I was very impressed!!! The staff was super friendly and helpful with portioning out the fish to my…read morespecifications. Everything looked very fresh and even though the selection wasn't big it felt like they did everything well. Quality over quantity is important! It's pretty far away from South Bay but I definitely feel like it's worth the occasional drive. I told them to put my name down for the next whole red rockfish that they get in store which they happily obliged. I am looking forward to it!

Online ordering wasn't allowing holiday orders until 12/26 (lil late), so I went by on 12/24 to…read morepick up a crab, cooked, cleaned & cracked. Great prices at $13/lb; and staff was so friendly! They gave me instructions how to re-heat after removing from freezer. Once the crab was reheated via the oven, the crab was delicious!! No seasoning needed. Will be back!

Right off the bat, I loved how they emphasized their selling the sea and market vibes with the…read morelighthouse and fisherman gear decor. Briny, buttery, savory--those were the scents I was greeted with during my visit here. I decided to keep my order simple, but with a bit of indulgence so I settled for 3x3 oysters, half Fanny Bay and half Blue Point and added the One Pound Lobster Platter. One of my favorite things was that the lobster was pre-nipped and cut to make it easier to get to the meat and they also included a seafood cracker tool as well! The lobster was yummy, and meat the melted butter with the lemon juice added so much richness to the meal. The toasted bun was as delicately sweet as it was warm. The potato chips also had a lovely crunch and I like that they weren't pre-salted. As for the oysters, my goodness they were a delight! The Fanny Bays were briny and full of a meaty sea salt flavor and the horseradish and nice sulfury zing to it. The Kumamotos, however, were my favorite. They were sweet, mildly buttery with a touch of soft salinity, I wish I ordered more! I need to visit this place once again when I'm back in NorCal!

New England Lobster Market & Eatery near SFO is a quintessential New England seafood shack--only…read moreit's in California! The seafood is fresh and delicious, and the casual order-at-the-counter setup is great: you get a number and they bring your food to you. Best of all, it's totally accessible, including the restrooms. As someone who uses a mobility scooter, I really appreciated that. A great find near SFO!

I haven't been here since they took over Fat Wong, but they are serving the same yummy and…read moredelicious goodness! The Hainan chicken meat was moist and juicy; the skin was springy and crunchy. Perfectly made. The noodle soup is lighter than I expected - I would try the rice next time. The server was super nice though and gave us some extra soup to take home since noodles soak up soup! The beef chow fun had perfect wok hay and the noodles were perfectly cooked with a light chewiness to it. The fish porridge hit the spot. Smooth fish, lightly seasoned and perfect thickness. Best of all, the price was so reasonable! The dishes average 14.99 here. Will definitely be back.

No frills chinese and easy pickup through Door Dash Hainan…read moreChicken and beef chow fun Kids love it so it will be on our spot for quick meals! Parking lot small, street parking recommended.

I was craving seafood boil and could not justify driving an hour down to SJ and waiting in a…read moremassive line to get it, so I decided to try out Cajun Bowl again. I used the promotion on the website to get 2 free pounds of shrimp as well as the #7 combo (shrimp, mussels, crawfish). I got the combo in the super ultimate sauce. The flavor of the sauce was pretty good, and you get a lot of it in the bag. It was interesting because it had a bit of a tomato-y scent to it, almost like creamy spaghetti sauce, but it also reminded me of instant ramen flavoring (lol)?? I like that the sauce didn't taste as salty or as unhealthy as Boiling Crab's sauce, which has a ton of butter and leaves me chugging water afterwards. As for the seafood itself, the shrimp was good but a bit overcooked. My favorite part of shrimp is eating the heads, but these heads did not taste very good or fresh. Similarly, I got a few mussels that were closed which means they were dead before cooking and have to be tossed. I also wish they had a combo that was shrimp + mussels + clams because I don't really like crawfish. I do like that the combo comes with some sides, but the sausage pieces should definitely be bigger than some skinny slices. Overall taste of the bag was fine, and it was piping hot so seems like it was really freshly cooked when I picked up. Cajun Bowl hit the spot and I'm glad I have this option close to home!

