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    A One Kitchen & Bar

    4.3 (222 reviews)
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    A ONE KITCHEN & BAR ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Moderate noise
    Dogs allowed

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    Polina L.

    My friend and I visited this place and ordered the chicken wings, the noodles (which were recommended by the lady working there), and a bottle of Sauvignon Blanc. When the food arrived, I tried everything. I really enjoyed the onion wings with their sauce and the noodles. However, I was disappointed with the chicken wings--they weren't spicy and lacked the flavor I usually enjoy in wings. The seating was comfortable, making it a nice place to relax and enjoy our meal.

    respectfully the dullest pad thai i've ever seen in my life
    Amy D.

    came here on a late night because i was starving and very intrigued by the whole full bar and asian food situation. the two stars are for the kind and super generous staff, but the food was just not very good. we ordered crab rangoons, tom yum noodles, and pad thai. this place has a lot of good reviews so i am interested in coming back and trying other dishes, but the food really fell flat for us.

    We had the basil chicken, and it was tasty enough that we'd order it again. We also had the butter garlic beef. It was pretty good, and exactly what I was expecting and hoped for. One in our party thought the texture of the noodles wasn't ideal. The beef was good and tender, though. We also had the broccoli shrimp. Had a good amount of shrimp, a d the sauce was pleasant enough, but nothing special. Portion sizes were decent, prices weren't noteworthy either way, and food was served *very* quickly, and hot. We had two fried appetizers: the veggie spring rolls and the crab rangoon. Both were a touch too "well done". The outer crispy shells were a bit overcooked. Interior if the restaurant isnt anything special or noteworthy, but service was friendly.

    Belacan Okra
    Tiffany T.

    Came here because it's near SFO and open late. Ordered the belacan Okra and Lao coconut noodle. For the price, they don't really give a lot of okra, but it was delicious. The Lao coconut noodle was a tad salty, but a solid choice as well. For food, I'd come here just for the convenience of being near to the airport and when other restaurants aren't open.

    Garlic butter 213 Butter Garlic Noodle (no meat)
    Manunu L.

    12/15/25- We were flying out from SFO and our flight wasn't scheduled to leave until 11:30pm so we decided to go and grab some food. Upon arrival the restaurant was really cozy. Very welcoming atmosphere. The server was friendly. We ordered garlic butter noodles, broccoli and shrimp, vegetable fried rice and Thai fried rice (I don't remember if that's the exact name) we also ordered fries and an orange juice. Our order came out hot which was nice. The food was mid, but paired with the chili oil it was good. We were eating but unfortunately there was a hair towards the bottom of the noodle. We decided to leave the rest of the food. It was annoying but I didn't want to make a fuss about it. We let the server know and she agreed to remove the noodle from our tab. It would be nice if this restaurant encouraged their employees to wear hair nets.

    Ordered food to go, paid $72 for spicy Thai fried rice, beef pad see ew, fried banana w/ ice cream & two Thai teas. When I received the Thai teas, I could see they didn't fill up the cups the whole way. When I fill up one cup fully with the other drink, you can see they skimped out on basically half of the other drink. Mind you these Thai teas are $6 each. I hate restaurants that obviously cut corners to save themselves money at the expense of the paying customer. If that's really the correct amount, maybe get a smaller cup or lower the price. Updating to account for food. Thai spicy fried rice was not spicy at all. My husband ordered pad see ew no spicy and that had some spice. Not sure if that's just the way they make it or if they mixed up the order. Overall food was okay. Not great, just okay. Would I pay $72 for this place again? No.

    315 Red Curry Chicken*
    Nozima T.

    Good food and courteous service. We came here early at 5:15 and were one of the first clients. clean place. They have a full bar too. We will definitely be coming back.

    202 Mee Ka Tee(Laos coconut noodle)
    Ally W.

    This is a gem of a restaurant. Very friendly service, seems to be owned by family. My brother recommended we go here for a very late dinner as our plane landed in SFO. It's open until 1am! Usually restaurants don't open that late (that's what I love about NYC). Food was good-- lots of selection. I had the coconut noodle soup. Thank you for being open late so that we could grab a meal before we went home.

    BUTTER GARLIC CARB French fries not very good. Crab 100%
    Kayleen R.

