Simply the best steaks around and I have had a quite a few over my lifetime. They offer healthy…read moreportions of well-seasoned, high-quality steak stuffed in really fresh rolls. Chicken cheese steaks are phenomenal too! The place is clean and efficient. Their Italian hoagie is pretty good as well. Last time I was a bit disappointed at my 1st time trying the "Delco Nostra" hoagie. It didn't have a lot of meat on it and was very salty (dry cured meats used) but I guess that should be expected. I would like to suggest to management that to be more authenticate and appetizing looking (& of course for what they are charging) they would use sliced red onions on the hoagies and not the same diced white onions used for the grill. They also make a mess when they fall out of the hoagie and all over your clothes while eating. At a pricey $8, the onion rings are mostly fried cornmeal. They need to switch to a higher quality beer batter onion ring instead if they are going to ask this price. The occasionally offered Maryland Crab soup has very little crab or taste IMHO. Overall, a great place for steaks!

If you're looking for a sandwich that truly represents the "Delco" name on its home turf, Delco's…read moreOriginal Steaks & Hoagies in Chadds Ford is a mandatory stop. Tucked away in the Painters Crossing shopping center, it's a place where the portion sizes are legendary and the authentic flavor of the region is built into every bite. While the "Delco" name is found elsewhere, this specific Chadds Ford location opened in 2006 and has spent nearly two decades perfecting the art of the massive sandwich. It's a classic, no-nonsense counter-service joint where the focus is entirely on the quality of the build--starting with the bread. They don't just win local popularity contests; they are consistently ranked among the top tier in the entire Delaware Valley, earning "Best of" accolades for their commitment to traditional techniques. The Cheesesteaks: These are frequently cited as the largest cheesesteaks in Delaware County. They use a mountain of finely chopped, high-quality ribeye and, most importantly, they serve them on seeded rolls (often sourced from legendary South Philly bakeries like Sarcone's). The combination of the crispy, sesame-studded crust and the gooey Cooper Sharp cheese is widely considered a "best-in-class" experience. The Hoagies: Their hoagies are built with the same reverence for tradition. The Italian hoagie is a standout, featuring thin-sliced premium meats and fresh produce. The "Large" is essentially the size of a human forearm--definitely enough for two meals (or one very ambitious lunch). If you're in the Brandywine Valley and want an authentic, award-winning meal, this is the place to go.

LaSpada's has been a classic since I was a young . I remember being in the original store in…read moreParkside with my mom. Living in Virginia for 30 years I don't get authentic cheesesteaks and hoagies so when I travel "back home" I make sure to stop and get some. This was my first time to the Glen Mills store and everything's just perfect. My two steaks and one old-fashioned Italian hoagie were carefully wrapped for me to bring back home and my husband and I greatly enjoyed both tremendously I had forgotten that each sandwich has enough meat to make two sandwiches. Splitting a 12 inch cheesesteak was just perfect for dinner. I'm looking forward to eating the second one!!

Overall pretty damn good. Ordered online, plain steak, Italian hoagie, fries and onion rings. Got…read morethere early, place looked clean from the outside, plenty of customers going in and out. When I entered the store noticed there were some tables to dine in-staff was good. Steak sandwich was good-fair amount of meat, finely chopped. Hoagie was decent, a little high on the bread to meat ratio, but still good. Onion rings were bangin! Fries were good. Would definitely return.

Love their food; especially the Chicken Francese! I can't get enough of it. This is definitely a…read morehidden gem located on Naamans Road.

Great little spot! Always good food and great service. It's small inside and they do a lot of…read moretakeout orders. They have a couple tables in front, and a row of booths along the wall. We've enjoyed their pasta and pizza, and the garlic knots are a must. It can be hard to get a table during peak hours and there isn't really room to wait inside. If you have a choice of booths, I'd recommend heading toward the back, as it's further from the takeout pickup area and the front can get chilly during the cooler months from the door being opened frequently. Additionally, they have wine though it's a limited selection.

I was out running an errand and decide to grab a couple slices to go. Apparently, I slipped in…read moreunder the radar, because it was almost 8pm and for some unknown reason they close at 8pm on Friday night. I heard them turning people away on the phone because they had already turned the grill off and didn't want to clean it again. If you close at 11, I totally get that, but these folks were ready to walk out the door just moments after I left. The pizza was okay, but it might have been sitting out a while. They definitely heated it up, but since they were closing, I doubt they were very fresh. Might be better if you order a fresh pie or get it during the rush.

I was in the area recently, and as tradition goes, I never pass up the chance to grab a…read morecheesesteak. This time, my brother insisted I try a new spot (new for me) and brought me to Pop's Pizzeria. We ordered our cheesesteaks to go, keeping things classic with grilled onions and Cooper Sharp. While we waited, we each grabbed a slice of pizza. It was a great warm-up, and before long our cheesesteaks arrived, neatly wrapped and ready to take with us. Once we got back and dug in, the first thing I noticed was the generous amount of cheese. It made the sandwich wonderfully creamy and flavorful, a refreshing change, especially since some nearby places have been a little stingy with the cheese lately. This felt like a proper, full-flavored cheesesteak. Overall, it was a satisfying meal from start to finish, and I am sure I will stop by again the next time I am in the area. Solid five stars.

