The rose garden and decor are wonderful. The victorian saloon is gorgeous! It's worth it to go…read moresee it! The wine is just average - we did like the white reisling and the malbec, and the port was also good. We ordered the trail mix which is actually a small charcuterie plate. The crackers were stale. The music was KZOK radio (Seattle). Rock and roll did not fit the beautiful decor. So it's kind of a mixed bag. But go see the saloon and beautiful light fixtures.

Very good news!…read more This winery has been operating irregularly the last year or so. The owners, who are friends, have been dealing with some health issues. But as I said - good news! They are both past those health issues and now open week ends again. A side benefit (if you can call it that) to their being closed is that much of the wine laid down in barrels before their health issues hit has only become better. It is now being bottled. The Stagecoach blend is better than ever! The Cab is super smooth! Keep an eye on YELP and FB for news about their 19th anneversary party August 8th, by the way.

Just came by today for my birthday while family was in town. We all loved the overall charm of the…read moregrounds (there's a garden, playground, greenhouse, cafe, and venue here too). There's ample parking that's paved or across the street on gravel. The food looked amazing in photos, but I wouldn't say it was as good as it looked or sounded in descriptions. It was generally very tasty, but everything felt like it was missing just one ingredient that would make it better. It could be that I'm just more used to ethnic flavors and these were just not quite hitting the mark. For example the stratciatella was good, but if the whipped ricotta was a little more fluffy and there was some extra black pepper or lemon added it would have been perfect. The pork belly was a little dry and not worth the price for just three pieces. The thick cut truffle fries were very good however. We also tried the bucatini and it was nice but still I wanted a little more kick. It has spice but just needs a little something to punch it up. The steak sandwich two of the three of us sharing a meal loved and I'd say was the best thing we ate. The service staff was kind, considerate and gave us time and made sure our drinks were filled. There are still a lot of dishes I'd like to try and since I loved the area, it would be worth coming back again.

I was incredibly excited to try this farm-to-table restaurant. It's close to home, and a coworker…read morehad raved about it, so our expectations were high. We joined the online waitlist at 1:00 PM on a Sunday. While we were seated fairly quickly, we still had to wait in a long line just to speak with the host to check in. The restaurant was completely packed well past 2:00 PM. Unfortunately, the experience went downhill once we sat down. It took forever just to place our order. Our chowder arrived about 10 minutes later, but it tasted like it came straight out of a can, and the accompanying dinner roll was completely flavorless and factory-made. Since we were hungry, we ate it quickly anyway. It took 45 minutes for our entrees--a Country Fried Steak and a California Benedict--to arrive. By 3:00 PM, we were famished, which made it all the more disappointing to discover our food was cold, soggy, and hard. The cubed fries, scrambled eggs, and English muffin tasted like they had been sitting on a counter for 20 minutes before being brought to our table. For a restaurant advertising a "farm-to-table" concept, the eggs, salad, croutons, and muffin felt entirely mass-produced. The service was equally disappointing; our server never returned to refill our water. While the atmosphere is nice and the space is large enough to fit over 100 people, they seemed severely understaffed. The host stand was backed up, it took too long to order, and the kitchen was clearly overwhelmed. For $23 a plate, I expect significantly better quality in both the food and the service.

a first class dining experience. Escargot appetizers were scrumptious--mild and tasty. salmon…read moreentree with asparagus and mushrooms was perfectly prepared--a rarity here in the PNW where salmon iseems to be consistently overcooked! the seafood pasta dish was equally delicious, with each different sea creature cooked to perfection. The pasta was perfectly al dente Service was also top drawer, and the intimate atmosphere make the an ideal place for a well-appointed, special dinner. Highly recommend.

Pros: Good music…read more Nice staff. Cons: The Steak was grizzly & too fatty (not good marbleization fat but chunks of unrendered semi-hard goo. The rest of the food was bland, the mashed potatoes were dry, I understand in the PNW seasoning isn't a priority but the foods should still taste good. Maybe my family & I went on a bad day.

Quick stop with friends. Massive place…read more Nice afternoon and sat outside. Staff so friendly and attentive. Brought out a few small samples to try. Friends ordered cocktails. I went with a flight on their Military May Menu. Left buying a bottle of their War Dogs whisky.

