Cancel

    Open app

    Search

    Magnol French Baking

    4.5 (298 reviews)
    Closed 7:30 am - 5:00 pm
    Updated 2 weeks ago

    Magnol French Baking Photos

    Business Info

    You might also consider

    More like Magnol French Baking

    Recommended Reviews - Magnol French Baking

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Butter Croissant
    Kayla N.

    We arrived to Magnol about an hour before they were closed and left a bit disappointed. Upon entering, they didn't really have much left but we understood that as it's popular and we were getting there later in the day. With the limited selection, I got a butter croissant and my boyfriend got a chocolate croissant! The butter croissant was crispy and tasted good but wasn't as good as some of the ones I've tried elsewhere more recently. My boyfriend's croissant was much too soft (no flakiness) and it was clear it had been made upon opening and just left to sit. They were also out of ice so that meant none of their iced drinks (iced coffee too) were available. For a positive though, the staff was friendly and the inside was clean. All in all, it was OK but I'll likely stick with other bakeries.

    Receipt
    Vincent L.

    Magnol is recommend on many posts, and Mademoiselle Louise is closed two days in a week, so I decided to give it a try. Croissants are good, I prefer a thicker and crunchier outer later. But very close to being authentic. You can see pastry chefs working hard through the glass window. Most people get a lot of breads and croissants to go There are small tables outside but it is just too hot and uncomfortable to sit outside.

    Organic Artisan Baguette and Epi Baguette
    John B.

    I can't believe I never found this gem before! Stopped in for the first time today to grab a baguette. Well, I bought 2. An Artisan Baguette and an Epi Baguette. They were delicious! The right amount of crunch, the right amount of fluffy. Just perfect!!! I also ordered a chocolate croissant to "test it out." I am extremely picky when it comes to my croissants. While it looked like I may not like it (very dark outside) I was pleasantly shocked by the inside. It might have been one of the fluffiest and lightest croissant I have ever ate.....all over the world. And the chocolate was a nice room temp melted/soft texture that was perfect! I don't care for the hard bar of chocolate down the middle that you find at some bakeries. Or any type of glaze on the outside that adds too much sweetness. This was made to perfection. The bakery is a tiny little shop, and they were a little busy for an early-ish Sunday morning. 2 ladies working the orders and another lady making drinks. However, when a small line started to form, a young man quickly came out of nowhere to take orders as well. Seemed like an efficiently ran place. A little out of the way, and you won't find them "just driving by," but this place is a MUST if you are looking for AMAZING bread.....something I finally gave up on in H-Town until now.

    lemon meringue tart (lower left) , Apple tart tatin (upper left) , Canneles de Bordeaux(upper right), Opera Cake (lower right)
    Minerva A.

    Inside of a random plaza you'll find a nice French comforting bakery. The Baguette was crispy on the outside and so soft inside. Smells amazing inside. Almost nostalgic , and the pastries were made with detail and care. Lemon Meringue Tart was my personal favorite. But the textures were amazing throughout the different desserts.

    Michelle B.

    I'm such a sucker for this place. I don't think I have anything bad from here. I love both the pastries along with bread. The loaves have been so good for sandwiches or just to eat. We may barely make it out of the parking lot without wanting to try it out. I like the coffees and teas too. I would suggest going in with an open mind. The service is quick. And a sweet cafe feel.

    Chocolate Croissant, Butter Croissant, Chocolate Almond Croissant, Opera Cake, Lemon Meringue Tart, Cannele
    Annie A.

    You have to get to Magnol early because they sell out of their pastries pretty quickly. We got there around 10am on a Sunday and they had already sold out of a few that we wanted to try. It's a small space with a few tables indoors and some tables outside as well. We sat outside as they were already at capacity indoors. The opera cake was excellent and their cannele was good, but I would skip the croissants next time. Their lemon meringue tart was also nice and tart and the textures of the custard and meringue were good, but the pastry shell was a bit tough. One thing I wish they did was display their prices. We ordered at the counter and there were no prices posted in the display case and we were not offered a menu nor a receipt. They weren't serving any beverages when we went because they were having issues with their water supply in the building. I'd like to go back and try their drinks and other pastries.

    Olive bread
    Coleen R.

