Our neighbors recommended us this spot, so my partner and I came here one night for dinner on a…read morerandom occasion, and unfortunately ended up having a relatively subpar dining experience. To begin with, our table and the menus given to us were very dirty and had lots of visible food tidbits, which made us have to clean things up a bit ourselves. That was okay, though, because I have experienced worse and wouldn't choose to let it impact my judgment to such an extent. I thought the only item that was solid was my lengua torta, which had a good amount of stuff inside ranging from meat to lettuce to mayo, and made me full in a very satisfactory way. A lot of the tacos were dry and reliant on the lime for a little bit of juice, including the birria tacos. My partner ordered the chicken, shrimp, and fish tacos, and thought they all tasted mediocre. Personally I enjoyed having some radishes because they cleansed my palate when needed. Another unfortunate event was that later that night, I experienced a severe stomachache and had to throw up. Granted, I have not tried their birria with consomé yet, which per my understanding was what made them famous since the beginning of time, at least according to a piece of newspaper I had seen next to the bathroom. Next time when I visit, I will try such instead, which I hope can provide me with an improved experience.

The best part of this place was the space. There was a lot of parking and the seating area was a…read morenice spacious area. It felt like it could be a wedding or event venue. Let's start with service, the server was nice enough, but very rarely came by to refill drinks. The others were taken quickly, but the food all came out at wildly different times. I received my food probably 20-25 minutes before the last person received theirs. The wave was maybe 2 people's food at a time. The whole free dip with 5 Birria tacos was confusing as no one really knew which tacos qualified. As for the food, the horchata was okay. It wasn't super flavorful and seemed poorly mixed. I had to take the top off to try and mix it better, but the straw didn't work well. The goat Birria was very bland to me. I added all the hot sauce, but still couldn't even really taste it. I ended up mainly just dipping the tortillas in the green sauce, which wasn't bad. Perhaps I came on an off day. I'm not sure I would go back though.

My wife and I decided to venture out for lunch, and I had a craving to explore a new taco spot…read more After some deliberation, we settled on trying El Camino Gourmet Tacos, a place that had recently caught my eye. The parking lot, shared with several other businesses, offered plenty of spots, making our arrival easy and stress-free. As we entered the establishment, we were promptly greeted by a friendly staff member at the counter. The menu was a delight--clearly laid out, with detailed descriptions for each item. This thoughtful touch made it easy to navigate the mouthwatering options, and I appreciated how transparent and appetizing everything sounded. The ambiance was equally inviting. The cheerful atmosphere was alive with upbeat music, smiling employees, and happy customers. The wall decor was strikingly beautiful, adding a vibrant and artistic touch to the space. We found a cozy table and were quickly presented with menus and offered beverage choices. As we browsed through the menu, we couldn't help but feel overwhelmed by the incredible array of options--each dish sounded better than the last! It was a struggle, but we finally made our decisions. We started with the Chips and Guacamole and then moved on to our main courses. My wife chose the Steak Fajita Bowl, while I opted for the Chicken Tinga Corn Tacos. As we waited for our food, the restaurant began to fill up, the buzz of activity adding to the lively and welcoming vibe. The Chips and Guacamole arrived quickly, and what a treat they were! The chips were unbelievably fresh and had that unmistakable crispness of being freshly made in-house. The guacamole? Sublime. Creamy, flavorful, and perfectly seasoned--it was so good I joked about wanting to bathe in it. I'm completely in love with this guacamole and could easily make a meal of just that. Soon after we polished off the appetizer, our main dishes arrived, and the incredible aromas from our plates were almost too much to handle. The Chicken Tinga Tacos were a masterpiece. The crunch of the tortillas was like music to my ears, and the savory, spiced flavor of the chicken was pure perfection. Every bite was a revelation, and I found myself wishing it would never end. My wife's Steak Fajita Bowl looked just as enticing. The vibrant mix of ingredients was beautifully presented, and to my surprise, she finished every last bite--a rarity for her. She's usually the one asking for a to-go box, but this time, she couldn't bear to leave a morsel behind. Either she was extremely hungry or the dish was so incredible she simply couldn't stop eating. I'm inclined to believe it was the latter. What can I say? The entire meal was a triumph of flavor, freshness, and quality. I'm already planning my return visits--there are so many more dishes I want to try. My only regret? Forgetting to take pictures of this unforgettable meal! What was I thinking? El Camino Gourmet Tacos has officially earned a spot on my list of favorite places. If you haven't been yet, do yourself a favor and check it out. You'll be hooked from the first bite!

Any normal person knows you can buy a can of organic black beans for 99 cents at the grocery,but…read morewhen I go to get my kids an order of beans here they charge 8 dollars for beans and 8 for rice, this is insane to me,16 dollars to feed my kids rice and beans willl never happen,big bummer to see this. I get that you're in Edina but come on.

The food is always great. I started getting the quesadilla of guacamole is always ahead and the…read morechips are on point as well.

Cheap eats friendly service decent food. This place is shared space with a supermarket. You can do…read morea little shopping while your food is being prepared. It was warm inside, didn't feel much AC in there. We had the carne asada torta on baked fresh daily torta bread. It was messy eat but it was good. Chile relleno was made fresh to order. Lots of cheese but it wasn't melted in the middle. Not the best but definitely not the worst. We also had the menudo soup had a nice rich broth perfect for a hang over. We also tried carne asada and steak tacos both very good. Overall good food but needed some more seasoning. Next visit will try the whole fried tilapia.

