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    FRIDA southwest

    4.6 (688 reviews)
    ModerateNew American
    Open 5:00 pm - 11:00 PM
    Updated 2 weeks ago

    FRIDA southwest Photos

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    FRIDA SOUTHWEST ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Intimate

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    Southwest Spring Rolls
    Ryan A.

    Honestly, so much went wrong with our visit. Waited over an hour for our order, wife's steak was undercooked... but what makes this place top notch is how they handled it. Staff was so friendly, kind, and helpful. The food is impeccable, I was a little put off on the prices before showing up but once I tried it, wow, it's worth trying a bit of everything they offer and the price makes sense with the quality product they deliver. So many unique techniques and ingredients to add contrast to every dish. From a foodie perspective I was thrilled with the evening. Bad parts were the ability to handle two very large parties and manage the kitchen output in a timely manner. Our order went in after a table of 30 or so, so got a little annoyed by the wait time, and then my wife's steak came back medium-rare leaning more towards rare when she asked for medium. But yeah, still an unapologetic and well deserved 5 star rating, the food is that good, management was immediately on top of the issue, server was as genuine and professional as you could hope for. It was a perfect example of how a top notch restaurant could have stumbles and recover in a way that made our evening so enjoyable and memorable in the offerings they have despite a hiccup. Wonderful treasure of a restaurant.

    Rocky road latte
    Janee' T.

    Had reservations for 12ppl at 11am. Service was fantastic. Our waitress was amazing, she took care of all of our needs with no problem. The food was so good. The carne asada with chimichuri ,the refried black beans, corn tortillas, breakfast potatoes, and plantains were amazing. I got a taste of huevos rancheros and it was delicious too. The complimentary blueberry muffins were so good. I can't wait to warm one up with some butter. The lattes were disappointing. It took a long time for them to come out and when they arrived they weren't hot, nor did it have any cute barista art. Left much to be desired. Everyone seemed to enjoy their food. The Cajun fried shrimp had a great taste as well. I wouldn't mind going back to give something else a try!

    Mexican Hot Chocolate Cheesecake
    May T.

    Finally made it here for my birthday after having this spot bookmarked for years, and what an incredible experience it was! I love that they have a seasonal menu, that's what drew me in to begin with. I'm always up for trying new things, so I really appreciate that they switch it up like this. We arrived just as they had launched their Summer 2025 menu, and honestly, everything, from the cocktails to the apps, mains, and desserts, was amazing. Here's what we had: Appetizers: -Seared Ahi: For someone who's usually hesitant about raw fish, I'm so glad I went for it! It wasn't fishy at all; it was super fresh, and I loved pouring the ponzu sauce and pairing it with the avocado and crispy wonton chips. -Queso Fundido: Warm, gooey, with a little hint of spice from the peppers--so delicious, even though I'm usually not the biggest queso fan. -Heart of Palm Ceviche: This one wasn't for us, none of us really liked it, but hey, you win some, you lose some. Mains: -Creekstone Short Rib: I didn't order this, but everyone else at the table did, and I tried a bite. It was incredible, so tender, juicy, and soft, definitely what I'll be getting next time. -Chilean Seabass: Wow, this was so good. The lobster beurre blanc sauce, truffle corn parmesan risotto, spinach, and smoked tomatoes all came together perfectly. Such a warm, comforting dish. Dessert: -Pistachio Cheesecake: So rich and satisfying, definitely a favorite. -Lemon Tarts: Good, but didn't stand out as much as the others. -Mexican Hot Chocolate: Loved this! Warm, cozy, and the perfect sweet ending. The service was amazing; they answered all our questions, were extremely accommodating with our allergies and dietary restrictions, and even brought out a little birthday cake for me, which I really appreciated.

    Queso Fundido
    Kendyll S.

    Tried FRIDA for the first time on my birthday. They had reservations available on a Saturday night at the perfect time. It was cold outside but warm and welcoming inside the restaurant and we were seated in a big comfy booth which I appreciated. We were immediately given water and drink orders taken. I got the juicy couture from the y2k menu which was a delicious sweet gin cocktail. The cornbread sticks and whipped butter they bring to the table is soft and salty and sweet and went great with our queso appetizer and my entree. For apps we chose the queso fundido and the tuna tartare. Both came with fresh chips that were puffy and perfectly crispy. I loved the tuna, it had a little bit of everything. Spice, salt, tang, creaminess! That luscious whipped avocado it sits on top of kept everything stuck together and easy to scoop up. The crispy queso was huge so I took the rest home. The cheese pulls were insane! Our table ordered the short rib, the filet, and the shrimp and grits entrees and everyone was so satisfied! My short rib was rich and tender and the red wine sauce was glossy goodness. Plus the gratin potatoes with the crispy edges and tons of cheese made the dish so comforting. Finally they brought me a chocolate cheesecake with a candle in it that reminded me of my mom's homemade fudge. It was divine and just melted in my mouth. Everything was excellent! Highly recommend and I can't wait to go back and try more of the menu. FRIDA southwest thank you for starting off my next year with an outstanding meal and a very pleasant experience!

