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    El Pimiento Restaurant

    4.3 (467 reviews)
    Closed 11:30 am - 10:00 pm

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    EL PIMIENTO RESTAURANT ATMOSPHERE

    What's the vibe?
    Intimate
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - El Pimiento Restaurant

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    Sausage + Croquetas De Espinacas
    Jennifer L.

    Always a great spot for light bites that will leave you full, staff is friendly and ambience takes you back to España with live music in Thursday's.

    Paella very good.
    Jane S.

    The service was great. I love the ambiance. On Thursday night starting at 7:30 they have live music which includes Flamenco dancing and also guitar playing. The show was free to watch. The food was great we ordered the paella which was very good and we drank sangria which was great. I highly recommend this restaurant. I recommend making reservations.

    Pablo R.

    Arrived with a reservation and they quickly sat us down. We ordered four tapas and a dessert. The food came out quick, hot, and we enjoyed everything we ordered. The food was also authentic, not a modern twist on Spaniard food. The restaurant has an interesting decor and feels European as well. Highly enjoyed our night and would definitely come again!

    Elayne D.

    Tried and true. We've been coming here for over a decade and every time the food is phenomenal. My favorite dish is the chicken with blue cheese sauce. The tostones with ropa vieja is always amazing. We've never had a bad meal here. The place is decorated so nicely with trinkets and sayings from Spain. The service is impeccable. Everyone is always so attentive whether it's the owner or her amazing staff. Andrea was so very sweet with us and provided wonderful service. Glad this little gem has continued to be part of the community.

    Croquetas de Bacalao
    Roly P.

    We have been coming to this place since our friend Mylo established this business probably close to two decades ago. It has been under new ownership for some time. It is still a good place to come to for some Spanish tapas, a good time, great service and a wonderful atmosphere.

    iñaki c.

    Excelente atención, comida excelente, en especial los garbanzos fritos! El amigo Roberto, es toda una personalidad y todo el personal, igual de atento.

    Janet S.

    I came on a Thursday evening and there is live flamenco dancing with a gentleman playing guitar and singing . Thursdays are the only day that has performances and it is free. I recommend to make reservations before Thursday because this restaurant gets super busy. There is limited seating inside but there is seating outside. However, if you sit outside you will not be able to see the performance. I ordered a shrimp and mushrooms appetizer and it was delicious. For entree I ordered a Paella Negra and a Paella de Valencia and both were very good but La Paella tasted much better. I had the Santiago dessert and it was really good. The tip was automatically included in the bill which was 20%. The server Vouluncia was very sweet and attentive. The flamenco dancer came to our table and took photos with us. I really felt like I was back in Spain with the art work, the music and the food. I loved this experience and I will definitely come back.

    Home made torta de queso
    Lucia G.

    Exquisito, auténtico, evocativo...exquisite and authentic, evocative are some of the first words that come to my mind upon tasting the delicious dishes featured at El Pimiento. Wow! Es pequeño y el ambiente es íntimo. Loved the ambience and the intimate decor. El caldo gallego me trajo el recuerdo de mi padre que hubiese estado saboreando cada cucharada.

    Tostones con Camarones
    Mechelle F.

    Some friends and I decided to have a birthday celebration at this restaurant which came highly recommended. Our waiternamame was Able. He was very friendly and fun. The atmosphere was quaint and cozy. We decided on several items and we also ordered a picture of white sangria. The food was very good. See the pictures for our food items and the presentations. I would recommend this place

    Hani C.

    Friendly staff, nice service, small location. We got lucky there was an open table on a Sunday night. I will always crave some Spanish tapas (it's probably in the blood) and El Pimiento hit the spot. You can tell each dish is prepared by hands that have years and years of practice. We ordered several plates to share. The chistorra (not pictured) was devoured, the pulpo a la gallega was yummy but felt the ratio of octopus to potato could have been slightly better. The huevos rotos and the cheese cake were probably the stars of the night for me. DO NOT SKIP EITHER ONE! If I had to go without something it would probably be the sangria as it had no wow factor for me and the caldo gallego was a bit too runny for my liking. We will definitely be back to try more dishes and because I need that cheesecake in my life!

    Tortilla española.

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    11 months ago

    Did delivery and the food was good. Would recommend it as an option in Broward County.

