Been a while and a bit disappointe. Ribs didn't seem real fresh seemed like they had some sauce in…read morethem and they were a bit dry. Got beans and a couple of "cups". Beans, not so much. Not much of a Smokey flavor and not a lot of meat in the cups. Way too overloaded on beans that weren't too good.

The meat trio is the way to go!!! Every item was perfection…read more If it's your first time, look for Empress Express. It's in the same building but easy to miss. Well worth the trip. Service was great too but it wouldn't let me add it.

Absolutely incredible food and atmosphere. Staff was so kind and helpful. They even have great…read moremerchandise! Highly recommend!

Ribs and they are good at them. 4 different sauces on each table a great bar and brisket was great…read more Enough to share but probably better to take home and eat again.

Tackett's BQ, you're officially one of my fav places to eat!…read more I tried " The Mac" -is pulled pork and " The Clucklin" -is pulled chicken. I had them on 2 separate days.. both 5 STAR comfort foods!! The Mac was my fav tho..., but I liked both! lol....All I had to add was my favorite condiment "ranch dressing" and a lil black pepper!!! Yummmm.... both " GOOD TO THE LAST DROP!!!! Glad I was home tho to place them on a plate bc both are huge! Def worth the money! O'... also tried banana pudding and it is good too. Add just a lil more vanilla waffers plz...Nxt time I will just add a lil cool whip to mine... I love cool whip!!..lol...lol...or I will ask u to add cool whip for me...?? Not sure if u offer tat, but will ask on my nxt visit!...See pics below!! Ty TACKETT's BQ for a grt food experience ....you NAILED it! 5 STAR

Service is getting very laxed. Between vacations and illnesses or whatever. The place is always…read moreclosed. I showed up a 6.12.25 6:39pm on a thursday. Dude said "CLOSED SORRY". This bbq joint has great food. If you can catch them open. I found a local food truck that is open 7 days a week and just as good. Spend my hard earned cash on places that hustle, day in, day out

Located in downtown Hilliard, you will have to find street parking or a lot. Luckily, parking is…read morefree. The restaurant is very spacious and there is an outdoor patio for warmer weather. They have an upstairs and downstairs bar also. You order your food and sit wherever. The food was pretty good. I liked being able to get a little bit of everything. The crunch on the sausage is ridiculous. BBQ meat was pretty tender and they have a variety of sauces available to you on the tables. Would come back!

Went to this restaurant and hour before close. They were out of food. This is not the first time we…read morewent to this restaurant and this is occurred.

Update: Too a ride…read moreout towards Centerburg to check out a place I hadn't been to in a while, Build a Brew BBQ. I ordered the Brisket, Mac N Cheese, Baked Beans, Greens and a toasted Buttered Bread. The Brisket had a nice mild smoky flavor to it. They have 3 different homemade sauces to use. I just ate the meat plain. Delicious. The Mac N Cheese was nice and creamy and of the baked version. The Baked Beans had a slight bite to them, very tasty. Those Greens were definitely homemade and had a very fresh bite to them. Lastly was the Grilled buttered bread. Could have ordered a whole loaf of that. Super tasty!!! Chris and her crew are doing a great job providing some top level BBQ for the community. Check them out, you won't be disappointed.

We love this place, Chris takes great care in customer service. We use them for pool parties and…read moreFather's Day for our families.

I was so excited when I saw this guy was open for walk in business again. My family used to order…read morefrom here fairly often, and he was catering only for a while, so yay! Honestly, I usually come for the sides, but I am also a fan of the wings. Wings are huge, and I'm good with 1 or 2 only. He makes the best coleslaw, no kidding. It's not overly mayo drenched, but not vinegar based either. I don't know just get some. I also got the smoked cabbage, and that was wonderful as well. Just for fun, I tried the smoked chicken salad. This is very smokey, but, again, I loved it. I do like smokey flavor. The menu is pretty focused - barbeque, wings, sides, some fun specials. Small dining areas, both indoor and outdoor. A meal can add up a bit, but I think it's worth it. Not sure this is my best review, but I'm too excited that he's open to be coherent.

A kitchy little place in Sunbury with fantastic bbq!!!! You…read morecan find it by smell. I had a pulled chicken taco, had cheese and coleslaw. Chicken was great!! Hubby went for brisket Sammie, baked beans and smoked cabbage( out of curiosity) was all great! Brisket was melt in your mouth tender! Only surprise was that the place wasn't crowded. We know where to go for great bbq!!!

I tried Martiny's BBQ for the first time--my fiancé had the brisket sandwich, and I had the pork…read more The pork and Ribs were decent, a bit in between juicy and dry, but the buffalo sauce helped a lot (I'm not a fan of vinegar-based BBQ). Both sandwiches were super hot, so we ended up eating them open-faced. Styrofoam also melted. The mac and cheese was tasty but light on noodles, and the baked beans were solid. The place is small but quiet. Overall, decent. We'll try it again in the future.

I saw this place being advertised by someone on social media so I decided to check it out. From the…read moreoutside, it looks intriguing. It's a wooden cabin located right in front of a drive thru store. The parking lot has some spaces but it definitely needs some work done - a lot of potholes due to the weather. Once you get out of your car, you can smell the smokiness of the bbq place. Inside, they have wooden picnic tables but space is limited - there are only 4 tables. It definitely gives cozy cabin vibes. They have a screen next to the menu to place your order. There was only one gentleman behind the counter fulfilling orders. Although not many people were eating in, they seemed busy with takeout orders. Due to the lack of workers, tables weren't being wiped down and there was some trash on the floor. Anywho, we tried their kitchen sink and a half chicken. The pulled pork was my favorite. It was so juicy and had the perfect smokiness to it. The ribs were good too. I was excited to try the brisket but was left disappointed after the first bite since it was cold. The mac & cheese also had good flavor but it was also barely even warm. The chicken had the smoky taste too but it lacked seasoning. Overall this place has potential. If they fixed their food temperature, improved the cleanliness, and friendlier customer service, this place would be a 5/5.

So it's been literally 45 years since I lived in Findlay and as a kid, my parents took me to New…read moreRiegel cafe for ribs. My wife and I went tonight because we drove from Florida just to have them. I wanted my wife to try them. I have bragged about the ribs to her since the early 80's. I could distinctly remember how much I loved the tangy, garlicky BBQ sauce. Well that recipe is gone unfortunately. I guess the restaurant has been sold and the food is changed. All I can tell you is the sauce tasted exactly like celery seed and nothing else. The ribs didn't taste like anything BbQ that I've ever had. It's been a few hours since eating them and I can't get the taste of celery out of my mouth. I couldn't even eat half of my order: Oh well. At least I won't ever crave them again. There was nothing wrong with the inside of the place and the service was fine.

It was a busy night but the waitresses were definitely on the ball. The ribs were cooked to…read moreperfection and our food delivered promptly. Prices getting high like everything else so probably won't be visiting as much. The owner is super nice and out helping on the floor.