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    Fabio’s Pizza

    3.6 (7 reviews)
    Closed 11:00 am - 9:00 pm

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    1 year ago

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    1 year ago

    Excellent food, excellent service every time! We love Fabio's and have never had anything but a great meal!

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    Delco's Original Steaks & Hoagies

    Delco's Original Steaks & Hoagies

    4.3
    (180 reviews)
    2.1 mi
    $$

    Great cheesesteak. My son and I went halfsies on an Italian Hoagie and a cheesesteak…read more He said it was one of the top twi cheesesteaks he ever had. I liked it but he asked for Cooper cheese. I prefer provolone and I actually like my cheesesteak with lettuce, tomato, onions, abs hot peppers so it's not fair for me to judge. It was really good. The Italian Hoagie was Da Bomb!!! Oh my!

    If you're looking for a sandwich that truly represents the "Delco" name on its home turf, Delco's…read moreOriginal Steaks & Hoagies in Chadds Ford is a mandatory stop. Tucked away in the Painters Crossing shopping center, it's a place where the portion sizes are legendary and the authentic flavor of the region is built into every bite. While the "Delco" name is found elsewhere, this specific Chadds Ford location opened in 2006 and has spent nearly two decades perfecting the art of the massive sandwich. It's a classic, no-nonsense counter-service joint where the focus is entirely on the quality of the build--starting with the bread. They don't just win local popularity contests; they are consistently ranked among the top tier in the entire Delaware Valley, earning "Best of" accolades for their commitment to traditional techniques. The Cheesesteaks: These are frequently cited as the largest cheesesteaks in Delaware County. They use a mountain of finely chopped, high-quality ribeye and, most importantly, they serve them on seeded rolls (often sourced from legendary South Philly bakeries like Sarcone's). The combination of the crispy, sesame-studded crust and the gooey Cooper Sharp cheese is widely considered a "best-in-class" experience. The Hoagies: Their hoagies are built with the same reverence for tradition. The Italian hoagie is a standout, featuring thin-sliced premium meats and fresh produce. The "Large" is essentially the size of a human forearm--definitely enough for two meals (or one very ambitious lunch). If you're in the Brandywine Valley and want an authentic, award-winning meal, this is the place to go.

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    Delco's Original Steaks & Hoagies
    Italian on Sarcone seeded roll
    Italian on Sarcone seeded roll
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    Cafe SiTALY

    Cafe SiTALY

    4.3
    (257 reviews)
    3.4 mi
    $$

    Some of the best food we've had! A hidden gem that seems a bit overlooked? Our family had pizza…read more(the crust was perfect), penna Al la vodka (perfect), lasagna (the best), Gorgonzola gnocchi (balsamic drizzle- genius, and chicken limoncello (delicious). Every single thing tasted so good! Happily took home left overs. The service was great and friendly. It was a bit warm in the restaurant so it would have been nicer if the air was down a notch but it didn't ruin a good meal. We loved it!

    After reading the reviews, we decided to give this place a try…read more Upon entering, the restaurant is small and casual, with plush black booths lining the leftmost wall and tables seating up to 2-4 people sitting by the window. The walls are red with a black wainscoting paneling and framed pictures, sconces, and a small wine rack can be found on the red part of the wall. The ordering counter is also nearby and has a display case with pizza pies in it. We were immediately seated after arriving and ordered the following: Medium holiday veggie pizza, which has mushrooms, spinach, broccoli, ricotta, green peppers, and diced tomatoes. We didn't realize that the pizza didn't have red sauce but we still liked it. Hubs said that he needs to read the menu closer next time when ordering pizza. This wasn't the first time we accidentally got a no sauce pizza. LOL. Daughter and I shared Vongole, which is linguini tossed with 12-15 little neck clams with your choice of white or red sauce. She chose red sauce. We also got a choice of soup and she chose pasta fagioli. She liked the clams and said that the entree was nice and saucy. I prefer white clam sauce, though. So, I will try that next time. Fried calamari- calamari golden fried squid with side of homemade sauce. I liked that the calamari wasn't breaded. This is my favorite type of calamari. We should've ordered linguini on the side and this was Hubs' favorite dish of the night. The place filled up quickly after we arrived. Hubs had been wanting to try Italian food in Delaware. This place is located in a strip mall so there's plenty of parking. We were expecting it to be a fancy restaurant when we saw the exterior and were pleasantly surprised that it was a pizzeria. The place felt very homey and we loved it. Service was quick and friendly. Will definitely return when in the area to try other items on the menu!

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    Cafe SiTALY
    Long hots
    Long hots
    Shrimp , scallops and salmon with broccoli .

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    Shrimp , scallops and salmon with broccoli .
    Car-Mira's Deli

    Car-Mira's Deli

    4.6
    (70 reviews)
    5.3 mi
    $

    What a great little gem I found outside of Marcus Hook in Boothwyn Pennsylvania near Chester. Super…read moreeasy to order online the staff inside couldn't be nicer very clean and the hoagie was outstanding and fresh. It's a small Italian deli with other specialty Italian foods inside if you're in the area it's a must try and reasonably priced.

    I just found this place recently and I've only been here 3 times. This place has been busy all…read morethree times and I went at differents time of the day. My first two were excellent, the third not so much. I've had an old world Italian hoagie and a roast beef hoagie, had the mini size and both were jam packed with delicious ingredients. There was a time I could have eaten the largest size, which is 3 times the size of the mini, but as an old man the mini was perfect. My most recent visit I ordered a regular size kielbasa with sauerkraut, which for most of the sandwiches would be like the medium size, for the kielbasa is was the smallest they offered. Well, I should have asked for the kraut on the side because when I got home the nice Aversa's roll was soggy, my fault there. On the other hand the kielbasa tased like Hillshire Farm mass produced crap. When the guy got it from the refrigerated cooler where they keep the deli meats he carried it with both hands in a manner as to hide the package it was in, I thought it was odd at the time but didn't think any more about it, until I got home and realized why. While waiting for my sandwich, I saw what looked like 'real' kielbasa in with the deli meats so I was very disappointed when I went to enjoy the sandwich only to have the taste and texture to like be a glorified hot dog. Overall I like the place, the prices and hoagies are great. But, I now know not to order anything but the hoagies here.

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    Front of store
    Front of store
    Italian
    Italian
    Huge Centro and De Cecco pasta selection

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    Huge Centro and De Cecco pasta selection

    Fabio’s Pizza - italian - Updated August 2026

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