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    ECK Bakery 蛋撻王

    4.6 (516 reviews)
    InexpensiveBakeries
    Open 9:00 am - 6:00 pm

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    Tracy P.

    Eggcellent Egg Tarts!!! I love egg tarts and a friend told us about this place. They make the egg tarts fresh. When we got there even at a late afternoon they were baking fresh ones. We got them right out of the oven. Bring cash if you can, they have a credit fee. Great customer service and quick. There are some tables indoors.

    Colin C.

    If you want a perfect classic HK style bakery, this is the place to be. Any time I'm in Houston, I have to come here. Every single item I've had here is a wonder. The egg tarts, chicken puffs, coconut tarts, pineapple buns, sticky rice dumplings, all of it are excellent. They're baked with so much care and the crust is so flaky with the filling being light and perfectly flavored. All in all, one of the best bakeries I've ever been to and a must see spot any time I'm in Bellaire.

    Andrew L.

    The best egg tarts you'll find The Order: egg tarts! What hit: egg tarts are hot and fresh. The flavor is perfect and the inside is so soft! The bad: it's unhealthy to have too much.

    Andrew W.

    First time coming to this place and try their eck tart! It was so fluffy and delicious!!! It was late afternoon and I'm sure it's been out since they baked but that was still that good! We tried mochi and Japanese cheese cake and they were all good! Love to be back again! One thing I can point out is that Inside the store is not that inviting since it's quite messy there with all kind of items. Other than that, it was good. Keep up the good work and service! :) Cheers

    Ashley N.

    TELL ME WHY I HAVE NOT COME HERE SOONER!! The egg tarts were soooo good omg I thought people were exaggerating in the reviews but no! amazing egg tarts !! The taro puff had really nice flavor as well crispy not too sweet or salty just perfect come try it out for yourself !

    Ailun H.

    The egg tarts here are crazy. I'm so glad my friend and her family who are Houston locals and have vetted so many different bakeries before concluding that ECK Bakery has the best egg tarts. Their Chinese name (蛋挞王) translates to "Egg Tart King" because they know. The interior is nothing impressive. It's the epitome of what a no-frills Chinese bakery looks like. There's not a huge selection of pastries (they do have coconut tarts and Taishan-style zong zi), but our focus was really on the egg tarts. Initially, we bought half a dozen to share among the five of us. My first bite of the egg tart made me smile before a small chuckle of joy. The tart was crispy, flaky, and buttery, and the custard had the perfect creamy and silky texture with an almost floral-like flavor. The butter was simply oozing in every bite. There was nothing wrong with this egg tart. I have no critiques. It was literally the most perfect egg tart I've eaten. It's also not too sweet. Seriously, I've never had an egg tart this good in the US. I went back an hour later to buy another half dozen to bring home. Even a couple days later, it still tasted the same when I first had it (after baking it for 3 minutes at 350F with my air-fryer). I highly recommend checking this bakery out and buying their egg tarts. They might be $2 per egg tart, but who cares, lol. I really should have purchased a whole dozen.

    Pineapple bun
    Kasey Y.

    I've been coming to ECK Bakery for a while now, and every visit is a reminder of why this place is a hidden gem. The egg tarts are what keep me coming back--they're fresh, warm, and perfectly silky with a flaky crust that hits every time. They're made fresh daily, and once they sell out, that's it for the day--so come early if you want to snag some! The interior has a small area that displays the pastries and where you walk up to order. There is no seating and is just a place to pick up pastries and head out. This time, I also picked up a wife cookie, BBQ pork pastry, and a pineapple bun--all of which were delicious in their own right. The wife cookie had that perfect balance of chewy and crumbly, the pork pastry had a flavorful, savory filling wrapped in soft, golden pastry, and the pineapple bun had a sweet, crunchy top that was super satisfying. Bonus tip: bring cash--they do accept cards, but it's smoother and sometimes quicker to pay with cash. ECK is consistent, reasonably priced, and delivers that nostalgic bakery feel every time. If you love traditional Chinese pastries, this place is absolutely worth a visit.

    egg tarts
    Mimee S.