    It a nice hidden gem! The place has a few seating areas. It's great to sit outside and enjoy a coffee! Delicious bread, especially the olive bread and cranberry walnut!!! Wish they made vegan pastries! My cousin had the chocolate croissant and said it was amazing! Their coffees service is fast and they are nice. Go early in the weekends because there will be a line!! They get pretty busy.

    Daniel T.

    Beautiful and Blessed morning. Who is ready for some decadent and delightful treats this morning? Meeee! If you want authentic and fresh, hand made delicious French baked goods mess, then come to Magnol. They have places to sit inside and out and you can watch them create magic through the windows!! ChowChow time!!

    Ham and cheese on bread, cinnamon roll, banana hazelnut pastry
    Christy P.

    I like this place but I am not a full blown fangirl. I've been twice and the first time I tried a baguette, croissant, chocolate croissant, French onion croissant, mini almond croissant, and the star of the day--the pear caramel danish. Everything was average except for the French onion croissant and the pear caramel danish. The danish in particular was divine! However, the mini almond croissant was almost crunchy, it was so overbaked. The second time I tried the banana hazelnut pastry, a batard, ham and cheese on thick cut bread, and another big winner--the flakey cinnamon roll. Yet again, everything was average but that cinnamon roll. The cream cheese frosting was perfect and on the light and airy (not doughy) roll, it was amazing. Coming in last was the banana hazelnut pastry. I just wasn't loving the combination of flavors with that one. Their lattes are good but nothing special. They only have vanilla or mocha as options. I feel like what's been good was really amazing and made me want to get every last bite. But most everything else was just okay.

    Butter Croissant and Chocolate Croissant
    Candy C.

    Tucked away in a small strip center is a hidden gem... Magnol French Baking could become your new go to, you need to give it a try. I just went there for bread but ended up getting a regular croissant and chocolate booth a crispy, flakey buttery treats. I also got a sourdough loaf and pumpkin seed loaf. The person behind the counter was helpful and answered all my questions. There is a shared parking lot. I will be back for more.

    Outside
    David P.

    Nut allergy warning: Many of their dishes have nuts or are nearby other pastries with nuts. I emailed to inquire about specific pastries and ordered ahead and marked my nut allergy with a note, and had no issues. Magnol is an unassuming storefront located in a seemingly random strip mall in northwest Houston. There is tons of parking, courtesy of its location. As you enter, you're greeted with the delicious smell of baked goods. There wasnt much of a line when I went around 11AM on a Sunday, but many goods had also sold out. They still had baguettes and batard bread available. I picked up my order easily. We tried: -Croissant (4/5): I did not find this too flaky (in fact, it was pretty easy to cut into) but maybe it would've been if I had picked it up earlier in the morning? It was very buttery and flavorful! -Chocolate Croissant (4.5/5): For some reason, this one was more flaky than the regular croissant. Also rich with the perfect touch of chocolate. -Mille Feuille (4.5/5): A lot more creamy than the other time I've had a Mille Feuille. However, it is not overbearingly sweet! I loved the rich flavors and crisp texture. I highly suggest ordering ahead if you don't arrive early, as they sell out of popular items. Definitely understand the hype. Their pastries are delicious at extremely reasonable prices if you compare to shops in places like NYC. Will definitely be back.

    Chocolate croissant
    Amy H.

    We showed up 45 min before closing and the place was pretty busy but also really picked over. For the hype this place got I wouldn't return. I loved the cinnamon roll and the regular croissant but would I return, no. I didn't love the other two pastries. Hazelnut one and a coffee opera cake. I will stick with Common Bond.

    Liya K.

    This bakery was recommended by my foodie sister & brother in law, during my holiday trip to Houston. The interior is very cute and you can tell a lot of care went into the details. You also get a view into the kitchen through the large glass window. They're a few small table seating both indoors and outdoors, but they fill up quickly. I saw a lot of people do takeouts. We stopped by twice and, I think this place is a must visit if you love French bread & pastries. The staff are very welcoming, nice and quick. My family loves the baguettes which they get regularly along with the French butter. I loved the croissants, so flaky and buttery! Their latte is also pretty good. Happy customer!!

