1. Elite Creations by Thrisha

    1. Elite Creations by Thrisha

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    Laurel, MD

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    Elite Creations by Thrisha

    4.4 (9 reviews)
    Open 7:00 am - 9:00 pm

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    BANANA PUDDING CUPCAKE
    Toya D.

    I'm always eager to try a sweet treat, especially cupcakes, so when I saw this new-to-me vendor posted up at my building, I just had to stop by. Here's what I had: *BANANA PUDDING *VANILLA/BUTTERCREAM *LEMON/LEMON Everything was moist, flavorful, and gone way too soon. Delish! __ I eat. @f.hux I thrift. @DCthriftish

    I worked with Elite Creations by Thrisha for a birthday dinner party. The planning process was super easy. I was totally impressed with the execution of my vision for the night. Every detail was addressed. Thrisha is extremely talented. I have to also mention the dinner she prepared for myself and guests was amazing as well.. Her team was was super nice and professional. Anyone looking to work with Elite Creations by Thrisha will not be disappointed.

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    5 years ago

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    2 months ago

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    6 months ago

    Business owner information

    Photo of Thrisha H.

    Thrisha H.

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    3 years ago

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    1 year ago

    Amazing coconut cake for my husband's birthday. Everything that I have had from Thrisha has been absolutely delicious. Can't go wrong here.

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    Thrisha H.

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    5 years ago

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    7 years ago

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    8 years ago

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    Ask the Community - Elite Creations by Thrisha

    La Creme Roulee - birthday cake

    La Creme Roulee

    4.4(40 reviews)
    0.2 mi
    $

    Tried this place a few weeks ago with my girlfriend…read more I had a fantastic milkshake (the Monster Ink with Oreos and chocolate chip cookies) while my girlfriend opted for the Rainbow Road rolled ice cream (with Fruity Pebbles) in a waffle taco. The portions were huge, the ice cream was tasty, and the presentation was great! The staff was kind and friendly and we appreciated being able to see our orders getting made. Be warned that this is not a place for a little treat - we easily could have split one rolled ice cream and been perfectly satisfied. The space was a little small with limited seating but it was very inviting all the same. Certainly hope to make it back very soon and try more of their menu!

    So, creme roulee - rolled ice cream - was a dessert trend from over 10 years ago, but I have never…read moreheard of it. This style of ice cream originated in France. Rolled ice cream is made by flattening an ultra-thin layer of ice cream out and then rolling it up. See the videos I posted if you've never experienced it. The flavors of rolled ice cream that I tried are ube and blueberry. The blueberry had a blueberry puree on top. The ube was served with whipped cream and toasted coconut. Delightful. I only wish that I had a double espresso to go with it. The flavors of rolled ice cream that are most popular here, so far, are: 1.) Birthday Cake 2.) Strawberry Cheesecake, and 3.) Cookies and cream The team here was also passionate about the ube flavor. We also tried the strawberry yogurt shake, which was delicious. BTW, someone ordered a croffle and it smelled like a buttery breakfast. It is a croissant pressed into a waffle form. We *needed* to get one to share. They have many toppings, but if you're going to order this croffle for breakfast, the plain whipped cream (vs. the mango cream) is not sweet, but creamy and satisfying. The croffle is substantial and eggy. It is very surprising because it's hearty bite after bite. There are no light and flakey bites and before you know it, it's gone. You get your dollar's worth, here. It's a good breakfast. And you can dip the croffle into your house coffee which is even better. I also put some of the croffle cream into the coffee. The house coffee is made from a machine and tastes dark and sweet. Yum. I am wondering where else you would find this no-longer trending trend - of French rolled ice cream - in the DC area. I found 10 places on yelp but only 3 mentioned rolled ice cream in the search result descriptions. The staff here are friendly, informative and patient. The environment is simple, yet elegant. A definite new texture and flavor adventure was found here, to be sure. Thank you, Laurel!

    Photos
    La Creme Roulee - Seating area.

    Seating area.

    La Creme Roulee - Ube taco

    Ube taco

    La Creme Roulee - Counter area

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    Counter area

    La Espiga De Oro Bakery

    La Espiga De Oro Bakery

    3.4(37 reviews)
    0.7 mi
    $

    La Espiga De Oro translates in English to Spike Of Gold…read more Whilst this immediately makes me think of the Golden Spike that connected the transcontinental railroad in the middle of the nation, and was immediately stolen by thieves (probably seconds after the ceremonial driving in); I'm assuming in Spanish that this might be a phrase similar to "Struck Gold", but to be honest, I'm not really sure. If it is similar to "Striking Gold", I would definitely say that this Bakery is very aptly named. It's your typical Latin bakery with fist-sized and larger pastries in large glass shelving units with glass doors on the front that are self-serve. You take a large plastic Mens size shoe box and a set of tongs and just go to town. And you really go to town cause everything is like 55-85 cents. It's stupid cheap. They also have hot foods. My goal right now is to make back to try the hot food bar, but we did decide to try one of the tamales while we were there. First of all, it's the largest tamale I've ever had. It's about the size of a small burrito. It also happens to be one of the most delicious tamales I've ever eaten. 2 large chunks of fork tender pork are hiding beneath the mass of impeccably seasoned masa along with some veg and sauce. I get this and a plastic box of assorted pastries. The pan de queso is delicious. It is the most soft and supple pan de queso I've had, it almost completely falls apart as soon as you take a bite. The cheese flavor is very apparent, and it is balanced. I also try a pineapple layered pastry that is quite delicious, and a soft buttery bread with cheese on the bottom as well. It is REALLY good. I've truly never had Latin pastries that were this good. I haven't had MANY Latin pastries, but these were surely the best out of the few I've had. Can't wait to come back and try more.

    I asked for ground beef nachos. They said they don't have ground beef nachos. I asked, are you…read morejust out today? They said they never have ground beef nachos. I said you have them on your menu, and I pointed them out on the electronic menu board above the register where there's a sign that says "Order here". The cashier couldn't care less. I got the chicken Nachos. The nachos had a white crumbly chees on top, which I assumed to be Cotija cheese, which I am very familiar with. Nope. It was the definitely the dry almost sawdust Kraft pregrated Parmesan "cheese". I thought the chicken would be grilled Pollo. It wasn't. The chicken had the texture of reconstituted freeze dried scrambled eggs. I own a food freeze dryer and I am very familiar with that texture. The yellow cheese sauce was definitely from a can. Skip this place. It's terrible

    Photos
    La Espiga De Oro Bakery
    La Espiga De Oro Bakery
    La Espiga De Oro Bakery

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    Elite Creations by Thrisha - bartenders - Updated September 2026

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