I didn't have a complaint about my food but I am vegetarian so to get the whole spectrum here you…read morewould have to order meat dishes. Service was above average when I went with a small group. They do offer music on Friday's and Saturday's starting at 8pm, some people have warned that they charge cover, I can't verify this. I found prices to be right. Authenticity is questionable since they don't even have gazpacho on the menu, that is a Spanish staple. My guests had the salmon and there didn't seem to be any issues with taste quality.

Came for dinner on a weekday. Mixed feelings on the food, quality, authenticity, and cost. The…read moreservice was good. They came to fill up waters, were very nice, just that they were a little slow. The place is nice and they must have live music because there is a small stage at the corner setup for a musician, maybe a band of 2 people. Now the food. Overall expensive for what you get, except for a couple of things. The appetizers were actually good. We had croquetas de bacalao (cod fish croquettes) and croquetas de Chistorra. The chistorra croquettes were quite good. Each order brought 6 small croquettes for $12 each. So each bite was $2. Fried calamari were ok but way too pricey at $14 for the quality. Maybe acceptable if it was from Dominos pizza at half the price. The grilled octopus was good but at $24 for one 8-inch tentacle, it's a bit much. Overall, appetizers were good. For entrees we ordered Sardinas fritas at ajillo. These were good and for $14 I think the price was fair. Fabada Asturiana for $13 was not good. It felt as it was made a day ago. The fabes were overcooked and mushy. The morcilla was not of great quality. It had a piece of pork belly fat that was not very appealing and it didn't have neither the taste or traces of lacón (ham hock). The Callos à la madrileña were also a letdown. Not enough broth. It was made with garbanzo (chickpeas) which is not traditional. It has chistorra instead of chorizo. And the tripe did not taste great and at $18 it was even worse. Lastly we also got the grilled chicken with potatoes. $24 was a bit much. This was probably worth no more than $14. The chicken was cooked ok, but they left a lot of the nerves, fat, and cartilage so it was not a great experience eating it. We are of spanish descent and eaten great Spanish food. This restaurant unfortunately was not a great experience in the food quality. Some things were good, some just bad, and overall was way to expensive for what it is. I probably won't be coming back.

Food and drinks- super spot on. The carpaccio is definitely one of the stars on their menu. The…read moremeat is is tender, fresh, and topped with aged Parmesan and truffle oil. Must try if you come here. For the main dish, We tried their branzino which was also very flavorful and surprisingly moist for being cooked directly on fire. Drinks- well made, balanced, and half off on happy hour :) Service- attentive, friendly and accommodating. The venue is brand new and decorated nicely inside. Great for any special occasion.

A fantastic experience every time I visit. Excellent service and delicious food…read more Service is great. Marioxi was very kind and helped us with our menu selections. Great recommendations and very attentive. Food is delicious. The sancocho was made just right and the tostones de picana were fantastic. The ceviche is one of my favorites in all of Miami. I always order it and it never disappoints. They offer great lunch specials that include an appetizer, main course, and dessert. They also have a kids' menu with lots of great options. My daughter loves the chicken nuggets and seasoned fries. The atmosphere is very welcoming, and the staff is attentive from the moment you walk in until you leave the restaurant. It is usually busy so if you can make reservations. Definitely a great place to take the family. Every time we go, the service is excellent, and the food is always delicious. I highly recommend it.

La Bodeguita is not just a restaurant -- it's an experience. From the moment you walk in, you're…read morewrapped in the vibrant energy of live music, laughter, and that unmistakable Cuban warmth that feels like home. The ambience is lively & warm. The service was Attentive, genuine, and on point. You can tell the team cares deeply about every table. We felt welcomed and completely taken care of all night. And the food... hands down, every single dish transported us. As second-generation Cuban Americans, we grew up with these flavors -- plates that filled our childhood tables, surrounded by family, stories, and culture. Every bite brought back memories of home-cooked meals, Sunday gatherings, and our grandparents' kitchens. The seasoning, the textures, the presentation -- authentic and elevated without losing soul. This place doesn't just serve Cuban food. It brings our culture to life. Thank you Mikey for sharing your art with our community, you truly created art on this. Mikey is the owner , who is very talented and committed to creating nostalgic bites with good quality ingredients. We love that you love why you do so much. If you're looking for nostalgia, flavor, music, and heart all in one night -- La Bodeguita is it. Run, don't walk. And bring all your people.