Cajun Bowl San Bruno was not too bad. There was a good amount of seating and an accessible bathroom…read morewhich was nice. The service was alright however the servers kept leaving us every few minutes and it took forever for them to take our order. We got the shrimp mac and cheese (spicy) and the 1lb of snow crab legs (mild) with the super ultimate sauce with an addition of sausage and broccoli. The shrimp mac and cheese was very delicious and the crab legs were large and meaty. While pretty good, the crab was a bit overcooked and the sauce we had gotten lacked a lot of flavour and was thick and pasty rather than seasoned well. The sausage was very good though. Overall the experience was quite nice but lacking in some departments.

This is the perfect spot to grab solid Vietnamese-Chinese seafood right by SFO. Definitely come…read morehere with friends, order as much seafood as your heart desires, and prepare to get messy in the best way possible because everything absolutely slaps. The menu has so many great seafood options, especially if you're a crab lover. They offer a variety of different crab flavors, so there's a good chance you'll find one that fits your taste. The crab was flavorful, saucy, and so satisfying to dig into. They even give you bibs upon request, which honestly feels necessary if you're planning to go all in. The prawns were also a highlight. They were a decent size, cooked well, and perfectly seasoned. We also ordered the garlic noodles, which were great and exactly the kind of buttery, garlicky carb moment you want with seafood. The green beans were a nice addition too and helped balance out the meal with something fresh and veggie-forward. The only thing I'd probably skip next time would be the raw oysters which didn't taste as fresh. Their fried chicken was delicious though! Service was friendly, and the food came out quickly, which made the whole experience even better. Honestly, we couldn't have asked for a better casual seafood feast. It was so good that my husband and I actually came back two days later just to get the fried chicken and crab again. That pretty much says it all.

Oh how PPQ used to be one of our favorite places to get fresh crab cooked different ways. Now it is…read morejust a restaurant that is overpriced and average. This location in Millbrae is big and good for large parties. Parking around dinner time is always challenging but we always find a spot using some patience and circling. Food is not as good as it used to be but some dishes are still solid. One example is the peppercorn crab, a family favorite through many years. The tiger prawns were overcooked and the grilled pork was tough to chew. For seven of us, we got the special for six and added a couple of extra dishes. Service was also subpar because PPQ no longer offers fried banana with ice-cream. Dessert is just Mitchell's ice-cream on cones. We heard the table next to us get asked what flavors they wanted. Our dessert came with two of each of the three flavors offered, coconut, green tea and mango. The other disappointment was the server/restaurant couldn't even bring themselves to just comp us one extra cone seeing there were seven of us. For the price we paid, there are plenty of other better restaurants on the peninsula to give our business to.

I just love this place. It's like a little piece of aloha in the middle of the bay area. I love…read morethe feel of the general store along with the shave ice section and the fusion hawaiian food. It's almost like a Matsumoto's meets upscale Zippy's feel. My favorite is the luau curry katsu...huge portion with all the yummy memories of being back home. My daughter loves the spam musubi and she always loves to pick out a small snack from the general store isles. Everyone goes home happy and we always look forward to our next visit to this little "diamond" in the rough.

cute spot with good energy, but the musubi didn't quite live up to the hype…read more i got the tempura musubi and the bacon, egg & avocado musubi. first impression of the store was really good though. the space was super cute, there were people sitting down and eating, and the musubi were all lined up so it was easy to see what they had. the menu was clear, and the staff was around and happy to answer questions about pricing, which i appreciated. overall, it had a really welcoming and lively energy. the musubi themselves were a little disappointing for me. the rice was really mushy and didn't have much of an individual grain texture. it basically all stuck together, and the rice itself was pretty flavorless. i was expecting something more like sushi rice, although i know that's not necessarily how all musubi are made. the sauce was also kind of unevenly distributed. it was mostly on one end rather than throughout the musubi, so some bites had a lot of flavor while others were pretty plain. that said, i think some of this could just come down to personal preference. someone who likes softer rice or less seasoning might actually enjoy it. it just wasn't quite up to my standards based on what i was expecting. overall, really cute store and good atmosphere, but the musubi themselves were just okay for me.