I have been to Heritage Distilling a couple times before, all different locations on my visits so…read moreour most recent visit to this location for the first time. This location is right near the Tumwater Craft District and even though it isn't in the main building for that it may be considered a part of it since it's literally across the parking lot. I really liked this location as it has a great patio view. I really liked the merchandise and had my eyes set on an Art Deco flask that is exclusive to their tasting rooms. We usually get flights if we are planning to stay and we got the Lemon Drop Trio Flight which made up of Florence Vodka, Peach Vodka and Coconut Vodka. All very sweet but very tasty. This distillery is a great addition to this area and to the Craft District and offers a different option if a person doesn't want a cider or a craft beer from the options in the main building.

Went there for a Charcuterie Workshop. So much fun! I was suprise to see all the food that was…read moreprovided with class. The instructor did a great job. Wine is sold separately with the winery. It was fun time and I highly recommend booking the class when they offer it.

Love the Port wine and the lady helping us was extremely nice. She helped my husband pick which…read moreones he should try and all around. Had a great experience.

We could not be happier with Happy Camper bartending at our wedding! From start to finish, the team…read morewas professional, friendly, and completely on top of everything. Our guests are still talking about how great the drinks were and how fun the bartenders made the night. They handled the crowd effortlessly, kept lines moving, and always had a smile on their faces--even during the busiest moments. The bar setup looked fantastic, the drinks were perfectly made, and the whole experience felt seamless and stress-free for us as the couple. We loved that they provided glassware and even allowed for us to buy our own alcohol. Buying our alcohol was a must for us since we had a wedding of 230 people so we wanted to get it from a store that allowed us to return the extra bottles that were unopened. The option of making our own bar signs was a plus as well because I loved being able to DIY as much I was able to. They are also one of the only few bartending companies around that is more in the affordable range which was very much appreciated due to our guest count being on the higher side. If you're looking for a bartending company that brings great vibes, excellent service, and total professionalism, look no further. They truly helped make our wedding unforgettable. Highly, highly recommend!

Jason absolutely crushed it bartending at our small, intimate wedding. We threw some pretty unique…read moredrink requests his way, and he nailed every single one. The cocktails? Chef's kiss. So good, in fact, that, well... let's just say everyone left the party a little extra happy. Beyond the drinks, Jason was just the nicest, most accommodating person ever. He made sure everything ran smoothly and didn't even flinch at our requests or ideas. Jason, you're a legend. Thank you for absolutely killing it, being so cool about our drink preferences, and making our day extra special. You've officially secured your spot as my go-to bartender for all future events. Keep slinging those epic drinks and rocking it!

I went here for an event. There was only one employee working. He was phenomenal. He didn't get…read moreflustered when he had a room FULL of event attendees and regular customers. He flawlessly navigated facilitating a tasting while also ringing up customers and pouring glasses of wine. Seating was diverse and all very comfy. The bathroom was clean and well stocked. Be prepared for the prices. They felt high for average tasting wines.

# Tasting Room Heartbreak: When Man's Best Friend Gets Banned…read more Just found out today was Pickle's last day at one of my favorite wine tasting rooms, and I'm absolutely devastated. As someone who visits weekly, this place has become my weekend sanctuary precisely because it was so dog-friendly. The charm of seeing Pickle's sweet face in the window was something I looked forward to every visit. I can't count how many times I've watched people walking by stop dead in their tracks, point at that adorable face peering out, and decide right then to come inside. Nathan's charismatic hosting is what initially kept me coming back weekend after weekend, but the dog-friendly atmosphere truly sealed the deal. In a world where finding quality places that genuinely welcome our four-legged family members is rare, this spot stood out. To the management: please reconsider this decision. Pickles wasn't just a cute mascot - he was part of what made your tasting room special. As a devoted wine club member, I'm seriously questioning whether I'll continue my visits without the joy of seeing that precious pup. Who else is heartbroken about this? Have you ever chosen a place specifically because it welcomed dogs? #SavePickle #DogFriendlyWineries #WeekendWineRuined

Magic! Felt like a salmon burger was calling and boy did it answer the call! The venue was primo as…read moreis the food. We also got the burrata with shrimp per our servers recommendation and my mouth is watering just thinking about the meal we had. Another place I can't wait to come back to try everything on the menu. So excited to have another great place in Olympia!

What a gem! went here for a bite to eat and was more than pleased. The service was amazing, even…read morethough our server was the only one workin, she stayed on top of everything at our table. My caprice sandwich was phenomena I even changed out the chips for fries which was the best choice! The apple pie was not too sweet and had that crunch you are looking for in a pie crust. Will I be back? YOU BETCHA!