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    Engrained Cafe

    4.0 (60 reviews)
    Closed 11:00 am - 2:00 pm

    Engrained Cafe Photos

    ENGRAINED CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Engrained Cafe

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    Flourless chocolate cake
    Kassie L.

    Engrained is the only sit down option for eating in ASU's Memorial Union. It's long focused on sustainable options. Not sure who the chef is this year, there aren't sample dishes on display (or there weren't when I went), which makes the ordering at a register feel a bit odd--like maybe a redesign is in order. That said, I got a smoked salmon salad and it was probably the best salad I've ever had. Loads of salmon, fresh greens, finely chopped asparagus and fennel, panko for crunch, so lightly dressed I'm not even sure it was. Total was around $18 and that includes a drink/coffee and chips. There is no tipping. The fruit water is always a favorite. There's also a selection of soft drinks. Had to ask a runner for a to go box--might be nice to have a stack by the drinks or chips. I've found Engrained to be a bit hit or miss in the past but this was a very promising start to the year.

    Outdoor seating arrangement.
    Maggie A.

    Absolutely loved the atmosphere and food of this spot. I am an ASU student and was intrigued to try Engrained as it is a more healthy option than near by spots such as Chick-Fil-A and Burger King. I am so glad I did as it is one of my favorite spots on campus now. Engrained offers a different dining experience than other spots as their food is made by culinary students here at ASU and the ordering system is different to say the least. I walked into Engrained and was immediately met with a front desk and a host. I knew the ordering system was different so I told the host I had never been here before to avoid confusion. The host then helped the people behind me first before walking me around the whole establishment to explain their dining experience. This was above and beyond service to me and could not thank the host enough for being so personable. To start off you do not order at the host table, although there is an ever-changing overhead menu above. This is instead where you are asked how many in your party and asked for in door or outdoor seating. You are then given a number assigned to your food so the staff will bring your food to you. There are stations set up around the inside where you can walk around and see what foods are being offered that day to help you pick what you want to order. Once you decide you then go to a register near the back of the restaurant and place your order. You are also given a free drink and endless chips with your order. The drink selection was great. They have infused water such as watermelon mint which was offered when I went. They have cups of chips which do not have many but you can grab more if you would like. The outdoor seating was amazing, great view and shade covering to help with the hot summers of Tempe. I ended up ordering a buffalo chicken sandwich which had shredded carrots, jalapeños and cilantro. This also came with potatoes wedges and came out to $13 total. This Cafe also takes m&g which is great for students. The sandwich was amazing and very flavorful. I went to Engrained during the lunch rush and ended up getting my food within 5 minutes of sitting down. My food was hot and seemed freshly made as the bun was not soggy. Overall I enjoyed my experience at Engrained and think other would too because of its ever changing menu. I was told they change their menu weekly so you have endless possibilities. The staff was very kind and accommodating for confusion about ordering as well as great about coming and cleaning off your table when you are finished eating. Will be visiting Engrained more in the future.

    Cashew Pesto Pasta

    This was a go to place for when guests come over. But, this semester they went through major change in menu. The $15 pasta is not great. Under cooked and a rip off. I should try other menus to find out if their renewal went sideways.

    Cauliflower steak
    Kat V.

    Good place on campus. I can get take out or dine in. They will be closed during the school break. The menu always change and there are lots of options for vegetarians. I love their Asian inspired dishes and their burger. The burger here is huge with a bud size of fries. I usually have them for lunch and dinner. Spicy fried cauliflower is so delicious. Poke bowl or sushi roll are yummy. Drink is included with the meal price. Soda, variety of iced tea, fruit infused water, and coffee are to choose from. The crunchy chips are also included with the meal.

    Lentil soup.
    Kristen L.

    So I went to Engrained another time after having lentil soup. This time I had some really great roasted turkey, beef short ribs, arugula goat cheese salad, roasted sweet potato, and lentil pilaf. I thought that the beef short ribs were great because they were nice and soft. They were so soft that they literally melted in my mouth. I thought they were better than the roasted turkey. However, the roasted turkey was pretty good and not dry. There was also asparagus. I liked the asparagus as it wasn't charred. I don't like when asparagus tastes burned and has too much charcoal flavor. The golden raisins were also pretty good. They didn't taste as much like raisins as regular raisins do. There was also sweet potatoes with some beans. Overall, I thought that the beef short ribs were the best. I wonder if they would make it for us if we specially requested it. Their menu rotates occasionally and it doesn't stay the same every year.

