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    Ellie's Pizza

    3.5 (52 reviews)
    Closed 11:00 am - 8:45 pm
    Updated 3 months ago

    Order Ellie's Pizza Takeout or Delivery

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    Sonia B.

    Food - Amazing quality, excellent portions, always fresh. Never disappoints when it comes time to give my family a very impressive takeout dinner! Service - is unmatched, friendly front of house staff, very on top of things when taking our order. Ambiance is great, always clean, good vibes all around. If you are in the North Shore, or just visiting - highly reccomend Ellie's Pizza.

    Evidence of burned pizza

    I got the pizza to go. When I got it home, it was burnt. I can't believe they served it anyway. May have been pretty good if not over cooked. Lots of good reviews so maybe just a mistake that was worth posting because of the decision to serve it.

    Steak, cheese and mushroom.

    This place could sell only steak subs and I'd keep coming back. The steak is thin and finely chopped and the subs are overflowing; exactly how it's supposed to be. The pizza is a classic Massachusetts pan style, no complaints.

    THIS was a steak and veggie Rice bowl I added grilled chicken with no mushrooms !
    Julia G.

    I ended up calling the restaurant back after I ordered this and I praised the chef because it was a huge portion and it was amazing and when I say amazing it was mouth watering instantaneous food orgasm!

    Soggy Stromboli delivered busted open and burnt!

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    6 months ago

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    10 months ago

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    2 years ago

    I love the roma panini.its a phenomenal .panini comes with a side of chips/Salam or coleslaw.also tried the honey mustard,to die for

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    3 years ago

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    6 years ago

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    3 years ago

    Ellie's is close to my house so I go there often. Food is always delicious, fresh and prepared quickly. Staff is so friendly! Love it there!

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    8 years ago

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    8 years ago

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    6 years ago

    Good pizza and subs very friendly employees mostly take out there 4 stools at counter

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    8 years ago

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    7 years ago

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    5 years ago

    Awful service took 3 hours when told 45 min and lied to several times, saying it was coming.

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    9 years ago

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    Tesoro Cucina

    Tesoro Cucina

    4.9
    (30 reviews)
    4.2 mi

    Between Salem, Peabody, Danvers, and Beverly, there are dozens and dozens pizza places in the area…read more This doesn't even include the rest of the North Shore. One night, while wanting to try a local pizza place but not have to drive too far and not have to fight the difficult parking in downtown Salem, I discovered Tesoro Cucina in Beverly on Bridge Street. What immediately stood out when viewing their menu is their eclectic selection of specialty pizzas. Any pizza joint can have a meat lovers, Greek, and veggie, but Tesoro Cucina comes up with some interesting combinations. Case and point: The "Dill"icious Duo - with their signature "ranchfredo" sauce, whole milk mozzarella, super sour pickles, and North Country bacon. The alfredo and ranch white sauce was so savory, the pickles were indeed super sour, and there was an absurd amount of bacon. Most pizzas that include bacon throw on a few pieces of basic bacon bits but this was real, crispy, big pieces of bacon. I have had plenty of pickle pizzas and this was hands-down the best I've had by far. I've also tried the Old School Gabagool (mozzarella, crushed San Marzano tomatoes, hot imported capicola, cherry pepper relish and sweet onions) and The Big Malaka (fresh tomatoes, mozzarella, feta, garlic, olives, spinach, peppers, onions, oregano, olive oil drizzle), both of which were also great. The restaurant sits in its own little strip mall, making parking extremely easy, and the staff inside have always been welcoming and friendly. Every time I think to try a new pizza place in the North Shore area, I ultimately go back to Tesoro Cucina because you cannot go wrong.

    Great pizza in Beverly--wish it was closer to home. Old-school pizza shop vibe. The slice was…read moreperfectly thin with a great crunch, awesome sauce and cheese combo, and a super chill atmosphere. The owner was really cool and genuinely nice--clearly cares about the food and the customers. If I'm ever in the area again, I'm definitely grabbing another slice!