    I first had their egg tarts 7 years ago and they are still just as good as I remembered. I'm from New York and I made a goal to come again for their egg tarts and mango mochi. The egg tarts are not as sweet with a very flakey crust. They came out warm Come early because once they sell out they are done for the day. I was there close to 3pm and got a dozen but soon after they had to turn away customers because they were sold out. The display case may look empty but you just have to ask if they have any more items left. The mango mochi was also good. So soft and chewy!

    Egg Custard Tart
    Tiffany K.

    Flaky. Soft. Buttery. Sweet. Goodness that just melts in your mouth. This is hands down the BEST egg custard tart I've EVER had in my LIFE!!! And I grew up eating these; my favorite childhood dessert! ECK for 'Egg Custard King' is a well deserved title. I brought my friend here today for her first time after hyping it up so much, and she whole-heartedly agrees. They are currently going for $2 each. If you pay with credit card instead of cash, there will be a small surcharge. I got 4, and paid $8.20 with card. I will need to come back and try their other items like Patê Sô, and their fluffy japanese cheesecake. Everything is so cheap!

    Mango mochi
    Anjelica N.

    Heard that this place was known for their mango mochi, and it definitely didn't disappoint. It was so good and fresh I loved it. I went around noon and was scared there wasn't going to be any leftover, but thankfully I was able to snag some. The worker was very nice and helpful. If you were to come by I recommend the mango mochi!!!

    Samantha M.

    I had to come see what the hype was all about. I went in for a single dan tat/egg custard tart and now $2 and 15 minutes later I'm thinking I should've bought a box. Mine was fresh out of the oven. It hadn't even reached the display case. The custard was hot and silken and faintly sweet. The pastry was so buttery and perfectly crisp and flakey. I'm probably in the minority saying this but I would like it just a bit sweeter than it was. I've baked these before at home and they are a serious labor of love in the kitchen. Regardless of personal preference, ECK has really honed their craft and their egg custards are delicious!

    So much to choose from
    David C.

    Eck Bakery is a Houston Bellaire institution when it comes to Cantonese style egg tarts. This is a no frills bakery that simply makes their pastries to perfection. Not too sweet and the flakiest crust, perfect. Service wise, come early if possible because they will sell out on most days. They used to be cash only, but thankfully they accept credit card now for a small processing fee. Personally, if I'm ever short on time for making food for a potluck, I'll just grab a couple dozen eggs tarts and mango mochi to bring instead. Everyone is happy whenever they come here. Egg tarts, mango mochi, and barbeque pork puffs are all you need in life. 10/10 would recommend this bakery, enjoy!

    Egg tart
    Jessica Z.

    The egg tarts here are probably some of the best I've ever had. Creamy but not overwhelming, buttery but not too fatty, and layers were so crispy but light. I ended up buying more to bring on my flight home because they were just that good. We got there relatively early, and they were fresh and still slightly warm. This place is definitely a gem, I'm so glad we came! The other items they sold looked good too, but I'll definitely be back for the egg tarts.

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    8 months ago

    The best egg tarts ever!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! Seriously

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    2 months ago

    Found this place off ok a TikTok that I saw. Amazing cheesecake. Super friendly service. Will definitely return!

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    Page 1 of 13

    ECK Bakery 蛋撻王 Reviews in Other Languages

    Ask the Community - ECK Bakery 蛋撻王

    Looking for rice cakes, the original old fashioned ones that are steamed and actually rise. Hard to find anywhere, please anyone have info?

    If you mean the sweetened white rice cake (白糖糕). They are usually sold at bakeries in most Chinatowns.

    If I end up there around 4:30 or 5:00, will they run out of custard tarts? A lot of the ones around me don't make it after a certain time in the afternoon. Thanks!

    How many calories are there in each egg tart?

    Does this place sell jiggly cheesecake? If not anyone know where I can find some?

    This place does not sell jiggly cheesecake. It does sell Japanese cheesecake that is slightly lighter than the regular American cheesecake, but it's not jiggly.

    Where can I find butter tarts?

    I don't know about butter tarts - they carry egg tarts that are delicious though. Go in and request them. Sometimes they are sold out or you have to wait for a fresh batch.