    Excellent wine selection
    Andrea C.

    Had the most perfect solo girl date at the bar Saturday night! Tasted a few wines and decided to go with a red blend. I was craving soup and the bartenders all sold me on the pozole and a salad. Incredible flavor especially with the little "fingerling" corn breads they brought to enjoy with it. It was such a lovely evening. I took home their Mexican chocolate cheesecake and it was delicious! I would absolutely recommend this restaurant for date night, a special event or grabbing drinks with friends. They have a great wine selection and are a part of a restaurant group with other exceptional restaurants (Oso, Picasso Cafe, Other Room, etc). You might spend a fair amount on dinner but the experience is quality and fully worth it!

    Shrimp & Lobster Cocktail appetizer was big and fresh. Make sure your table has at least 4 ppl before you order.
    Kai L.

    At the edge of Paseo at a corner of the street, inside is spacious and modern. We sat inside in the main dining but there's option to sit outside on the patio. Reservations are recommended. They were packed. They have a regular menu and a monthly feature at the table that they highly recommended, so we ordered mostly from there. Started out with a mocktail Like a Virgin, which was a cherry limeade with sours. Not impressed. The appetizer Shrimp & Lobster Cocktail (monthly feature) was humongous (more for like 4 ppl, maybe too much just for 2) and fresh, but the lobster was overcooked so a tad chewy. I wouldn't have minded the whole things being all shrimp, didn't feel like the lobster added to it. I ordered the Ora King Salmon (monthly feature), which was amazing. It was a balance of sweet and slightly sour notes. The cucumbers were just the right crunch. That sauce with the rice and salmon was so flavorful. Even the fried broccolini that at first glance didn't seem like much was great. Hubs got the Redfish Etouffee (reg menu), which we were a little less impressed with. The redfish itself and the okra were okay, but the fried crawfish was so battered, and when we removed the batter we could see how tiny the actual crawfish was. The risotto was just okay. Finally, that dessert Pavlova so well described in the monthly feature menu-card was nothing we thought it would be. The freeze-dried strawberries tasted like styrofoam, barely any taste of the strawberries, and the filling inside was just tasteless gooeyness. The pieces of mango and raspberry sauce and the ring of lime tartness sauce were good, but didn't go together with the freeze-dried strawberries. Maybe it's too avant-garde for us lol, but we did not like this dessert at all. It's a little pricey for high-end dining. For 2 people we paid a lil over $200 (including tip). Of course our waitress was more than amazing so we had to over-tip her. We would probably come back for special occasions and order off the monthly feature (except for the dessert).

    Alicia B.

    Came here for brunch with some friends on a Saturday morning! We did make reservations before hand as it was 10 of us. I love the overall feel and design of this restaurant. The location is amazing in the paseo district. The mimosas were yummy! Along with the food. Our server was great! Loved her! I will definitely be back. The place was packed but didn't feel like we were.

    Eggrolls
    Jake F.

    An excellent food experience. The eggrolls are hitters for Appetizer. Strong main options whether your dining for brunch or dinner. The service is good. The interior is very Spanish rustic chic. A wonderful bar if you need a quick sit for brunch.

    Aaron S.

    WOW this place really blew me away. Visiting from out of town with a group (plus my local cousin), this place was the standout of our trip for all of us. I was immediately struck by the trendy but classy vibe and pleasantly surprised it wasn't busier given how much I enjoyed the food. To start, I'd also like to mention that the cocktails are exquisite. Some of our group was indecisive and the bar staff really pulled through with providing something enjoyable for them. I loved the old fashioned and when we later visited the adjoining bar before departing, I had a carrot based cocktail that knocked my socks off. Most importantly, however, I cannot overstate how much I enjoyed their Chilean Seabass. I know what you're thinking, "a great fish dish in Oklahoma??" I can assure you YES, it's one of the best I've had anywhere. Two of us ordered it and we were practically licking the plate clean. If you're prepared to spend a bit, I can assure you it's worth it. I sadly do not recall the name of our server (we dined here on 3/9), but she was extremely attentive and helpful. Much appreciated and compliments to the chef!