    Mango passion fruit

    See all

    2 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 1

    16 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 2

    1 year ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Amy H.
    0
    27
    7

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 3
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 3
    Love this 2
    Oh no 0

    3 months ago

    Fabulous French bakery. Be prepared to wait in a line out of the door on weekends for their delicious baked goods.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 2
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 2
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    23 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0

    11 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 1

    2 years ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 2
    Love this 3
    Oh no 4

    2 months ago

    Fantastic baked goods. Plan on ordering g goods for my next meeting. Have told all of myfriends.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Business owner information

    Photo of Otto S.

    Otto S.

    Helpful 3
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 3

    Page 1 of 8

    Magnol French Baking Reviews in Other Languages

    Ask the Community - Magnol French Baking

    You might also consider

    Bouchée Patisserie

    Bouchée Patisserie

    4.2
    (184 reviews)
    3.1 mi
    $$

    As part of the Post Oak Hotel, you can access this place from both inside and outside entrance…read more This place is super cute and seems to have a fair amount of people who come here to work or place an order from an good assortment of pastries and gelato's. What's nudged this place up to 5 stars for me is they have really improved their coffee game, specifically their quality of cappuccino's. Previously it seemed more of latte, but now to me its a legit Capp. Their choice of pastries hasn't changed, which gives you a good assortment of choices and they have added an additional barista or server which also is a nice touch for service. The only niggling items, parking can be tough, so you'll have to either walk a block or be quick to find a place close by. Regardless, definitely give this place a go to come for a pastry and coffee.

    This is an upscale coffee / French dessert shop on the side of the hotel with entrances from the…read morestreet and inside the hotel itself. It is open surprisingly late. Inside you will also find French pastries, coffees and teas, gelato, milkshakes, sandwiches and macaroons. I felt the most interesting items were the French pastries as they are cute and tasty as well. Also, they plate the pastries nicely when you dine in as an added bonus. I tried the Chocolate Royale and the Ruby. Chocolate Royale - a petit chocolate mouse slice with flat chocolate panels along the sides. It is delicate and tasty. If you're a chocolate lover, this is definitely up your alley. Ruby - visually this looks like a strawberry Hershey kiss, with red powder on the exterior and a top piece of foil to resemble foil on the wrapper of a hershey kiss. Inside, it's filled with a strawberry cream and has a chocolate base. I just wish there was more chocolate in this one. They have plenty of seating inside as well as along the sidewalk. Inside you have the more fancy tables, whereas outside, they're more weather resistant and not as upscale in appearance. The soft drinks to drink along with your sweets are in a cold case along the hotel side of the space and you just take them to the register as you order. One of the most surprising things when you come here are the relatively affordable prices as you might expect them to be more for being a coffee shop attached to a 5-star hotel with a helipad.

    Photos
    Macaron
    Macaron
    Sticky Bun
    Sticky Bun
    Bouchée Menu - Page 2

    See all

    Bouchée Menu - Page 2
    ECK Bakery 蛋撻王

    ECK Bakery 蛋撻王

    4.6
    (516 reviews)
    9.6 mi
    $

    I'm gonna start by saying that I'm pretty picky/particular about egg tarts. I've been meaning to…read moretry this place for a long time. I wanted to know if it lived up to its hype. We finally came around to checking it out and OMG YES. It absolutely is worth the hype. As a lover of egg tarts and someone who is also very particular about it - these have won my heart! I also heard great things about the mango mochi so we couldn't leave without those. Thankfully they still had some in stock. I heard they sell out quickly especially on weekends. Those also lived up to its hype. SO YUMMY! Tastes so fresh including the mangoes. My kiddo who LOVES mango anything loved them so much! My husband also got 2 savory pastries (I forgot what they were called and I forgot to take a picture) and those were yummy too. Perfectly flakey crust just like the egg tarts. We wanted to get sesame balls but they were sold out. Customer service was great. The guy that took our order was very nice. It was pretty busy but he moved through the line quickly. There's some seating inside if you want to eat there. Prices are very reasonable at $2 each for the mochi and egg tarts. The savory pastries were $3. It's located in a shared lot/area. Parking can be tight and limited on a busy weekend day but they have parking right out front for the Eck bakery customers. Also note that if you pay with card it's a 2.5% charge so cash is better if you have it. We didn't but we know now for future. We had a great experience here and will definitely be back. Next time we'll come earlier and get a bigger order and try their other offerings.

