavor. Service was very attentive. Our server clarified our questions and helped us decide what to order, which made the whole experience better. read more

We had an amazing experience here. Everything that came to our table was fresh, flavorful, and clearly made with care. The dumplings were juicy and perfectly wrapped, the noodles had great texture and seasoning, and the other dishes were packed with bold flavor and balanced spice. You can really taste the quality in every bite. Portions were generous, prices were very reasonable for San Francisco, and the food came out hot and quickly. The place was busy, but service was still efficient and organized. The ambiance looks good. Definitely one of our favorite spots on Taraval now. We'll be coming back for sure. Highly recommend! read more

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#14 eat local in the 'hood 2026 list. I'm still focused on supporting local small businesses in the neighborhood. It'd been awhile since eating here. This was my first pick up order. I ordered from their homepage as I'd planned to pick up. The website said it'd be ready in 20+ minutes. It was ready when I got there in 25+ minutes. Ordered- * beef chow fun. Excellent wok umami. Slices of beef were very tender. * Shanghai style stir fried rice cakes with pork. The rice cakes stuck together. Good but I recall this dish being better. * salt and pepper spare ribs. Hubby and daughter enjoyed this dish. The batter reminded me of tempura. Good portion sizes. read more

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Quality has gone down. Haven't been in awhile. Xlb is just meh Service is slow. Too bad this was our go to. read more

Dumpling Kitchen is a great place to grab a meal if you're in the area. I wouldn't go out of my way to dine here again since its far, but I would come back. Let's start with the great. Service was good and the space was clean--there wasn't much more you can ask out of a dumpling restaurant. We ordered the soup dumplings, pan fried dumplings, and beef noodles. Out of that list I would only recommend the pan fried dumplings because it was a step up from good. The soup in it was piping hot, the pan fried skin was crunchy, and the flavors were delicious. The rest met the criteria's of a good dish but nothing out of the ordinary. Its solid. More of a preference than anything, I wish the soup dumpling skin was thinner because it's quite thick. The soup inside was good otherwise. The only con of course is their location. You have to find parking within the neighborhoods nearby and have to walk a few blocks depending on how busy it is. There isn't parking directly in front, making it not really wheelchair accessible. So with that said if you're looking for a solid quick bite, I definitely recommend Dumpling Kitchen. read more

Dumpling Kitchen - Chinese Near Me - San Francisco, California

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Reallly enjoyed the staff and the food. I would go back again as it all tasted fresh. Except the beautiful looking pork belly dish. It Tasted like it was boiled first. Just my thoughts. But it was still fine. Like I said, I'd go back . read more

I really like this restaurant. The fried truffle rice with beef is very tasty. I hope they are less tasty cos there may be too much MSG. The shrimps are amazing, especially paired with the white sauce and Ubereats discounts! Cheers. read more

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Very busy and popular spot on Taraval Street for dumplings! Ambience can be quite loud during their meal rushes but service was fast and servers were kind. However, we needed to follow-up a few times for various requests - water, boxes to-go, etc. which was slightly frustrating to handle due to few staff serving customers. This visit wasn't the best experience, but from past visits I would not discount the quality and flavor of the food here! Definitely worth checking out. 5/5 - Shanghai-Style Pan-Fried Pork Buns - Star of the show and appropriately one of their most popular dishes. The crunchy bottom with the soft top makes this fun to eat, just make sure you don't burn from the soup inside! Seasoned well and left us wanting more to order! 5/5 - Black Truffle Beef Fried Rice - One of the best fried rice dishes I have had. You can taste a perfect blend of the truffle with the umami flavor of the beef in this savory dish. Couldn't stop eating it and perfectly paired with the dumplings we ordered. 5/5 - Xiao Long Bao - Loved the soup and the flavors of these dumplings. Great to match with your other dishes because the portions are generous here. Classic dish to order and is steamed perfectly to order. 4.5/5 - Salt & Pepper Chicken Wings - Large wings that were cooked perfectly! The meat was very juicy and was seasoned well. We thought it was a tad too salty but couldn't blame them for what the dish is supposed to be. Definitely satisfied our fix for chicken wings! 4/5 - Shanghai-Style Chow Mein - Your normal chow mein dish that was savory and well-seasoned. The portion was very generous and we had lots leftover to take home. Nothing too special though with this dish and it was great to pair with the dumplings we ordered. 3/5 - Wontons in Chili Oil - The dish seemed a bit bland/under-seasoned with their house-made chili oil sauce. The wontons itself were decent, though not outstanding. Aesthetically, it looked appetizing with its scallion garnish but otherwise could have used a stronger flavor in sauce. read more