    Tigra C.

    I finally made it over to Engrained and I was pleasantly surprised at how great everything tasted. Fresh, healthy, organic, and vegan-friendly eats in the middle of a college campus. I ordered the Vegan Pakora Platter - $10.75. It came with 4 pieces of pakora, saffron wild rice, and a chickpea & cucumber salad with mixed greens. (It also comes with tomatoes, but I omitted them.) Everything was so flavorful. This is a far cry from the boring campus food from my university days. I considered this to be a large and filling portion. I got a side of their Seasoned Fries - $2.75. I loved the seasoning and the fries were light & crispy. I also tried the Peach Rhubarb Crisp - $4. It was good, but next time I'll skip the Vanilla Bean Meringue that came on the side, which seemed to give it a sour taste. A drink is included with any purchase, which was a nice surprise. I love how many vegan options they have! There is at least one vegan option in each menu categories. For pizza lovers, they offer vegan cheese upon request; veggie burgers are also available upon request. There are lots of gluten-free options as well. This cafe is pretty large and has ample seating for large groups. For wifi, connect to ASU's free guest connection (you'll need to register if you don't already have an account). As a campus cafe, they are only open 11am-3pm, M-F, so be sure to get your fix before the weekend. I was very pleased with my meal at Engrained and I'm looking forward to trying more of their culinary creations.

    Vegan black bean flatbread
    Jozh W.

    This place is the definition of eating fresh and local... sometimes hyperlocal (meaning, produce from your own property). I love they they change their menu items throughout the season and that everything is organic and they have a plethora of options for those with dietary restrictions, like me. I ordered the black bean flatbread and could not put it down no matter how hard I tried. The softened or the bread and the tenderness of the patty left me salivating. HOT DAMN! They have a few other vegan and vegetarian friendly options as well... along with gluten free and nut free. Can't wait to see what else this place brings to the table. If you're one the ASU Tempe campus and are trying to get away from the large student crowd, this place is a must.

    Mushroom stroganoff $11 OK
    Rebecca T.

    Food was okay but not worth the money. The ordering system was a bit weird. Free drinks though and brownie points for cucumber water! Also very nice outdoor seating area and clean indoor area. I got the mushroom stroganoff. The taste was a bit bland and the pasta was slightly overcooked. Honestly I think I can cook better pasta dish. And for $10? No way... Also for my friend's burger, the beef was 100% done. They didn't even ask how it wanted to be cooked. My other friend's Asian noodles were subpar. Food was just okay here. The ordering system was what confused me. It looks like you can order food at where they're making the food because there's display and glass dividers, just like a deli section. So I was walking around and getting ready to place my order. Then I was told I actually have to order it at the cash register, which by the way had a slow a long line. Alright, that's weird. Then what's the point of the big area where you can walk and browse? Why don't just make a bigger kitchen at the back and fence it away like Panera Bread? After ordering and paying at the cash register, they give you a number for you to display at your table, just like Panera Bread. Hm... Not the most efficient and space-maximizing way to run a canteen. However, I gotta say I'm impressed with the cucumber water! That's exactly what I needed in the Arizona heat! I don't think it's worth the price they charge for the food they serve.

    Jessica B.

    Such an eatery gem on the ASU campus. SO many delicious and allergy-friendly options. My friend and I split three dishes because we couldn't decide on just one. The poke bowl and veggie sushi were or favorites. Clean and savory tasting with decent plating made for some happy bellies. The hummus was just okay, and the plating was a little lackluster but we wouldn't complain (just hard to stack up next to our other dishes). The apple creme brûlée dessert was nice. Kinda bread like (bread pudding ish) and not overly sweet, but tasty. The complementary drink and potato chips are such a great touch. Put our group of six in such a jolly mood before the food was even served. Can't wait to come back! Also, beware of the birds who you will eat your food if no one is at the table!

    Lamb Kofta and Couscous Salad
    Blossom M.

