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    Asian Taste

    3.6 (34 reviews)
    Open 11:00 am - 10:30 pm

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    ASIAN TASTE ATMOSPHERE

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    bacon and rice in a black container
    Brian U.

    I got the BBQ spare ribs combo plate which comes with an egg roll and a side of pork fried rice, totalling $12-13. The egg roll was crispy, the rice wasn't mushy or under seasoned, and the BBQ spare ribs tasted really good. The inside of the place itself doesn't have anywhere to eat inside so it's take out only, but I recommend going here if you want something good and affordable.

    Asian taste is the best. My roommates and I are their #1 fans. Order the lo mien (QUART SIZE) - it's truly never ending!!! You won't regret it

    21. Wonton Soup
    Milo C.

    Insert clap emoji here, because I have lived in East Village for 8 years and I haven't found a good cheap classic dinner combo, pork fried rice with boneless spare ribs and and egg roll combo since I've been here. I literally tried them all. I have to go to other neighborhoods to get it. This place does it. A lot of the other places in the neighborhood give you that yellow rice, or don't have a good entree. This place meets every aspect for good Chinese take out for me. They even give you free delivery! I got a large wonton soup too and it was filled with wontons and was piping hot. Excuse my photos. I normally don't like to dress them up a little but I dug in before I could do a plating. I'll update another time. Look at that soup!!! My only complaint, is that I like a bigger egg roll, but hey, no one is perfect. When you hit $15, they throw in a soda. Call and order like it's 1998, and stop supporting 3rd party apps that take money from the hands of restaurants. Definitely recommend!!

    43. Beef Chow Fun
    Evelna W.

    Food's below average. The lady on the phone was rude as well. However, when I got there she did not show the same energy which was pretty funny.

    Chicken with Brocolli! I requests minced cooked garlic in addition

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    21 days ago

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    7 months ago

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    1 year ago

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    2 years ago

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    3 years ago

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    3 years ago

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    5 years ago

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    3 years ago

    I ordered Lo Mein for two days. Toooooo much MSG!!!!!! Makes me thirsty whole day and sleepy!!!!!

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    4 years ago

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    6 years ago

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    4 years ago

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    7 years ago

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    6 years ago

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    5 years ago

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    Michelle L.

    What food did you order that contained the nuts.

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    5 years ago

    This place has been great since it was China Wok!! Try the half chicken with any type sauce (Garlic Sauce is my favorite)

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    4 years ago

    Not bad but covered my Asian cuisine crave! Overall fair prices and good food overall!

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    6 years ago

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    7 years ago

    The portions were large and the food fresh. I enjoyed my Pad Thai and Egg Foo Young and will reorder again.

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    7 years ago

    I don't review places very often, but this spot def hits the need for quick chinese takeout

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    7 years ago

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    7 years ago

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    7 years ago

    Good cheap chinese food. $7 lunch specials. Takes credit cards. Clean space and friendly service.

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    5 years ago

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    6 years ago

    Great local spot if you're in the area - really good food. General Tsos a personal favorite

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    7 years ago

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    Excellent Dumpling House

    Excellent Dumpling House

    4.1
    (872 reviews)
    1.6 mi
    $$

    As the name implies, it really is an excellent dumpling house!…read more Me and my buddies were in Jersey and New York for some hockey games, and wanted to go to a deli, get some Chinese food, and a slice of pizza. Got off the E train and when we looked for Chinese food, this place popped up with good reviews and it was just a short walk from where we got off the train. My buddies ordered the special lunches and we also got two types of xlb's, beef chow fun, and some fried dumplings. The special lunches come with a little fried rice, cold garlic flavored noodle, choice of egg drop or hot and sour soup, and main side. My buddies all enjoyed their meals. The beef chow fun was also really good and beef was nice and tender. The xiao long baos were excellent and is comparable to any place in California like DTF. Nice and juicy and great with some ginger, soy sauce, and spicy chili. Friendly service and food comes out pretty quickly. Credit card is accepted. Bathroom was also very clean, which is sometimes rare in some Chinese restaurants I have been to. If you're looking for a good Chinese meal, stop here when you're in the Chelsea area.

    We started out in Chelsea, aiming for Chinatown. The bus was twenty minutes off. "Is it worth…read morewaiting?" I asked T. "We can go someplace else." "How 'bout there?" he responded pointing to Excellent Dumpling House. It was directly across the street. I pulled up Yelp, saw good reviews and readily agreed. At 3:30, the restaurant was empty. There were a few takeout orders, but we were the only people sitting down for late lunch. And y'know ... it was pretty good. Wonton soup is what I'd expect in Chinatown. Wonton wrappers were thin -- my preference -- the stuffing delicious and the broth flavorful. They were generous with the beef in our chow fun. Good, but the noodles needed a jolt. So I asked for soy sauce which was sort of a solution. Shrimp with vegetables was great. A lot of shrimp, too. There are lunchtime specials on weekdays, reasonable prices, and nice people work there. Next time it makes sense to try dumplings since it is, after all a dumpling house.

