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    El Tepeyac Cafe

    3.3 (81 reviews)
    Open 8:00 am - 8:00 pm
    Updated 3 months ago

    El Tepeyac Cafe Photos

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    Recommended Reviews - El Tepeyac Cafe

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    Holenbeck Burrito
    Art E.

    There is no parking so if you plan on coming here either get dropped off or plan to have a little hike because you will be parking very far away. The menu is very limited, which is sad because they have some delicious food at the other restaurants associated with this one, but primarily we wanted the Hollenback burrito which we were able to purchase it was exactly what we thought it would be. Service was relatively quick and the atmosphere is very modern which I like.

    Chili Verde Burrito
    RoseMary F.

    My friend lives in Whittier and invited me to join her for lunch at this nearly opened restaurant. It was fairly busy, it's good to see that the community is supporting them during this soft-opening phase. The have combo plates, and specialty dishes to choose from. We shared a Hollenbeck burrito with pork (instead of beef). The food was delicious and filling, just like the original location in Los Angeles. Our server was quick with taking orders, bringing water and drinks, we received service with a smile. Please note that Chips and Salsa are not complimentary, they must be ordered if you want to snack before your meal is served. Parking can be a challenge since this area has several restaurant and boutiques. I parked in an open "public" lot one block East of the restaurant. There is no charge for two-or-three hours, read the sign to avoid getting a parking citation! Sincerely, Rosemary

    Front of restaurant where you walk in

    The food is great tasting with generous portions and a unique appeal similar to the Evergreen location in LA. The service is friendly and the ambiance of the newly opened restaurant is pleasant. For this I consider a 5 Star However, I am rating this experience 3 stars because there are no accommodations for seniors or people with disabilities. It feels as though the focus is primarily on younger guests, leaving long-time patrons and those with accessibility needs overlooked. I hope the restaurant considers adding a dedicated section or better accessibility soon. Until then, takeout is the only practical option for seniors and disabled guests

    The receipt

    Disappointing Experience -- Please Check Your Receipt I want to share my experience because I think customers should be aware of the pricing here. The prices we were charged were different from the prices listed on the menu. We specifically asked about the Manuel Special Burrito because we wanted to make sure we understood the price. I asked if the biggest burrito was $55, and he said yes. However, when I looked at my receipt afterward, I noticed I was actually charged $75 for the burrito. That price was not listed on the menu. I also noticed that I was charged more for the Mexican soda than the price indicated on the menu. I called to discuss the issue, hoping for an explanation, but unfortunately, the response was not apologetic. I was told, essentially, "If you know, you know--that's the price." I explained that we did not know, which is exactly why I asked before ordering. I was then told that he couldn't remember the conversation. If prices have changed, the menu should be updated so customers know exactly what they are going to be charged before ordering. Please be careful and ask about the price of everything before ordering, especially if the menu shows a different price. I don't mind paying for good food, but I do expect clear and accurate pricing and to be charged the price I was quoted.

    Taquito Plate

    Just came from there and the food was great. We're looking forward to our next visit. The service was great and the ambiance was good. I highly recommend the Flautas (so yummy).

    Price paid for Chile Verde Manuel special to go for 2-4 people with a side of chips.
    Ian L.

    I am a longtime Whittier resident and have been ordering the original Manuel Special from the Boyle Heights location since the 1990s. I have always been a huge fan of that burrito, so when I noticed an El Tepeyac location had opened in Whittier, I wanted to give it a try. I stopped by on Father's Day to pick up a burrito for my dad. When I was younger, he would make the drive to Boyle Heights specifically for a Manuel Special, so I thought it would be a nice surprise. First, the good. The burrito is actually pretty good. While it is not the original Manuel Special, it is clearly inspired by it and comes surprisingly close in flavor. I would have liked a little more guacamole, but overall I enjoyed it. The service was attentive, my order was ready in a reasonable amount of time, and they had the World Cup playing on the TVs while I waited. Now for the reason behind my rating. The menu listed the Chile Verde Manuel Special at $55, but my receipt shows that I was charged $75. Since I was there specifically to pick up a Father's Day meal for my dad, I chose not to spend time arguing about the discrepancy and simply paid for the order. What makes the price difficult to justify is that the original Boyle Heights location charges approximately $37 for its Chile Verde Manuel Special. I understand that different locations can have different pricing, and I wasn't expecting the Whittier location to match the original. However, being charged $75 for a burrito that is an imitation of the original rather than the original itself felt excessive. The burrito comes close enough to the original that I enjoyed it, but not close enough to justify paying more than twice what the original location charges. I've uploaded photos showing my receipt, the size of the burrito, and pricing from the original Boyle Heights location so others can make their own comparison. If convenience is your top priority and you don't mind paying a premium, you may enjoy it. For me, the pricing made it impossible to recommend.