I've seen Tacos Tacuba food truck in Burnsville many times with super long lines even during a…read morepandemic. Finally, I decided to try it upon recommendation. What a great decision! Everything is made to order of course they have a few specialties but the most popular is their quesadillas and volcan. I tried 3 tacos- cochinto pibil, chorizo and chicken definitely get the chorizo! Make sure to get the volcan with chorizo!

We kept seeing this taco truck and one day I saw a huge line! I decided to try it out. I am from…read moreArizona so my expectations are very high but this was worth it! Johnathan was a great host and made an excellent steak burrito and tacos. I can't wait to try the rest of the food!!!

Nice clean welcoming vibe (with the exception of NO I.C.E. authorities allowed) inside. You order…read morevia computer kiosk and Customer Service takes it from there. Ordered the Shrimp taco which had a good amount of food on it. Just wish the tortilla was bigger to catch all it upon folding. Great idea with the Salsa Bar to get what flavorings and how much you want. I also ordered a side of Mexican Rice with a soft drink. About $13.10 for the meal. Ample Free Parking at least during the afternoon

Taco Libre is where we go after my kids hockey practices. For $5 they give you a massive taco. The…read moresalsa bar is always a favorite destination for my kiddo. Definitely will return :)

The Tacos were a 4.5, the environment was tacky, didn't look that inviting 3.5, The help was fine ,…read moredifficulty understanding her 3.75, the Street Taco while good 4.25, no Salsa, the Fish Taco 4.1( 1 ounce of some kind of fish. Chips a Salsa were a Side.. El Parisen , on 42 down the road Hands down is a much better option! Clean, good English , Great Chips an Sala FREE... While not a Bust, I'm not seeing a 4.5 !!! 3.75/???

Ahhhh, the 4.5 dilemma: round up or down... I decided to go up for the fantastic corn shells on the…read moredelicious street tacos. Thick - yet soft and pliable - no tears, no sogginess. A+++ We ordered 3 street tacos: Asada, Carnitas & Chicken Tinga (asada, while still good was the least favorite), all were simple protein, white onion & cilantro, as they should be. The meats were juicy & the salsa brought a tear to the eye of my heat loving husband- not sure if it was the unexpected kick or if it was joy... we were very pleased. Also ordered a super fish taco (good) & chips with chorizo queso... the chips were standard tortilla chips & the queso was thin - the consistency of milk thin... tho quite tasty. Order & pick up at the counter for dine-in or take out. No table service, tho there are several tables, self-bus, prices are reasonable and the menu /concrpt is clear. Definitely recommend!

Delicious tacos! I was pleasantly surprised with amazing ambiance and friendly service…read more I especially loved the rattan covered lighting above the bar area, and the sunscreen (sails) over the outdoor patio. I had the BISTEC A LA MEXICANA from their lunch menu and loved my meal, especially the black beans and corn tortillas. The salsas were excellent and tasted so fresh and delicious.

We love Bravis! Their new location is such an upgrade from their previous spot downtown Shakopee…read more Much more seating - booths, tables, picnic table style seats, bar seating. Love the murals on the walls celebrating the Minnesotan culture and icons. The service is always great, and the servers always have a good menu recommendation if you're unsure what to get. The bar has delicious drinks and their Jamaica juice is so refreshing on a hot summer day. Happy hour is a nice discount on some favorite items. I will say anything with shredded chicken isn't my favorite (not enough seasoning on the chicken for my taste) but everything else we've tried is a hit! We always start off with the chips and salsa flight and add cheese sauce - it's NOT a queso, there's no peppers or spice. The creamy green sauce is our favorite salsa they make, it's delicious on everything. The torta is a great choice if you're unsure what to get, the pineapple bowl is awesome if you're trying to share with others. Tacos and burritos are always a hit - I love the crunch of the pork belly and the flavor of the al pastor, taco toppings are onion and cilantro unless you get the loaded taco with slaw. The burrito could probably feed two people with an appetizer. It's a little higher priced than your typical plate of tacos but the quality of the food is always top notch, the kitchen is open and clean, and I've never left hungry or without leftovers. I will note - if you're looking for "traditional" Mexican food this probably isn't the spot you're looking for. It's still delicious just slightly different than what you'd get at your typical taqueria.

I have been here 3 times this week. Being from Texas, their breakfast burrito is amazing and their…read moreCarne Asada Fries take me back to San Diego! Everything was delicious! Highly recommend. Excellent customer service and food comes out hot and fresh. Come check this place out, you will not be disappointed!

Tables are usually dirty. Added star for the salsa bar, green and habanero salsas are great…read more Would be helpful to provide small sandwich bags for the cucumbers, limes, etc. Plenty of parking, about 10-11 tables total in the restaurant. Carne asada tacos 3.5/5 and are served with cilantro and onion. Quesabirria - 4/5 stars. served with 3 tacos and consommé (onion & cilantro) for dipping. $14. Tinga quesadilla was good, 4/5 stars. Option of flour or corn tortilla. I liked that as you usually are stuck getting a flour tortilla for quesadillas.