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    Estancia

    3.6 (196 reviews)

    Order Estancia Takeout or Delivery

    Services - Estancia

    Bartending services

    Catering services

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    ESTANCIA ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Happy hour specials
    Good for groups

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    Recommended Reviews - Estancia

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    Reviews With Photos

    Open bar, Saturday brunch is in full effect.
    Ana M.

    Doesn't look like much when you walk past, but I was curious to try their trio enchiladas. It's your local hole-in-the-wall type restaurant. Come see for your self, I am an early bird so I decided to beat the crowd, picked up my food and left. Definitely will be back at least once to see the vibe. Food was a little on the pricy side. Payed $43.10 for two orders of the trio enchiladas (they better be good) so, definitely a couples/friends thing if you are willing to pay for it. Update turns out I was over charged fory order, apparently the waitress wasn't aware of the prices i paid over $20 for each order.

    Huevos Benedictos
    Dyanna C.

    Food and drinks are decent enough, but the service is nowhere near even the bare minimum. Our waiters, hostess, and live music were absolutely delightful, but the wait time and manager were beyond ridiculous to the point of pure embarrassment. Our reservation was at 12:30, we were seated around 12:45, our orders were taken immediately. That was all fine until we ended up waiting until 3 for our food. Our final order came out at 3pm, but even then 3 or 4 orders were incorrect. We spoke to the manager, who I'm not sure was inebriated or just plain incompetent, but was rude and sarcastic. Another person in charge told us that we'd have our food comped and we can just pay for drinks, but when we told the manager, she started getting agitated. The phrases that came out of the manager's mouth were so unprofessional that it was nearly comical: when we let her know that we'd been waiting for hours, she responded with, "Do you want to tour our tiny kitchen??" or "It's funny how they wouldn't tell me that" when we let her know that someone already offered to comp our meal or "I already sent your table free shots, what else do you want?" or "Our food is made fresh and our kitchen is tiny." How do you get upset at a group for simply telling you, Repeatedly and honestly very politely at first, that our food is taking way too long? How are the other workers more well-versed in customer service than the person who's supposedly in charge? We watched a small power struggle argument occur simply because she perhaps felt she got undermined, even though she should have done that to begin with. The food and drinks are worth it only if you're willing to endure a painfully long wait and a manager who doubles as a terribly unfunny tableside comedian. The only thing the manager actually "managed" to do is bring this otherwise decent restaurant to a one star experience.

    Water with crumbs
    Claudia G.

    We love to try new places and it's been difficult to do that during Covid-19. We decided to treat ourselves for Valentine's Day brunch and try a local spot. The location was easy to get to, cute outside and inside and we got a table in a corner secluded area. The staff was friendly but seemed to forget we were out there as we didn't get water or checked in on. We were looking forward to having good Mexican food and drinks. I am disappointed to share it was executed so poorly. The food was cold, steak over cooked , over seasoned, dirty water glasses, and it took over an hour to get our food. We received a replacement steak pretty quickly after we informed the staff. The replacement steak was blue as only the ends could be eaten. We got an unitemized bill for $100 and generally left feeling underwhelmed and disappointed . We hope the business irons out the kinks as it has potential to be really nice. The rating is for the location /decor only.

    Mimosassas
    Sophia L.

    Super cute place to have brunch. I'm sure it's super romantic at night since it's upstairs with covered patio seating. Unlimited mimosas is a must for brunch so we were happy they had them. I wish their menu was more expansive but we did enjoy our food. The chicken and waffles dish was tasty! I'd def go back to try something new and also some of the drinks they have on their menu.

    Justine L.