    After three years of eating cheap junk food in the Memorial Union, I finally found a place on-campus that offers a pleasant environment as well as a great variety of delicious options for a reasonable price. As a student who spends long gruesome days on campus, this place is amazing when craving something nice while not wanting to commute off campus. The setup of this place is a little different that most restaurant. You walk in, look at the food that is either listed on the TVs by the pay counters or look at the sample presentations by the kitchen, go back to counter to order and pay for the food, and then proceed to sit down. It was relatively inexpensive, especially considering the quality, portions, and the beverages and a side that was included in the price. A few minutes after sitting at our table, a server brought our food to us. I had the Lamb Kofta with Couscous Salad. The portion was big enough to last me lunch and dinner if I hadn't eaten breakfast in the morning. Naan was provided with the salad. The plump baby tomatoes were juicy and sweet! The chicken was really tender and flavorful and the basil dressing was the perfect touch. My friend had the roasted pork which she said was soft and cooked to perfection! For dessert we had the S'mores tart after taking forever to decide because all the options looked appetizing. Everything was just right and the graham cracker base was more than yummm! Our bill was about $25 for the entrees and the dessert, which is not to bad at all. I don't mind paying a little more for quality and presentation and environment. Complementary drinks (fountain soda, green tea, black tea, infused water etc.) and freshly made seasoned potato chips added to the positive experience that we had. Ever since our first visit, my friend has returned every week. I'll be back soon!

    Braised beef lunch. It's huge!
    Martha C.

    I've been an ASU employee for ages and eat here a couple of times a month. I've never, ever had a bad meal. In fact the meals are fresh, unique and for the most part very healthy. I'm not a salmon fan at all, but because I'm trying to eat more healthfully, I ordered the salmon, veggies and fingerling potatoes yesterday So delicious and filling. My only issue is that the fish was cooked with lots of oil. Of course my food was awesome but as a Weight Watcher, I should have asked how the fish was cooked. My bad. They typically have burgers, pizza, and a gluten free meal option. And oh! They have sushi too. Don't be thrown off by how you're seated and how you order. Just do this: Walk up to the desk and give them your party count. You'll get a table number. Overhead you will see the day's menu. Next walk over to the prep area where you can get a visual of the food for portion size, ingredients, etc. Don't dawdle! Head to the registers to actually place your order. Show your table number. All members of your party will use the same number. Get a drink and find your table. Easy peasy, right? What I like most about engrained is that beverages are included and the servers bring you a bowl of tasty chips as you wait for your meal. If you're visiting ASU this is THE place to have lunch on campus. Trust me. You can relax and decompress. The place does get a bit crowded by noon so try to get there early. Bon appetite!

    The Pan Seared Salmon, and complimentary chips. I highly recommend this entry.

    For an american food restaurant Engrained Cafe was very great, especially the fact of it being on the Arizona State University campus, located on the 3rd floor of the Memorial Union. Their food options are very diverse with options like fish, sandwiches, tacos, tofu bowls, and more for overall healthy food. I have been here a few times and I have tried a few of their food options. Everyday when you walk in, they have the options already made, before you checkout. I like how they do this because you can see the options before you spend money on it. Their motto is, "we use produce from the ASU Student Garden, when available." They have some posters around that help represent their mission, and the type of food that they sell. The food I got when I went was called the Pan Seared Salmon. They usually change this option up, depending on the season and change it with different vegetables or rice. When I went they provided the salmon with potatoes, spinach, tomatoes and zucchini. It was topped off with a buttery spread. It is amazing, I cannot express that enough. The pricing is great it is only $13.50, which I believe is reasonably priced. I encourage you to try this dish. It is amazing I love it, so much. It is always fresh and ready to go. And for the pricing it is great. The other pricing they have at this restaurant is very well priced. Prices range for food from around $11.75-$30.00. I think this is great for you if you are an ASU student, even if your not because it is great quality food, and the prices match up. I have attached a photo, so you can see a photo of the food from that day in another post. The atmosphere is usually crowded depending on what you arrive. At lunch it is usually the busiest. Depending on the day, it can be busy or not. At lunch is when I went and it was very busy, but not in a good way, because it is a popular place to go. In the middle of the restaurant there is a chef in the middle which is awesome. People can see the chef's cooking near the back because it is clear windows that they have. There are bars if you come alone to sit at, along with many nice tables around the restaurant. I went with a friend, so we sat at a table when I went. It is a great go-to place because it never disappoints. It tends to be chatty and you can hear people talk a lot, but it is nice like a coffee shop atmosphere in the background. Engrained Cafe's service is always nice. They provide complimentary chips for their customers and their chips are actually amazing. You should try them, they are very good and salty, lightly seasoned. I provided an image in my post. Steve is a great cashier as he has been working here for a while and is an amazing employee! If you see him he is great at his job. He was my cashier when I went and he provides great service, as well as the other employees. You checkout with a cashier and then you sit an have a number for a bar or a table seat. Then they bring the food to you. You can also do take out. I absolutely love this place and rated it 5 stars, I highly recommend trying this place and you will love it too! [609 Words]

