Phenomenal little breakfast place. The food was amazing and cooked to perfection. Service was…read moreamazing. She even helped us with recommendations for our stay. We went on a Sunday but there wasn't any wait which was awesome. The inside just reminds me of just a small hometown cafe which I loved. ***This was probably the best biscuits and gravy that I have ever had in my life*** Love love loved this place, highly recommend eating here if you are visiting or even staying nearby. It's worth the drive!!

Can't really believe I've been missing this spot. It's an absolute gem. It is the best small town…read morefeeling place in town. The food was plentiful and delicious. Our waitress was just as sweet as she could be. It was perfect.

I'm not going to be able to say enough about this place! The sauces were all great but the food is…read moreAMAZING even without adding a sauce. Our waitress was perfect and very helpful. The inside of this place looks like it could come out of magazine. It was just wonderful to finally visit after passing by it over and over and over.

After reading the reviews I was really looking forward to eating at Smoke on the Water while in…read moreElkins for a ski trip. I am a pescatarian athend the menu had some interesting fish and seafood items. I got there on a weekday during happy hour and sat at the bar. Since it was half off for happy hour I started with the Smoked Trout Dip which was one of the items I really wanted to try. The dip came out really quickly and was a very nice looking plate, crostini and cucumber slices were nicely arranged around the scoop of dip covered with crushed nuts. The dip was decent, although flavors were a bit muted; I was hoping for more of the smoke flavor and having the trout make a bigger impact. Not bad, but not an item I would order again. Next up I tried the Smoked Salmon Poutine. A good sized portion of sweet potato fries topped with a generous amount of house smoked salmon, feta cheese and creme fraiche sauce. All of the ingredients were high quality and well prepared, however the dish didn't quite land as poutine since all of the elements other than the fries were served cold which muted the flavors and meant that the cheese didn't melt. This dish missed all of the hardiness and warmth that I associate with poutine. I came to Smoke on the Water hoping for big flavors and while the food was good and they used quality ingredients I just found the flavors to be a bit mild an underwhelming for me. A bit of a disappointment, of course your experience may vary, especially if you are having the actual BBQ.

Nice bar, dining room and outdoor seating. Sat at the bar for a Monday mid-day dinner. Tenderloin…read moremedallions were done medium-rare perfectly. The came with two sides and a salad. Beer option were limited the day but the old fashioned cocktail was pretty good. Server was great, attentive and conversational.

Third time here... great food!…read more We prefer to sit in the bar area of the restaurant. The main dining room doesn't have the atmosphere that we like - we are more into a sports bar vibe... this is more family restaurant oriented. That being said the food is awesome! The shrimp cocktail was great... so was the chicken salad sandwich and Maryland style shrimp. The server was very welcoming. We will be back very soon!

Excellent Bar Food......... Cold Beer & Great Service…read more Clean & Friendly Place, EAT LOCAL.

My coworker Todd advised me to go here. It did not disappoint! This is a classic American bar with…read moregreat food and atmosphere! Such friendly staff and customers. The drinks are huge. If I lived in Morgantown this would be on my bar circuit.

Ordered for a huge party and everyone was extremely impressed and loved it! I'm this was a phone…read moreorder and the lady on the phone was great and helpful. It's a super casual spot great for take out or dine in.

Gramma's green beans and the thickest baby back ribs I ever had. Meat pink, tender. That's hog done…read moreright!

First time in Harrisonburg to watch JMU baseball (great nephew) on team. Last night in town and…read moreneeded a good burger place in town and found Billy Jack's. Lauren M was our server and did a fantastic job from greeting us, taking our order, answering any questions to the time we left. Had The Hunter S. Thompson and Chicken and Waffles plus a doughnut. Everything we order was delicious. Recommend Billy Jack's that is looking for good food and great atmosphere.

The quintessential college dive bar. Phenomenal burger. Fries were to die for. The servers were…read moreattentive and the food came out quickly. The music was loud and it was hard to hear the person next to me but we were mostly there for burgers, beer, and football game. $3 PBR and $4 Miller Lite on draft along with a great selection of local beers.

We only go there for their sweet & hot wings. For us, they are the best. Of course everybody has…read moretheir favorite wings, but for us these are it. A perfect balance of crispy, sweetness and spicy.

Second time here. Second good meal and service. Went on a week day, quiet, not rushed. Had the…read moreporterhouse steak. Such flavor! Hubby loved the chowder. Will def come again.

We've been eating here for years, mostly off the bar menu, which is a little less expensive than…read morethe main one. Burgers, soups, salads, hand-food. And you've always needed to bring in a little understanding. Service has always been frantic and a little slow (I think they understaff) but the food has generally been good. But the past year, maybe, it's been more miss than hit. The food's not what it was, like the kitchen is just as frantic as the wait staff or a chef left or something happened. It's not terrible but it's missing a beat--not enough seasoning in the burgers, cream of crab soup (which used to be really outstanding) that's more potatoes than crab. Kind of like when your gramma stops cooking and your aunt takes over--she's trying but it's not the same. I hope they get their gramma back or fix whatever's going on. Because we really loved this place.

Ashley was phenomenal. After having a bad experience at another restaurant, she turned my day…read morearound. The place was packed with local workers from CSX, which was nice to see locals patronizing a restaurant. I ordered the wings and needed a libation and the logger logger she suggested it was great. The food runner was also super cheerful and delightful. Loved my food loved the staff definitely coming back more often.

Love the taco salad I had today! I eat here often cause I love small town food. It's the best!…read more Quesadillas are amazing along with most everything I have tried. Potato soup is top notch also!

Today 10/ 24 we picked up Lobster rolls to go = wow! ...Fresh roll and lobster ingredients were…read moresuper delicious ....it was a ten (10) !

John is a myth. A legend. A man with a backstory. He is an angel from heaven, crafting divinity…read moreout of edible commodities. Going to Piccolo Paula's an experience that I never miss out on in visiting Tucker county, and it is always a highlight of a trip. His food is divine. The menu is diverse, featuring seafood, local catches, and even worldly delights. The specials are magical. Crab? He's the master. Alligator? Still waiting to try this catch. His local salmon dishes and oak barrel, top tier steak? It's life changing. Every meal feels like a gift, every bite a reminder of why this place stands above the rest. If you find yourself anywhere near Tucker County, don't just stop by--make a pilgrimage. Thanks for the crab lump, shrimp flatbread. It's pure joy.