    Asada Burrito

    I was so disappointed with this place. The ambiance was fine, and the restroom was clean, which I always appreciate. However, we were seated at a dirty table that hadn't been cleaned, so it wasn't a great first impression. The food was just okay. My daughter ordered the chicken taquitos, and she thought the chicken was very dry. The beans on her plate also looked dried out, almost like they had been reheated for too long in the microwave. I ordered the asada burrito. The flavor was good, but the meat was on the dry side as well. We also ordered a side of guacamole, and it was served brown, which made it seem like it had been sitting out for a while. I understand that restaurant prices have gone up everywhere, and I'm okay paying more for a good meal. But when I'm paying around $20 for a burrito, I expect it to be delicious, not just okay. What bothered me the most was the service. When our food was brought to the table, no one brought us utensils. We just sat there looking at our food, trying to get someone's attention so we could ask for forks. Unfortunately, our waitress never came back to check on us. The next time we saw her was when she brought the bill. Overall, the experience was disappointing. Personally, I won't be back, but hopefully others have a better experience than I did.

    Shameful smh. Manuel would be up at 4-5am making his chili verde for the people. Sad.
    James C.

    10:40AM on Saturday July 25th and YALL STILL AINT OPEN FOR BREAKFAST update your hours or hit the road!!! Like at least post something saying you guys are only open for lunch. Kinda crazy you guys aren't even open on a Saturday. This business is a joke I just wanted my huevos rancheros.

    Chile verde burrito
    Monica R.

    Tried this on a Friday afternoon for lunch and it was delicious. The burrito was packed with meat and there was lots of flavor. The service was great and the ambiance was chill. The chips and salsa could use some improvement the chips werte stale but it is still their soft opening. The place was packed but food came out pretty quickly.

    Dining room
    Gary D.

    Welcome to Whittier! The food offered at this location is the perfect amount of choices Pretty much a greatest hits. The restaurant is very clean and the space is big enough to accommodate a good amount of customers. The food is delicious and very nostalgic. My go to is always a Hollenbeck with on top and a Horchata. Ingredients are fresh and well seasoned. The service is fast and the staff is friendly and accommodating. I will be back .

    Chile Verde Hollenbeck Burrito
    Mark G.

    According to our waiter, this location has been in soft opening status for nearly 3 weeks, and grand opening is coming next week. I would have thought that the ordering and cooking bugs would have been worked out by now, but not yet. The issues began as soon as we sat down. Two baskets of chips were placed on our table, (for three of us), but no salsa. We had to wait for that. Then drinks came out haphazardly and with a good amount of time between each of ours. We never got the water we requested. Finally, my dad got his food first. Then awhile later my wife got served. I asked them to start eating because I didn't want their food to get cold. I waited and waited and finally had to flag the waiter down again, and it appeared he forgot that I had ordered too. I noticed other tables getting served piecemeal as well. When my burrito finally came it was ok, nothing to write home about. It was about $100 for two Hollenbeck burritos, a plate of Huevos Rancheros, three soft drinks, and a tip. I would hope the management reads these reviews and hires and trains more servers; cook or cooks; and bussers before the grand opening next week. Also, it is important for management to understand that my dad and many of the other customers are clearly senior citizens (probably with fond memories of the original location) who were all having a hard time with seating because the entire restaurant has only high top tables with really high chairs, and several customers were struggling to get up and down from these chairs. This could be dangerous. Because of this, I would say restaurant does not seem to be ADA-compliant at this time, but hopefully they will provide regular tables for seniors and disabled customers by the grand opening. In summary, we will simply take my dad to the original location if/when he wants to get his ETC fix.

    Whittier location * 1 cheese & 1 beef enchilada Rojas
    Jacqueline B.