    This review is long overdue. Estancia at The Grand Conquista never ceases to amaze my family and me with their delicious food and presentation. Everything is made in-house, from their jams, syrups for their signature cocktails, and candied fruit. The food is high quality and fresh as it changes based on seasonal items. I  have had a majority of their brunch, lunch, and dinner entrees, and I can confidently say that this is the best Elevated Modern Mexican restaurant in Chino and Chino Hills. Every item on the menu is unique and delicious. My compliments go to Melly, Chef Jimmy, and all staff members. You can tell that they put their heart and soul into the food. My favorite item from the brunch menu is the chicken and waffles. The waffle itself is crispy and airy. The chicken is crispy on the outside and juicy on the inside. They serve it with their seasonal jams and syrup, which tie all the flavors together, giving you a blast of flavor. Another favorite would be their pork belly, it's crispy, crunchy, and tender. It is also found on the lunch and dinner menu as tacos. Cocktails for brunch are so good too. Bloody Mary with in-house pickled veggies are amazing, Micheladas, and red or white sangria. My favorite item from the lunch/dinner menu is hands down the octopus, as it is the best octopus I have ever tried. It's so tender you can cut it with a fork, and it melts like butter in your mouth. The seafood platter is amazing with lobster, clams, prawns, salmon belly, and pork belly. Steaks and pork chops are perfectly cooked. The bone marrow is wonderfully seasoned with herbs and served with fresh warm corn tortillas. They also make the best queso fundido with your choice of chorizo, mushrooms, or both (I like mixing both). Their desserts are also one of a kind. They serve red wine poached pears which taste like a deconstructed apple pie, flan, and my favorite tiramisu with a tres leches fusion take. Honestly, everything is so good and worth the wait, so if you want an elevated experience and a modern twist on Mexican cuisine with high quality and fresh ingredients, please check them out! (I go about three times a week so that I can try everything on the menu, LOL)

    The enchilada trio
    Valerie G.

    This place is in a cool area. The waitress I had was so sweet! The plate I got was tasty and worth taking about, butttttt I've had better for a lesser price. I like the variety of enchiladas, because they are one of my fav dishes of all time. So that's why I give it it 3 stars. The rojo enchilada had some kick but lack a bit in flavor. The mole was ok. The verde was good, but then I've had a bit better. Let's talk about their salsa!!! Was flavorful and spicy but addicting!

    Rafael G.

    Stunning! Stopped in tonight for a quick dinner. Live smooth jazz was playing in the background. The staff was very friendly and accommodating. I had the enchiladas rojas with cheese, delicious! Drinks were amazing! The presentation of the dishes and drinks were amazing! Definitely a great restaurant. I'm excited to come back for brunch! Thank you for a great night! 5 stars!

    Well packed delivery order. The food still looked as beautiful as it would have on a plate in the restaurant and was all still hot.
    Stephanie G.

    My office was supposed to have a holiday lunch at Estancia, but with closures we had to make other plans. Ismaela and her team went above and beyond to provide us with our lunch in a safe location. They delivered our food order, including cocktails with all the garnishes, chips, guacamole, homemade tortillas, and even a bag of Mexican candies. Everyone was impressed with the service. The food could not have been better! The flavors and presentation of every dish were far beyond most Mexican restaurant dishes. The cocktails were out of this world! We could not get over the quality, freshness and quality - especially for a to-go delivery. Ismaela, Jaime & Dolce, you are providing such a unique, classy dining option to our area. THANK YOU! We cannot wait to try brunch!

    Mimosa
    DeLese B.

    I have been to the spot for dinner and brunch and I think that they still need some work. I believe this place opened up during the pandemic but not quite there. The establishment is pretty large. They have a lot of indoor seating and seems like a event space. They are never really busy, but the service has been very mediocre. We waited to be sat for about 10 minutes with no one in the restaurant the first time. They do have a bout a two or three hour window where they are closed during the middle of the day to convert from lunch to dinner. Please check out my pictures, but if you're going out for brunch the safest thing to order is the chicken and waffle. The chicken was seasoned very well and it was juicy. The server suggested some Kahlúa whip cream that was really good. The dinnertime meal that I was suggest would be the trio enchiladas. Those were pretty safe and standard, the best enchilada I was probably even mole one. Guacamole is good!! The other meals were either bad or extremely underwhelming. Some of the other meals that we got was the grand house hash, chilaques, huevos Benedicto, huevos ranchero. Overall I wouldn't visit this place. They are understaffed and need more work on the menu. More places in the area with better food and prices.

    Spicy Cucumber Margarita & Michelada. So good!
    Erica R.

