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    Elisabetta Okc

    4.5 (93 reviews)
    Open 4:30 pm - 10:00 PM

    Elisabetta Okc Photos

    Business Info

    ELISABETTA OKC ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Elisabetta Okc

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    Mezze Rigatoni with Chicken
    Rachel W.

    The pasta was to die for! We started with the focaccia bread and it was very good, especially with the oils and butters that came with it!! The pasta was perfect along with the chicken. The atmosphere was ELEGANT, such a sophisticated and fun vibe. Loved it we will be back!!

    Mezze Rigatoni
    Viviana M.

    My husband and I swinged for a spontaneous dinner on a Friday night. The parking lot was on the fuller side and that's because they share plaza parking. The staff was really sweet and accommodating. They found us a table without a reservation. Once we were seated we were surprised with complimentary champagne . They had both alcoholic and non-alcoholic options available. The ambiance is cozy and romantic. Perfect for a date night. The food is a good meal portion and delicious! You probably won't be leaving with leftovers from here.

    focaccia bread
    Michelle L.

    Came here for a fun girls' night out and loved every minute! The oysters tasted like the ocean and the housemade focaccia (with that life-changing butter) was deliciously cozy. I tried the Aia Vecchia 'Lagone' Super Tuscan from the red menu and it was so good. My friend's spicy mocktail was also fantastic. Loved the complimentary glass of Prosecco (and the fact they have a zero-proof version for non-drinkers). The vibe is dim, moody, and perfect for making any day feel special. Highly recommend for a special occasion or just because.

    Crushed potatoes
    Torri H.

    Disappointed. I was finally able to eat here in August, after wanting to come here since the day they first opened. Service and ambiance were top notch, but let's be honest... I come for the food and in that regard, I was let down. The experience came off as a place to be seen, with a healthy dash of pretentiousness. If that is the experience you're going for, then this place delivers. I could tell the food used quality ingredients, but somehow still lacked flavor. I wouldn't come here again.

    Rigatoni and Pork Ragout--Williamette Valley Pinot Noir. Focaccia with herbed butter and chili flakes.
    Doctor K H.

    Elisabetta was fabulous. The Italian Ricotta Doughnuts with Lemon Curd were out-of-this-world good, and remarkably moist and tasty. I had the rigatoni with meatballs, and Cindi had the special pork ragout, which was on a bed of pasta of which I cannot remember. Both pasta dishes were wonderful. The focaccia with herb butter and chili flake was extraordinary as well. Highly recommend @Elisabetta. The food, service, and ambiance were unparalleled.

    Erin M.

    Stopped in for dinner on a business trip. As soon as I sat at the bar the server poured my complementary bubbles. Being from New England I have high standards for Italian and this place did not disappoint! The food came out super fast and was very flavorful! The meatballs were cooked perfectly! It's super cute inside. I'd recommend it to anyone!

    David A.

    Rachel Cope has outdone herself with this one. The space is absolutely gorgeous, with dark green and gold all around. The food is exquisite. The fennel pollen in the butter for crab claws blew my mind. I was putting that butter on everything lol The beef tartare was fantastic, I'm not sure if the chili is usually on the side or not, but I'm glad it was. I'm a wimp with spice and that chili packed a punch. The squid ink bucatini...shut the front door. I have never tasted so many layers of flavor and complexity in a sauce before. We had to get some bread so we didn't leave any behind. The potatoes with vinegar and salt were perfectly crispy on the outside, cooked evenly and fluffy in the middle, with a mild hint of the vinegar and a delicious aioli to dip them in. We didn't have room for dessert, but trust me, we will be back. The cocktails were delicious and very well balanced. The wine and cocktail list has lots of great options for everybody and there are some great mocktails on there as well. A wonderful touch was the complimentary prosecco when we sat down, and they even had a non-alcoholic option available which just shows their attention to detail. Great job, Rachel. I can't wait to come back soon.

    Caesar Salad has a different kind of dressing.
    Kai L.

