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    Durant Square - Asian Ghetto

    3.8 (92 reviews)
    Closed 11:00 am - 7:00 pm

    Durant Square - Asian Ghetto Photos

    DURANT SQUARE - ASIAN GHETTO ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Dogs allowed

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    16 years ago

    This place has a good variety of different kinds of food. Not a fan of all of the restaurants, but that's why there are so many others.

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    17 years ago

    I love this place! Every time I visit my friends at Berkeley I always make them eat here with me. It's good cheap food!

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    13 years ago

    Pure cheap and always open college food. This is where you go when you're craving some form of asian food at night.

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    14 years ago

    Effing convenient when you don't have that much to grab lunch and are with a group of people who don't know what kind of food they want.

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    Page 2 of 3

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    Me Va Con Vietnamese Kitchen

    Me Va Con Vietnamese Kitchen

    4.5
    (262 reviews)
    1.4 mi
    $$

    Mini Pancakes Bahn Khot -- super fresh, fragrant and flavorful. I love the basil and mint that came…read morewith the roll. Every mouthful had a nice hint of buttery flavor from the pancake and then a hint of freshness from the veggies. Spicy Shaken Beef Pho -- flavorful beef broth, perfect amount of saltiness, lots of fresh beef slices. Super filling and warm! The food was delicious and fresh! Would come back and try their other dishes, their standard pho was yummy and flavorful!

    We were in the area figuring out where to eat when a lady eating Bánh Khọt in the her freakin' car…read morecame up on my feed. Eating anything with nước chấm in the car is diabolical. With my luck, my car would smell like hello kitty for weeks. Anyhow, I found Mẹ Và Con on yelp, a mother-daughter owned resto that opened in 2024. They serve bánh khọt and have outdoor seating so we headed over. Thankfully, we arrived before the Sunday dinner rush (~5:45 pm) and before the parking lot was filled. Rezzies are accepted (via phone). M E N U Viet Cuisine with some elevated, modern twists (no specific regional specialty). Smaller menu than your typical hole-in-the-wall with 25-30 items including AZN fusion items like shrimp ceviche, kimchi pasta and tom yum pasta. Beer, wine, and soju cocktails available. F O O D * Bò Tái Chanh: Beef Carpaccio w/ Thai basil, fried shallot, house tangerine sauce ($18): https://tinyurl.com/nhcn9kxw - Served at dinner only Fresh, tender slices of beef carpaccio with a sweetness from the tangerine sauce and white onions. I appreciate their twist (tangerine sauce instead of nước chấm) but it was too one note for me...IMO, it needed acid and herbs. Plus, I miss the texture of peanuts. * Bánh Khọt: Viet Mini Pancakes w/ shrimp, coconut milk batter, herbs, pickles ($24): https://tinyurl.com/34nx7sat - Served at dinner only Fav dish of the night, the savory bánh khọt was delicately crispy and slightly custardy in the center with a snappy shrimp drizzled with fragrant scallion oil. It came with romaine, mint, and perilla leaves neatly layered for easy wrapping. The lettuce was a bit soft and soggy tho, and I think they forgot the pickled veggies. Served with a tiny portion of tangy sweet nước chấm. * Bò Lúc Lắc: Shaking Beef w/ soy, garlic, onion, cherry tomato, arugula ($26): https://tinyurl.com/3rkpukct Meltingly tender cubes of filet mignon but light on the seasoning and aromatics so it was bland. Also, was hoping for more smoky wok hei flavor. * Thịt Kho Tàu: Braised Pork Belly w/ hard boiled eggs, rice ($21): https://tinyurl.com/mr2evryw - Includes bowl of rice A traditional dish served during Lunar New Year, it symbolizes prosperity, warmth, and stability. Chunks of pork belly are caramelized in sugar and braised in coconut soda and fish sauce - rich, savory with a good ratio of lean meat to fat (4 pieces). Wish they used more braising liquid when warming up, as some pieces were a bit dry. S E R V I C E Warm, friendly hospitality. Food does take awhile tho...our first dish took about 30 minutes to arrive. A M B I A N C E Casual, no-frills indoor area with about 10-12 tables. Cute covered patio in the parking lot with 5 tables and fairy lights. Overall, Mẹ Và Con is a great place to introduce people that are new to Viet cuisine and/or you're looking for Viet dishes with different twist.

    Photos
    Counter
    Counter
    Bò Tái Chanh: Beef Carpaccio w/ Thai basil, fried shallot, house tangerine sauce  ($18)
    Bò Tái Chanh: Beef Carpaccio w/ Thai basil, fried shallot, house tangerine sauce ($18)
    Mini pancakes

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    Mini pancakes
    Ao Sen

    Ao Sen

    3.9
    (495 reviews)
    2.9 mi
    $$

    Plenty of street parking right in front of the restaurant…read more There is a long ramp to enter the restaurant from the street side then a long divider inside the restaurant to get to the seats and staff, wonder if there is a reason for this detour. $11.95 nem nuong spring rolls (2 full rolls) This was really good and had the crunchy stick inside for texture. The second time I ordered it on another day though, the pickled veggies tasted a little "off". It is a bit pricey for a spring roll appetizer but at least the portion size is big. $17.45 #2 pho The meat was good quality, nothing too crazy about the portion size here. I thought the broth was light but didn't have deep flavor and the noodles were firm. I was very full after eating this and one of my two spring rolls.