    Lenee L.

    Frida Southwest is a fine dining experience perfect for special occasions or when you want to impress someone. The food is always exceptional with a nice variety on the menu. Service is always friendly and professional. The ambiance is romantic and comforting.

    Lavender Pound cake
    Ashley V.

    Wanted to give an updated review on Frida since my last review was written over a year ago. I chalked my last experience up to a misunderstanding with the kitchen. I have been back to Frida a few times since then and I will say that the food, service and atmosphere in the restaurant is always consistent. Today a friend and I walked in without a reservation and luckily that had a table available in the back room "the Daley". I really love this back bar area, it's so nice and cozy, perfect for a date night or party. Our server, Dave was fantastic, attentive and very kind. Always making sure our drinks were filled. I loved my Mexican hot chocolate latte! It definitely had a kick but i will be back for another. Ordered my favorite appetizer which is the southwest spring rolls, still they are cooked to perfect, crispy, cheesy and paired with sauces for extra flavor. My friend also loved her breakfast tacos, she subbed them for shrimp instead of chorizo. Thank you Frida for a great brunch!

    Richard C.

    Really disappointed with our experience last night, at what's usually one of my most recommended restaurants in Okc. I recognize it was NYE, but it was no different than any other Friday or Saturday night crowd. We chose to sit at the bar. The hostesses were very polite as usual, and we were quickly seated. The bartenders were very pushy to order food- we hadn't even ordered drinks. So we ordered drinks, but my first drink was made wrong. The bar was only about half full. Our app was very good- had the empanadas. For our entree, we ordered the tamale trio ;which we've had before). It came out just warm and lacked any flavor- really a bad dish. We also ordered the lobster corn risotto...only 3 small pieces of lobster. Overall, a very disappointing experience especially on NYE.

    Redfish with crawfish étouffée
    Jenn C.

    Service was incredible. The menu here is exactly what I thought being southwest cuisine. I tried the redfish with crawfish etouffee. It looked absolutely amazing when it came to the table but it was a little cold. My husband had the ribeye special and sadly it was a little disappointing. It was a thin piece of steak and for the price we were expecting a big thick juicy ribeye. This was our 2nd time visiting Frida's in OKC and still recommend it even though we didn't 100% love our meals. The espresso martini was delicious.

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    Page 1 of 18

    FRIDA southwest Reviews in Other Languages

    Ask the Community - FRIDA southwest

    Do they accept reservations?

    YES! That’s the best way to go - especially for a Friday or Saturday night.

    Don't see a wine list. Is there a good selection of wines?

    This wine selection is decent... the bourbon and whiskey selection is better. In my opinion, and I'm a wine lover.

    Is a reservation required or can you just show up and wait as well?

    no reservation required

    Do you take reservations?

    Yes, they did last January for our anniversary.

    Don’t See Your Question? Ask Away!

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    Kitchen No 324

    Kitchen No 324

    4.3
    (1.8k reviews)
    1.9 mi
    $$

    Oh, my! Where do I start?!?! If you have never noshed here...you are truly missing an epic…read moregastronomic experience! This is the third time we've eaten here and it was just as delicious as our first. The food is always fresh and hot. The biscuits make you want to "slap your Momma". The cappuccinos are always hot and reminds us of our life in Italy. The service is impeccable, gracious, and professional from the greet staff to the servers. And speaking of our life in Italy, the interior is so well done...cozy but energetic; pristine without being pretentious. Go for the food/drinks; stay for the atmosphere!

    We have eaten here twice and food was good. Food I would give a 4 star. Service is a 1 star from…read morethe door staff! No hospitality or customer service at all. This could have been handled so differently each time. We have been there twice since and this is what has happened. 1 time we walked in without reservation there were just 2 of us and several seats available including bar top. We were told we could not eat because we did not have reservations. We asked if we could possibly take a bar top or outside the waitress said no. This time we had a reservation and arrived 30 mins early when we got there we gave them our name and the waitress said it would be 45 mins. We asked if we could possibly get seated early since we were there (9:30 am) without looking at the schedule or the room she replied "No 45 mins". We turned and left. We had not been gone 10 mins and got a text saying our table was ready. I canceled the reservation. We ate at one of the hotels downtown and it was lovely. I did book this reservation a day early. Will not be booking again. Very disappointed.

