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    The Best Sichuan

    4.5 (162 reviews)
    Closed • 11:00 am - 10:00 pm

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    Carol S.

    Nice Szechuan restaurant that gets busy fast! I have never seen restaurant workers move as quickly and efficiently as the ones there. I appreciated that despite running around to take orders, clear tables, and seat guests, the servers were attentive and friendly to us. We ordered fish dry hot pot, dry fried green beans, and shredded potatoes. The dry fish pot was delicious and the green beans were nice and crunchy. I would've liked the shredded potatoes to be a tinge more vinegary but it was fine. I'd definitely come back and I recommend it!

    Rice noodle with Chicken
    Alexa K.

    Although the staff, prices, and portions are great, these rice noodles were extremely plain! Zero seasoning/flavor. Definitely on me, should probably order something else :)

    Norry H.

    I came here for a quick lunch on a weekday and I took advantage of that by ordering from the weekday only lunch special menu. I chose Mapo Tofu with brown rice and spring rolls. The spring rolls were tiny but very good. Mapo Tofu had a lot of Sichuan pepper on top and tasted pretty authentic and good too. I was impressed with the table arrangements for the solo diners like myself - one small table and one chair. My server had a nice friendly smile and I thought that was nice .

    Chicken and 4. Broccoli with Chicken/Beef/Shrimp芥兰类

    Dangerous - Nearly choked on a piece of metal in the chicken (see pic). Not quite sure how metal ends up in the chicken, this was a new one for me.

    Alex N.

    I stopped here for lunch with my co-worker. its a Spacious restaurant and its very clean. The service was friendly and attentive. We ordered off the lunch special menu. I got the dry pepper chicken and he got the sesame chicken. Mine came with a egg drop soup and he got the spring roll. The dry pepper chicken was very good and very spicy, hence the name. It had jalapeños and dry chillies all over. It was heavy on the flavor and heat. But I don't mind that at all. I ate it with white rice. I would defi6get it again. My coworker said his sesame chicken was ok. He mentioned it was a bit dry but I did not taste it. So I can't give my opinion it. Over all I would go back and try some more of there dishes.

    Jenna Z.

    Good place to go with a big group! We came in on a Wednesday evening with a group with about 10 people and were seated immediately. Wide variety of typical Chinese dishes/Szechuan dishes. Everything was delicious and service was fast. I think it also ended up being pretty cheap because we did family style. Would recommend if you want something quick and solid for a big group.

    Dry pepper chicken lunch special
    Novalina N.

    I came around noon on Friday, the place was almost empty. More people trickled in but there were many empty tables left. I ordered the dry pepper chicken lunch special. It was a good deal since for $12.95 it came with soup, a good amount of chicken, and rice. Both the soup and chicken were delicious. The restaurant isn't upscale, but it's clean and modern. The waitress worked fast but still refilled my water (unlike typical Asian establishments).

    Amy L.

    Food: sooo good! Honestly nothing missed. My favorite was the wonton in chili oil because they add vinegar so the sauce is slightly sour. We also got pea shoots and green beans which were also good. Service: 10/10 the servers kept coming to top off our waters and asked us how we were doing Ambiance: pretty normal for an Asian restaurant nothing amazing. I would definitely come back again!

    5. Dry Pepper Style Chicken Dry Pot Style with fish Cumin Style mutton
    Michelle M.

    Food is 4/5. Good flavor. I enjoyed the dry pot. The pepper chicken is a bit too oily. The mutton is very hard to chew. We likely won't come back again.

    Dry Pot Beef Lunch Special
    Najwa G.

    I went to Mala House for a late night bite with a friend and it didn't disappoint. We had the Szechuan dan noodles and dry pot Chicken. I forgot that I went here before and enjoyed it a lot, but luckily was reminded the second time around. I will be honest and say I've had better dan dan noodles (cue Han Dynasty) but the dry pot was quite tasty. All in all, I'd definitely go back again.

    Mutton Dry Pot Style

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    2 months ago

    It was an amazing experience. The food is great to have and the people treated me very wonderful.

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    5 months ago

    Great selection, Fantastic flavors. Highly recommended. Great location. Attentive service. Clean, neat, quick.

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    Hutaoli Music Restaurant & Bar - Hutaoli restaurant and music bar

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    This place is so cool! I wasn't expecting to find this awesome Chinese restaurant in the middle of…read moreKtown in NYC. I was browsing for places with scallion pancakes and I came across this restaurant. I saw they had a scallion pancake beef rook which I'd never seen before. It was fried and crispy on the inside with tender beef on the inside, that was slightly savory slightly sweet. I had the roll on its own, which made for a light meal, but it can also be enjoyed as a large snack. It was a little greasy, which can be expected, but not sure if I'd get it again. I did think it was innovative though. The most impressive thing about the restaurant was actually the space. I came to pick up my food and was surprised to see this beautiful place. The outside is unassuming and nothing special but inside has the aesthetic of an old Shanghai restaurant. It's ornate and slightly quirky. It's also really big, bigger than I expected. Even the bathrooms had traditional Chinese flare with the sliding doors. Definitely worth checking out,

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    The Best Sichuan - szechuan - Updated September 2026

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