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While visiting SF we really wanted some good dim sum and found this place. We were all very impressed and loved everything we got. My favorites being the Shanghai-Style Pan-Fried Pork Buns, soup dumplings and Salted Egg Custard Baos. Service was good and even accommodated us to get a 2nd order of Salted Egg Custard Baos despite closing the kitchen soon. Highly recommend if you are looking for delicious dim sum with variety. read more

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I like this place. We got seated right away. And it seemed really spacious. The food was good. Soup dumplings. We had a kimchee based one which was tasty. General Tso's chicken was tasty and crisp. I will definitely go again if we are in the area. read more

Sticky rice roll: Must order, the donut roll was crunchy combined with the pork floss. It is cut into 4 pieces and wrapped in plastic Shanghai style pan fried buns: Filled with hot soup and crispy bottom garnished with green onions, must get and the top dish for the meal. Shanghai style stir fried rice cakes with pork: chewy texture for the rice cakes with lots of veggies mixed in. not overly salty or oily. Shanghai style steamed pork dumplings: tender pork on the inside, but not enough soup in them and the skin was thick. Shredded ginger is not provided and available on request. Green onion pancake: mostly dough with no green onion flavor, pass on this to save your money and order another appetizer Sesame glutinous rice balls in sweet rice wine: smooth rice balls of sesame for a nutty taste, there is the smell of cooking wine but it is overall light in flavor The restaurant was packed with patrons, but it didn't feel cramped. Inside was clean and bright. Service was decent and they had to attend to lots of table. Solid place read more

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Over all great meal! There chili oil, black vinegar and soy was a great condiment the dumplings. Everything came out hot! Food was flavorful, service was great. It's definitely a spot with hustle and bustle so be prepared to wave down a server. I thought everything was great my one issue was that the soup dumplings were touching each other so they would pop spilling out all that precious broth. I love a place that serves complimentary tea. And the gentleman in the corner working away on dumplings makes the ambiance feel legit. I think if the soup dumplings didn't touch this place would be a four star spot for me. Will definitely give it another try. read more

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Hear me out. Expensive, yes. But completely worth it! Such a great and unusual variety of options for dumplings, potstickers, buns, entrees, and all the other comfort food you're looking for. I absolutely love their food. Make sure to arrive early or order in advance, as the food can take a while when they're slammed which seems to be quite often. Completely worth found back to over and over again. read more

Dumpling Kitchen - Chinese Near Me - San Francisco, California

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One of my favorite dumpling restaurants in the Bay Area next to Dumpling Home. When I'm in the Sunset area, I definitely try to make a stop here. Everything I've tried here -- from dumplings to noodles to their baos-- have been phenomenal! Shanghai style pan fried pork buns - these are a must-try. Juicy/soupy, crispy bottom, it's a burst of flavor in your mouth. Soup dumplings (XLBs) - must-try as well. The wrapper is thin but doesn't break, filled with soup and flavor. Amazingly done! Their salted egg yolk buns are actually runny and is a good balance of saltiness and sweetness. Their other dumpling offerings and noodle dishes are also well done. Service is friendly and fast. There could be a wait but it's worth it! read more

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Only thing that could have made it better would be free parking ! The pork ribs are super moist and tasty like they weee air fried and braided due 7 hours! Just the best. The wontons in chili paste are as recommended- scrum dilly delicious Service is good Smells good and busy with that long wave light effect common now to busy Asian food places I'm going back when in the city again for sure 7 read more

The promotion picture of the ad showed the dumpling looks like the dumpling skin very thin like Dai Tai Fung , but ..... NO......... I'm telling it's definitely not the same or nothing similar like din tai fung dumplings, but the dumplings still good tho , but i went to try is because the lie of the picture and thought is similar like din tai fung . read more

Delicious dumplings! The pan-fried soup dumplings were a standout, and the chicken wings were cooked perfectly. Spare ribs were a bit chewy, but great service, a nice San Francisco location, and plenty of street parking made for an overall solid visit. read more