    Crab. So good. Lots of flavors available. Lots of different cuisine here. Great noodles, crab rangoons, and the salt and pepper tofu was incredible. Service was so-so. First time we went she was super nice and explained things off the menu for us. Second time she was annoyed with any question and didn't want to come to the table for anything. We were the only ones in the restaurant so it's not because she was busy. We didn't order a vegetable side and she kinda judgingly asked if we were sure we didn't want at least one veggie side. No thanks, came for the crab and noodles, lol. Our soft drinks weren't refilled. It's a bar, not cute inside, but you go for the food. But we'll be back because the food was amazing and they're open super late.

    205 Curry Chicken Noodle Soup
    Maya K.

    The noodle soups are delicious! I saw other reviews recommending their thai/malaysian food, so I followed their advice and it paid off. They have some malaysian dishes that I don't see too often and will be back to try. Service was quick and friendly. They have a vast menu and full bar. Highly recommend for a late night bite!

    Thai wings & crab puffs ever

    Best crab puffs ever and I have tried them everywhere I've been. Service was great and we will definitely return. The flavor in the dishes were amazing.

    Rocelle F.

    Beware: The food is loaded with MSG. It's dry AF and despite leaving a 20% tip, the service was lacking. And soda tasted rusty, idk. I'm not coming back!!!

    213 Butter Garlic Noodle

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    9 months ago

    The House Special Beef Noodle soup is so good! Beef is super tender. Great customer service!

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    Page 1 of 6

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    I haven't been here since they took over Fat Wong, but they are serving the same yummy and…read moredelicious goodness! The Hainan chicken meat was moist and juicy; the skin was springy and crunchy. Perfectly made. The noodle soup is lighter than I expected - I would try the rice next time. The server was super nice though and gave us some extra soup to take home since noodles soak up soup! The beef chow fun had perfect wok hay and the noodles were perfectly cooked with a light chewiness to it. The fish porridge hit the spot. Smooth fish, lightly seasoned and perfect thickness. Best of all, the price was so reasonable! The dishes average 14.99 here. Will definitely be back.

    My in-laws love this spot! So much that they insisted on bringing us here for lunch. And y'know…read morewhat? They were right! The food was so yummy, I pretty much forgot to take photos for most of what we ate. We visited on a weekday lunch and the place was packed! It's a neighborhood favorite given their authentic dishes and reasonable prices. It's a casual Cantonese spot with straightforward service; there're a few parking spots nearby, as well as street parking. Most memorable food & drinks: - Beef brisket and daikon dish was my favorite! The beef brisket was so tender and flavorful. It's going on my list of must-order every time we come here! - Hong Kong yin yang (coffee and milk tea combo) was legit, and had a good balance of tea and coffee flavors. Looking forward to returning to try more dishes!

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    Cajun Bowl - San Bruno - Shrimp, crawfish, clams, corn, sausage combo

    Cajun Bowl - San Bruno

    4.0(294 reviews)
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    Sports on TV
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    I was craving seafood boil and could not justify driving an hour down to SJ and waiting in a…read moremassive line to get it, so I decided to try out Cajun Bowl again. I used the promotion on the website to get 2 free pounds of shrimp as well as the #7 combo (shrimp, mussels, crawfish). I got the combo in the super ultimate sauce. The flavor of the sauce was pretty good, and you get a lot of it in the bag. It was interesting because it had a bit of a tomato-y scent to it, almost like creamy spaghetti sauce, but it also reminded me of instant ramen flavoring (lol)?? I like that the sauce didn't taste as salty or as unhealthy as Boiling Crab's sauce, which has a ton of butter and leaves me chugging water afterwards. As for the seafood itself, the shrimp was good but a bit overcooked. My favorite part of shrimp is eating the heads, but these heads did not taste very good or fresh. Similarly, I got a few mussels that were closed which means they were dead before cooking and have to be tossed. I also wish they had a combo that was shrimp + mussels + clams because I don't really like crawfish. I do like that the combo comes with some sides, but the sausage pieces should definitely be bigger than some skinny slices. Overall taste of the bag was fine, and it was piping hot so seems like it was really freshly cooked when I picked up. Cajun Bowl hit the spot and I'm glad I have this option close to home!