    A torrential rainy day earlier....Gio & I first checked out a new Pho place on San Pablo south of…read morehere...menu didn't list all the different variations of beef one could customize your order with...so we returned here for the classics...Gio got fatty brisqet & tendon I opted for (the 1st time) 100% tendon....ah the joy of loads of translucent cartilaginous protein ...good for me ailing joints...along with the perfectly not too sweet broth and their one of a kind fried shallot condiment the only thing I wish is that they used their old ceramic rather than metal bowls but oh my oh my been a long hiatus & so good!!

    Photos
    Inside
    Inside
    Banh Tam Bi $14.95 | 07.20.2025
    Banh Tam Bi $14.95 | 07.20.2025
    Spring rolls

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    Spring rolls
    Tigon

    Tigon

    4.3
    (249 reviews)
    3.4 mi
    $$
    Locally owned & operated
    Large group friendly

    A huge shout-out to Tigon for going the extra mile to provide vegan catering for the funeral…read morereception of my father. I had initially tried to cater from a vegan establishment. However, due to scheduling and resources, I approached Tigon, the nearest vegan friendly restaurant to Sunset Mortuary, to select a fully vegan menu. The food was delivered on time and packaged well. Everything was fresh, smelled and tasted delicious. As usual, the guests only realized there were no animal products because the host is vegan. Thank you Tigon for being extra accommodating and making the lunch service effortless for our family.

    Hands down, this is the best shaking beef (Bò Lúc Lắc) I've had. The beef is unbelievably tender,…read moreand all those rich, savory juices soak into the bed of lettuce underneath. It adds so much flavor and makes the whole dish feel extra satisfying. One small tip, I'd recommend asking for a bit more lime with the dipping sauce. The pepper-to-lime ratio leans pretty heavy on the pepper side, and I personally like a little more acidity to cut through the richness of the beef. The eggroll appetizer is also worth mentioning. They come out nice and crispy, and wrapping them in the lettuce with the dipping sauce adds a great contrast in texture and a fresh layer of flavor. It's a simple touch, but it really elevates the dish. The pho is solid and pretty standard, no complaints there, but the shaking beef is definitely the star. The atmosphere is very family-friendly. There were kids playing and interacting with each other, which gave the place a warm, community feel. My little one was a bit shy when some kids came over to say hi, but it was still a welcoming moment. The interior is spacious, so I wouldn't worry about bringing a larger group. And for accessibility, there are a couple of steps at the entrance, but there's a lift on the right side, and a flat entrance in the back for wheelchairs or strollers, which is a nice touch.

    Photos
    The dining room
    The dining room
    Vietnamese Savory Crepes / Bánh Xèo (Tofu)
    Vietnamese Savory Crepes / Bánh Xèo (Tofu)
    Thai ice tea

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    Thai ice tea
    Le Pho

    Le Pho

    3.9
    (346 reviews)
    1.8 mi
    $$

    Well I liked everything about this place, especially the proximity to taking a break after…read moreshopping. The food is great. I've ordered various Pho,'s, all delightful, salt and pepper tofu, curry chicken etc. Sitting in and takeout food is equally good. It became a staple to meet with a friend there. Would highly recommend. I will miss this place, as I've since moved back to CA.

    I needed to meet a friend nearby, so we decided on this cute little place with authentic Vietnamese…read morepho. It's small, but surprisingly roomy, with quick friendly service and lovely varied art arrayed on the walls in little themed sets. First, i tried their intriguing tart salted plum lemonade! An awakening flavor without overwhelming the meal. What a lovely red-plum color! I loved their bright fresh shrimp spring rolls, (gỏi cuốn tôm) of a generous number of medium-size chilled shrimp, with al-dente vermicelli, crisp fresh bean sprouts, cucumber, and lettuce, competing fresh bright mint and tart pickled shredded daikon and carrots, all wrapped in nearly transparent firm but ready-to-melt rice paper. Besides the nice light crunch of the shrimp, what sets this apart is the savory slightly sweet peanut dipping sauce. I can't get enough! Their fried calamari (Muc Chien) is tender with enough resistance, delicately coated in a simple lightly seasoned salt & pepper thin crust, with a lightly seasoned lemon sauce. You wont find a better lighter calamari. I had their pho chicken (Phở Gà (Bánh Phở Tươi)), tender strips of juicy chicken breast and flat noodles in lightly salty chicken broth, that I garnished from the side-dish of crispy fresh bean sprouts, minty basil, squeezed bright lime, and for me just a touch of fresh jalapeno, cut to bring some heat. Of course you can customize the pho with different meats and broths. It was exactly the fresh gentle lunch i was hoping for.

    Photos
    Le Pho
    Noodles were not Vermicelli, these tasted and looked like spaghetti noodles
    Noodles were not Vermicelli, these tasted and looked like spaghetti noodles
    Le Pho

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    Durant Square - Asian Ghetto - asianfusion - Updated June 2026

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