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    El Mercadito Taqueria

    4.0 (15 reviews)
    InexpensiveMexican, Sandwiches
    Open 11:00 am - 10:00 pm

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    Bland, overcooked tamale

    everything is dry and over cooked. tamales were hard to the extent that i could not bite it (notice how the fork is bent yet still not breaking through). tacos will have you chewing for days

    Chicken burrito with refried beans. Enough for 2 meals.
    Stephanie S.

    We stopped by this little spot on our way back from hiking in Cherokee and we were starving. We both ordered burritos to go. There is a sign on the door that says MASKS REQUIRED and yet, 3 young men followed us in to order without a mask between them. None of the staff said anything and I cannot blame them. Given the current climate, we chose to pay and leave but it's truly a sad statement that folks don't comply with the restaurant's requirements. Onto the burritos: I got chicken with refried beans and it was delicious. My husband got the al pastor and he was less excited about his choice. Go here. Read the signs on the door and support this little business.

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    13 days ago

    Super tasty, good service, nice employees. Their sodas can be a bit pricey but for imports they're good.

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    11 months ago

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    9 months ago

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    6 years ago

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    8 years ago

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    8 years ago

    WOnderful food and sweet people. No better taco, other than the trucks. loaded and with a great chip and salsa bar! Sylva is so lucky

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    8 years ago

    Simply the best authentic street tacos and burritos I have had! Totally freshly made and very nice workers.

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    8 years ago

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    11 years ago

    Great place for a taco lunch, they are always very friendly and have a chips and salsa bar.

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    8 years ago

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    Review Highlights - El Mercadito Taqueria

    . No sauces and topping that I needed to wade my way through with my fork

    Mentioned in 2 reviews

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    Foragers Canteen

    Foragers Canteen

    4.4
    (340 reviews)
    0.7 mi
    $$

    This was not what I was expecting -- in the best way possible. I came here with a friend who had…read morevisited the previous location before they moved, and I can confidently say this experience delivered exactly what I needed. First, let's address the only downside: my burger was slightly overcooked. The server was very kind and attentive, but by the time she came back around to check on us, it felt a little late to send it back. I decided to remove the meat and enjoy the rest of the burger -- and surprisingly, it was still very good. My only hope for next time is that everything comes out cooked exactly as intended. Now for the positives -- because there are plenty. The wait time was excellent. We didn't have to wait for a table, and the food came out in a timely manner. That level of efficiency definitely adds to the overall experience. This restaurant is clearly operating at a high level. The location is great, the atmosphere is welcoming, and everything feels well-managed. You can tell there's pride behind what they're doing. We ordered The Goat Burger with Crispy Buttered Taters and started with the Fried Deviled Eggs. The fried deviled eggs were a standout. They had a salty base with a slight kick of heat, and the pickled onions brought in a sweet, tangy balance that elevated the dish. The salty-sweet combination worked beautifully together. A strong appetizer choice. As for The Goat Burger -- aside from being slightly overcooked -- the flavor was impressive. The patty was well seasoned, and the fried goat cheese paired with bacon created a rich, savory profile that complemented the crispy buttered taters perfectly. Everything worked cohesively on the plate. Even after removing the meat, the toppings and structure still delivered strong flavor. The food was absolutely worth the money. I left feeling full and satisfied without feeling overly heavy, which is always a plus. This is a place I will go back to again and again. I would confidently recommend it to others -- great location, good food, good people, and solid service. They also offer wine and beer for those who want to enjoy a drink with their meal. Overall, a very strong experience. I'm looking forward to coming back -- and next time, I'm hoping everything comes out cooked perfectly.

    Came to town for my older daughter's college tour at WCU and looked up foragers on a previous visit…read moreand looked up the reviews so decided to bring the whole family +1 and give it a try. The layout of the restaurant is very homey with the Green velvet love seat by the door in the waiting area. It seems very casual with mostly family's and a few couples at the bar. When we arrived there was a short wait so we walked out to admire the Jackson County Courthouse on the hill across the street. After our brief walk our table was ready. We had my wife, son 2 daughters and the oldest one's boyfriend who goes to WCU. We started with the fried deviled egg and cheesy prosciutto croquettes for an appetizer. Big fan of the tomato jam and croquettes so much that I saved the remaining portion for my Gouda grits. They have a wide variety on the menu so everyone found a meal they would enjoy. My wife got the motherclucker chicken sammich with a salad, my youngest daughter got pasta Alfredo, my son got the Rueben, I ordered the fish tacos with Gouda grits and Karlea and Tristan got a basic burger and fries. Other than being messy, my fish tacos were tasty with the slaw and blueberry composite. My wife liked her chicken sammich even though it was at the edge of her threshold for spicy. Brody enjoyed his Rueben but the seasoned veggies were a bit bland. Forager seems like a Sylva staple that will stay on my shortlist. Cheers!

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    A perfect way to example, a burger in its own glory
    A perfect way to example, a burger in its own glory
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    Cafe '64

    Cafe '64

    5.0
    (1 review)
    1.8 mi

    I took part in the soft opening today for Cafe '64 for both breakfast and lunch, and it was…read moredelicious! I had a Southwest Burrito, which is a tortilla stuffed with scrambled eggs, grilled onions and red bell peppers, bacon, sausage and cheese, and it was HUGE! The price was fantastic at $3.25 - definitely a terrific value. For lunch, I had a Grilled Cheese Medley panini grilled on sourdough with garlic butter, a cup of tomato bisque and a side of macaroni and cheese (because cheese) - the total was $8.01. The sandwich was perfectly grilled - golden, crunchy and crusty on the outside and warm and gooey on the inside with cheddar, provolone and pepper jack cheeses. Beautiful cheese pull and mouth feel. The bisque was thick and creamy, and had diced pieces of fresh tomato. The mac and cheese tasted like homemade real (not boxed) mac and cheese, not too dry and not too gooey - just right. Ther service was quick and friendly, and the chefs are more than willing to make prepare your food to your specifications. This is a cafeteria style restaurant, not full-service with wait staff. The dining area was bright and airy with lots of windows and natural light. The dining area has both large booths that could seat six and tables and chairs. On the walls are old photos of the college from its earlier years interspersed with photos of the current college. The food was delicious, the chefs talented and accommodating and the atmosphere cheerful and interesting. I highly recommend Cafe '64 and will be a regular!

    El Mercadito Taqueria - mexican - Updated August 2026

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