    5-star rating but make sure you order the right things. This place does the flakey puff pastry part…read moreto perfection. It might not look great inside but that's when you know they focus on how the food taste, not wasting their energy on what the store looks like. Egg tarts 5/5 - must get especially when fresh and warm out of the oven, the eggy filling is sweet and soft but dangerously hot when too fresh so be careful, the flakey tart shell is soft but crispy at the edges helping to balance the jiggly egg filling. Pork puff pasty (cha siu sow) 5/5 - another must get, if sweets aren't your thing or you are craving something savory then this is for you, again the puff pastry so flakey and delicious, the pork filling wasn't very much but just enough to help accompany the soft yet crispy shell, the pork was soft and and just juicy enough to not be too overwhelmed with sauce but not dry either. Wife cookie (1/5) - skip this and don't waste your calories, the puff pastry again was lovely and flakey but I think they dropped the ball on the filling, it was a bit too goopy and thick for my liking, traditional wife cookies have candied wintermelon or some other firmer additives to give it more of a textual change but this one didn't have any of that and even the puff pastry couldn't balance it out, stick to the other 2 items instead. Tip: use cash to save on credit card fee (2.5% I think)

    Photos
    蛋撻 Egg tarts
    蛋撻 Egg tarts
    Ig: @whatsviveating  |  mango mochi
    Ig: @whatsviveating | mango mochi
    ECK Bakery 蛋撻王

    See all

    Koffeteria

    Koffeteria

    4.4
    (374 reviews)
    6.8 mi
    $$

    For the incredibly indecisive like me, be prepared to struggle a bit because everything in the…read morepastry case looks soso good! I ended up trying the Cambodian elote cornbread and the black sesame mochi, and both were fantastic. I quite appreciate how creative their menu is. The service was also great--the workers were very thorough in explaining all the different options and answering our questions while I was trying to make up my mind. The only thing to keep in mind is their hours. They close early at 2 PM, so you definitely need to plan a morning or early afternoon visit. Overall, highly recommend stopping by!

    Maybe choosing to check out Koffeteria during the World Cup is a bad idea, since we had to…read moretemporarily park two blocks away as the cops had blocked up much of Ea Do. Also, the pastries were what I was mainly hoping for, but didn't see much, just cake and some packaged cookies. I ended up only ordering the only hot food available on the menu, the beef pho kolache, which was actually really really tasty. The $8 price point is a little hard to swallow, but worth trying at least once! Milk bread is soft and the brisket goes really great with sriracha. The hoisin was a tad too salty for me; I think it would work best if it had, in theme, the aromatics from actual pho, otherwise it's too heavy. The yuzu lemonade was citrusy and refreshing, definitely hits the spot during the summer. There's a bit of space in the back, and there's a patio area (though I'm not sure if it's 100% Koffeteria's, but it was set up for World Cup watching. I'll have to keep an eye on when's the best time to swing by again for their bakery items.

    Photos
    Koffeteria
    Beef pho kolache
    Beef pho kolache
    Beef pho kolache and Cambodian iced coffee

    See all

    Beef pho kolache and Cambodian iced coffee
    Kamalan Bakery

    Kamalan Bakery

    4.4
    (315 reviews)
    8.7 mi
    $

    love that kamalan bakery offers such a wide range of both sweet and savory baked goods. the variety…read moreis impressive, and each item is massive. that said, their items are pretty mid; some breads taste too subtle, while others are a little overpowering - the black sesame taro bread had lots of taro inside and topped with sliced almonds, but i wish it leaned nuttier and earthier to really match the flavor pairing. it ended up tasting pretty bland - the mango cream cheese bread was soft and fluffy, but it didn't taste like mango at all...it didn't taste like anything? - the coconut milk butter bun was definitely our favorite. it had just the right amount of sweetness, a really tasty sugar crumble on top, and a filling that was perfectly coconuty and buttery - the tiger roll cake had a soft chiffon base with a smooth, beautiful tiger skin. the whipped cream was light and not too sweet, but there was barely any of it; the layer felt a little too thin - the green onion sausage bun was loaded with green onion, but the sausage itself was incredibly salty, and there wasn't enough cheese to balance it out overall, i really appreciate the variety and the generous size of their baked goods. the bread itself is solid and the filling to bread ratio is good, but the flavors could use a bit more balance and refinement

    First time here and everything was legit. The bread and buns are super fresh and not overly sweet,…read morewhich I love. You can definitely tell they're baking everything in-house. Just a heads up that they have a credit card minimum. I only wanted a couple of things but had to grab a few more items to hit the limit. Not a huge deal because everything tastes great, but good to know before you get to the front of the line. Great quality and would recommend.