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    3 years ago

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    4 years ago

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    2 years ago

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    1 year ago

    Great food, I love the ambience the food is amazing. Every time I come here I love it more than before.

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    1 year ago

    Great service, staff very welcomed Paella was like home excellent , highly recomended , very tasted .

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    6 years ago

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    La Taberna De Ignacio - Hialeah - Frituras De Bacalao

    La Taberna De Ignacio - Hialeah

    3.7(132 reviews)
    2.8 mi
    $$

    Came for dinner on a weekday. Mixed feelings on the food, quality, authenticity, and cost. The…read moreservice was good. They came to fill up waters, were very nice, just that they were a little slow. The place is nice and they must have live music because there is a small stage at the corner setup for a musician, maybe a band of 2 people. Now the food. Overall expensive for what you get, except for a couple of things. The appetizers were actually good. We had croquetas de bacalao (cod fish croquettes) and croquetas de Chistorra. The chistorra croquettes were quite good. Each order brought 6 small croquettes for $12 each. So each bite was $2. Fried calamari were ok but way too pricey at $14 for the quality. Maybe acceptable if it was from Dominos pizza at half the price. The grilled octopus was good but at $24 for one 8-inch tentacle, it's a bit much. Overall, appetizers were good. For entrees we ordered Sardinas fritas at ajillo. These were good and for $14 I think the price was fair. Fabada Asturiana for $13 was not good. It felt as it was made a day ago. The fabes were overcooked and mushy. The morcilla was not of great quality. It had a piece of pork belly fat that was not very appealing and it didn't have neither the taste or traces of lacón (ham hock). The Callos à la madrileña were also a letdown. Not enough broth. It was made with garbanzo (chickpeas) which is not traditional. It has chistorra instead of chorizo. And the tripe did not taste great and at $18 it was even worse. Lastly we also got the grilled chicken with potatoes. $24 was a bit much. This was probably worth no more than $14. The chicken was cooked ok, but they left a lot of the nerves, fat, and cartilage so it was not a great experience eating it. We are of spanish descent and eaten great Spanish food. This restaurant unfortunately was not a great experience in the food quality. Some things were good, some just bad, and overall was way to expensive for what it is. I probably won't be coming back.

    Aquí se come comida auténtica española realmente buena selección de ingredientes y platos los…read moreprecios son bien razonables el arroz a la marinera es realmente increíble muy jugoso con muchísimos mariscos tiene buen precio una buena porción los boquerones en vinagre que me ha costado tanto conseguirlos deliciosos tiene una muy buena porción creo que $17 está bastante bien el precio por favor no lo sigan subiendo los pimientos chiquillos con salmón y con bacalao son realmente deliciosos de los mejores que me he comido el sitio es amplio es cómodo los sábados pueden disfrutar de música en vivo y del espectáculo de flamenco que realmente es bien divertido el cantante de los sábados es un señor con un humor muy peculiar que te hace realmente el sitio muy Agradable tienen que tener cuidado con el tema de los animales de servicio porque tienen que averiguar un poco mejor que significa un animal de servicio yo tengo las credenciales de animales de servicio y es bueno que sean un poco menos rudos preguntando si el perrito es de servicio o no es un consejo que les doy pero de resto realmente el sitio vale la pena volver una y otra vez

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    El Novillo Restaurant - Tres Leche

    El Novillo Restaurant

    3.6(356 reviews)
    0.6 mi
    $$

    Recently went to "El Novillo" restaurant for a 25 year anniversary celebration…read more It was a group of about 25 of us and it was spacious in the seating and table arrangement for all of us to feel comfortable and not cramped up together. It was on a Friday night and they had live music playing with was nice for the occasion. With our pre-selected menu, we ordered a glass of Cabernet, their house salad (very vinegary!!! A tad bit too much in my personal opinion), and for entree the 8 oz baby tenderloin churrasco. (Shout out to one of our waiters! I didn't catch her name but she was honest with the menu recommendations and advised us to order the baby tenderloin churrasco which was a hit!). The mariquitas kept on coming around the table and we were stuffed. Another perk was how fast the service was. Even with our large group, we barely waited in between courses. If you want good Hispanic food on the fly, this is your place.