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My mom has a hankering for dumplings and couldn't remember which one she hadn't tried on Taraval, so we parked and figured out she was referring to Dumpling Kitchen. We ordered: - Xiao long bao: good soup and filling, large - Rice cakes with sour pickled vegetable and pork: no flavor unless you eat it with the sour pickled vegetable, would pass on this - Shanghai style pan fried pork buns: dough is too thick and I expected it to be juicier inside - Beef shu mai: flavor is OK - Green onion pancake: too much dough...unremarkable, pass on this - Dry fried green beans: good They do charge a fee to use CC, which they list in small print at the bottom of the menu. All the tables around us ended up paying cash probably because of that fee - including us. It's decent, but wouldn't order a few of the dishes again. Have some mixed feelings about the place - will try it again and re-review in the future as needed. read more

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On Saturday, February 7th, my friend and I went to Dumpling Kitchen around 1:00 pm. The staff spoke Cantonese/Mandarin and English. The place was clean, and we got seats quickly. We ordered the following dishes: Shanghai-Style Pan-Fried Pork Buns (6 pieces) They were steaming and very delicious! We highly recommend poking a hole at the top to let the steam out before taking a bite. Shanghai-Style Chow Mein with Pork We had never eaten this style of noodle before! Chewy and flavorful - a bit oily though. Hot & Sour Soup (Pork/Vegetarian) I got the vegetarian option. Please keep in mind that this is more on the sour side (which I like). The quantity is enough for about three to four people! I end up taking a small container of leftover home. Braised Tofu with Bok Choy The tofu stayed crunchy throughout our meal. This was the highlight of our lunch! My friend and I finished everything else. They accept both card and cash payments-- we paid in cash. We would definitely come back to try more dishes! read more

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We arrived at 1:30 and there was no wait to be seated. I got the soup dumplings, green beans (not pictured), and wontons in chili oil (not pictured). The soup dumplings really stole the show and I think they are some of the best soup dumplings I have ever had! Just make sure to eat them while theyre warm or the tops may get a bit hard. The wontons in chili oil were different than what I was expecting and the wontons were a lot bigger than usual wontons sizes! They were very juicy but I preferred the soup dumplings. Green beans were TOP NOTCH so delicious! Highly recommend for a vegetable dish!! read more

Dumpling Kitchen - Menu - Chinese Near Me - San Francisco, California

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Never come here twenty minutes before they close for the afternoon. The female staffer really hates that. She bristled at me like an ex-husband asking for a reprieve on his next alimony payment. She demanded to know my order right away. I asked her for a menu, and she begrudgingly handed me one as she sat me at a table next to the kitchen. I suppose I could've left after all. There are plenty of other dumpling houses on Taraval. However, part of me wanted to see how this would play out. I tried to order economically to prove to her I was not satan incarnate. I went for the $8.95 Steamed Vegetarian Baos, a trio of dumplings with thick green skins and stuffed with lettuce, tofu, and shiitakes (Photo 8). Not bad. I also had the $14.80 Dry-Braised String Beans. I wanted something with a little snap. Also not bad especially accompanied by a side of white rice (Photo 10). At a reasonable pace of digestion, I finished my meal well before several larger parties lingering after the lunch closing time. Regardless, I received no further acknowledgment from the staffer who had moved on to chatting with her coworkers, but the daggers of her service malfeasance still felt fresh. FOOD -3.5 stars...dumplings and beans were fine on their own AMBIANCE - 3.5 stars...spacious enough SERVICE - 1.5 stars...bad timing? TOTAL - 2 stars...a bad first impression can louse up your lunch RELATED - Exploring the Sunset? Here's my collection of places l've patronized and reviewed: https://bit.ly/2El8elJ read more

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My husband and I have eaten at Dumpling Kitchen a few times now. A friend of ours had told us about this restaurant, since we wanted to try a good Chinese restaurant. Our friend told us that this place was really authentic. The place is a modestly furnished restaurant, and the food is exceptionally delicious and modestly priced. We have ordered the Vegetarian hot and sour soup which is spicy and tasty. We have also ordered Chicken chow fun, vegetarian dumplings, chicken and mushroom bao and everything was wonderful. The staff is very friendly and accommodating. Don't hesitate. You won't be disappointed. read more

Dumpling Kitchen - Chinese Near Me - San Francisco, California

Great food, nice service, cool ambiance and especially like the dumplings cool cool and cool and cool

Tiny eatery. We arrived around 3 PM, so it wasn't crowded. I ordered the soup dumplings and rice rolls. The rice rolls were terrible! Seriously, skip this! The fried dough sticks were tough and stale! The rice rolls tasted like a mix of pork floss and rice. The soup dumplings were decent, though; the dough was thick and there was some soup inside. We probably won't return. read more