    We arrived at at 5:30pm on a weekday and they didn't seem busy at all. But by the time we left before 7pm, the place was busy and bustling. Reservations are recommended. We got the Crab Claws appetizer and these were fresh and amazing. The Caesar Salad was good, the dressing was a little different from normal. The Squid Ink Pasta could've used a little more bold flavor, it was a tad too bland. The Seabass was not flaky like how I like it but the sauce is good. Signature Grill makes a better Seabass. We got 2 desserts to share. The Chocolate Tart tasted like s'mores, it was chocolate mousse and lightly charred marshmallows. I would rather just have s'more instead. The Strawberry Parfait on the other had was delicious. Reminds me of the fruit parfait from Paseo Grill. The music was a bit too loud anwhen it go busy, couldn't quite hear my dinner partner. We both had to repeat what we were saying a few times. Expect to pay for fine dining. I think if you know what to order it may be worth it. Overall it was a positive experience. Will come back to check out the other dishes.

    Gina K.

    Second time around and it was even better! Don't know how they did it. David is a gem! We had the seafood tower and it was so worth it. The oysters were the best we've had. Katie was our server and she was phenomenal. Everything went so smoothly from start to finish. We just love Elisabetta! Our go-to when we are in town.

    Yellowtail Carpaccio
    Juliana D.

    I have now been to Elisabetta twice while in OKC for work. I love how you are greeted with a little glass of prosecco. The restaurant is beautifully decorated. Last night I had the yellowtail carpaccio and the spicy cavatelli. Everything was great!

    Richard C.

    A new Italian restaurant at the old Chae/Louies on N Western. Very nice decor, but the house music vibe didn't match the restaurant- go with more Sinatra/Tony Bennett. You have to make a reservation on their website. We were promptly seated upon arrival. Complimentary glass of Prosecco is served as your seated. Bread sticks on table were not exciting- change to a sourdough or get some table breads. Ordered two apps/ meatballs and a chickpea panelle. Meatballs were 5/5, panelle was 3.5/5. Entrees: Taglione- Sea Bass- Pork Chop. All 3 were very nice, 4/5. The pork chop is more like a schnitzel, and was just a tad overcooked. Service: good, somewhat slow and disjointed, but they've only been open a few days so that didn't bother me- and I don't like to be rushed at this type of meal. It was very friendly and our sever was knowledgeable. Nice bar- enough wine selection to be interesting, but not expansive. Pet peeve: as is custom in many OKC, restaurants, many of the patrons come underdressed, including wearing ball caps. I wish establishments would enforce a no cap policy at more upscale restaurants. People just don't seem to know better that this is not a neighborhood bar, it is an upscale dining experience, and it takes away from others enjoyment by dressing down when people are dressed up. We will definitely go back as I felt like it was an overall good experience. This is not the Italian food you will get in New York City , Chicago or Providence, which I think is the best in the US. But it was still a strong effort.

    Inside
    Jade K.

    One of my new favorite restaurants in OKC--easily in my top three. And the best part? It just recently opened. Elisabetta OKC has my whole heart and then some. From the beautifully designed decor and warm mood lighting to the thoughtfully curated menu featuring fresh seafood and handmade pastas, this place is a standout. Whether you're planning a girls' night out or a date night, this is the spot. Make sure to secure a reservation--you won't regret it.

    Seafood tower
    Lynn T.

    Cute romantic decoration! Very dim lighting and you also get free complimentary glass wine. Ordered the seafood tower and most of the pasta dishes.

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    4 days ago

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    Ask the Community - Elisabetta Okc

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    After some brunch, we decided to try Quincy's since they moved to a new location. First, just so…read moreyou know when looking for Quincy's, it's in a small strip of businesses next to each other without much signage. The most signage was a piece of paper that said Quincy's so keep an eye out. Their choices were pretty slim. They might have had at most 8 different choices, which is fine, but only one of each for a few items. This was about 10am. Their specialty chocolate pastry was really good. It had a good chocolate flavor without being too indulgent. Their blueberry lemon scone was not good at all. Super dry, the flavor was more of flour if anything. I also bought a sugar cookie which my daughter loved, but I just couldn't get over paying $6 for the scone my husband and I didn't care for. Otherwise the other two items were good. No seating, so don't plan to hang around. They also don't have any coffee either at this location.