    My parents would go to the El Tepeyac in Boyle Heights when they were dating and continued with taking my sister and I since we were little kids. So were are happy this location has opened up which is closer to us! This location is cute and a decent size. I love the big windows you can sit in front of and see the Main Street. Waitress was really nice and provided good service! Food was good but seems little tweaks have been made to some things. Rice seemed to have more of a heavy garlic smell / taste. I ordered the enchilada plate and it was delicious but they did go very light on the sauce, so we had to ask for more sauce on the side. El Tepeyac is known for its sauce or other great things of course. I know they're new and have to ride the wave but just wanted to give a little input on the sauce. I asked for more soda and the waitress asked me to remove my straw, so she can take my cup and provide a refill. Thought that was kinda of weird because why not just give me a brand new cup? So I had to hold my straw on a napkin so it doesn't touch food or the table. I'll add photos of Whittier vs Boyle heights plate.

    Viva Manny!
    Jake Q.

    Authentic Manny's food and immediate fit in. Lucked out in stepping with Mom for Mothers day yesterday with 'Live Mariachis' in attendance, for that special day. Only drawback is table seating is that of high chairs (elderly) and unexpectedly chips and salsa not complimentary.Will certainly head back. The front door was open and the Mariachi's hitten it (the Singing & Instruments!) to the street and noticed that El Tepeyac was to different for 'thee' Whittier Hispanics and other Whittier community residents' taste passing by there. If your new authentic Mexican cuisine and type of Mexican meat (the food!), The Hollenbeck Burrito, with chunks of red beef blocks/shredded is where want to start at. That meat makes their main entrees and if your a beaners eater - request extra on the entree.

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    Page 1 of 3

    Ask the Community - El Tepeyac Cafe

    Do they have a Full bar?

    No. Beer only.

    What is the phone number for Whittier location?

    They don't have a phone number as of yet. The food is fantastic, but the seating is high chairs (not a good idea if you're taking an elderly parent) I had a little trouble climbing up on to the chair. Also the prices seems much more steeper than… 

    Don’t See Your Question? Ask Away!

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    Taqueria Los Gueros #3 - Salsa bar.

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    $

    Stopped by after getting work done at the nearby mechanic shop…read more S & M auto electric and I loved the taste of all the food I ate. I had a burrito de al pastor, wife had birria quesadilla taco, consume on the side, all the salsas and chilies, def recommend stopping by. Service was great and ambiance was great.

    I went on a taco run yesterday to try to find the best taco in Whittier…read more Started off the run with a keto taco mixed with asada and al pastor and then a regular tripa taco. Keto taco - toasted/grilled cheese instead of a regular tortilla - needed to be done a little more on one side as the cheese wasn't quite toasty enough to stay in place to slightly resemble the shape of a taco. Bit hard to eat, covered my hands in grease. Asada tastes almost boiled, and this being my 2nd or 3rd time getting the Asada here, it consistently tastes like it was boiled and not grilled. Unsure of meat quality or preparation, but there are no grill marks and it's a bit chewy. Same with the al pastor. Tripa taco was bizarre. Strips of flat skin instead of the usual roundish, cylindrical shape of tripa (intestine). Usually a saltier, fattier meat than asada, which is my preference but the one here was lacking in flavor and the texture threw me off a bit. Tripa can be chewy - unless requested extra done, which is how I normally order it - but there was no saving this tripa. I think it needs to be sliced differently, the cuts made it inedible. Brother shared some of his chorizo taco and it was the better of the bunch. Red chorizo, TJ style, although it was also lacking a teeny bit in flavor... onions and cilantro to the rescue! Still, mediocre. Salsas were ok, nothing out of the ordinary. Don't think the tortillas were homemade. Service was fine, cashier takes your order, dude at the counter was chill and had a friendly attitude. Seating was limited. Mostly bar style seating but the majority was in front of a window and it had so much heat trapped from the glass that it was kind of uncomfortable. Other seats are too close to the bathroom. Good for a quick bite or just pick-up orders. Wouldn't plan a sit down/dine-in visit. Parking is scarce and has really small spots, wouldn't come if you're driving a pick-up truck or anything like that. Food was reasonably priced, which is good, however; the food was lacking so I would not return.