    I've been here 3 times since it first opened for dinner & brunch and I finally had time to leave a review. If you're looking for a Mexican restaurant that fills their dishes with rice and beans to mask their lack of quality ingredients , this is not the place for you. This is a Mexican Fusion restaurant and every single thing I've tried here has been delicious. I've tried their pork belly tacos, aguachiles, mole wings, chips & guac, enchiladas, hanger steak, chicken and waffles, and their chilquiles. All were delicious! My favorite cocktails are their cocojitos, mela mula and bloody mary's. They have outdoor dining due to covid but it's perfect for a date night or with friends. We don't really have this type of restaurant in Chino & Chino Hills so I really hope they have success and stick around. I can't wait to go back!!

    Romantic
    Diego C.

    This place is beyond amazing!! Customer service was superb!! Drinks are amazing. And we came at night time so it was very romantic outside. I would highly recommend the pork bell tacos and the bartender was on it!! We drove from Los Angeles!! And have to tell you. It was worth every minute of that drive!!

    The chilaquiles de mole
    Landen S.

    Dinner was so good last night we had to come in for brunch today and I'm still shocked how amazing the food is. If you're looking for something flavorful, creative and affordable this is the perfect spot. The restaurant has done a great job dealing with Covid. The tables were spaced out, servers wore masks and hand sanitizer available everywhere you looked. Last night for dinner I had the ah dios mio flight which was a variety of dips and chips. The 4 dips included a bean dip, chicken mole, guacamole, and a habanero dip. Every single one was delicious and my little brother's couldn't stop eating it. For my main course I had the trio enchiladas. Which included verde, roja and mole. The plate itself was a work or art and the mole is to die for. Their cocktail's are so beautiful and tasty, I can't wait to go back and try more. I had the whiskey sour and my fiancé had the Paloma Reyes and we were more than impressed with the presentation and flavor. All and all it was a great experience and their outdoor patio is a beautiful setting with their lights so highly recommend it for a date night. Now to get to brunch, we brought the whole family and even invited the friends and we had a great time! The bottomless mimosas were a great touch and our waitress always made sure our glass was never empty. After having their mole last night, I was hooked so for breakfast I had the chilaquiles de mole with a side of pork belly and oh my goodness I will recommend that to anyone. My fiancé had the chicken and waffles and that was just as good! They way they prepare their chicken is so flavorful, crunchy and delicious I was shocked how much I enjoyed everything. The attention to detail in every dish and how amazing the customer service is, will definitely bring me back. I highly recommend this restaurant to anyone who wants a great atmosphere, food and a great night out! Make sure to check out their Instagram for more photos! Estancia_chinohills

    Brunch menu
    Maria B.

    My husband and I had a great brunch here yesterday. The chips and salsa were fresh and tasty, the Agua Fresca drink was delicious and so was the Cafe Boracho. I had the chorizo brunch entree, he had the chilaquiles, and we had a side of pork belly. Everything was flavorful and the staff was very nice. We plan to return to try the dinner menu and other drinks.

    We had such an amazing experience. Food and drinks were delicious and the customer service was spectacular!

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    2 years ago

    No longer exists. Can make reservations on the website but the phone number doesn't work! Came to Vintners Tavern instead.

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    Ismaela R.

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    Ismaela R.

    Wow!! You guys are amazing!! Thank you so much.

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    Thank you!! These pictures are great I’m had you enjoyed it

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    Page 1 of 5

    Estancia Reviews in Other Languages

    Ask the Community - Estancia

    Hi are you open for brunch on Sundays?

    Yesss

    What is the menu for happy hour?

    Do we need to make a reservation?

    For today? No For tomorrow yes

    Hi! Is there brunch and bottomless mimosas everyday or only on Sunday's?

    Just Saturdays and Sundays.

    Hi! Are you open for Mother's Day May 9?

    Yes we are open foe Mothers Day

    Why do you have a B?