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    Filthy Animal - Milk Bread

    Filthy Animal

    4.2(413 reviews)
    0.5 mi
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    I want to give 5 stars for the amazing dinner experience at Filthy Animal. I've been a few times…read morenow, and the food and service during dinner have always been incredible. The oysters are a must, the steak is cooked perfectly, and everything is plated so thoughtfully it really feels like a full experience, not just a meal. The dinner staff has also always been attentive, friendly, and on point. That said, I recently came in for brunch and had a very different experience. I'm a huge pancake person, so I was excited to try the strawberry pancakes, but they were honestly disappointing. They were soggy, lacked any fluff, and had more of a cornbread texture than a pancake. The strawberry topping also wasn't very appetizing--it seemed like it was meant to be more of a sauce, but it didn't quite work. I completely understand that higher-end restaurants like to get creative with their dishes, but I think some basics like pancakes should still be done really well. I'll definitely be back for dinner, but I'd probably skip brunch next time.

    Stopped in on a busy Mother's Day afternoon after a long walk to get some drinks. Place was…read moreabsolutely crowded but room at the bar. Inside is truly unique blend of African safari, Aussie chefs complete with hats wood grilling tomahawks and tons of meat right in the middle of the restaurant. Decor is again rather unique with a mix of wood, soft furnishings, drapes, brass and stuffed exotic animals (which im sure are clever fakes) Josh at the bar was awesome, not just for me but extremely attentive and quick at delivery. Remembered drink preferences, even an unusual order i made which he delivered perfectly after serving 2 others who joined me. Everyone behind the bar kept my water topped up and the bar free of soiled napkins and empty glasses. Prices were extremely reasonable. Few drafts on tap and am extensive bar and cocktail selection. Definitely going to return back to enjoy the food, smelled wonderful.

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    Electric Pickle

    Electric Pickle

    4.5(378 reviews)
    5.9 mi
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    Finally stopped in after driving by this place for a while and not realizing what it was and I'm…read moreglad I did. The restaurant and outdoor entertainment complex is huge and has a really fun, energetic vibe. According to the bartender, they have ping-pong, pickleball, and a big upstairs outdoor patio with amazing views of Tempe and the surrounding area. There's also a large parking lot, lots of outdoor seating, and even a dog park area, which makes it really easy to spend time here. The bartenders and wait staff were very friendly. Azbel was a great server. I had the bistro steak and fries and the Szechuan lettuce wraps, and both were really good. Portions were generous. During late-night happy hour my total was about $55 for a main entrée, an appetizer, a cocktail, and tip, which felt like a great deal. I was pleasantly surprised that happy hour runs every day Monday through Sunday from 3-6 PM and again from 8 PM to close. I also checked out the event venue on site, and it looks like it would be a great place for a company party, corporate event, or group gathering. I'll definitely be returning in the near future.

    After a previous experience here, I thought the food was great, so I decided to share it with my…read morefamily, with the hopes they too would enjoy. The Service was "electric" for us as we were celebrating a birthday at the table during lunch. It was too Hot for us to do pickleball, but they do have a fully shaded area that had people playing outside ~105 degrees. As for the food, we had the Fish & Chips with a Mahi Mahi Slaw & Fries, the Ahi Poke Tacos which come in Wonton shells. Hot Honey and Sausage Pizza was great. The Barbacoa Nachos had all the right ingredients & the Double Smash Burger had only some "fancy sauce" on the plate. The Tempura Green Bean, can't remember who ordered, but were good with the chipotle ranch sauce. With me, I'm all about the cocktails, so I treated myself to both the Froze Margarita & the Chi Chi. They call them spiked slushes, I call them "heaven sent" during the Arizona Summer. All of the food was a hit for the table and my family understood why I suggested EP for lunch! I said our Server was "electric" and that's because they made our experience very enjoyable. It was appreciated and I will return again for lunch and pickleball (in the evenings) during the hot summer!

