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    Farm Bell Kitchen

    4.0 (509 reviews)
    Open 8:00 am - 2:00 pm

    Farm Bell Kitchen Photos

    Business Info

    FARM BELL KITCHEN ATMOSPHERE

    What's the vibe?
    Romantic
    Intimate
    Classy
    Casual

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    Recommended Reviews - Farm Bell Kitchen

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    Southern Benedict
    Bailey S.

    Decided to give this restaurant another chance at brunch and, once again, it fell flat. Brunch burrito was surprisingly bland. Service was only okay. We had initially ordered the "Game of Scones" starter only to be told 30 seconds before our main courses came out that they were out of scones. This was also at 9am on a Monday so felt odd for them to be out of something so early in the day/week. Pancakes were good but rich.

    Fried Green Tomatoes
    J David H.

    A good first experience, but will leave it at good for a first visit and plan to come back with my daughter having a few more years at UVA. The hostess sat us with menus. The atmosphere being in an old house is cool. Our server was very overwhelmed and had a trainee. We got waters and looked over the menu. I first ordered the green tomatoes app. Later into service... wife ordered scrambled eggs with sausage and fruit, I had the Crab Benedict My daughter breakfast tacos. The app came out quickly..great! The mains came out around 30+ minutes. A bit long imo. Overall food was good, not great. Most disappointing was the tomatoes that lacked flavor. The crab Bennie was pricey and fell flat. My wife and daughter both enjoy their dishes, but eggs were somewhat dry. Coffee was very good. It's a beautiful place with outdoor option. But the food is over hyped and pricey. The service was rushed. I still will go back. 3.5 rounding up for atmosphere.

    David B.

    Experience was Outstanding. They have a great brunch on the weekends but reservations are required., Great menu selection. Lots of healthy choices. The staff is always very efficient, pleasant and well attentive. The restaurant is beautiful. A historic house next to a newer building which is the entrance. It is beautiful and cozy.

    Bayou Bowl
    Cat C.

    WOW! 10/10 everything do not look for brunch in Charlottesville anywhere else until you've tried this spot. Parking - a little difficult because it's in downtown next to the hospital but there is a guest lot behind the restaurant Waiting time - wasn't bad at all... we waited for about 20 minutes in the front area but we were able to order a mimosa and stand while we waited so time flew by Bayou bowl - Cajun heat (not super spicy but well seasoned) and elements of southern comfort made this dish a hit with my hubby Smoked salmon Bennie - WOW, let me start off by saying how much I hate trying to cut into an English muffin for a normal Benedict haha... they replaced the muffin with their own recipe called a "grit cake" and this is a life changer. Grit cake was lightly fried, gooey but maintained its overall shape, and seasoned to perfection. Salmon was perfect. Egg was poached to perfection. Hollandaise was most likely made by angels. Even the roasted mixed veggies were fantastic... this was worth ordering every time. Service was amazing and I believe it was a young college student so it was nice to have that around UVA. Will definitely be back!!!!

    Southern Benedict Brunch
    Melody Y.

    Friendly staff, good food, great outdoor patio seating. If you're lucky to get seated on the outdoor porch area, the view is pretty. Breve coffee: pretty, creamy, yummy. Can't go wrong with either the farm bell Benedict or the southern Benedict. The Benedict eggs weren't runny but more of like a soft boiled egg. I would come back!

    Margarita
    Sean R.

    Brunch in Charlottesville is always a delight, and Farm Bell Kitchen fits the mood quite well. If you're able to sit outside I highly recommend it, they have a covered canopy around back with flowers and plenty of space and seating. Brunch was great, my brunch burrito with brisket hitting the spot between salty and savory exactly as ordered. The drinks were pretty if not the most flavorful. Our server was very kind and attentive, just be ready for competing with others if it's pretty busy.

    Bayou Bowl
    Magda M.

    Farm Bell Kitchen is an award-winning Southern brunch spot in Charlottesville, set inside a beautifully restored house. We ordered the Bayou Bowl, packed with shrimp, sausage, local grits, cheese, scrambled eggs, tomatoes, peppers, and onions and the house brioche French toast topped with bourbon-glazed Bananas Foster. We also had lattes. Everything was tasty, and the service was quick and friendly. A great place for a relaxed and satisfying brunch.

    Chicken & waffles
    Billy D.