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I came here with my niece and was seated immediately. We had parking right outside too, we came on a Saturday. We ordered quite the amount of dishes, pan fried bun, XLB, Westlake minced beef soup, and Shanghai fried noodles. Oh Porsches are pretty big but flavor was a little La in my opinion. She has no soup which was so disappointing and that was all I really wanted to eat. Price point was OK definitely a little bit on the pricier side compared to flavor profile. read more

Dumpling Kitchen - Chinese Near Me - San Francisco, California

I get it, I legit get the hype! Due to it being lunchtime I immediately hopped on Yelp and did a search for "dumplings" & "chow mein". Dumpling Kitchen immediately pops up and the amazing reviews absolutely caught my attention. First and foremost, parking was tough. We ended up parking about 2 blocks away. I gave up the idea of finding something close after circulating a few times- keep in mind that our visit was on a weekday and I wouldn't even want to imagine car traffic on a weekend. Our party of 3 arrived to DK with plenty of seating available but no one to greet or direct. While I could have found myself a seat/table, I decided to wait around for staff. The menu was easy to navigate with everything broken down into 8 different sections. Lunch consisted of: -SHANGHAI STYLE STEAMED PORK DUMPLINGS [XLB] -PAN FRIED PORK POTSTICKERS -DRY BRAISED STRING BEANS -SHANGHAI STYLE CHOW MEIN W/ PORK The food came out in a timely manner and the flow was just about one item after another, continuously. One of the most popular items according to staff & diners are 100% the Shanghai style XLB. This was a must try but soupy dumplings just aren't my thing. The potstickers were amazing- great outter crunch and juicy filling. The string beans were flavored well and the greens were fresh. The chow mein was overly filled with cabbage fillers but the noodles itself were great. The pork slices were surprisingly tender. 4 stars overall. I wouldn't hesitate to stop by and enjoy myself some more Dumpling Kitchen. Just be sure to come with some comfy shoes in case you are stuck doing a good amount of walking. read more

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We were visiting ocean beach and found Dumpling Kitchen on Yelp. We ordered XLB, pea sprouts, won ton in chili oil, sticky rice roll with pork sung, and the Shanghai-style Pan-fried Pork Buns. Everything was delicious. We wish we came with a bigger party so we could order more off the menu. What a neighborhood gem! We would eat here all the time if we lived locally. read more

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I've been to the location to the Castro and absolutely loved it. Just recently moved to the Sunset and realized there's another location and had to try it. Overall food is on par with the Castro location. Wait time and service is good but I haven't been during the busy hours but I can't imagine service slowing down. Overall I think this location is just as good as the one in the Castro. It's also right off the 30th Ave L train stop which makes it super convenient to get to if you don't wanna drive. My only complaint which really isn't a complaint is that the space isn't that big but I can live with it lol. read more

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Excellent dumpling place! You have to try their Xiao long bao. I like how the skin of the bao is not too thick. Eat it while its hot! Don't wait for the soup to solidify. It will not taste as good. Re-heat the bao in the microwave if you take it to go. The variety of dumplings are all good. This place is definitely a hidden gem. Nice & prompt service. The level of detail they put into their food is top notch. Watch how they even tie the to go bags. I will be back soon. Pro tip: Watch their hours. They take a break in between lunch & dinner. read more

This review is only for their yogurt mochi balls. This dessert is mind-blowing. There is nothing out there similar to this dish, and we often bring our visiting friends here just for dessert. Every single time I've been here, I've asked the chef to never take it off the menu. The place is cute and spacious, clean and well kept. read more

Dumpling Kitchen - D03. Deep Fried Yogurt Mochi (5 Pcs) - Chinese Near Me - San Francisco, California

Stumbled upon Dumpling Kitchen one rainy afternoon while visiting SFSU campus & aside from the tough time finding street parking this place was AMAZING!!! The absolute BEST pan fried pork dumplings I've ever had - they were HUGE!! Chow mein was super delicious!!! Highly recommend!! read more

Overall, the food was pretty mediocre. The Wonton in Chili Oil threw me off, it didn't really have that strong chili kick and instead had this unexpected nutty flavor that I wasn't a fan of. The XLB was also a letdown since only about 4 out of 10 actually had soup in them. The highlight of the meal was definitely the pan-fried dumplings though. They were juicy, tender, and full of flavor,probably the one thing I'd come back for. read more