    Photos
    Inside!
    Inside!
    Fried Chicken Pot Pie
    Fried Chicken Pot Pie
    COCO FRIO Brown sugar espresso, chilled milk, ice served with house made spicy chocolate bark

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    COCO FRIO Brown sugar espresso, chilled milk, ice served with house made spicy chocolate bark
    Cheever's Cafe

    Cheever's Cafe

    4.5
    (1.4k reviews)
    0.3 mi
    $$

    Okay, I finally tried Cheever's after seeing it recommended so many times, and honestly... I get…read morethe hype. I went with a friend for lunch, and the whole place had such a cute, cozy vibe. It feels a little upscale but not in a way that makes you feel underdressed if you show up in jeans. The staff was super sweet, and our server made great recommendations. I ordered the chicken fried steak, and it was SO good. The portion was huge, and the gravy was chef's kiss. Also, can we talk about the bread for a second? Because I would genuinely go back just for that. I kept telling myself "one more piece" and then suddenly half the basket was gone. The only reason it's getting 4 stars instead of 5 is because the wait for our food felt a little longer than expected. Nothing crazy, but by the time it arrived, we were definitely checking the kitchen door every few minutes lol. Other than that, everything was great. The food was comforting, the atmosphere was nice, and it felt like one of those places that's perfect for catching up with friends or taking your parents when they're in town. Definitely adding this to my list of favorite OKC spots. Next mission: trying the brunch because everyone keeps talking about it.

    Tagged along with my husband for his VA appointment today and took the opportunity to try something…read morenew for lunch. Cheever's in OKC did not disappoint. Great food, great service, and absolutely worth the stop. A special shoutout to our server, Luz S., who was delightful and made the experience even better. Kelly and I split the chicken fried steak, and that herb bread was to die for. We'll definitely be back.

    Photos
    Cheever's Cafe (inside)
    Cheever's Cafe (inside)
    Snickerdoodle French Toast
    Snickerdoodle French Toast
    Espresso Martina and Road to Hana

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    Espresso Martina and Road to Hana
    Perle Mesta

    Perle Mesta

    3.8
    (77 reviews)
    2.1 mi

    Before a single dish arrived, this restaurant had already won me over starting with the air itself…read more Walking in, I was met with a clean, refined fragrance that perfectly matched the room's energy, upscale without being cold, polished without being pretentious. The kind of place that knows exactly what it is. The hospitality was exceptional. The host made me feel genuinely welcomed, and my server was knowledgeable, warm, and clearly passionate about the chef and the menu. Not a rehearsed performance, real enthusiasm. That's rare. I ordered the chef's signature: sea bass with black rice. The fish was perfectly executed, delicate, flaky, with a sear that gave the skin just the right amount of texture. The black rice was earthy and dramatic, the ideal counterpoint. Every element on that plate had a reason to be there. Some restaurants impress you. This one made me feel like I was exactly where I was supposed to be. Come for the sea bass. You'll be back for everything else. 10/10 -- Return without hesitation.

    I was very excited to try Perle Mesta but left the restaurant very disappointed. The lack of…read moreflavors was very surprising coming from a James Beard award winner. For the price they were charging, I was expecting the food to taste better than it did. They charged $7 for a prawn that was just a regular shrimp. I ordered them grilled but it came out burnt. Just not enjoyable. We wanted to celebrate my mom's 50th birthday so we brought our own cake, but we were surprised with a cake cutting fee regardless if we or they cut it. Overall, it was an underwhelming experience from top to bottom. But I will say that my server tried his best to make it a better experience.

    Photos
    Beautiful dining room
    Beautiful dining room
    Perle Mesta Breakfast
    Perle Mesta Breakfast
    Bee Sting

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    Bee Sting
    Raven

    Raven

    4.5
    (53 reviews)
    1.2 mi

    Just don't go here…read more I've lived here for 5 years and by far the worst restaurant experience I have had in Oklahoma, and if you see my other reviews I'm pretty forgiving and tend to give spots the benefit of the doubt. This is a place worth an absolute flaming of a review.... But they already wasted enough of my time and energy today so I'll just summarize. No management on scene, no hostess, one server, two bartenders and a restaurant at 50% capacity on Mother's Day at 1 p.m. From walking in to having our orders taken, 30 minutes. 45 minutes later our order of roasted vegetable salad, steak eggs Benedict, and sourdough toast arrived. Salad was very well burnt but my mom was trying to be nice and didn't want to walk out. Eggs Benedict came out with two eggs boiled through, a hollandaise sauce with a sour smell and cold steak. I didn't eat it and no one seemed to notice, had it removed from my bill easy enough, but again zero F's given and no management showed daylight. Wife's toast actually arrived 5 minutes after the 'rest' of the food and the only thing hot and delicious. Toast here is $11, so there's that. No one cares here. From the health violations and poor food safety I saw in the kitchen, the multiple tables I witnessed sending back food to the multiple parties puzzled as to why they weren't being sat or once they were entirely ignored... it was so wildly bad I was embarrassed for everyone else having the same experience. Again, don't go.