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    Perfect Pear Bistro - Lemon garlic linguine + shrimps

    Perfect Pear Bistro

    4.4(1k reviews)
    0.8 mi
    $$

    What a find in the heart of Tempe! A friend invited me to lunch here on. Monday and wow, they were…read morebusy! Full parking lot! That was good sign. We shared a Berry Avocado Quinoa Bowl and a Perfectly Grilled Cheese. They even plated them separately for us! (2 plates with half a grilled cheese and French fries on each and 2 bowls with our Berry Avocado quinoa! So sweet and helpful!) Everything was very delicious--fries were seasoned and crispy! The grilled cheese and sweet and salty (they use their spiced pear bread, a delicious four cheese blend and bacon). Quinoa bowl was very hearty! The space was cozy and not too loud--my friend and I were able to catch up without having to raise out voices. Cannot wait to come back to try the rest of their menu!

    This was a quaint little place that I picked out based on reviews and the fact that they had a…read moreCuban sandwich on the menu. It was very tasty. And hit the spot. I ordered one of the side salads but I asked if I could have them add fresh pear to it because of course the name of the place is Perfect Pear Bistro so I was naturally craving pears. The ambience was cute and classy. I sat on the patio because it was gorgeous outside, but I did take a peek inside and it has a low lit upscale rustic vibe. There was plenty left in the salad after I housed my sandwich (elegantly) and I finally had to tap out and get a to-go box. Lovely little stop, would come back.

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    Perfect Pear Bistro - Interior

    Interior

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    Alter Ego Tempe - Indoor area

    Alter Ego Tempe

    3.9(245 reviews)
    0.4 mi
    $$

    Odd description on their Yelp "About" because this is not a rooftop view. It's on the street…read morelevel. Nonetheless, this place was a great surprise. Our group of 8 ended up here when another Tempe restaurant had a kitchen emergency and cancelled our reso an hour before dinner. Alter Ego was able to accommodate us, and we were glad they did. If you enter from the street side you'd never know you're in a hotel restaurant. It's got an upscale, classy vibe not usually seen in hotel dining. The waiter and bartender were attentive and knowledgeable. The menu wasn't huge but it was a great variety of options. Table had some salads, flatbreads, burgers and a round of butter cake desserts. Each was really, really good. Way more sophisticated plates than expected. Also had a bunch of craft cocktails, unique and well made. Sometimes the best experiences are unplanned. But you SHOULD plan to give this place a try.

    I've been here a total of four times prior and never had complaints. Today was different. I…read moreunderstand the changes of seasonal menu but I just seem like the recent menu had no main concept. My boyfriend got the pizza and it tasted as if it were a frozen pizza. I got the bang bang shrimp and it was good (6/10). The problem that I have is the pistachio gin fizz was an absolute no! I am a HUGE fan of pistachio and gin so immediately I had to get his drink but it was beyond mediocre. Are we drinking only syrup??? My last complaint is the coconut tres leches dessert.... Do we actually know how to make tres leches or we just naming desserts however we want? Just curious. It came out super hot, steaming more like a molten cake. As a Hispanic woman, I was expecting a creamy moist cake to celebrate my graduation but this was not it as well. Last but not least if the bald manager with the orange shirt wants to eat in the back of the kitchen, not the problem I get it (I work at restaurants) HOWEVER shoving your two index fingers into your mouth to get your debris out was my last straw. Like I said I like this restaurant and never had problems but today felt like a fever dream there.

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    Alter Ego Tempe - Banh Mi Bowl

    Banh Mi Bowl

    Alter Ego Tempe - Front desk, lobby. Nice place to read and chill.

    Front desk, lobby. Nice place to read and chill.

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    The Hudson Eatery & Bar - Grilled Chicken sandwich & favorite No More Mr. Rice Guy with steak

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    4.6(258 reviews)
    1.3 mi
    $$

    Had the philli cheese steak this morning. Joe at the bar was the most wonderful bartender I've had…read morehere in Arizona. Super kind and friendly. Service was fast and attentive. Really appreciate the Hudson and Joe for the wonderful morning!!