Came here and want to say I loved it but it was so hot in there, felt the AC was not cooling . I…read morehad pasta de rabo but it was not that well seasoned . Wouldn't mind coming to try and see if that was a one off .

This place is always amazing! The ambiance is perfect for a date night, or a friends' night out…read more Our sever, Jesus, was extremely friendly and very welcoming. We ordered the calamares andaluza for appetizer and for our entree the paella ibérica. Ended with a chocolate cheesecake. Delicious is an understatement! Can not wait to go back!

The food is MEDIOCRE, everything is too SALTY and nothing has that delicious Spanish flavor. We…read moreordered many dishes and the reviews were that the Sirloin steak was too tough, the paella, caldo de mariscos, etc were too salty. The seafood dishes only had around 2 shrimps, tough calamari that was inedible, the couple of clams it had were emptied, etc. There is just no quality in their dishes. Apart from the small size of everything! The mashed potatoes tasted like the dehydrated version and they served a size small enough for my 3 year old! The only dish that was large was the Branzino because you get 2 filets but then again the dish costs $47 for that a very small side dish. The cheesecake and the churros are pretty good however don't order their Crema Catalana - it's way too sweet. On top of this, the service is not all there. There is a lack of Waiters and the ones there are running around going nuts. I would skip this restaurant and try other Spanish restaurants in Miami. One that comes to mind is El Pimiento in Miami Lakes and Casa Juancho in 8th Street - both of their paellas are amazing and they actually come with lots of seafood!

We had such a delicious Saturday afternoon break here. The ambiance absolutely passed the vibe…read morecheck: stylish, relaxed, and inviting without feeling pretentious. Every dish was phenomenal and beautifully balanced in flavor. We started with the ceviche de jalapeño, which was incredibly fresh, tangy, and packed with flavor. The tequeños were another standout, especially paired with the sweet fig jam. The stuffed dates were completely unforgettable: bacon-wrapped and filled with chorizo, giving the perfect mix of sweet, smoky, salty, and savory. The grilled octopus was cooked perfectly and paired beautifully with the savory corn purée and salsa criolla. We also loved the bistec a la parrilla, which came with decadent truffled potatoes, mushroom foam, and a refreshing arugula salad that balanced everything perfectly. The service was fantastic from beginning to end. We loved this location: convenient, great atmosphere, and truly amazing food. We will definitely be back.

We tried their downtown Doral location instead of their coral gables location which we've visited…read moreseveral times as it's always fun. Downtown Doral did not disappoint!! Great food, great atmosphere. The only thing is their parking situation so u may consider taking an uber o Lyft instead of driving

Great service, good food, and a spectacular setting--I highly recommend it. The owner is very…read morecharismatic, and the staff member Yadira is very attentive and respectful toward customers; she deserves a raise.

Magnífica comida. Un pedacito de España en Doral! Mucha variedad y muy buena sazón…read more Saludos

After 25 years living in the US until now I found a Costa Rica restaurant... the food was amazingread more

Chifrijo was fire Ceviche sauce is very good as well…read moreService was okay could be a lot better

Listen, I went there not too long ago and highly recommend this place. From the looks of it, you…read moremay not find it appealing, but I got a recommendation from my cousin's husband, who is Dominican, and the food was out of this world. It was exactly what I was craving; every bite felt like heaven. I ordered the pollo guisado and salami with tostones (fried plantains), which they had as a special. I arrived closer to the evening and they served me quickly and were very loving. It was pretty much empty, so I think that played a big role, though they mentioned it gets quite active on the weekends. It's like a club, bar, and restaurant all in one. Regardless, I would definitely recommend checking them out. It's a Dominican-based restaurant, so expect a Dominican crowd. If you know how Dominicans are, don't be afraid, surprised, or offended; they are sweet people regardless of the way they speak.

I left this restaurant politely disappointed after paying and tipping despite most of my food…read moreuneaten... I ordered what looked to be a delicious looking chicken stew on the menu, but I received a pile of cold vegetables, a few tiny pieces of chicken with mostly bones, and a mound of something that looked like rice but tasted like ass. I would've probably given them two stars out of pity since the bartender herself was nice enough... However, when I got about a block away after leaving, an older woman came running out and screamed at me to return to the restaurant. She loudly demanded an explanation for why I didn't eat it. I said I'm sorry but it wasn't good, and she shooed me out the door while continuing to shout at the top of her lungs. If you're going to chase someone down like that, you better be ready for the answer.