    Photos
    Ig: @whatsviveating  |  danish bbq bun
    Ig: @whatsviveating | danish bbq bun
    Ig: @whatsviveating  |  blueberry cream cheese bun
    Ig: @whatsviveating | blueberry cream cheese bun
    Ig: @whatsviveating  |  cheese puff pork sung bun

    See all

    Ig: @whatsviveating | cheese puff pork sung bun
    El Bolillo Bakery

    El Bolillo Bakery

    4.5
    (692 reviews)
    4.5 mi
    $

    I love to eat at El Bolillo Bakery. It all started because my boyfriend really loves their conchas,…read moreso he was the one who introduced me to the place. I've always liked bakeries, but I try to eat on the healthier side, so I usually avoid anything that might tempt me.But I am a sucker for cinnamon rolls, so when I saw they had them, of course I had to try one and they are so, so good. Now we actually go there about once every two weeks because we love it that much and I look forward to opening the front doors and smelling the sweet smell of baked goods Recently we also found out that they have cheese & sausage kolaches, and oh my gosh, they are delicious. They are really, really good and were such a nice surprise when we tried them. The location closest to us is the one on Airline Drive, and we usually go in the afternoon so we can avoid the after-work crowd. That time of day works really well for us because there aren't too many people, which makes it easier to grab bread and look around without feeling rushed. The ordering process is pretty quick and simple. You grab your metal tray and tongs, open each little door, pick what you want, and put it on the tray. When you're ready, you go to the register where the ladies count the breads, ring everything up, and bag it nicely for you. We're usually in and out pretty fast, which we really like. We love going to El Bolillo, and at this point it has definitely become a staple for us. We honestly can't get enough of it.

    Best Panadería in Houston. A neighborhood staple. Bolillo always has the softest conchas and bread,…read morethe empanadas de piña have real chunks of pineapple, the marranitos are the best around town, and the never-ending line for Bolillos should tell you how good they are.

    Photos
    El Bolillo Bakery
    Cake Area
    Cake Area
    El Bolillo Bakery

    See all

    Chez Kobayashi Pastries

    Chez Kobayashi Pastries

    4.8
    (80 reviews)
    9.1 mi

    This is the type of establishment I would always support. Japanese-owned bakery who took over a…read moreprevious French bakery. You can see the perfections in everything they do. The bakery itself is simple and clean. Be respectful of the place and help clean up after yourself. Not one customer made a mess there. Everyone are respectful to the sweet owner. The drinks itself are simple, reasonably priced on the cheaper side. Not sweet at all so ask if you want it to be sweeten. Quality and perfect desserts. Just semi-sweet so if you have a crazy sweet tooth, this is not your bakery. Again, prices are extremely reasonable and I see lots of locals who enjoy coming here. Prices are actually on the lower side of what I see throughout Houston. Passionfruit tart was my favorite, if you need someone to tell you what to try.

    This spot is truly a gem. I did not think I would be able to find a Japanese-owned, small…read morebusiness/pastry shop in Texas but we are lucky to have Chez Kobayashi Pastries in Houston! This store is tucked away in the corner of a strip mall so there is plenty of space for parking. The inside has a good number of seats and tables for customers to sit down and enjoy. There is also an area that has children's books- in both Japanese and English! I was thrilled to see some of the books that I grew up with. The glass display showcases a variety of different pastries and sweets. There is also a separate menu above for sandwiches, crepes, and quiches! I was indecisive so I asked the owner for recommendations and she chose the Mont Blanc and Total Raspberry Tart. Both pastries were perfect- the tart has a raspberry cream on the bottom and the fruit was fresh and naturally sweet. Not to mention, the crust was absolutely delicious. The Mont Blanc was just as tasty. The chestnut puree, Chantilly cream, and crust were all *chef's kiss* And the best part of it all is that the pastries were not too sweet (for those of you who are new to Asian pastries, they are meant to be lighter and not overly sweet)! While my friend and I were enjoying the pastries, I was able to have a brief conversation with the owner and she was incredibly welcoming and kind. Overall, I was thrilled to be able to finally try Chez Kobayashi Pastries and I can't wait to come back and try their savory dishes! ごちそうさまでした‍