    If you blink, you might drive right past this little bar and grill, as it's set back offv the road…read moresnuggled up next to a bigger building. There is plenty of bar space if you're popping in for a drink.. of course, the actual bar that runs along the shelves of liquor, and there is also a bar on the other side of a roll-up door, perfect for people who come with dogs. There's also a bar space that runs along the window that separates the small dining room and the patio. There are a few tables inside as well as some bigger tables on the patio. The patio is nice with lots of shrubs right outside the rail. The murals on the wall are pretty darn cool - - they're like enlarged historic photos of the area. I love them! And I'm not sure who's giant face is hanging on the ceiling but it's short a spark conversation. The menu here has a little something for everyone. There's the regular loaded fries and wings, salads, and a nice election burgers. We ordered the Philly Salad and the Very Summer Salad with a side order of fries. They make their own ranch, and it is good. I will say they don't seem to skim on salad ingredients either - - the Philly salad was covered with shaved beef, and my berry salad had a lot of chicken and tons of blue cheese. The fries were delicious - - slightly seasoned and crispy. This place is clearly dog friendly. In fact the day we went there was a sweet Pitbull named Daisy who literally hopped up on a bar stool and sat there like a little angel the entire time. The bar had a dog full of water that they sat down on the counter next to her owner's beer. They also have dog biscuits to give. It made my day to see that sweet little dog hanging at the bar having a treat. This really is kind of a spot that feels like it's probably the hangout spot of many people. Great bar food and a good selection of beers. What's not to love?

    Photos
    The Hudson Eatery & Bar
    The Hudson Eatery & Bar - Rice Bowl with chicken

    Rice Bowl with chicken

    The Hudson Eatery & Bar - Outside

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    Outside

    Snakes & Lattes Tempe - Elote bites on the patio

    Snakes & Lattes Tempe

    4.0(742 reviews)
    0.6 mi
    $$

    Snakes & Lattes is a fun spot in downtown Tempe to grab food, drinks, and hang out with friends…read moreover board games. The space is huge with plenty of tables, booths, and bar seating, plus they have a dog-friendly patio, although it didn't seem to be open during our visit. One thing to note is that ordering is done entirely through QR code, so interaction with staff is pretty minimal. Service was still smooth, but it definitely has more of a self-service feel. Their board game collection is massive and there's a $6 per person fee if you want to play. We ended up skipping the games this time and just came for food and drinks. Food-wise, everything was solid. I had the Spellbinder Hazy IPA along with the patty melt and sweet potato fries (a $3 upcharge). The patty melt was excellent and easily the highlight of my meal. The fries were decent, though I wish they had been a little crispier. My wife had the 12 West Super Beaker Tropical IPA and the carnitas bowl. We also shared the fried pickle chips. Parking can be a bit of a hassle since all the nearby downtown Tempe garages are paid parking, but there are at least several options within walking distance. There's even a small paid lot right behind the restaurant. Overall, a really cool concept with good food, drinks, and an impressive game selection.

    Such a great spot for the whole family! I love that you can eat, drink, and play all in one place…read more The decor has such a fun vibe and makes it easy to settle in and stay awhile. We ended up staying for hours trying out so many games, sharing appetizers, and I enjoyed a latte. Definitely one of those places that makes for such a fun and memorable outing. The kids are asking to go back!

    Photos
    Snakes & Lattes Tempe - Coffee bar and decor near the entrance

    Coffee bar and decor near the entrance

    Snakes & Lattes Tempe - Fried pickles

    Fried pickles

    Snakes & Lattes Tempe - Enjoy our juicy burgers

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    Enjoy our juicy burgers

    Top of the Rock Restaurant - Chicken and Doughnuts

    Top of the Rock Restaurant

    3.8(901 reviews)
    2.4 mi
    $$$$

    My husband booked this for a Saturday dinner for our anniversary. We got seated outside by the…read moreshade where there was a great breeze and incredible views. The food was decently priced but expect to atleast spend $200-$250 for two people minimum. The menu was small which was not bad cause the food was incredible. We got the pork chop which was cooked perfectly and seasoned perfectly. The pasta was also really good! There were only two scallops and 3 shrimp on there and it was black squid ink pasta which I have had elsewhere before and it didn't color my lips and teeth like it did with this so if this was a first date, I'd say no to that dish haha but it was delicious. We got a bottle of moscato to share which was a great choice and then we got dessert for free which we did not expect but definitely appreciated as it was delightful. We watched the sunset and it was gorgeous, the sky was like a painting. Pictures didn't do justice so I didn't have night time pics. You'll just have to go see it for yourself! Also, our server was very nice. She was attentive in all the right moments