    Located in the heart of Miami Lakes - and near the cow fields - this El Novillo location was where…read moreI enjoyed my employer's Christmas lunch yesterday. Though they have a preset menu for corporate type events, our boss was generous enough to let us select off the open menu. The decor is made to look like the inside of a hacienda with the tile roofs and stucco columns (yes you tell I'm a structural engineer :) The music was mostly 80s ballads, and service was very attentive. They even brought one of the desserts with a candle for a colleague's birthday, and took our group's photo. We started with a couple of baskets of buttered herbed Cuban bread and dipping chimichurri, as well as an appetizer sampler including refried beans, fried cheese and tequenos. The fried cheese was served on a little piece of pita bread and is a must try. I also enjoyed the refried bean soup, especially when dipped with plantain chips. As far as my main course, everyone knows how much I love cows! I enjoyed a sizable piece of churrasco, juicy even at medium well, sweet plantains and moros (here they serve it with red beans instead of black beans) and crispy house-made plantain chips. The Tres leches was also very fluffy, with a lot of cream and perfect enough to send me to a nice little after lunch nap. I also washed it down with Cortadito.

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    El Novillo Restaurant - Additional seating

    Additional seating

    El Novillo Restaurant - 8oz churrasco, gallo pinto, maduros, and plantin chips

    8oz churrasco, gallo pinto, maduros, and plantin chips

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    Francisca Charcoal Chicken & Meats - Learn more at https://franciscarestaurant.com/miami-lakes/

    Francisca Charcoal Chicken & Meats

    4.2(148 reviews)
    0.7 mi
    7 years in business
    Happy hour specials

    First time trying Francisca's and it was delicious, fresh, and everything we tried was phenomenal…read morein flavors. The staff was accommodating and friendly helping us with all our needs. We were a group of ten and all the food came out pretty quickly. My favorite dish was their whole chicken with boiled yuca! Just wow the yuca was super smooth and they put a green sauce which was delicious and the way they cook the chicken they put a special marinade and it's perfection. The ambience feels bold and modern with some Venezuelan/Colombia flare. Highly recommend to anyone to check them out!

    We had such a wonderful experience here. The food was absolutely delicious and full of authentic…read moreVenezuelan flavor. Every dish tasted fresh, homemade, and beautifully prepared. It's the kind of place where you can tell a lot of heart goes into the cooking. What made the evening even more special was our server, Crisel. She was incredibly kind, attentive, and welcoming from the moment we arrived. She took the time to explain the dishes, made great recommendations, and checked in on us just the right amount. Her warmth and professionalism really elevated the entire experience. Great food, great service, and such a lovely atmosphere. We'll definitely be coming back and will happily recommend this spot to friends and family.

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    Francisca Charcoal Chicken & Meats - Learn more at https://franciscarestaurant.com/miami-lakes/

    Learn more at https://franciscarestaurant.com/miami-lakes/

    Francisca Charcoal Chicken & Meats - Learn more at https://franciscarestaurant.com/miami-lakes/

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    Casavana Cuban Cuisine

    Casavana Cuban Cuisine

    3.4(397 reviews)
    0.0 mi
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    The food here was absolutely delicious, full of flavor and clearly made with care. What really…read morestood out, though, was how kind and welcoming all the employees were--they made the whole experience feel warm and comfortable. Everything was spotless and well-kept, which made it even more enjoyable to sit and eat. The food also came out really fast, which is always a plus. Overall, it's a great place, especially for Cuban families looking to spend quality time together in a friendly and inviting atmosphere.

    It's so sad to notice the quality of this local hometown favorite drop so drastically. While the…read moreservers , waiters were kind and welcoming the food was just truly disappointing. My family and I used to order form here weekly and it was truly like a reminiscing moment for us of our grandmas old cooking. But the last two times we have come we are so disgusted with the food. Our daughter's palomilla legitimately tasted and looked like lab grown engineered meat. There was no taste, color or consistency of in bistec de palomilla. It was so weird to see the this on the plate. Honestly. The chicken vaca frita is our family favorite. This was good. They put like an entire onion topped on top to hide the very small amount of chicken actually served. But taste and consistency were solid to their original serving. We are so saddened by the regression of this restaurant. This was always our favorite place to have a taste of home. I hope that management realizes that while I'm certain food costs are high - that quality and the experience of the customer matter too. Unfortunately we will be divorcing Casavana and going back to Las Vegas and Latin America.