    I love this place! This is one of my top 3 places in the City to study, do work, or even chat up…read morewith friends. It's inside the Bradford house. The environment is beautiful and peaceful. I love their coffee & pastries! If I could help you choose one pastry their chocolate babka I couldn't recommend more. I'll attach photos! Coffee would be their Dulce miel or ask about their seasonal drinks! Keep in mind It is an open space so people will host meetings or people gather but nothing some headphones can't solve. They also have a patio where you can sit with tables. There's a restaurant and bar also located within the premises would definitely check those out. They also host events or wine nights definitely ask the staff!

    Photos
    Kouig Amon, cinnamon roll, apple fritter monkey bread, chocolate babka
    Kouig Amon, cinnamon roll, apple fritter monkey bread, chocolate babka
    Loved the marbling of the two tone orange!
    Loved the marbling of the two tone orange!
    Decor is adorable!

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    Decor is adorable!
    Tous Les Jours

    Tous Les Jours

    4.5
    (87 reviews)
    1.6 mi

    Didn't realize all the pastries they carried, including breakfast croissants maybe little lunch…read morebites. They have cloud donuts, all the soft bread like similar to the Mexican conscious that we eat in the morning same I had the bacon cheese croissant so basically it was a croissant toasted with like little bits of bacon and cheese on it and egg like tiny bits, but it was really good and filling, but lie at the same time. I got slices of the cloud cakes for my team for one of their birthdays, but we got different flavors so we can all try. I'm very excited about that mango strawberry mocha blueberry and original. We shall see. I'm guessing they open pretty early and close at 8 PM. They said to come early because they usually sell out by noon, especially on the weekends and Sundays after church very cute little place you can sit in and have a coffee or tea in your pastry Lil nice chat or visit. It's really really really nice inside of there so excited to have visited and will definitely be back regularly. The girl, the lady working there were so friendly and nice explained everything like the details. What flavors what was all inside of it the different textures like very thorough explanation all smiles all friendly! OK so the update the strawberry was so white and fluffy and the frosting is like a whipped cream kind of so light not heavy not too sweet. Oh my God chefs kiss I came back in the evening for some more with my son, the mocha slice does have a good coffee taste slightly. They had a mango flavor. I wanna try and the blueberry was there.

    Came here for my birthday cake. I told my boyfriend he should have reserved it online, but he…read moredidn't. Came in super early about 8:45 am to see if they had one, since it's so early. We didn't see any in the case and the my boyfriend asked the guy at the front. He looked in the back and said they didn't have any. My boyfriend asked him about how it says if we order online it can be ready within the hour and the guy didn't seem to know anything about that. He was trying to get my boyfriend's name and going to reserve an order, but said we could come back around 3 or 4 pm at the earliest. I was confused since on the site it says you can order it and it be ready soon. My boyfriend asked him if they can call if it's done sooner than 3pm, so we can know to come pick it up. The worker said that he didn't know if they could call when it's done and if we need a call or text when it's done to just order online. That's a little weird because I'm sure they can call when an order is complete. So we just decide to order online, since that guy didn't seem to know what's going on. We ordered through the website and it tracks everything. So we went and looked at Walmart and by the time we were done it said the cake was almost complete. We called to verify and it had another 10 minutes before being ready. While waiting we did get two of their pastries which were really good. Some custard filled pretzel shaped item and an almond croissant. Both were so good! I took off a star because the guy working could have been more helpful. Maybe he needs some additional training, so he can answer customer's questions better. The inside was clean, but the pastry cabinets were only about halfway filled when we went in and I'd expect them to have more variety of items and be full being that early in the morning.

    Photos
    Tous Les Jours
    Tous Les Jours
    Tous Les Jours

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    Elisabetta Okc - italian - Updated July 2026

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