    Took my partner to Top of the Rock in Tempe Arizona for her 40th birthday, tucked inside the…read moreMarriott with a view of the city. My girlfriend loved the views, but if I'm being honest, I was a bit underwhelmed. I'm from San Diego and I've seen far better. A view overlooking the freeway just isn't all that impressive to me personally. Still, I've passed this place on the freeway so many times and always wondered about it, so it felt special to finally check it off the list. We arrived about 10 minutes late, and I'll say the host that greeted us was a bit rude. We waited a few minutes before he took us back to our table. I will say there's an odd smell when you first walked in and I'm grateful that we sat outside. Once we sat down though, our waitress was attentive the entire night. We started with the charcuterie board, which honestly felt a little basic to me. The smoked Gouda was fine, but I would've preferred something sharper like an aged Gouda, and a more thoughtfully curated spread overall. The meats were okay, nothing that really stood out. On the drinks side, I tried two. The berry limeade was absolutely delicious, highly recommend that one! The traditional margarita though? Not it. Way too sweet for my taste. I don't think most Americans really know what a true margarita is supposed to be. I was hoping for something less sweet and more authentic. It is what it is, I drank it anyway (more because of the price than anything). But the entrées? Spot on. My girlfriend got the Miso Glazed Sea Bass served over potato purée with asparagus and a citrus beurre blanc. She said it was delicious. I had the Seasonal Ravioli with grana padano, white truffle oil, and added wild mushrooms on top. Incredible flavor, did not disappoint. I will say though, the ravioli plating wasn't all that appetizing. The sauce color came off bland and boring, and a little garnish like some micro greens on top could've gone a long way to elevate it. For a place like this (and the price), I expect the plating to be just as on point as the flavor. I'd say the same for the table setting, lighting and cleanliness of the table, I'd really rate that C level. Our waitress surprised us with complimentary champagne for the birthday, which was such a sweet touch. No clue what it was, but it was so good she ordered a second glass. They also brought us a small dessert that said Happy 40th Birthday for my girlfriend, which was really thoughtful. And the sunset? That part was genuinely beautiful. We got some great photos. All in all, a decent experience overall. It's pricey, and not somewhere I'd rush back to, but for a special occasion every now and then? Worth it to my GF and that's all that matters at the end of the day because it was her birthday celebration.

    Photos
    Top of the Rock Restaurant - Inside the restaurant. You can see the pretty sunset in the back!

    Inside the restaurant. You can see the pretty sunset in the back!

    Top of the Rock Restaurant - Bread and butter

    Bread and butter

    Top of the Rock Restaurant - A manhattan kind of night...

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    A manhattan kind of night...

    Perfect Pear Bistro - Peach and Pear Cobbler with 2 cups of black, freshly brewed coffee.

    Perfect Pear Bistro

    4.4(1.1k reviews)
    6.8 mi
    $$

    Came for lunch because the last time they gave us a coupon for $5 off. Tried the nachos…read moretoday......... And the QUAD MELT which seems to be every one's favorite. It was so good we ordered another one, and then we ordered one to go for our son. Nachos were very good I recommend adding chicken. *OH MY LAWDY THE SWEET POTATO FRIES ARE 100% the BEST I've ever had anywhere. They are sooooooooo sooooooo good! Might come back just for the sweet potato fries. *I did find out today that they use seed oils for their food. So while it is top notch and delicious and unique, it'll probably be avoidable for us in the future.

    I will start by saying I usually love this place, but today it was not so perfect…read more.. I ordered the Perfectly Grilled Cheese with sweet potato fries as the side. The bread on the sandwich was tough, the bacon bits were chewy, hard knots, and the sandwich was dry overall. The sweet potato fries were greasy and tough and not hot. Nothing about what I ordered today was good with the exception of the appetizer, which was the Crisp Korean Brussels and Cauliflower. It was hot, delicious and plentiful so I did not go hungry. Our server was friendly and prompt. He was very quick to refill my drink. I will say that both my chair and our table rocked terribly, so was not very comfortable. Hoping for a better experience on my next visit.

    Photos
    Perfect Pear Bistro
    Perfect Pear Bistro - Dessert to go. Ice cream is in the freezer. Peach/pear cobbler and brownie

    Dessert to go. Ice cream is in the freezer. Peach/pear cobbler and brownie

    Perfect Pear Bistro - Crispy Korean Brussels and Cauliflower $11.49

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    Crispy Korean Brussels and Cauliflower $11.49

    Engrained Cafe - sushi - Updated May 2026

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