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    Dumpling Man

    3.4 (934 reviews)
    InexpensiveDim Sum, Szechuan
    Closed 12:00 pm - 9:30 PM
    Updated over 3 months ago

    Order Dumpling Man Takeout or Delivery

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    DUMPLING MAN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Dumpling Man

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    Vegan Wonton In Monster Sauce (top)
    Ashwini A.

    SERVICE - located off of st marks place in east village - limited indoor seating at counter - open late on weekends - the front desk lady was kind and accommodating when we asked about the vegan options - food takes a while to be prepared - no restroom available - cash or Zelle only MENU - dumplings with differing protein choices and optional sauce add ons - vegan/vegetarian options available - well priced ($12 per person) FOOD - steamed vegetable dumplings with green curry sauce (8/10): tofu, mushroom, jicama, and bokchoy in a thick wrapper. We chose to get some steamed and some seared so that we could try both variations. I preferred the steamed one because the seared did not stay crispy for long after we started eating. The filling had a nice bite from the crunchy jicama and the chewy tofu. I really liked the sauce with this as it was light yet flavorful. - vegan wontons with hot monster sauce (7/10): tofu, watercress, and shiitake mushrooms steamed in a thin wrapper. My main complaint with these dumplings is that the wrappers stuck together which made it difficult to enjoy each piece as a cohesive dumpling. I liked how the filling was different from the other vegetable wonton and had some greens for freshness. The sauce on this was a delicious balance of sweet, salty, and a bit spicy. WOULD I GO BACK? Yes! It is a great fast option, especially for a late night meal.

    Veggie Dumpling
    Stephanie N.

    I had been SUPER EAGER to try this place however I was left pretty disappointed... the dumplings were mid at best. Flavor was meh and they were falling apart. Not fun at all.

    Ming C.

    A solid spot to get dumplings in the East Village! Dumpling Man serves a variety of dumplings from savory to sweet and in fun, vibrant colors. They're made to order, so be prepared to wait a little bit. If you're not sure what you want to get, there's a sampler option, where you can get two chicken, two pork, one shrimp, and one vegetable in a box. The dumplings here are stuffed, filling, hot, and fresh! $9.55 steamed dumplings sampler

    Ritvi S.

    Really good dumplings for a great price! The dumpling itself are pretty fat. Good to get 6 if you're hungry but don't want something super filling. Get 10 if you're really hungry. Either way, you'll be satisfied by the end. Service is good and restaurant looks like fast casual. You can see them make the dumplings right in front of you which is really cool. Be careful if you have allergies, I got the tahini side sauce and I'm pretty sure it was peanut butter with no tahini.

    mixed
    Sandra L.

    I got the mixed sampler plate and got to try all the dumplings. I loved the shrimp one bc it was unique and had corn. I also enjoyed the chicken one. The vegetarian dumplings are also very flavorful. A very casual place to get some good dumplings

    Menu
    Audrey B.

    So let's get to the point. The dumplings are amazing. Has made in front you from start to finish. No frills just good food and good service. It's a hole in the wall in all the best ways. I landed here after drinking near by and so glad I stopped in. Heads up though cash only. You can Zelle though so don't shy away it's a great stop if you're in the area and need to just load yourself up.

    muhammad A.

    Located at 100 Saint Marks Place the Dumpling man use to be the spot to go for inexpensive great dumplings....I am going to stress the words "use to be", they were good dumplings at the price point and definitely will satisfy your late night cravings if you do not want to venture into Chinatown. I ordered the pork dumplings steamed (you can get seared as well). The pork was well seasoned and plentiful with a nice juice that accompanies it inside the dumpling. It was not knock your socks off delicious but again at the price point in the area it will scratch the itch.

    Pork "Soup" Dumplings and seared "shrimp" dumplings
    Tom B.

    These were the worst dumplings I've had in New York, perhaps anywhere. Soup dumplings came out piled up and broken with no soup inside. Even the one or two that weren't broken had no soup. How can you call these soup dumplings? I also ordered the seared shrimp dumplings. Mostly dough with one tiny shrimp and some corn inside. Who in their right mind is giving this place a high rating when there are such good places to get dumpings in the area? Who cares if they make them in front of you when they are bad dumplings that make you feel sick afterwards? I regret going here. Spend a few dollars more and get tasty dumplings at the dozens of places in the city that know west they're doing, like Joe's Soup Dumpings and Nan Xian.

    inside
    Alyse K.

    This place is great. I almost never go out to but dumplings, but I'm glad I made an exception for this place. Good price for handmade dumplings. Only problem is the seating, as it's mainly counterspace. Nonetheless, very much worth it to go try.

    Interior Design of Dumpling Man
    Lonnie K.