    Hi The reason I have a B it’s because the day of inspection come the water in the women’s restroom sinks wasn’t coming to hot. I believe it was only 87 degrees and it needed… 

    View All 10 Questions

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    16.1 mi
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    I think this is on everyone's speakeasy list!…read more Make sure you make a reservation It is very packed. They offer bar seating and booth / table Follow the wall from Randy's donuts and Look for a wall of Japanese sake/beer barrels and head towards the restaurant - the rolling boil. There will be a check in host and stand there and wait (it will be located up against the wall with a big secret door right next to the hostess station) It's very New York inside. When I first came in Spring with the amazing, Karen, the menu and everything was great Now, I took my friend who was in town from Nashville and it was a brand new theme. It's the great Gatsby. Even our waitress, Jasmine was dressed for the occasion. I would say this place is known for Absinthe. They have cocktails featuring it or you can get one of the huge apparatus (huge and glowing green) which, if you are into it? I highly recommend. Just one of the huge apparatus makes one regular drink. Or, what Karen and I did, was split it and make it into a shot for the both of us. The waitress comes out and shows you how it works and goes over everything. Karen, who I came with, was a pro and knew her way around it. She showed me the ropes lol. Honestly, if you are here? When in Rome. Go all out and try it, since it's where they shine here. They took off a few menu items and added some themed drinks. ( a couple new champagne themed drinks) They have big entree items but I suggest small bites and sharing and mostly coming for the drinks. There's no bathroom inside, so you do have to leave the bar and go to the closest one (over behind Randy's donuts) and then enter the speakeasy again Both times coming here I've never had an issue. It's a small, packed place. And yet they still have the cocktails flowing and the food coming out in a good time. So the food and drinks are good Atmosphere is lovely. Service is good. Especially for it usually being very busy in here This place is located inside the Anaheim packing district. So I suggest hitting up a couple other spots before or afterwards for some more food or drinks P.S. it is very dark In here. They never cared if we used our light to look at the menu. However, they do not want flash photography They also do not strictly enforce a dress code (my friend from Nashville asked) however, they suggest dressing business casual and not too underdressed

    Date night for mom and dad away from the kids type of night. Very mellow and chill. Small but cozy…read more I loved the Gatsby decor. We chose to be seated at the bar. Service was decent. I really liked the clarified strawberry drink, similar to strawberry and cream. I ordered a drink after that unfortunately forgot the name (photo attached with a tall glass) but there was no special cocktail craft taste to it. Just hard liquor taste and undrinkable :( the bartender kindly offered another drink. Unfortunately none of the food was the least bit good. Steak and fries was ordered medium rare and cooked to medium well with what seemed like no seasoning was on there at all. Crab cake was just ok and the slaw beneath it was drenched in a vinaigrette that was just sour and unpleasant. And the Mac and cheese, as we were very hopeful and looking forward to, was probably the blandest Mac and cheese we ever had. We asked the lady bartender for salt and she handed us, no exaggeration (and you guys will probably think I am) a salt shaker with 10 grains of salt in it and said "looks like there's a lil something you could still get out of there" My jaw dropped. But yeah. The shredded meat on top of the Mac and cheese was cooked beyond the point of edible. That one was unfortunately sent back bc we just couldn't eat it. We were bummed over all mostly about the food.

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    The Lanai

    The Lanai

    4.1(21 reviews)
    9.5 mi

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    Really wanted to try this place but when we arrived, we were told the kitchen was out of…read morecommission. We went to another stall that told us they had a gas leak so the building had to be evacuated. We ended up going back to order Painkillers to sit on the patio. They're weren't great. I've had much better. We'll return in winter to try again. We don't live in the area so hoping for a better experience next time.

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    Raffael's Silver Cloud Lounge Club

    4.4(59 reviews)
    10.9 mi

    We stopped by on a Sunday evening to check out this speakeasy and were surprised to find they had a…read morelive DJ that night for their CREAM Sundays event. They even offer a special cocktail menu just for these evenings. None of the featured drinks seemed appealing to us, so I ordered a Lemon Drop while my husband went with an Old Fashioned. The space is intimate, cozy, and beautifully decorated with a New Mexico inspired vibe that gives it a unique touch. The bartender was super nice, and the music was great all night. It was definitely more of a lively atmosphere, so conversation was a bit difficult at times due to the volume, but we still had a wonderful time enjoying the drinks and music. Overall, it was a fun experience, and we're glad we stopped by. We'd love to come back on a non Sunday evening to experience the speakeasy in a different setting.