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    La Romanita Restaurant & Lounge - Chilindron

    La Romanita Restaurant & Lounge

    4.1(217 reviews)
    2.3 mi
    $$

    Went with a gf to a group workout at The Yards at Amelia this weekend and we were starving by the…read moreend of it. We saw La Romanita next door and went to grab a bite since the food trucks weren't open yet. We sat outside because the weather was nice and they have fans to keep the air flowing nicely. Servers were very attentive, and we were able to order fairly quickly and the food also came out quickly. We both ordered the churrasco with rice and beans, and shared a side of maduros. Food was good, and we both had food left over. All in all, for a quick, impromptu lunch post workout this was great. I'll definitely plan to go again if I'm in the area around lunch time again.

    I decided to try this place yesterday after the first place I wanted to go didn't work out. This…read moreplace is kind of tucked away (which is nice) but it's also easy to pass. When I first walked in, I was greeted by one of the servers. She spoke to me in Spanish and based on my response to her question, quickly switched to English. She sat me at a two-top. At first glance of the restaurant, it was decent size. They were doing construction around the entrance where the bar was, so it kind of took away from the appeal. While I've never commented on this before, I noticed my water and wine glass were so streaky. They weren't see through like usual but def. could have been cleaned/rinsed more. After being sat, I was given water and some focaccia crackers. While I loved the idea, the crackers were impossible to "dip" and made the oil pointless. For drinks, I went with the passionfruit margarita. They had a few cocktails to choose from, but this has been my go-to as of late. It was pretty good but nothing to write home about. As a starter, I went with the Cuban Caesar and for my main, I chose the pesto pasta and added chicken. The Cuban Caesar was easily one of the best I've had! I loved that it came in a Parmesan bowl and the yuca croutons were different but good! The croutons were a weird contrast because the salad was so cold and then you have these hot pillowy croutons with a weird texture. Regardless, I give the salad a 10/10. The pesto pasta was great; super rich but unfortunately, not much else. The chicken didn't have any seasoning and I almost wish I hadn't paid an additional $6 for it. The service was great and although they weren't that busy, I still believe it would have have still been good. Overall, I had a great time here and I may come back next time I'm in town.

    Photos
    La Romanita Restaurant & Lounge
    La Romanita Restaurant & Lounge - Solomillo encebollado

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    La Romanita Restaurant & Lounge - Dessert IG: @whatschriseating

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    Eatapas - Paella

    Eatapas

    4.4(571 reviews)
    21.3 mi
    $$

    Arrived for an early date night dinner around 6:15pm. FYI…read more- It is valet only...no charge gratuities only...at the end of your visit they hand you your keys and your walk to your own car...at least that is how it went for us. We had open table reservations so we were seated right away...the hostess was was very friendly as were our servers...we started with one guy but then we had another lady soon after. We ordered drinks to start...Pinot grigio for me and Corona for the hubby. We looked over the menu a bit and started off with 3 shareables..the eggplant with honey, shisito peppers and octopus gallega...The eggplant with honey was an interesting dish (in a good way) and very tasty...they peppers were good as well but my husband wasn't a fan of the octopus gallega. For the 2nd round, we ordered another round of drinks and then the pan con tumaca, manchego croquettes and octopus in garlic sauce. I loved the toast with tomato "jam" as well as the manchego croquettes...I would re-order both of these. My husband wasn't a fan of the octopus in garlic sauce as he felt it was a bit too salty. He also ordered another dish, the seafood salpicon and this dish he really loved! For dessert we opted for the crema catalana...similar to a creme brulee...it was good...I also had a latte which was a nice accomplishment to the dessert. After dinner we headed to their Hidden Speakeasy (behind the pantro door). In there we each had another drink to end the evening. They do have a food menu in there which was different from the restaurant. It would be fun to just come with a group of friends and chill for a while. All in all, a tasty meal and a fun date night!

    Came here for our holiday party for work. (Yes, a very late review.) We had a private room. Food…read morewas delicious, ambiance and service were great, and of course, company was good! We were able to try lots of dishes (it's tapas of course) and each one was delicious! My favorite was the oxtail and octupus. We were also served sangria--both white and red--which were delish! Just caution that it's pretty much valet parking and when a photographer comes around, expect them to try to sell you the photo they took, printed and framed for you. You can kindly decline! I would definitely want to come back for a date night or even a couples night out. It has the perfect ambiance for it.

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    Eatapas - Behind this door is a speak easy

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    El Pimiento Restaurant - tapas - Updated June 2026

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