    Photos
    Ig: @whatsviveating  |  fresh fruit tart
    Ig: @whatsviveating | fresh fruit tart
    Ig: @whatsviveating  |  mont blanc
    Ig: @whatsviveating | mont blanc
    Mont Blanc

    See all

    Mont Blanc
    The Baker's Son by Valerio's

    The Baker's Son by Valerio's

    4.6
    (193 reviews)
    7.6 mi
    $

    So my coworker would always bring ube bread for me to work and I finally got her to give up where…read moreshe goes. She told me to go to the bakers son and make sure I go early because they do sale out and people buy in bulk. I entered with intentions of only getting the ube bread but $40 and 5 items later I went slightly overboard. They have so many items and they all look delicious. The customer service was great and prices were really good. Now to the items, the ube bread is phenomenal, soft, sweet, flavorful 10/10. I also got a biscoff bread sandwich (I'm forget the name) which had the softest and most perfect bread I've ever indulged in. Now to what the employees recommended and the absolute star. The ube Swiss roll. Omg, it was phenomenal. 20 out of 10! It was perfect in every way. I live 30 mins away but will make sure to keep The Bakers Son on a must go place weekly!

    I've heard a lot and seen many posts about The Baker's Son in Houston. The videos and pictures made…read moretheir bread and pastries look delicious and very promising. Since we were already in the area after breakfast at TJ's Filipino Cuisine, we finally got the chance to stop by and try their baked goods for ourselves. We arrived early, so the bakery wasn't too busy yet. The bakers were busy prepping more goodies in the back while my cousin and I browsed all the Filipino baked goods we really miss from back home in the Philippines. They even had suman, sapin-sapin, biko, and other kakanin, which was nice to see. I specifically looked for the chicken empanada, and my cousin wanted to try the ube white chocolate chip cookie. We also saw different kinds of siopao and planned to come back later to buy some before heading back to San Antonio. We tried the ube white chocolate chip cookie first, but honestly we weren't totally satisfied. It tasted more like a regular white chocolate chip cookie with purple coloring and didn't really have much ube flavor. I also tried the chicken empanada. My cousin didn't like it because it was sweeter than expected--we were both expecting it to be savory. There seemed to be caramelized sugar in the outside of the pastry, which probably added to the sweetness. I still like it, though it was definitely sweeter than what I'm used to. Red Ribbon's chicken empanada is still my favorite. Later that day before leaving Houston, we came back for the siopao we planned to take home. We finally decided to just buy a couple pieces for ourselves, heat them up in the bakery, and try them fresh. When we saw the price for a four-pack, we were honestly disappointed. It felt expensive for the size. The siopao wasn't huge, and while I like the dough, there wasn't much chicken filling inside. For the portion, taste, and quality, it felt overpriced. Overall, it's probably not worth making another trip back for us. We did enjoy the cassava ube suman, and I like the chicken empanada, but not enough to drive all the way to Houston just for those. If I live nearby, I might come back to try other baked goods, but based on this visit, I'm not sure the rest would impress my palate. I still give them credit for cleanliness and customer service, although we did notice fruit flies on one of the shelves and reported it. The staff was friendly, and the bakery itself was welcoming. At the end of the day, since they're a bakery, the expectation is great-tasting, quality, mouthwatering Filipino breads, pastries ", and kakanin. While some items were enjoyable, overall it just didn't quite live up to the hype for us.

    Photos
    Front counter with lots of yummy food
    Front counter with lots of yummy food
    Halo halo
    Halo halo
    Inside

    See all

    Inside

    Magnol French Baking - bakeries - Updated July 2026

    Loading...
    Loading...
    Loading...