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    Kailash Parbat - Spinach dum biryani, good

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    4.1(178 reviews)
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    Mouthwatering food with tons of options…read more This is a place to try whether you are vegetarian or not. We went for lunch and it was busy but we were still able to get a table immediately. The staff is friendly and helpful and we loved how many options the menu had. The dry chili paneer was just the right spice for me and very flavorful. My husband enjoyed a masala. But hands down I loved the Frankie street food! We will definitely bring our friends back here!

    Kailash Parbat was recommended to us by family, and we recently dined here with my in-laws. We…read morereally enjoyed some of the dishes we ordered, while a few others were just okay or a bit lacking in flavor. Our favorites were the Vada Pav, Pav Bhaji (we ordered the Classic), Chole Bhatura, and the Jaamun Shot. The Papdi Chaat was exactly what we expected and was decent. The Bhel Puri and Pani Puri were probably our least favorite dishes. For the pani puri, the pani was bland and lacking flavor and the puri barely had any filling. The Bhel Puri was more tart than I expected and could have used a bit more green chutney and sweet chutney. I didn't try it myself, but my father-in-law ordered the Masala Jaljeera and he didn't seem to be a big fan. He mentioned that maybe he should have ordered the Kokum Jeera Soda instead. The restaurant is clean and the ambiance casual. Service was a little slow at the beginning, but once we placed our order, the food came out very quickly. I do wish they had given us a little more time to enjoy a few dishes before bringing out the rest. Our table felt pretty crowded when everything came out at the same time and we were shuffling dishes to make space while we ate. To be fair, we ordered a lot of food, and we probably could have asked for the dishes to be brought out in stages. Overall, I'm giving it 4 stars, though I'd probably place it somewhere between 3.5 and 4. I'd definitely come back to try other menu items if I was in the area.

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    4.0(296 reviews)
    10.1 mi

    June's is an absolute gem and such an exciting addition to Eastvale! It brings high end LA rooftop…read morevibes straight to the Inland Empire without the brutal drive. ​The entire space is fully outdoors on the roof, making it the ultimate spot to catch the sunset. Since it is open air, I imagine midday can get warm and winter evenings a bit chilly, but they have plenty of heaters scattered throughout to keep things comfortable. ​Our server was fantastic and took the time to explain that everything is made completely from scratch, from the breads and pastas to every sauce, and the quality truly speaks for itself. ​ The food and drinks: ​Chili Garlic Fries: Super crispy with bold flavor and the perfect level of kick. The house ranch served alongside is incredible. ​Caesar Salad: A classic, straightforward Caesar that was fresh, crisp, and exactly what you'd expect. ​Bolognese: Generous portion (easily shareable!) loaded with tender, flavorful chunks of meat. The creamy ricotta on top pulls the entire dish together. ​Carbonara: Truly authentic. Made the traditional way with egg yolks, black pepper, cheese, and savory pork bits with no heavy cream shortcuts. The pasta itself was cooked to an absolute, perfect al dente. ​Drinks: The NA tea was refreshing, and the fig infused bourbon Old Fashioned had wonderful flavor notes from the infusion, though it leaned slightly on the sweeter side. ​Quick tip on finding it: The entrance is not inside the main hotel lobby. Look for a dedicated elevator entrance just to the left of the hotel. There is a large sign directly above it, so it is super easy to spot. ​Between the ambiance, top tier scratch kitchen dishes, and great service, we will definitely be back. 5/5 stars!

    Cocktails on point, menu limited but ok…read more Service was great. Ambiance was nice. We tried the focaccia which was tasty, vodka sauce was delish. Large portion, we decided if we went back we would share that plate. Enjoy sunset the views are great.

    Photos
    June's - Bar area

    Bar area

    June's - Arancini, Honeymooner, Golden Hour

    Arancini, Honeymooner, Golden Hour

    June's - Fig old fashioned and NA berry tea

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    Fig old fashioned and NA berry tea

    Estancia - mexican - Updated September 2026

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