    Great spot to grab brunch. Chicken and waffles are awesome and everyone got loaded Bloody Marys. I'd recommend making a reservation beforehand.

    Breakfast tacos
    Brian M.

    Cute little place on main street in Charlottesville. Has a good menu and my family enjoyed the eggs Benedict. I had the two breakfast tacos which were not very tasty. The hash browns were cold and the tacos bland. They provided and watered down avocado guacamole that was obviously sitting in the refrigerator for a long time and settled. I know these places need to turn customers and food quickly but the quality and attention to detail wasn't there on my meal. My family expressed great delight in their meals and the coffee they had. So I recommend trying this place because you may find "the meal" of the week and I hope you do. Nice wait staff and reception.

    Lily N.

    AMMMMMAZING FOOD! Friendly To our pup! Service was on point! We got the avocado bake And southern Benedict and a bloody Mary! YUM! Can't wait to go back

    Pancakes with strawberries and white chocolate
    Alison M.

    Yum! Parking is a real problem - especially on weekends around brunch. Like, almost so bad you don't want to come back... Inside is cute and we had a reservation so were immediately sat and greeted by our server, Paige. She was great and very friendly. I chose a mixed juice (no alcohol) and it was smaller than I expected - served in a very short glass for $5 (not highball like the water). Hubs got black coffee and it was fresh and delicious. They have a great menu and I love the play on words and TV and other themes like "Game of Scones" for their four scone option. In the end, my husband ordered the Biscuit board which came with ham, mustard, gravy, some jam and butter with four biscuits so he could construct whatever he wanted and I went with the white chocolate strawberry pancakes. The food was out very quickly - probably within 5 minutes honestly. I went to the bathroom and it was out by the time I came back. My pancakes were wonderful - huge portion of three fluffy buttermilk pancakes - and the texture and flavor were top notch. I devoured them. Would def. come back but the parking makes me cringe!

    Fried Chicken & Waffle
    Miss K.

    Nice place, great service. The avocado with egg was interesting. Egg yolk only, baked into the avocado, the avocado was still slightly cool. Chix and waffle were delicious. Also, I asked for jelly and it was so good! Homemade peach, not a typical jelly. Just fresh peaches and some sugar.

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    10 months ago

    Just the best! Brunch as it should be! The Cajun slant works so well. There is nothing you can go wrong with on the menu.

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    1 year ago

    Food was great, crepe is amazing. Arianna was great, super kind and great service! Definitely recommend.

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    Page 2 of 13

    Ask the Community - Farm Bell Kitchen

    Do they have on grounds parking?

    I don't believe so. Street parking or a parking garage within walking distance at the Corner

    Do they take reservations?

    Yess!

    Do they have anything gluten free?

    They have salads and items you can get without bread. There isn't a gluten free bun/bread from what I remember.

    Don’t See Your Question? Ask Away!

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    People searched for Southern 239 times last month within 15 miles of this business.

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    Mockingbird - Fried green tomatoes

    Mockingbird

    4.1(111 reviews)
    1.4 mi

    Chose this restaurant for a Mother's Day dinner and it was a hit. The place is hip and inviting…read more Happy hour till 6 on a Sunday was an unexpected surprise. The service was excellent and the food was incredible. We had a full meal from drinks to appetizer to desert and it was all fabulous. I'd love to go back again and again to try everything on the menu. They also had beautiful outdoor seating which is mostly covered and looked really cool as well.

