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    Famous Dave's Bar-B-Que

    3.5 (90 reviews)
    Closed 11:00 am - 10:00 pm

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    FAMOUS DAVE'S BAR-B-QUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Kathleen R.

    We ended up at Famous Dave's when our initial restaurant was overflowing with Prom attendees and their parents. I was pleasantly surprised to find ample parking at a downtown location. We had a little wait and grabbed a couple of seats by the bar until a table for 6 was ready. The location has lots of entertaining decor from the entrance and throughout the restaurant. Bathrooms are out a door into an office type building, but all good. We had a variety of food and beverages from adult to ice tea and waters with lemon wedges. Meals were combos with these represented; ribs, burnt ends, chicken, and catfish. We were all too stuffed to try dessert. Everyone in our group liked their meals, and our server was friendly, helpful and attentive. I'd eat there again if I was in Sioux City.

    Great food. I'm from visiting for work. But I'm a Midwest girl at heart. Loved my rib tips and brisket. They gotta add bread pudding for takeout. It is for catering only unfortunately.

    Sausage and Catfish
    Brian K.

    Everything down to the pickles were spicy, I loved it but rest of table did not. Ribs, good rub but VERY dry and tough. Catfish and Chicken were both great. The jalapeño cheddar sausage was outstanding, hot crisp edges hot soft and juicy inside. Chili and potato soup both good too. Rum punch and sangria were average but high priced. Staff was friendly but not real attentive. Clean place with neat decor. Its ok but not the best.

    Manhandler Sandwich & Pick 2 ( Chicken, Brisket ) with Cornbread and Mac & cheese as sides.
    Eric O.

    I haven't been to a Famous Dave's in at least 15 years, frankly because I was never all that impressed with them before. My opinion has changed since we stopped in and had dinner recently. The food was far better and the service was outstanding! We ordered the Manhandler Sandwich and the Pick 2 ( Chicken & Brisket ) both were absolutely wonderful and as an added bonus was their sides ( Mac & Cheese, Cornbread, Mashed potatoes ) were as good as the main course. Their prices are more than fair. 2 entrées, 2 beers and a salad upgrade for $ 46.66. Famous Dave's won us over and we will be back!

    2 lbs of meat with 2 tablespoons of sauce

    A pound of brisket and a pound of chopped pork and one tiny little cup of bbq sauce. Husband asked for more bbq sauce and she hands him that tiny cup and says that's all we have. Spent 55 dollars and your business is bbq but you don't have any sauce. Pathetic. Pretty crappy way to treat your customers.

    Ribs w/broccoli, Wilbur beans and cornbread.

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    5 months ago

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    7 months ago

    They used to be so good but the last 2 times the BBQ has been dry. Not sure what the change is but I hope it gets resolved.

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    2 years ago

    The food is always excellent. Service exceptional and atmosphere fun. I highly recommend it.

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    2 years ago

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    3 years ago

    Great service and food was very good. It has a fun atmosphere as well. Reasonably priced

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    4 years ago

    The Best wings in town, service is always good...and always on times as well. A great place for bbq

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    Page 1 of 3

    Ask the Community - Famous Dave's Bar-B-Que

    4 Brothers Grill & Bar

    4 Brothers Grill & Bar

    3.3
    (89 reviews)
    4.4 mi
    $$

    I'm going to stretch out and give this place the 5th star! I typically try to stay away from…read morerestaurants that have a denomination before a family member, because they're usually a train wreck. Like "5 Guys" (which is absolute garbage, and I have no idea how this place stays in business, because I've never seen a single one of these have any customers inside) But I'm digressing, and I'm glad I gave this place a shot! I walked over here, and I walked through the patio dining area, through the patio entrance/exit, not realizing that the main exit was just around the corner of the building but I made it in anyhow. The kid up front was super nice, and asked me where I wanted to sit and I chose the bar, naturally! This place is super clean, even the bathrooms, so that was really nice. A bunch of TVs, and I think I even saw signage for live music on Fridays? But it's a pretty big venue, and they even have their own private dining room for private parties, at least I'm guessing. My bartender, was a spitting image of a woman I know in the town where I live, in the Eastern Sierra mountains. I literally had to double take and triple take to make sure it wasn't her. But unlike the lady I know, this bartender was nothing short of excellent! One star goes for the knowledgeable bartender, and the successful owner knowing that 'extra lime' means WEDGES, not WHEELS. It wasn't too busy in there, but she was really attentive to the bar patrons, and was on top of her game. Everybody sitting at the bar area, were so nice to one another, we were all talking and I ended up meeting this really nice, older gentleman that I chit-chatted with up until he left. I love the fact that the people here are so open and comfortable with one another and can engage in friendly banter. So that being said, my bartender constantly kept an eye on me and never interrupted my conversations when she wanted to offer me another drink or to order supper. She always timed it perfectly right! I'm on a no carb kick, so I ordered the smothered pork chops, with steamed broccoli and asparagus. Man, was it good. Those asparagus were popped down over an open flame and roasted, and even though very simple and basic, some of the best asparagus I've had at a restaurant ever. My whole trip was very enjoyable, and it looks like I'll be here in Sioux City for a few more days at least, so I will probably poke my head in there, this weekend! I DEFINITELY RECOMMEND YOU TRY THIS PLACE. I eat all over the country, from fine dining, to little holes in the wall in the deep south. This right here is a sure bet! ***DISCLAIMER*** This pure, uncut, honest review is federally protected under Federal Law by way of Bill #EO14149. Removal or alteration of this review by Yelp and/or their affiliates without Expressed consent by it's author is strictly prohibited by FEDERAL law. VIolators will be prosecuted.