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    Bouchée Patisserie

    Bouchée Patisserie

    4.2
    (184 reviews)
    7.7 mi
    $$

    As part of the Post Oak Hotel, you can access this place from both inside and outside entrance…read more This place is super cute and seems to have a fair amount of people who come here to work or place an order from an good assortment of pastries and gelato's. What's nudged this place up to 5 stars for me is they have really improved their coffee game, specifically their quality of cappuccino's. Previously it seemed more of latte, but now to me its a legit Capp. Their choice of pastries hasn't changed, which gives you a good assortment of choices and they have added an additional barista or server which also is a nice touch for service. The only niggling items, parking can be tough, so you'll have to either walk a block or be quick to find a place close by. Regardless, definitely give this place a go to come for a pastry and coffee.

    This is an upscale coffee / French dessert shop on the side of the hotel with entrances from the…read morestreet and inside the hotel itself. It is open surprisingly late. Inside you will also find French pastries, coffees and teas, gelato, milkshakes, sandwiches and macaroons. I felt the most interesting items were the French pastries as they are cute and tasty as well. Also, they plate the pastries nicely when you dine in as an added bonus. I tried the Chocolate Royale and the Ruby. Chocolate Royale - a petit chocolate mouse slice with flat chocolate panels along the sides. It is delicate and tasty. If you're a chocolate lover, this is definitely up your alley. Ruby - visually this looks like a strawberry Hershey kiss, with red powder on the exterior and a top piece of foil to resemble foil on the wrapper of a hershey kiss. Inside, it's filled with a strawberry cream and has a chocolate base. I just wish there was more chocolate in this one. They have plenty of seating inside as well as along the sidewalk. Inside you have the more fancy tables, whereas outside, they're more weather resistant and not as upscale in appearance. The soft drinks to drink along with your sweets are in a cold case along the hotel side of the space and you just take them to the register as you order. One of the most surprising things when you come here are the relatively affordable prices as you might expect them to be more for being a coffee shop attached to a 5-star hotel with a helipad.

    Photos
    Macaron
    Macaron
    Sticky Bun
    Sticky Bun
    Bouchée Menu - Page 2

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    Bouchée Menu - Page 2
    Koffeteria

    Koffeteria

    4.4
    (374 reviews)
    13.4 mi
    $$

    For the incredibly indecisive like me, be prepared to struggle a bit because everything in the…read morepastry case looks soso good! I ended up trying the Cambodian elote cornbread and the black sesame mochi, and both were fantastic. I quite appreciate how creative their menu is. The service was also great--the workers were very thorough in explaining all the different options and answering our questions while I was trying to make up my mind. The only thing to keep in mind is their hours. They close early at 2 PM, so you definitely need to plan a morning or early afternoon visit. Overall, highly recommend stopping by!

    Maybe choosing to check out Koffeteria during the World Cup is a bad idea, since we had to…read moretemporarily park two blocks away as the cops had blocked up much of Ea Do. Also, the pastries were what I was mainly hoping for, but didn't see much, just cake and some packaged cookies. I ended up only ordering the only hot food available on the menu, the beef pho kolache, which was actually really really tasty. The $8 price point is a little hard to swallow, but worth trying at least once! Milk bread is soft and the brisket goes really great with sriracha. The hoisin was a tad too salty for me; I think it would work best if it had, in theme, the aromatics from actual pho, otherwise it's too heavy. The yuzu lemonade was citrusy and refreshing, definitely hits the spot during the summer. There's a bit of space in the back, and there's a patio area (though I'm not sure if it's 100% Koffeteria's, but it was set up for World Cup watching. I'll have to keep an eye on when's the best time to swing by again for their bakery items.

    Photos
    Koffeteria
    Beef pho kolache
    Beef pho kolache
    Beef pho kolache and Cambodian iced coffee

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    Beef pho kolache and Cambodian iced coffee
    Kamalan Bakery

    Kamalan Bakery

    4.4
    (315 reviews)
    1.1 mi
    $

    love that kamalan bakery offers such a wide range of both sweet and savory baked goods. the variety…read moreis impressive, and each item is massive. that said, their items are pretty mid; some breads taste too subtle, while others are a little overpowering - the black sesame taro bread had lots of taro inside and topped with sliced almonds, but i wish it leaned nuttier and earthier to really match the flavor pairing. it ended up tasting pretty bland - the mango cream cheese bread was soft and fluffy, but it didn't taste like mango at all...it didn't taste like anything? - the coconut milk butter bun was definitely our favorite. it had just the right amount of sweetness, a really tasty sugar crumble on top, and a filling that was perfectly coconuty and buttery - the tiger roll cake had a soft chiffon base with a smooth, beautiful tiger skin. the whipped cream was light and not too sweet, but there was barely any of it; the layer felt a little too thin - the green onion sausage bun was loaded with green onion, but the sausage itself was incredibly salty, and there wasn't enough cheese to balance it out overall, i really appreciate the variety and the generous size of their baked goods. the bread itself is solid and the filling to bread ratio is good, but the flavors could use a bit more balance and refinement