Nice location with a fun atmosphere! Our family was visiting San Francisco and found this Gem…read moreclose to the Airport! Family friendly, great service, and delicious fresh food! Hot out the kitchen dumplings and seafood! We ordered the crab legs with garlic sauce, a variety of steamed and fried dumplings, rice, and Kung Pao chicken. Food came out quick and was nice and hot! Watched some of the games on their multiple TVs and had lots of fun with our family while we ate delicious dinner! They have eco friendly dinnerware too and a great price for all the delicious foods! Highly recommended!

Spacious dumpling and cajun seafood restaurant in South SF. The food portions are great in size! I…read moreespecially loved the orange chicken with grapefruit slices inside the mixture- tangy, savory and delicious! The service was good- the restaurant was pretty empty when we went which made for quick turnaround time.

Food is old school excellence examplifid. So is service. Wine unfortunately is California shitty…read more Ambience, well, old school.

Over sixty of us came for a club luncheon. They let us have the private room and it was just the…read moreright size for us. It was a buffet luncheon of prime rib, salmon, rigatoni pasta, vegetable medley and a cake dessert which the club provided. There was one tray of each food therefore we were limited to one piece or scoop to each person. The food was a little chintzy as it was half a slice of prime rib and small chunks of salmon. We were able to offer a second helping of rigatoni and prime rib. The prime rib was A little fatty but was tender. I enjoyed The salmon even thought it was small and not overcooked. I think the restaurant could have made up for this if they added bread and butter and perhaps a salad. We were able to stay, mingle and dance in that private room for the entire afternoon which was an added bonus. Everyone had a good time and the staff cut and plated the cake for all. The room for pretty heated even when the windows were open even with the four ceiling fans running. Otherwise, everyone had a fun afternoon. Thank you sixteen mile house!

Great spot for groups to share some appetizers and entrees! My party enjoyed the jalea mixta…read more(calamari), lomo saltado, paella, ceviche clasico (order the taro chips on the side), pisco sour and mocktails! The desserts were fine too, although the alfajores weren't the best I've had around these parts. All the entrees were flavorful and service was very friendly and accommodating. The restaurant is unassuming from the outside but has a spacious dining room with high ceilings so your group can talk comfortably. They have a variety of items I'd try on another visit such as empanadas, Fettuccini a la Huancaina, fried rice, and rotisserie chicken. If you're craving Peruvian food in the Peninsula, consider stopping by Rockoto in downtown SSF!

In the area and craving Peruvian Food so decided to give this place a try. Arrived at around noon…read moreand we were seated quickly. Only one waiter and he was friendly and checked on us often. There were a few dishes we wanted to try but ended up ordering the anticucho trio. I love huancaina sauce and the one on these potatoes were good - just wished there was more. The flavors of each were very good, although the beef was a tad dry. Hubs ordered the steak - also good flavor. We were supposed to share but he ate most of it because he enjoyed it so much. Will definitely return to try other items.

Just passing through town and wanted Chinese food so we ended up here on a late Sunday night. The…read moreservice was great and the food was delicious. Definitely recommend. Missing a pic of the basil chicken...so yummy!

A One Kitchen opens super late at night, making it a great and convenient choice for a late night…read moresnack. The food is decently averaged, nothing too surprising and nothing that stands out too much. We got two dishes: orange chicken and the noodle soup. Both were quite average. The orange chicken felt like it was from a frozen package. There was a piece of hair in the noodle. The taste was fine. The price was around $15-20 per dish. I'm not sure if I would go back unfortunately.