    The service was pretty good although after we got our stuff, it was a little harder to get her…read moreattention because she was pretty busy overall very good service and it was clean well lit in the dining room. Everyone enjoyed their food. I had a side salad and Chislic, but the Chislic left a lot to be desired. It basically had no real seasoning on the steak and most of the steak was overcooked. Everyone else loved their steak medallions and fries. My sister had a cheeseburger deluxe and fries and she really liked it so this is a great place for get-together's. My parents go there most Saturday night nights with family.

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    4 Brothers Grill & Bar
    Over cooked steak.
    Over cooked steak.
    Doing room

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    Doing room
    Table 32

    Table 32

    4.1
    (131 reviews)
    0.4 mi
    $$

    We were here in Sioux City on a business trip and found this restaurant near our hotel; so, we…read morewalked over to try it. And we were happy that we took that chance! The restaurant is decorated well and the ambiance is chic without being snooty. Our waitress, Katie, was attentive, friendly, and professional. The food, you ask? Well, my husband had the dinner special - chimichurri surf and turf. The steak was cooked perfectly (medium rare) and the shrimp was succulent. The asparagus was cooked just as he loves - tender-crisp. I had the "clobster" with homemade chips. Now for those of you who are like me and have eaten lobster rolls in the New England area, Pacific Nortwest, and worldwide coastal areas, this is NOT served cold! I was extremely surprised when I bit in and warmth permeated my mouth! It was delicious but as happens with warm juices, the toasted bun, alas, turned soggy. And a few chips were underdone...the ones cooked well were tasty and crisp. We both shared the chocolate pie and it was rich and satisfying. So, if you find yourself on the Historic 4th, go ahead and take that chance and sup there...you won't regret it!

    March 2027 Sioux City, Iowa…read more Very nice interior. Large bar in the front center that seemed to be popular with guests. A few tables wrapped around the bar. We took a table in the back of the restaurant. Simple table with black cloth napkins. No candle , no flower, just a small salt and pepper set with a few menus. The menu offers a variety from expensive seafood and steaks to sandwiches. I chose the seafood Mac and cheese. My husband had the pork chop with sweet potatoes and a side of grilled cauliflower. The other couple ordered Mediterranean pasta with shrimp instead of chicken which came with a slice of focaccia bread. His wife had the chicken margherita sandwich which came with sweet potato waffle fries. My husband said the pork chop was dry and overcooked. My seafood pasta was served warm. It looked like it sat under the heat lamp while other food was prepared. Oddly enough, my meal did not come with any bread. But the other pasta dish had focaccia bread and even the kids meal that had mac & cheese had a big chunk of bread as well. Was it an oversight? Also missing from my dish was the Panko crumbs that were to top the dish. None to be found! My pasta had really great flavor. A complaint is that every third bite I was pulling a shell out of my mouth. It's good to know that the seafood is fresh, but I should not have to bite around the shell of the seafood. Also, because it was served warm, it made it less than enjoyable. The Mediterranean pasta I was told was delicious and it looked so. A lot of sauce as well. The chicken sandwich was quite large. Although it was tough and not tasty. It came with a side of sweet potato fries, which came out after we started our meal. It was forgotten the first time around. Overall, I would give the ambience an eight. Service was good and it deserves a seven. The food however, which I think is very important when you go to dinner, would get a solid five. I think the flavor was good, but again, because the food was served cold, and the pork chop was overcooked. I would most definitely take points off.

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    Inside the restaurant on a Tuesday evening
    Inside the restaurant on a Tuesday evening
    Pork chop with sweet potatoes and cauliflower
    Pork chop with sweet potatoes and cauliflower
    Lively bar if you have to wait.

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    Lively bar if you have to wait.
    Perkins American Food

    Perkins American Food

    2.8
    (48 reviews)
    0.1 mi
    $

    We had great service with a waitress who knew my parents by name. I love that. She was very…read moreattentive. The decor was just like every location. The food is your basic Hometown stuff like chicken fried steak and breakfast platters and things like that. They all tasted good but nothing to write home about they were selling the pies on Christmas Eve for five dollars for a whole pie so I came out with four of them, pecan, apple, French silk, and peanut butter silk . Those were delicious.

    Yes, I marked it as only a 3, but the day we stopped it was GREAT!…read moreWhy? We were very late heading home and this was a place that was open. Maybe not a great recommendation, but when you are heading home with a 2 hour drive ahead of you and hungry....Just being OPEN, CLEAN and Friendly is more than enough. We both ordered breakfasts. We call them our vacation breakfasts, as being away from home we are almost always busy so we eat late morning (lol maye even past noon) and know it will be late for dinner...Pancakes or waffles, bacon/sausage and eggs////maybe potatoes... Perkins had them and they are all newly made nothing from the freezer, except maybe the bacon. There was almost no one in the place when we arrived but 20-30 customers when we left. The waitress was good. She was willing to visit and listen as we ordered. Will we return? Yes, the location was just off the interstate although we were actually in town and only now traveling a distance to home.

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    Perkins American Food
    Homemade Meatloaf with mac n cheese
    Homemade Meatloaf with mac n cheese
    Perkins American Food

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    Famous Dave's Bar-B-Que - bbq - Updated June 2026

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