    First time here and everything was legit. The bread and buns are super fresh and not overly sweet,…read morewhich I love. You can definitely tell they're baking everything in-house. Just a heads up that they have a credit card minimum. I only wanted a couple of things but had to grab a few more items to hit the limit. Not a huge deal because everything tastes great, but good to know before you get to the front of the line. Great quality and would recommend.

    Photos
    Ig: @whatsviveating  |  danish bbq bun
    Ig: @whatsviveating | danish bbq bun
    Ig: @whatsviveating  |  blueberry cream cheese bun
    Ig: @whatsviveating | blueberry cream cheese bun
    Ig: @whatsviveating  |  cheese puff pork sung bun

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    Ig: @whatsviveating | cheese puff pork sung bun
    El Bolillo Bakery

    El Bolillo Bakery

    4.5
    (692 reviews)
    13.6 mi
    $

    I love to eat at El Bolillo Bakery. It all started because my boyfriend really loves their conchas,…read moreso he was the one who introduced me to the place. I've always liked bakeries, but I try to eat on the healthier side, so I usually avoid anything that might tempt me.But I am a sucker for cinnamon rolls, so when I saw they had them, of course I had to try one and they are so, so good. Now we actually go there about once every two weeks because we love it that much and I look forward to opening the front doors and smelling the sweet smell of baked goods Recently we also found out that they have cheese & sausage kolaches, and oh my gosh, they are delicious. They are really, really good and were such a nice surprise when we tried them. The location closest to us is the one on Airline Drive, and we usually go in the afternoon so we can avoid the after-work crowd. That time of day works really well for us because there aren't too many people, which makes it easier to grab bread and look around without feeling rushed. The ordering process is pretty quick and simple. You grab your metal tray and tongs, open each little door, pick what you want, and put it on the tray. When you're ready, you go to the register where the ladies count the breads, ring everything up, and bag it nicely for you. We're usually in and out pretty fast, which we really like. We love going to El Bolillo, and at this point it has definitely become a staple for us. We honestly can't get enough of it.

    Best Panadería in Houston. A neighborhood staple. Bolillo always has the softest conchas and bread,…read morethe empanadas de piña have real chunks of pineapple, the marranitos are the best around town, and the never-ending line for Bolillos should tell you how good they are.

    Photos
    El Bolillo Bakery
    Cake Area
    Cake Area
    El Bolillo Bakery

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    Chez Kobayashi Pastries

    Chez Kobayashi Pastries

    4.8
    (80 reviews)
    5.1 mi

    This is the type of establishment I would always support. Japanese-owned bakery who took over a…read moreprevious French bakery. You can see the perfections in everything they do. The bakery itself is simple and clean. Be respectful of the place and help clean up after yourself. Not one customer made a mess there. Everyone are respectful to the sweet owner. The drinks itself are simple, reasonably priced on the cheaper side. Not sweet at all so ask if you want it to be sweeten. Quality and perfect desserts. Just semi-sweet so if you have a crazy sweet tooth, this is not your bakery. Again, prices are extremely reasonable and I see lots of locals who enjoy coming here. Prices are actually on the lower side of what I see throughout Houston. Passionfruit tart was my favorite, if you need someone to tell you what to try.