    Cajun Bowl San Bruno was not too bad. There was a good amount of seating and an accessible bathroom…read morewhich was nice. The service was alright however the servers kept leaving us every few minutes and it took forever for them to take our order. We got the shrimp mac and cheese (spicy) and the 1lb of snow crab legs (mild) with the super ultimate sauce with an addition of sausage and broccoli. The shrimp mac and cheese was very delicious and the crab legs were large and meaty. While pretty good, the crab was a bit overcooked and the sauce we had gotten lacked a lot of flavour and was thick and pasty rather than seasoned well. The sausage was very good though. Overall the experience was quite nice but lacking in some departments.

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    Cajun Bowl - San Bruno - Head-on Shrimp w/ super ultimate sauce (cajun, + garlic butter + lemon pepper), "spicy", sausages | $22.99/lb

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    PPQ Dungeness Island - Millbrae - Indoor dining is back!!

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    3.9(491 reviews)
    2.3 mi
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    This is the perfect spot to grab solid Vietnamese-Chinese seafood right by SFO. Definitely come…read morehere with friends, order as much seafood as your heart desires, and prepare to get messy in the best way possible because everything absolutely slaps. The menu has so many great seafood options, especially if you're a crab lover. They offer a variety of different crab flavors, so there's a good chance you'll find one that fits your taste. The crab was flavorful, saucy, and so satisfying to dig into. They even give you bibs upon request, which honestly feels necessary if you're planning to go all in. The prawns were also a highlight. They were a decent size, cooked well, and perfectly seasoned. We also ordered the garlic noodles, which were great and exactly the kind of buttery, garlicky carb moment you want with seafood. The green beans were a nice addition too and helped balance out the meal with something fresh and veggie-forward. The only thing I'd probably skip next time would be the raw oysters which didn't taste as fresh. Their fried chicken was delicious though! Service was friendly, and the food came out quickly, which made the whole experience even better. Honestly, we couldn't have asked for a better casual seafood feast. It was so good that my husband and I actually came back two days later just to get the fried chicken and crab again. That pretty much says it all.

    Oh how PPQ used to be one of our favorite places to get fresh crab cooked different ways. Now it is…read morejust a restaurant that is overpriced and average. This location in Millbrae is big and good for large parties. Parking around dinner time is always challenging but we always find a spot using some patience and circling. Food is not as good as it used to be but some dishes are still solid. One example is the peppercorn crab, a family favorite through many years. The tiger prawns were overcooked and the grilled pork was tough to chew. For seven of us, we got the special for six and added a couple of extra dishes. Service was also subpar because PPQ no longer offers fried banana with ice-cream. Dessert is just Mitchell's ice-cream on cones. We heard the table next to us get asked what flavors they wanted. Our dessert came with two of each of the three flavors offered, coconut, green tea and mango. The other disappointment was the server/restaurant couldn't even bring themselves to just comp us one extra cone seeing there were seven of us. For the price we paid, there are plenty of other better restaurants on the peninsula to give our business to.

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    I just love this place. It's like a little piece of aloha in the middle of the bay area. I love…read morethe feel of the general store along with the shave ice section and the fusion hawaiian food. It's almost like a Matsumoto's meets upscale Zippy's feel. My favorite is the luau curry katsu...huge portion with all the yummy memories of being back home. My daughter loves the spam musubi and she always loves to pick out a small snack from the general store isles. Everyone goes home happy and we always look forward to our next visit to this little "diamond" in the rough.

    Store located along el camino real, easy to miss the small parking lot but there is street parking…read morealong el camino real. Very interesting store with grocery products I don't often see in the typical local markets. Seems like a lot of folks mainly come here for the hot foods and shaved ice. We ordered the loco moco with beef patty plate and the mochiko chicken plate. Total after tax and tip was slightly less than $50. Kind of pricey for two items, but the portions are large. My bf liked the loco moco more, I liked the mochiko chicken more. Good portions. Flavors aren't stand out, but okay. Could use more seasoning. The chili water that was available at each table was a good pairing for the mochiko chicken. I would give this place a 7/10. I wouldn't crave this but if I was in the area, I would come back to try the other items. Their shaved ice options for flavors were very expansive and they had a lot of different options for musubis.

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