    Photos
    Dining Area
    Dining Area
    Sizzling Eggplant with Garlic Sauce
    Sizzling Eggplant with Garlic Sauce
    Excellent Dumpling House

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    Buddakan

    Buddakan

    4.1
    (4.9k reviews)
    1.8 mi
    $$$$

    Dinner for one at Buddakan turned into one of those rare experiences where the setting is nearly as…read morememorable as the food. Located within the historic Chelsea Market building--a former Nabisco factory where Oreo cookies were first produced--the restaurant feels theatrical in the best possible way. The soaring ceilings, dramatic lighting, and energetic atmosphere create a sense of occasion from the moment you walk in. It feels less like simply going out to dinner and more like stepping into a beautifully staged production. I started with a Botanist Gin Martini with a twist, which paired wonderfully with the meal. The surprise star of the evening was the new Cucumber Tiger Salad. The balance of flavors was exceptional: bright acidity, a pleasant touch of heat, and just enough mint to make each bite feel fresh and exciting. Every so often the mint would come through and suddenly all the flavors would click together in a way that made me immediately want another bite. This is a dish I would happily order again. Next came the Edamame Dumplings. They were delicate and comforting, especially when enjoyed with the accompanying broth. The broth adds depth and richness that elevates the entire dish. My only suggestion would be the slightest touch more salt, perhaps even a finishing sprinkle of black volcanic salt for both flavor and presentation. I also found myself wishing there were a bit more of that delicious broth because it contributes so much to the overall experience. For my entrée, I ordered the Glazed Alaskan Black Cod, and it absolutely lived up to its reputation. The fish was rich, buttery, and perfectly prepared. What impressed me most was how thoughtfully the accompaniments were composed. The pickled cucumbers brought brightness, acidity, and crunch, while the black bean and eggplant relish delivered deep savory notes and unexpected complexity. I'm generally not an eggplant fan, but this relish was outstanding. The cucumbers and relish sit at opposite ends of the flavor spectrum, yet both somehow make the cod even better. Looking back, I think a glass of Sauvignon Blanc alongside the cod would have been the perfect pairing. I finished with the Miso Caramel Milk Bar, which was spectacular. Decadent, sweet, salty, and touched with just enough umami to keep every bite interesting. The chocolate crumble underneath added a wonderful crunch that contrasted beautifully with the creamy ice cream and luscious caramel sauce. Every component worked together perfectly, creating a dessert that was both indulgent and sophisticated. From start to finish, the meal felt polished, thoughtful, and memorable. Thank you!

    The vibe and food here is great! It's also very good for larger parties. We were a group of 10 and…read moreI was able to make a reservation without dealing with a pre fix meal or being put into a private room which I appreciated. We went family style for our dishes which worked very well. Everything we got was delicious, but the garlic fried rice, kung pao monkfish, crab rangoons and wok fried xo cheung fun noodles were my favorites. I also tried the Blush cocktail which was similar to a lychee martini. I loved it and it was perfectly sweet. Overall it was on the pricey side once we split everything, but the vibes were great for a nice night out.

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    Buddakan
    Buddakan
    Buddakan

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    Philippe Chow

    Philippe Chow

    4.0
    (304 reviews)
    1.7 mi
    $$$

    Yeah Id say that was a pretty splendid meal. Shared everything thank goodness…read more Started with the wok fried beef dumplings which were good on their own but had this fire ahh spicy honey mustard wow. Then the scallion pancakes which were crispy and airy paired with this very interesting sauce that was clear but tasted like sweet and sour sauce. For mains we got Kung Pao Chicken which was pretty delicious but my star of the show was the Crispy Beef. It was crispy asf and skinny too I didn't know you could make beef skinny like that. Sauce was super tasty and thick. On the side was broccoli which was fine and eggplant which was fine on its own and good with the chili sauce. Split the Fortune Cookie Red Velvet Cake which okay I thought there would be more creativity with adding fortune cookies somewhere in the cake but it was just a cake with fortune cookies on top. Also they put 2 when we had 4 people like lowkey they couldve just put 2 more on there but anyways the cake itself was pretty tasty so can't complain there.

    Philippe Chow is why Yelp exists. You would otherwise never know that this upscale Chinese…read moreRestaurant blasts club music and mandates 20% gratuities. The food is all over the place but the main theme is that everything is over-seasoned to please the crowd of people who all were gulping down colorful sugary cocktails with dinner while wearing athletic clothing. Peking duck (for 4-5) had great accompaniments (rare to actually get bao with it) but it was a lackluster portion of duck. Salt and pepper shrimp were offensively salted. Special "mignon" was great. The hand-pulled noodles *gasp* weren't hand pulled. "BBQ" chicken in the other noodles was very dry. Sea bass portion was very small. Scallion pancakes were good. Shrimp dumplings were the highlight. I recommend skipping this restaurant.

    Photos
    Philippe Chow
    Maine Lobster: ginger scallion sauce
    Maine Lobster: ginger scallion sauce
    Bottle of Moët & Chandon

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    Bottle of Moët & Chandon

    Asian Taste - chinese - Updated June 2026

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