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This is definitely a great place to visit with a group of friends, as it lends itself to family-style dining. My friends and I ordered a variety of dishes, including pan-fried dumplings, soup dumplings, spicy wontons, hot and sour soup, and cucumber salad. The menu has a wide range of options, from salty to savory. If you decide to come here, be prepared to wait, as there's usually a line. However, the food is absolutely worth it. The service can be a bit slow due to the full house, but honestly, the delicious food more than makes up for it. read more

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It's been a few years since we ate inside. It's clean and even though the restaurant is small the tables are well spaced. Friendly staff. We ordered pan fried bao/dumpling, Westlake beef soup, beef stew noodle soup, black bean noodle, and sesame dumplings in wine dessert. Everything tasted fresh and delicious and portions were big. We'll definitely be coming back. read more

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Delicious. could see the cook making them by hand in the back. Not a very fancy place but the dumplings were great! Can't speak of the other food items though read more

Dumpling Kitchen - Soup dumplings - Chinese Near Me - San Francisco, California

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Such a good dumpling spot for XLB and sheng jian bao! Went on a Sunday night and it was packed but luckily we had a reservation for lunar new year. Friendly and fast service. We had a group of 12 people and dishes still came out at a good pace and quite quickly. The soup dumplings had a really good wrapper layer and good amount of soup inside. It was made really well and did not fall apart easily. My favorite dish was the sheng jian bao (pan fried pork dumplings) which were crispy but still had soup inside! These were also a good size. Other dishes I tried included the pork dumplings, wontons in chili oil, chicken with wasabi, sweet and sour chicken, string beans, and hot and sour soup. Everything we tried was a good portion size, well made, and reasonable for the price. Will definitely be back! read more

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This place is my go to when I want Chinese food, and I feel like there's a Taiwanese slant to some of their dishes. The food here is solid, dependable, and consistent. My favorite orders are the CUCUMBER APP and the HONEY WALNUT SHRIMP. Both are delicious with rice! The shrimp is the best I've had across many places; it's lightly battered and cooked just right (compared to other places that over-fry them into nasty greasy balls). I love the cucumber app, but I admit my family thinks it's too salty. I've also had the dumplings, the XLB, pork belly with pickled cabbage (mei gan ko ruo), and the hot and sour soup. The dumplings and XLB are solid (they need to be, it's DUMPLING Kitchen lol), but I'd personally skip the other two dishes. The pork was a bit hard, and the soup was not spicy nor sour enough for me; oddly enough, it tasted a little sweet. Anyway, it's a nice place to eat at. The wait can be long when they're busy, so I either come right when they open, or I get takeout. Lots of parking in the area. read more

Came here on a Saturday and mainly due to the great reviews on Yelp. This is probably one of the most disappointing places I visited in the last few years. The restaurant was packed and we were sat right next to the kitchen and somehow the service was still very poor. Took forever for someone to come take our order and the food came out slowly. The meat in the soup dumplings were dry and there was barely any soup in it. I like to pour the soup into my spoon and there was barely any liquid that came out of the 3 dumplings that I ate. Ordered a sticky rice roll which was really tiny. It was mostly pork floss, a less than a handful of of pickle vege and a small piece of youtiao. There was too much rice and yet the rice did not wrap around the filling. The beef noodle was unevenly salted with some pieces so salty it was like eating a piece of beef marinated in just salt. Beef pieces were large but not enough noodles for the price. There was a dish missing and never arrived. Overall not a place I would revisit given the options in the area. read more

My friend was craving dim sum and we just so happened to walk by this place. We ordered steamed pork buns, hot and sour soup and har gao. The soup came out pretty quickly, but the steamed pork buns and har gar took a really long time to come. We had finished the big bowl of soup and we were waiting quite a bit for the rest of our food. We noticed another table got their food even though we ordered before them. When we finally asked about the food, our dish was suddenly "just ready". I didn't try their steamed pork bun, but their har gao tasted pretty standard, nothing to write home about. There is street parking only and I would say it's easy to find free residential parking nearby. read more

Dumpling Kitchen - Steamed Pork Buns and Har Gao - Chinese Near Me - San Francisco, California

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I've been looking for a new dumpling place and I tried dumpling kitchen in Noe Valley today. The soup dumplings were amazing. The green onion noodles were delicious and the green beans were perfect. The green onion pancakes were delicious as well, they were crisp but soft inside and the perfect texture. The space is super cute and even has an outdoor space if you want to bring your puppy. read more

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