    This spot is truly a gem. I did not think I would be able to find a Japanese-owned, small…read morebusiness/pastry shop in Texas but we are lucky to have Chez Kobayashi Pastries in Houston! This store is tucked away in the corner of a strip mall so there is plenty of space for parking. The inside has a good number of seats and tables for customers to sit down and enjoy. There is also an area that has children's books- in both Japanese and English! I was thrilled to see some of the books that I grew up with. The glass display showcases a variety of different pastries and sweets. There is also a separate menu above for sandwiches, crepes, and quiches! I was indecisive so I asked the owner for recommendations and she chose the Mont Blanc and Total Raspberry Tart. Both pastries were perfect- the tart has a raspberry cream on the bottom and the fruit was fresh and naturally sweet. Not to mention, the crust was absolutely delicious. The Mont Blanc was just as tasty. The chestnut puree, Chantilly cream, and crust were all *chef's kiss* And the best part of it all is that the pastries were not too sweet (for those of you who are new to Asian pastries, they are meant to be lighter and not overly sweet)! While my friend and I were enjoying the pastries, I was able to have a brief conversation with the owner and she was incredibly welcoming and kind. Overall, I was thrilled to be able to finally try Chez Kobayashi Pastries and I can't wait to come back and try their savory dishes! ごちそうさまでした‍

    Photos
    Ig: @whatsviveating  |  fresh fruit tart
    Ig: @whatsviveating | fresh fruit tart
    Ig: @whatsviveating  |  mont blanc
    Ig: @whatsviveating | mont blanc
    Mont Blanc

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    Mont Blanc
    The Baker's Son by Valerio's

    The Baker's Son by Valerio's

    4.6
    (193 reviews)
    9.4 mi
    $

    So my coworker would always bring ube bread for me to work and I finally got her to give up where…read moreshe goes. She told me to go to the bakers son and make sure I go early because they do sale out and people buy in bulk. I entered with intentions of only getting the ube bread but $40 and 5 items later I went slightly overboard. They have so many items and they all look delicious. The customer service was great and prices were really good. Now to the items, the ube bread is phenomenal, soft, sweet, flavorful 10/10. I also got a biscoff bread sandwich (I'm forget the name) which had the softest and most perfect bread I've ever indulged in. Now to what the employees recommended and the absolute star. The ube Swiss roll. Omg, it was phenomenal. 20 out of 10! It was perfect in every way. I live 30 mins away but will make sure to keep The Bakers Son on a must go place weekly!

    I've heard a lot and seen many posts about The Baker's Son in Houston. The videos and pictures made…read moretheir bread and pastries look delicious and very promising. Since we were already in the area after breakfast at TJ's Filipino Cuisine, we finally got the chance to stop by and try their baked goods for ourselves. We arrived early, so the bakery wasn't too busy yet. The bakers were busy prepping more goodies in the back while my cousin and I browsed all the Filipino baked goods we really miss from back home in the Philippines. They even had suman, sapin-sapin, biko, and other kakanin, which was nice to see. I specifically looked for the chicken empanada, and my cousin wanted to try the ube white chocolate chip cookie. We also saw different kinds of siopao and planned to come back later to buy some before heading back to San Antonio. We tried the ube white chocolate chip cookie first, but honestly we weren't totally satisfied. It tasted more like a regular white chocolate chip cookie with purple coloring and didn't really have much ube flavor. I also tried the chicken empanada. My cousin didn't like it because it was sweeter than expected--we were both expecting it to be savory. There seemed to be caramelized sugar in the outside of the pastry, which probably added to the sweetness. I still like it, though it was definitely sweeter than what I'm used to. Red Ribbon's chicken empanada is still my favorite. Later that day before leaving Houston, we came back for the siopao we planned to take home. We finally decided to just buy a couple pieces for ourselves, heat them up in the bakery, and try them fresh. When we saw the price for a four-pack, we were honestly disappointed. It felt expensive for the size. The siopao wasn't huge, and while I like the dough, there wasn't much chicken filling inside. For the portion, taste, and quality, it felt overpriced. Overall, it's probably not worth making another trip back for us. We did enjoy the cassava ube suman, and I like the chicken empanada, but not enough to drive all the way to Houston just for those. If I live nearby, I might come back to try other baked goods, but based on this visit, I'm not sure the rest would impress my palate. I still give them credit for cleanliness and customer service, although we did notice fruit flies on one of the shelves and reported it. The staff was friendly, and the bakery itself was welcoming. At the end of the day, since they're a bakery, the expectation is great-tasting, quality, mouthwatering Filipino breads, pastries ", and kakanin. While some items were enjoyable, overall it just didn't quite live up to the hype for us.

    Photos
    Front counter with lots of yummy food
    Front counter with lots of yummy food
    Halo halo
    Halo halo
    Inside

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    Inside

    ECK Bakery 蛋撻王 - bakeries - Updated July 2026

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