Stopped into Wolf's Superior Sandwiches while on a road trip and I really wanted to love this place…read morebecause the menu is creative and the vibe is promising. Unfortunately, the experience was kind of a mixed bag. I stopped in on Mother's Day and they were really overwhelmed. I'm keeping that in mind for this review. While still giving my experience and feedback. I had ordered ahead but still ended up waiting 40 minutes past my pickup time. That would have been more understandable if the food came out hot and fresh, but the fries had clearly been made earlier and left to the side, so they were cold by the time I got them. You know those sad limp fries that should've been amazing? Yeah, those. There were three young ladies behind the counter, each seemingly working their own station but at completely different paces. It caused a bit of a bottleneck where food was just sitting while one person tried to catch up. The phone was ringing nonstop and there wasn't a clear sense of urgency. One staff member kept stopping to text mid sandwich, which, hey, we all have lives, but it really disrupted the flow and made everything slower. If something was going on, communication with the team would've gone a long way. As for the food: My steak sandwich had zero seasoning. I mean none. The only flavor came from the peppers on it. Two hours later, after reheating it in the air fryer and adding salt and pepper, it was decent. My husband had a cold sandwich and enjoyed his more, so I'm guessing results may vary depending on what you order. I didn't rate the service too harshly because it was clear the staff was overwhelmed, not rude. They barely had time to offer a smile, let alone conversation. Still, I gave this spot 4 stars because I see the potential. The menu looks genuinely interesting, the space is nice, and I imagine on a slower day with tighter processes they probably put out some fantastic sandwiches. I'd definitely be willing to give them another try, but next time I'll show up with extra patience and maybe a backup snack just in case.

We are visiting the Philly area from TX and stopped by on our way to the airport. The food was…read moreamazing!!! I had the Scuba Steve and it was one of the best hoagies I've ever had. My husband had the Hollywood Hogan and my son (a vegetarian) had the Ashley. We were all very happy with our food. If I were local, I'd be a repeat customer, for sure!

We got lunch from these guys twice over a two day meeting trip and I loved the food…read more They have a large selection of different sandwiches named after dog breeds. First day was a half sandwich and soup combo. Really yummy sandwich made with good ingredients and even the soup was a step above what I'd expect. Day two got a whole sandwich and fruit cup because I'm trying to avoid unnecessary starches and carbs. This sandwich, actually a turkey panini, was also really good and the fruit was again all fresh and tasty. I was prepared to be disappointed by it way was not at all. They seem to use quality bread and ingredients rather than the usual food service stuff I'd expect. They threw a bunch of fun animal shaped magnets in with our order the first day and I grabbed a couple to take home. Next time I'm here I'll return to PureBread!

First time ordering in a long time. Needed something delicious, filling and quick delivery with…read moreDoorDash. My order was delivered within 25minutes. The sandwich was still very warm, the potato salad and my soda still cold. This sandwich was soooo good. 10/10 recommend, will not wait so long to order from this spot again. Well worth the price as well, beats wawa and Panera bread by miles.

What a great little gem I found outside of Marcus Hook in Boothwyn Pennsylvania near Chester. Super…read moreeasy to order online the staff inside couldn't be nicer very clean and the hoagie was outstanding and fresh. It's a small Italian deli with other specialty Italian foods inside if you're in the area it's a must try and reasonably priced.

Food is fresh, staff are nice and the prices are great. We get hoagies here 1x month and are…read morealways very pleased with the amount of meat etc, freshness and cost. Highly recommend!

We had our son's rehearsal dinner at the Crown tavern and it was AMAZING!!!…read moreThe filet mignon was cooked to perfection for 30 people. The crab cakes were delicious. The service staff did an excellent job taking care of us and went above and beyond. Literally all the guests commented on how delicious the food was. Set up was easy and Zoe, the event coordinator, was great to work with. I cannot thank them enough. Our room was beautiful and private and we heard from many of our guests that it was the most beautiful rehearsal dinner they had been to. They also allowed me to set up flowers and a banner as well. Thank you, Crown Tavern for making our night perfect.

The place is fine but nothing more than average. The space is open, well-lit with warm decor…read more Food (eggs benedict, English breakfast) - 3.5 Drinks (Bloody Mary, beer) - 3 for bloody Service (slow) - 3 On the fence on whether I'd return....

My first time ordering a hoagie tray for friends, driving 30 minutes & we weren't disappointed, id…read moredrive an hour. They were fresh, huge, wrapped nicely & came with all the condiments to go. I'll be going back. It was an easy friendly expierence with stafff.

Great Food! Excellent Service!! They give you a hoagie that is filled with meats, cheese, fresh…read morevegetables!! I buy only from Casapulla's!!

Wide variety of soda varieties as well as being quite affordable. Lovely staff the woman I met was…read moreso kind and helpful as someone with severe anxiety. Overall the vibe was homey and sweet I will definitely be back as it's a simple walk.

Taking a foodie mini day trip to the Claymont area along Philadelphia Pike, I found Richard's…read moreDelicatessen on the corner of Harvey Road in a shopping center behind the Goodwill. It's been open 49 years. As soon as I walked in the door, the pleasing aroma of an Italian sub hit me in the face. It smelled so good. I ended up ordering a yummy turkey sub, but was tempted to order the Italian. Next time. What made the visit worth noting is the hospitality of owners. Richard and Jo Ann. Their kindness was something you rarely find anymore. The nostalgic mom and pop deli is a blast from the past, but in a good way. It was such a delight to converse with them. I wanted to stay longer and listen to the stories of the decades old business. I forgot to ask when their 50th is, but should be celebrated in a world where five years for business is a success. I'll be back for the Italian.