    Mockingbird came highly recommended, so we arrived expecting a special dining experience for our…read moredaughter's 20th birthday. We even drove 3.5 hours to meet her there. We had 5:30pm reservations and were seated immediately. The host was warm, acknowledged the occasion, and honored my request for a quieter table by placing us in a bay-window nook. Unfortunately, that's where the positives ended. The space echoed so badly we could barely hear each other, and the setting sun combined with the AC being accidentally turned off made the area feel like a sauna. Our water glasses were filled within minutes, so we thought service would be smooth. Instead, we sat for another 15 minutes before anyone greeted us--while a table seated after us was helped promptly and served at a noticeably faster pace. I understand large parties require attention (there was a group of 10-12 nearby), but as a former server myself, I've never allowed smaller tables to feel forgotten. When our server, Lucian (sp?), finally arrived, we immediately placed drink and appetizer orders because we were already starving. The appetizers came out about 20 minutes later--still before our drinks. The brussels sprouts were excellent and worth the wait. The biscuit basket was good, though the butter-to-biscuit ratio felt off, and the apple butter was surprisingly delicious. Our entrées didn't arrive until at least 45 minutes after that. The pacing was simply poor, and we consistently felt like an afterthought. While our server was polite, he didn't initiate conversation, offer suggestions, mention happy hour, or acknowledge our daughter's birthday. He didn't even suggest dessert. Meanwhile, the six-top behind us--seated well after we were--was wrapping up their meal as ours was just being served. The food presentation was beautiful. The pot roast, however, was underwhelming. It lacked seasoning and sauce, and the vegetables were forgettable--very few potatoes, no carrots. "Not your normal pot roast" was accurate, but not in a good way. The shrimp and grits were excellent, with great seasoning and a flavorful sauce. The salmon was moist and well-prepared, though it still had a few scales on the end of the filet. Once we finished eating, we again waited for our server to return. We eventually had to wave him down for boxes and again to request the check. Parking in the back was convenient early in the evening, though I imagine it becomes difficult later. Would we return? Unfortunately, probably not. We've been treated better, served more efficiently, and appreciated more fully at other restaurants--including one almost directly across the street. What we hoped would be a memorable celebration ended up feeling ho-hum at a high price--too high for the experience we received.

    Photos
    Mockingbird - Bar

    Bar

    Mockingbird - Pork belly app

    Pork belly app

    Mockingbird - Salmon entree

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    Salmon entree

    Southern Crescent Galley and Bar - Beignet

    Southern Crescent Galley and Bar

    4.0(116 reviews)
    1.3 mi
    $$

    I posted this revues on Google and also sent an email to the restaurant explaining how frustrating…read moreour experience was. They neither responded to my email nor the review with any sort of explanation or apology which suggests that they don't really care. So I'll share this on Yelp too so others are aware of their poor customer service. We visited this restaurant with a group of seven and were excited to try it, especially because the outdoor seating area looked like a great spot for dinner. Unfortunately, the experience ended up being very disappointing. Service was extremely slow and disorganized from the start. About 15 minutes after ordering, a different waitress brought food to our table that we hadn't ordered, then quickly took it away without much explanation. From there, things only got worse. Our meals came out slowly over the course of 30-45 minutes, just one or two plates at a time, with no communication about the delays. Our four-year-old waited nearly 45 minutes for a simple order of fish sticks. Even basic service was lacking. We had to ask multiple times for something as simple as an apple juice refill, and it still took far too long to arrive. Toward the end of the meal, our waitress stopped checking on our table altogether, which made it difficult to order dessert. The food itself was pretty good, which is the only reason this isn't a one-star review. However, the poor service and lack of attentiveness completely overshadowed the experience. Overall, it was frustrating and disappointing, and we don't plan to return.

    Great drinks and really nice atmosphere when the weather is perfect to sit outside. The food is…read morealso very good. The beignet was very dense and was not exactly like the ones you get in New Orleans but it was still amazing as a dessert on its own without the comparison.

    Photos
    Southern Crescent Galley and Bar - The bar

    The bar

    Southern Crescent Galley and Bar - Gator Poboy

    Gator Poboy

    Southern Crescent Galley and Bar - The entrance to the house!

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    The entrance to the house!

    Vision BBQ

    Vision BBQ

    4.0(120 reviews)
    0.6 mi
    $$

    Really good BBQ. Very knowledgeable about gluten allergies. Everything except Mac and cheese is…read moreGF. Collared greens are exceptionally good for a side. I think there is brisket in them. Yum.

    Went to Vision BBQ for pre-concert dinner (show was at Ting Pavilion). Walked in on a Sunday…read moreafternoon about 5. Very slow, business wise. Server (Brianna) started out good, fairly attentive until I got my food. After I got my food I got one cursory "all good?" and that was it until I got the bill. Anyway, on to the food: ordered two meat plate (brisket and pulled pork) with fries and coles slaw. Fries were the highlight of the meal. Hot, crispy, seasoned...awesome. Cole slaw was good....but it was super tangy (vinegary) for my taste. Don't get it wrong, it was good, just hard to eat all of it thanks to the tang. On to the meat. Got a pretty good sized pile of pulled pork and a couple slices of brisket. Both meats were lukewarm at best. Pork was dry (thank goodness for the NC vinegar sauce). The brisket made up for the porks dryness, it was extra greasy and extra fatty. Like, for real, do you think people are going to eat the fat layer between the lean point meat and the fatty upper meat? Yeah, not me. But since the brisket was also lukewarm (more like lukecold) it really didn't make a difference. I did think the Vision BBQ sauce tasted pretty good. If Brianna would have come back by after I got my meal I would have sent it back....and probably would have just left without worrying over a replacement, or a comp, or anything. Secondary issue: went to the mens room. It was just nasty. You get once shot to make an impression, and this one was not good. Would not/will not repeat.