    Extremely freezing night that my friend and I decided to drop by Dumpling Man in order to get a quick bite. Choose the type of dumplings, # of pieces (either 6 or 10), for here or takeout, seared or steamed, and lastly to pay with cash or zelle (no credit/debit cards allowed). All the food items are either written on the wall with the prices included or everything's listed on the menu. Staff is patient and friendly plus provides fast service to customers. Ambiance wise: Homey and warm that we didn't want to go back out into the cold again after we'd finished eating. Hard to miss the seating area which is in a splash of neoclassical bright orange. You can watch fresh food being made as the elderly lady in the back wrapped the meat up along with the soup cube inside the thick skin of dough to form the final product of a soup dumpling. Your meal will be ready in 10-15 mins as it's made to order. They've a tiny restroom stall for customers in the back of the dumpling shop. And, what I mean by tiny.....literally your nose is touching the wall on the right as you try to turn around and hold yourself without stumbling and falling into the toilet! As we got the food when they called us by order # on the receipt, we quickly brought our food back to our seats and started chowing down the scrumptious dinner right away. Of course, you know that the camera gotta eat first so we took a few quick shots first from different angles. Both of us had ordered the 10 pieces of soup dumplings for $13.55. I would say that the pricing is pretty reasonable within East Village and Manhattan in general. Love that the dumpling skin was thick enough even though I know that most people would actually prefer it to be thinner in texture. Not me, I'm completely the opposite!!! Love the doughy texture the best whenever I take a huge bite out of any sort of dumplings! The meat filling was plenty and fulfilling so it was definitely enough as a full meal. When you tried to pick it up with your chopsticks, the soup from the inside would often spill out before you even got to take a bite. The soup inside the dumpling was only warm and not hot enough for the temperature wise in my opinion. That is my only suggestion about the soup dumplings, otherwise everything else was great!!! Last but not least, did I mention that Dumpling Man even sells their own merchandise? C'mon....go check it out right now!

    Katie P.

    Absolutely love this place has been a staple forever and always delivers and is delicious!! The best hidden find

    Kseniya K.

    Cash or Venmo only. ATM available inside the shop. No idea why people rave about these dumplings. Maybe because this place is open till the wee hours of the morning, feeding drunk and hungover partiers of St Mark's Place. Staff are quick and efficient, so props to them--they're the only saving grace of this place. Tried soup dumplings, steamed pork dumplings, and banana dumplings and was unimpressed to say the least. Tough, thick dough--not how I like my dumplings. Filling was bland and tough. Soup dumplings barely had any juice in them. Banana dumplings were the better ones out of the three options we got, because they were mild in flavor (honestly expected a brighter burst of taste), barely sweet, and the dough wasn't as thick. You can find better dumplings in the dense, restaurant-filled area.

    Tasnia S.

    This was a nice little hidden gem for some yummy dumplings. The price is pretty good for the area of east village. The dumplings for 6-8 pieces costs around $8-$10. I liked the vibrant color of the dumplings.The dumplings are also made right in front of you and you can see it be made. And the dumplings come out fairly quickly. There is also seating indoors and outdoors. This place is cash only and has vegetarian dumplings available! I also aggravated that man wearing that black robe by recording him. I'm sorry but I record the inside of a restaurant at every place I eat at. Price: $8-10 Rating: 7.5

    Dumpling Sampler 10

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    8 years ago

    Best dumplings around town! So glad I've came by to visit. First time ever in this part of town

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    Ask the Community - Dumpling Man

    Does anyone know what oil they use for cooking? I'm allergic to certain ones, hence the weird question. Also being Vegeterian

    I do not know the type of oil I am sorry. I noticed sweet pumpkin steamed dumplings on the menu! 🙂

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    Nan Xiang Soup Dumplings - Koreatown

    Nan Xiang Soup Dumplings - Koreatown

    4.6
    (1.6k reviews)
    1.5 mi
    $$
    Catering service
    Large group friendly

    We've been to several different locations of Nan Xiang before and it is always a favorite. When we…read morediscovered the Koreatown Nan Xiang was right around the corner from our hotel this visit, we made it a priority to visit, and we brought friends who were new to soup dumplings (XLB). There was a wait list to get seated when we arrived but the process was simple and moved quickly, and service was prompt and food came out quickly. We ordered both the standard pork XLB and my faves, the pork and crab ones, as well as pan fried pork dumplings which I was surprised to discover were also full of soup, chicken corn dumplings, and two noodle dishes: rice cake with pork & mustard greens, and pan fried noodles with beef. Servers were conscientious about allergies and very specific about letting us know which items were which, but other than that were largely appropriately hands off. They did ask us, mid-meal, if it would be ok if a service dog were at the next table to ours, which I thought was courteous. (The service dog was adorable and well behaved.) All the food was fab, which we expected. It's nice to come in a group and be able to order more items for a greater variety. The rookies executed well (and thanked us for the instructions on how to eat XLB to avoid getting soup everywhere) and were pleasantly surprised by my longtime favorite, the rice cake and mustard greens. I'll need to remember that the pan fried pork dumplings also have soup, because I really liked the texture of them. Such good food, and as always, better shared with friends.

