Omg, such fun old west steakhouse vibes. Once on the outer limits of Vegas, BTRH is now nestled in…read morea suburban enclave not too far from anywhere. They have the old school steakhouse vibe down pat, from the round bar to the western movie posters to the open kitchen and grill and the steakhouse classics. I opted fir the 12oz smoked prime rib, rare. It was EXCELLENT. Smoky, pink and juicy, minimal fat, just awesome. I also had the broccoli cheddar soup, which was on the saltier side, and the twice baked potato. Half the prime rib and nearly the whole potato came home for the next day. But let me tell you, that was some of the silliest, velvetiest potato I've ever had. Service was great. Lots of old school staff who know their stuff. Probably been there a long as some of the decor. Nice to take a step back into time, visit a local staple and have a great meal.

We came in for our 13th wedding anniversary feeling fancy and... boom--seated immediately like VIPs…read morewho definitely didn't just Google "reservations near me" in the parking lot. The food? Amazing. No complaints there. Our waiter, however, decided to keep the nightly specials a mysterious secret--like we hadn't just watched every other table get the full director's cut version of the menu. Apparently we ordered off the "basic cable" edition. That said, we really do love this place. The atmosphere is great, the vibe is on point, and as someone who doesn't eat meat, I still had plenty of options (and didn't feel like I was being punished for my life choices). My husband--certified meat-and-potatoes enthusiast--declared his steak "PERFECT," which is basically the highest honor he can bestow without a formal ceremony. So yeah, we'll definitely be back... and next time, I might just lean over to the next table and steal their specials.

This Sanctuary is wonderful to the animals and especially the Parrots. They must have over 50…read moresurrendered cockatoos. (The most popular and unfortunately the breed most surrendered due to clingy noisy emotional toddler behavior, plus they live 60 to 80 yrs) I have been to local dance and musical performances here. The trees and waterscapes help during these hot summer months.

Gilcrease Orchard got me hooked on Armenian cucumbers! I tried them for the first time because they…read moregrow them here. So glad I tried them as I prefer them over traditional grocery store cucumber varieties. I noticed that there are are description cards providing detailed information on most of the goods made available at the registers. During the hottest months of the year, we make a plan prior to arriving right when they open, so we can get in and out quickly and efficiently as possible minimizing heat and sun exposure.

If you're craving or searching for that Asian Food or Drink in Vegas, you are certain to find it…read morehere. Reasonably priced and organized, it's your one stop shop for all things Asian. From candy, fruits and veggies... Fresh or frozen seafood. Aisle after aisle after aisle and stacked high. Friendly service and tons of parking even in a busy strip mall. It's clean and relaxed. I wouldn't hesitate to drop in again for my Hi-Chews.

It's dinner time again and the guys on my crew wanted to go to a casino for the evening and try…read moretheir "luck". So, I dropped them off and told them to call when they ran outta money! So, me and the other girl on my crew decided to check out the local 99 Ranch market deli. I know they have good food to go and you get to see the food before you order it! Some of the selections are quite authentic ... like chicken feet and deep fried little smelt fish or one dim selection that looked like white jello something. There other "normal" looking stuff too, like all the noodles and stir fries as well as I love the BBQ meats, like duck and BBQ pork and the deals they have on fried chicken! I got a bunch of food to go, and what we don't eat, I'm sure the guys on the crew will finish! I got some BBQ pork buns, BBQ pork spare ribs and fried chicken. I skipped the duck this time. All the food tasted wonderful as expected. The buns could have been warmer, but that's what a zap in the microwave is for at the hotel. We enjoyed the food and it was no hassle to get. Basically point and they get it for you, unless you speak Chinese!

As an Iranian living in Las Vegas for the past four years, I've had a hard time making myself at…read morehome here, compared to other cities I've lived in, the Middle Eastern, let alone Persian community is quite a bit smaller, meaning good restaurants, and good marketplaces have been harder to come by When the restaurants aren't as quality as I have been previously used to, it made me wanna start cooking more Iranian food at home, a lot of niche and specialty ingredients are required in my favorite dishes, and I was so happy to find this marketplace and find absolutely everything I was looking for and more also some of the best lavashak I've had in the states, definitely come support your local marketplace so we can keep these quality, fresh and beloved ingredients in our kitchens

I was down the street and recall passing this market several times, never had the time to stop…read morein... glad I did..... very welcoming staff greeted and asked several times if I needed anything just ask. The market looked like it had more capacity for baking and cooking and "deli" type service, but those areas looked a bit empty. A great selection of spices, teas, jam, jellies, sauces etc. some pre-prepared items such as nuts and grains. A great and well stocked refrigerated and freezer section. I was not looking for halal meat, and maybe I missed the meat section but I didn't see any. What I did see (and bought some) was large flat pita style garlic bread (dense and chewy, great for dipping) and also some traditional Lamejun (Lebanese or Armenian flat bread style pizza) Haven't had any of those since I left the east coast.... They are so tasty. They also had Afghani flat bread. So I stocked up on bread and my car smelled like a middle eastern bakery on the way home.