    Photos
    Taqueria Los Gueros #3 - Menu March 2024

    Menu March 2024

    Taqueria Los Gueros #3 - Nachos Al Pastor

    Nachos Al Pastor

    Taqueria Los Gueros #3

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    La Pancita Feliz - Al pastor Mulita

    La Pancita Feliz

    4.4(272 reviews)
    3.4 mi
    $$

    Best mexican breakfast in town. If you are looking for a delicious home-style cooked meal this is…read morethe place. They have chilaquiles and platos with nopalitos, which is how you know it's good. A nice and small cozy place to come and enjoy a breakfast or dinner with family. Just good food and good service all around. The menudo and omelettes are really good.

    Truly so disappointed !!!…read more First of all the server was super rude - trying to talk in Spanish like we didn't know what she was saying and got surprised when we answered in Spanish ! Second the menudo was super cold - I asked for pata and was charged for a bone and a bit of nervio (you can tell it was literally just bone ) like who would pay for nothing ? And why would you make someone pay for something Que se Mira Que no tenias !!! The chilaquiles - I was not given sour cream - la salsa estaba bien espesa !!! And then we asked for sour cream and they looked so surprised and still asked if we wanted some !!! The first server had such an attitude problem like she didn't want to be there ! Second server super helpful . I asked for the owner and apparently there's a new owner Porke I've never seen this owner before . I knew it was a kitchen staff member . The prices did not match what we were charged and a 4% fee in cards is crazy !!! Anyways overall I used to love this place before it became what jt is now sadly ! I was super happy to bring my family because the food has always been top quality and truly this time everything was super disappointing !!

    Photos
    La Pancita Feliz - Interior View

    Interior View

    La Pancita Feliz - Huevos A La Mexicana con arroz y frijoles

    Huevos A La Mexicana con arroz y frijoles

    La Pancita Feliz - Always delicious! The albondigas were just what we needed on a rainy day! Thanks guys!!

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    Always delicious! The albondigas were just what we needed on a rainy day! Thanks guys!!

    Madres Brunch - Pistachio Waffle

    Madres Brunch

    4.5(4k reviews)
    0.2 mi
    $$

    I've been to the LB location and after going to the Whittier location, it's safe to say that Madres…read morebrunch is my favorite brunch spot! The service was very attentive and quick, and their hospitality was exactly what I think every restaurant needs. Shoutout to our server anna! (not sure if I spelt her name right!) but she was amazing and always made sure to check up on us. My friend and I got their Mimosa flight special, Pina Colada, Strawberry pancakes, surf and turf, and Madres Chilaquiles and all were a 10/10! They even had music playing in the background and it was a vibe! The interior was very pink and they had beautiful murals all throughout the restaurant. Lots of seating and there is 2 hour parking in front! Definitely going to be back at either location :)

    Madres Brunch is such a fun spot if you love creative Mexican-inspired brunch and specialty coffee…read more There were so many interesting options on the menu that we ended up ordering quite a spread to share. We tried: * Iced Latte Flight: Horchata, Abuelita, Pistachio, and Mazapan * Hot Mazapan Latte * Mimosa Flight * Mole Chilaquiles * Birria Benedict * Huevos Rancheros * The Journey Pancakes The Hot Mazapan Latte was our favorite coffee and something I would absolutely order again. The iced flight was also a great way to sample several of their flavors without having to commit to just one. For food, the Birria Benedict was the standout and easily our favorite dish. I loved the Mexican-inspired spin on a brunch classic, and the rich birria paired so well with the eggs and Benedict preparation. We also really enjoyed getting a mix of savory dishes with the Mole Chilaquiles and Huevos Rancheros before finishing with The Journey Pancakes for something sweet. Overall, Madres Brunch offers a huge variety of creative food and drinks, especially if you enjoy Mexican flavors and fun twists on traditional brunch. Definitely a place where I recommend coming hungry and ordering several things to share! Excellent service, as well.

    Photos
    Madres Brunch - Margarita flight.

    Margarita flight.

    Madres Brunch - Chilaquiles

    Chilaquiles

    Madres Brunch - Potatoes , avocado toast and waffles

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    Potatoes , avocado toast and waffles

    El Tepeyac Cafe - mexican - Updated September 2026

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