    Photos
    Vision BBQ - Interior dining room

    Interior dining room

    Vision BBQ - The best nutts in town

    The best nutts in town

    Vision BBQ - Dining area

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    Dining area

    Soul Food Joint - Soul food platters!!

    Soul Food Joint

    4.6(71 reviews)
    3.7 mi

    My son picked this place. The place is very small, maybe four tables. It's really a one man…read moreoperation with some help to clear tables. Each meal is cooked by Shaun who is especially nice, friendly, and puts love into each dish he prepares. You can tell. Just take a breath when you walk in and take it in. Service is good, but like I said - its a one man operation so just be patience. The Fried Chicken and Devil Eggs are EXCELLENT. We would go back. Keep up the good job Shaun. Nicely done.

    Came here to grab a bite with friends. The inside is very casual. The food was good and the…read moreportions were great for the price. I tried the Babyback Ribs and Fried Chicken Soul Sandwiches. The Babyback Ribs were really good. The ribs are taken off the bone for the soul sandwich and plated on slices of potato rolls. The Fried Chicken was good but not the best I've had in Charlottesville. I would have liked the outside to be crispier. The cornbread that comes with the order was also good. It was not traditional cornbread-- it tasted like carrot cake corn bread. The Mac and Cheese was a little too overcooked for my liking. However, for the meat sandwich and two sides were a large portion and cost 12 dollars which was awesome. Overall, Soul Food Joint is a charming locally owned soul food place downtown. It wasn't the best fried chicken or barbecue that I've had in Charlottesville, however the food was good and the portions were great for the price.

    Photos
    Soul Food Joint - Fried chicken platter with mashed potatoes, deviled eggs, cornbread

    Fried chicken platter with mashed potatoes, deviled eggs, cornbread

    Soul Food Joint - Rib platter with Mac and cheese, deviled eggs, cornbread

    Rib platter with Mac and cheese, deviled eggs, cornbread

    Soul Food Joint - Yams

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    Yams

    Public Fish & Oyster - Warm Lobster roll (Connecticut style with butter) and fries

    Public Fish & Oyster

    4.5(646 reviews)
    0.5 mi
    $$$

    What an experience. By myself on business. Bar was full, or so I thought! Danny cleared a spot and…read morehad me seated in less than a minute. Which is also why, unfortunately I don't have pictures. This place is so on point with service. Danny making the drinks and his oyster shucker getting it done quickly to the back of the house bringing out my lobster bisque. Oysters were spot on. But the bisque. One of the best flavors. To Danny's credit I asked about the clam chowder or the bisque. He said they were both great but very different. Off his description I chose the bisque. OMG! With my issues I need to be safe and this was so good. The food, the environment, but most importantly the service was great. If you are here, sit at the bar and hope that Danny's there and in charge. He gets it.

    Small restaurant with ample sitting outside. We did not have reservations but able to get outdoor…read moreseating. It is under a tent with fan blowing for hot weather. I got the clam chowder to start. I was not use to the sourness of the chowder. It was like someone squeezed too much lemon into the chowder. Not a lot of clams either. I would not say that is a New England Calm Chowder. For entrees, we got the Rockfish and fried oyster Po' Boy. The only miss on the Rockfish is the corn. They were not sweet at all so do not match well with the clams. The fried oysters Po' Boy has a generous portion of oyster and fries. The dipping sauce was really good with the fries. Only miss is the pickle onions is really sour. To end the night, we had the key lime pie. It is a good ending to the night. Interestingly, I had sour tasting in all my food.

    Photos
    Public Fish & Oyster - Inside

    Inside

    Public Fish & Oyster - Crispy Fried Fresh Calamari

    Crispy Fried Fresh Calamari

    Public Fish & Oyster - PFO Bloody Mary

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    PFO Bloody Mary

    Farm Bell Kitchen - southern - Updated September 2026

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