    I'm being an overly harsh critic- this place is honestly great. The service was quick and…read moreattentive. It was a clean restaurant. The food quality and taste was amazing. Just a few things to pick on. 1) cucumber dish was good, but did feel it lacked a bit flavor and spice. Huge portion 2) wine cold chicken, felt like it was nothing special. Definitely had better elsewhere and prob wouldn't order again. Had food remorse and wish I ordered another cold dish 3) pork xiao long bao, soooo flavorful and juicy. Like I felt like I was having soup. I think the skin was a little too thick for my liking. Overall would definitely come back if I was in the area but would seek to come if it wasn't convenient.

    Photos
    Nan Xiang Soup Dumplings - Koreatown
    Nan Xiang Soup Dumplings - Koreatown
    Nan Xiang Soup Dumplings - Koreatown

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    CHILI

    CHILI

    4.6
    (994 reviews)
    1.6 mi
    $$
    Takes reservations
    Kid friendly

    In general I felt the meal was be spicier than Mountain House but it was still delicious…read more The pork in garlic dressing appetizer (not spicy) is phenomenal and a must order. Beats the Mountain House one by a lot. I quite liked the dry pot spicy carp although it is pretty spicy. The diced chicken with red chili peppers is super spicy so I'd skip that next time.

    Had a pretty good meal here with a group of co-workers. I tried the cucumber salad, mapo tofu,…read moreeggplant in garlic chili sauce, and scallion pancakes. I really liked the scallion pancake and eggplant. The pancake wasn't crispy/dry, but rather the exterior was crisp and the inside was still a little soft/fluffy. It's the first time I had a scallion pancake that wasn't just straight dough inside/outside, or so thin that it got crisped out. I really liked this texture profile though. The eggplant was 10/10; the eggplant was cooked well, so tender but not soggy. The sauce was really good too such that it was sufficient spice but not flaming. Would recommended. I enjoyed the cucumber salad and tofu as well, but have had better. Seasoning and prep were good though -- although the tofu was cooked so tender (or maybe was silken tofu to begin with) that the whole table was struggling with carrying it from plate to mouth -- heh. Food came out very quickly; staff were friendly, efficient, and helpful. Decent amount of seating with a cozy vibe. It was a good meal, not my favorite Szechuan spot, but definitely hit the spot.

    Photos
    Shrimp dumplings
    Shrimp dumplings
    Red style Chungking braised fish stew pairing with red wine
    Red style Chungking braised fish stew pairing with red wine
    Spicy truffle beef steak

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    Spicy truffle beef steak
    Hutaoli Music Restaurant & Bar

    Hutaoli Music Restaurant & Bar

    3.9
    (223 reviews)
    1.5 mi
    $$$

    This place is so cool! I wasn't expecting to find this awesome Chinese restaurant in the middle of…read moreKtown in NYC. I was browsing for places with scallion pancakes and I came across this restaurant. I saw they had a scallion pancake beef rook which I'd never seen before. It was fried and crispy on the inside with tender beef on the inside, that was slightly savory slightly sweet. I had the roll on its own, which made for a light meal, but it can also be enjoyed as a large snack. It was a little greasy, which can be expected, but not sure if I'd get it again. I did think it was innovative though. The most impressive thing about the restaurant was actually the space. I came to pick up my food and was surprised to see this beautiful place. The outside is unassuming and nothing special but inside has the aesthetic of an old Shanghai restaurant. It's ornate and slightly quirky. It's also really big, bigger than I expected. Even the bathrooms had traditional Chinese flare with the sliding doors. Definitely worth checking out,

    I came here for a birthday dinner, which fits the vibe check. Upon entering, you're blasted with…read moremusic and live singing throughout the restaurant. It's also nicely decorated, which makes you feel like you're in China. It's definitely for a younger crowd with how loud this place gets. We had a huge party, so we ordered an array of dishes to share family style. Some of the most memorable dishes were the Mapo Tofu ($13.99), Hutaoli Roast Chicken ($43 for whole), Spicy Pot Potato ($19), Roasted Green Beans ($22), etc. All of the food is good, but definitely pricey. While the food also came out quickly, our drinks came out towards the end of our meal. It's a good spot for big parties as it never got too busy even on a Saturday night. They also have private rooms. The live music was fun, but also made it hard to have conversation.

    Photos
    Hutaoli Music Restaurant & Bar
    Lobby
    Lobby
    Table light

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    Table light

    Dumpling Man - dimsum - Updated June 2026

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