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    Tesoro Cucina
    Old School Gabagool
    Old School Gabagool
    Home made ranch dressing

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    Home made ranch dressing
    Petrillo's Italian Kitchen

    Petrillo's Italian Kitchen

    4.3
    (320 reviews)
    6.3 mi
    $$

    June 6, 2026 My…read moreparents and I went to Petrillo's tonight and IT WAS AWESOME. Our server, Suzanne, is part of the family and she took great care of us. She was patient and kind and took the time to understand what we needed. We ordered cocktails... because tonight was the last night I could before I re-start chemotherapy. Both my father and I ordered the Sangria ($14.00) ... And it was *amazing*. Honestly, it was the best I've had since my best friend and I drank together at a Flamenco restaurant in Montreal in June of 1985. My mother ordered the house dry red wine ($10.00) I didn't taste it and she didn't mention whether it was good or not. We ordered one Ceasar Salad ($10.00) and it was both really generous and incredibly delicious (see photo). My parents and I split it three was and it was plenty. The tang of the dressing really worked against the sardines and garlic. I'd definitely go back for more of that!! For dinner, my mother ordered the beef special.... Beef Braciole ($33.00) in an epic sauce. She loved it... but definitely could not finish it!! She brought the leftovers home (as did my father and I). My father ordered the Veal parmigiana ($29.99) and it was a massive, almost overwhelming plate of food (photo attached). He loved it (as did I when I tasted it!). For me?? I ordered the Pollo Vodka Bella Napoli ($26.99 - photo attached). It was a huge, almost overwhelming bowl of food and it was amazing. Deep, rich flavor with mushrooms, bacon, shallots, and tender chunks of chicken. The noodles we all ordered were the home made & hand-made fusilli that are produced in-house. I think that if a chef is going to spend the time necessary to make noodles, you should savor them... and that's what we did. Suzanne offered us a chance at dessert, but we declined, since we knew that if any of us ate a bite more, we would hit critical mass and destroy at least the surrounding block. The only weak point we encountered was the bread. It was weak, drab, and lacking in taste and character. They could do much better on that. Our bill, with taxes, was $162.62. With tip, it came to $195. Totally worth it!

    Came here for lunch and got the Caesar salad ($10), seafood chowder ($12), and chicken parmigiana…read more($15). The price was a great value for the quantity, but the food itself was just mid. The seafood chowder has a good amount of seafood (shrimp with some scallops), but the seafood was mushy. The chowder was also lacking flavor. The chicken parmigiana was not as good as Olive Garden. The chicken was mushy, and the sauce was watered down/thin.

    Photos
    Petrillo's Italian Kitchen
    Frutti De Marre
    Frutti De Marre
    Charcuterie board

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    Charcuterie board
    Piccolo Piatti

    Piccolo Piatti

    4.3
    (7 reviews)
    4.5 mi

    Piccolo Piatti is finally open in Salem after waiting a few years with the "Coming Soon" banner…read morehanging on the green painted house at the corner of Webb St & Collins St. This small house was formerly Amazing Pizza & More which is relocated to the Wharf. Operated by Antique Table, Piccolo Piatti of Salem is strictly a takeout eatery (no table seating) which serves up a variety of paninis/subs/wraps with fries, chicken wings, pizza, grain bowls, salads, smoothies, acai bowls, juices, and can soda. The menu here is different than Antique Table and Piccolo Piatti Winthrop, which offers full service dining with mostly Italian food. I stopped by Piccolo Piatti mid-afternoon and the place was fairly busy with people hanging out waiting for their orders. I ordered a Salmon Bowl ($16 plus tax) which was ready in about 25 minutes after ordering since there were already large orders before mine. I watched the two cooks prepare food in the kitchen as I waited. The Salmon Bowl was really good with nice flavors, which had white rice, mixed greens, red onions, pico de gallo, hot tender honey glazed salmon smoothed with a pesto mayo. I will definitely have to drop in again for a hot sandwich with a smoothie!

    Got take out pasta dishes....food was delicious, however, for $20.99, both dishes were kids size…read moreportions. Seems like a couple more spoonful's pasta and more than 2 meatballs would at least begin to look like an adult's size portion. $50 for 2 very small meals.

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    Exterior
    Exterior
    Piccolo Piatti
    Menu 8/31/25

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    Menu 8/31/25

    Ellie's Pizza - pizza - Updated July 2026

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