I spent less than 3 minutes here. No joke. If I had to guess' I'd say there were about ten vendors…read moretotal at the 'On the Ranch Farmer's and Artisan Market'. Out of those, only one vendor was actually selling produce, which was priced rather expensively I might add. Other vendors were selling scarves, hot sauce, honey, and jewelry. This Farmer's market is located at the Craig Ranch Regional Park towards the rear end of the park, kind of next to the dog park. The vendors are situated in the actual parking lot. Look, I live in North Las Vegas and was upset I made the trek out here. I was excited that a Farmer's Market would be available in North Town, but I'll just stick to the Fresh 52 Farmer's Market in Tivoli Village. Thanks, but no thanks. YELP 100 CHALLENGE 2015: #178

Attended today for the Harvest Fest. Though it seemed to be a bit larger than other farmers markets…read morein Vegas (Tivoli Village, Downtown Summerlin), I was expecting much more. Two stalls for produce. Not many options for food or drink at all, and only one stall had one vegetarian option. One place sold smoothies but I passed since it was $8.. My friends and I looked at the jewelry and just ended up getting honey, dog treats (Spudlites, check them out!), and scentsys. We left for food elsewhere. Live music was a nice touch. Not sure if this was only for the Fest today. Very nice park for a farmers market, but not worth the 30 min drive I took to get there. If you're close, check it out Sundays, but don't expect to stay too long.

This Diners, Drive-Ins, and Dives feature absolutely lives up to the national hype. It serves…read moreclassic backyard style BBQ with massive portions, high quality meats, and an atmosphere that makes it a true standout. 3 Meat Combo with Brisket, Pulled Pork, and Pork Ribs (5/5): The brisket is the star of the show, coming out incredibly tender, generously portioned, and perfectly marbled without being overly fatty. The pork ribs are wonderfully juicy and packed with deep flavor, pairing nicely with the complimentary sweet BBQ sauce even though they do not strictly need it. Unlike most places where the pulled pork dries out, this one stays remarkably moist and savory throughout. Chili (4/5): A very unique side that is much thinner and more watery than a traditional chili, holding a texture closer to a thin spaghetti sauce. Despite the looser consistency, it is absolutely packed with a variety of delicious smoked meats in every single bite. Mac and Cheese (5/5): An exceptional side dish and a clear favorite of the meal. It's incredibly rich, creamy, and distinctively flavored with sharp cheddar, which gives it a much bolder and more satisfying punch than standard restaurant mac and cheese. Corn Bread (5/5): This side functions almost like a dessert, boasting an incredibly sweet, vanilla cake like taste. The high level of sweetness provides a nice contrast to the intense salt, smoke, and savory flavors of the massive meat plate. Logistics Tip: Parking is limited but manageable between the two adjacent lots, and there is a clean restroom on site. To help beat the intense heat, they generously provide complimentary bottles of ice cold water. Keep in mind that they hosted live music on the late Saturday morning that we went. While it adds a fun, energetic backyard vibe, it can get incredibly loud and makes chatting with friends difficult, so you may want to bring ear protection or plan your arrival time accordingly.

Had to stop by Road Kill Grill and definitely came hungry…read more We tried the beef ribs, pork ribs, pulled chicken, pulled pork, and the brisket sandwich with sides of collard greens, green beans, mac n cheese, yams, and baked beans. First thing's first: they do NOT play about portions... you get hella food with each combo Everything was on point, the meats were flavorful, tender, and cooked right. The sides held their own too, which always matters. We even stopped in the meat market before leaving and grabbed some chicken and beef links, some frog legs, and a few bones for the dogs The live music was a nice touch and really added to the vibe, and even though they were busy, the wait time honestly wasn't bad at all. Only thing I wasn't really feeling were the sauces, they just weren't my favorite. But everything else hit, so it didn't even matter much. Definitely worth checking out if you're in the mood for some solid BBQ

What's not to love?…read more So happy to see this gem is still around. We lived in the area for years and years. Moved away and many years later came back for a visit. Just as I remembered! Grabbed a big tin with 3 flavors and a few tasty mini bags. The nice young lady who helped us was such a great sport and helped us pick flavors and offered samples. My kids devoured that big ass tin in about 5 days. Great pricing, fresh products, stellar service... Highly recommend

Abby is the best!! She put together baby mini bags of pink and green popcorn for my sorority…read moresisters! She even created pink and green Welcome to Las Vegas stickers for the bags! #AKA

Wellp this was def not what we thought it was going to be. The interior is a HUGE letdown…read more Considering this is based off of a ranch that a director owns I was expecting movie set themed restaurant but since it's a pop up they are sharing a space with another restaurant that operates out of the space for breakfast and lunch. We didn't order a lot but the Cesar salad was the best thing we had. It was one of the best I've ever had. The steak was steak and the tuna was just not good. It was cut too thick to be called crudo and the prep just wasn't sitting on the pallet well but it was a pretty presentation. The service was spot on. We had a few different guys touch our table but a few of them were just super friendly and entertaining. Very great staff!

The meat coming directly from the ranch takes care of any minor deficiencies you might encounter…read more The Yellowstone theme is subtle, but I would rather it be that than overkill. It's cozy and welcoming. I sat at the bar for my meal, and I was very well taken care of. I kept my drink simple with an Eagle Rare old-fashioned, done right. Their bourbon lineup is nice enough to get excited over something. The Cowboy Salad was a light start, with a vinaigrette that soaked into all the ingredients, adding just the right touch. Earthy bites that sat well with me. The biscuits and butter were okay. They are denser and heavier than I'd prefer. Their filet, which comes as a barrel cut portion, was everything and more. Good-quality Texas beef is 2nd only to Alberta beef in North America, and if you care about these things, you'll enjoy the meat here. Tender as it should be. They give you a few butters and sauces, but don't do the beef a disservice by using any of them. Onion rings were good, with zero sogginess or limpness after frying. I loved this place. Although it is a pop-up, I hope they keep it around a little longer so beef enthusiasts can enjoy what they have to offer.