    This was our first time to Raven but it wont be our last. It was the perfect Valentine's date . You…read morewould never guess what's waiting inside from the looking at the outside. It's so much larger and open. The bar is good size as well. We sat upstairs and loved being able to take in all that was happening, bartender, chef, staff it was great. Our food was amazing! The salad was simple but delicious, steaks were bursting with flavor and cooked to perfection. The Mac and cheese was a little dry for my liking but was good. Our drinks were unique and very good but the show stopper was dessert .... The bread pudding! I've never had anything as good. Raven has mastered bread pudding. It takes 20 mins so order it early on.

    Photos
    Raven
    Braised Greens
    Braised Greens
    Seasonal Morrels

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    Seasonal Morrels
    Black Walnut

    Black Walnut

    4.3
    (493 reviews)
    2.0 mi
    $$$

    This restaurant is a special place. The hubby and I ended up in OKCity on the way back from…read moreMissouri. I was delighted to find out that our hotel was only 2 miles from this highly acclaimed restaurant. Upon entering, I immediately felt the welcoming atmosphere. We were warmly greeted by the host. The inside is lovely, modern and well laid out. It's perfect for date night or hanging with friends. The host chatted with us, explained the restaurant concept, and answered all my questions. We got the Baked Chèvre for our appetizer. It was layered with flavor and a most delicious and perfect bite for a cold evening. My entree was the Rainbow Trout. The fish had crispy skin and was moist, flaky, and well seasoned. The broad bean mixture served with it was equally delicious. The hubby had Honey Roasted Lavender Chicken which he declared to be one of the best chicken dishes he's ever had. He even raved over the vegetables that came with it. Of course I also had to try dessert. I loved my warm spice cake with a scoop of ice cream and swirls of buttery caramel rum sauce. The cake was so moist and paired perfectly with the sauce and ice cream. Our wait staff was friendly and professional. I forgot to jot down names so I could give them a shout out. Excellent staff is always a part of an excellent dining experience. This was just a delightful experience. The host even gave us the name of some nearby live music venues that we enjoyed later that evening. We will certainly return here the next time we are in OKC. If you are ever in the city, make a reservation and stop by for a fabulous experience.

    This is a nice place for a happy hour with friends or colleagues. The bartender didn't not pay too…read moremuch attention to me even though I was the only person at the bar. The food and beverages were on point. To top it off, the happy hour prices are reasonable.

    Photos
    Black Walnut Capriccio 100 NE 4th Street 73104
    Black Walnut Capriccio 100 NE 4th Street 73104
    Black Walnut Falafel 100 NE 4th Street 73104
    Black Walnut Falafel 100 NE 4th Street 73104
    Black Walnut Fried Green Tomato 100 NE 4th Street 73104

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    Black Walnut Fried Green Tomato 100 NE 4th Street 73104
    The Jones Assembly

    The Jones Assembly

    4.3
    (1k reviews)
    2.2 mi
    $$

    So delicious! Food…read more- all were very good! - Dips and Spreads | bread was soft, fluffy, hot, and delish - Nashville Hot Chicken | chicken was VERY moist and the outside was crispy it had the perfect balance with the cole slaw. To me it was not spicy... I would have like more spicy heat. Overall, delicious! - Hot Rod Pizza | amazing flavor combination... crust sauce and toppings were all very yummy. Was good hot and even better the next day cold Service was great - friendly and upbeat staff. Large and lively establishment - I love how they had The Princess Bride playing on the big screen (muted). Definitely a good spot for groups. It was a little loud... so be prepared to compete with the crowd when having a conversation. Would I go back? Yes! So much more yumminess to try!

    We had such a fun experience here! I was in town for the first time and I feel like my dinner at…read morethe jones assembly really gave me a glimpse of OKC culture. There was an OKC thunder watch party on the patio, so we sat there and enjoyed the game. The inside had a more laid back environment, but I enjoyed the patio. The food was really good too! Most of us got burgers, but we also enjoyed some good appetizers. Highly recommend the dip platter to start. Our server was really nice and attentive, despite the chaos of the watch party and a busy night. Highly recommend coming here for the food and events they host!

    Photos
    The Jones Assembly
    Jimmy's pick
    Jimmy's pick
    Matcha sesame drink

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    Matcha sesame drink

    FRIDA southwest - newamerican - Updated July 2026

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