We visited Nonno Carlo tonight (4/24) with a group of six, and WOW - what an absolute gem!…read more Every single thing we ordered was incredible. The two wood-fired pizzas were perfection - crispy, flavorful, and perfectly balanced. We also shared the meatball hoagie, meatballs with ricotta, antipasto salad, caprese salad, cucumber-tomato salad, Italian chicken salad sandwich, and the Italiano... and then there was the porchetta sandwich - hands down my new favorite sandwich in the universe. I'm still thinking about it. As if that wasn't enough, we finished with imported gelato (strawberry and caramel), and it was the perfect sweet ending. Beyond the amazing food, the two young ladies working the front were so kind, welcoming, and helpful - it really made the whole experience even better. Do yourself a favor and don't sleep on this amazing little market & café. We will 100% be back!

Nonno Carlo (Italian restaurant, Morgantown, WV), March, 2026. A small group of us shared…read moretake-out from this deli while visiting an in-patient relative at the WVU Ruby Memorial Hospital. The group was mostly Italian-Americans, and Italian food is their "go-to" comfort food, especially during such a stressful period. Nonno Carlo, while a bit on the pricey side, did not disappoint with its high quality, abundant, and authentic Italian food. We also appreciated that its location was only about a 5-minute drive from the hospital. Food. (4.5/5). We ordered and shared: (1) The Ellis Island ($15.25), which is described by the restaurant as an Italian American classic sub that is a "sandwich so big you got to take a boat to get there!)" It features herbed aioli, provolone cheese, hot ham, pepperoni, vinegar peppers and onions, lettuce, tomato, and balsamic, piled high on a Mancini's hoagie roll. It was served with potato chips. (2) an Italiano sub ($15.50), which features mortadella, salami, soppressata, capocollo, provolone, and Calabrian pepper spread, served on focaccia. (3) an appetizer, Meatballs and Ricotta ($8.95). This was a favorite, with three DeMedici meatballs served over house-made ricotta. It was served with homemade bread, which was perfect for dipping. (4) Caprese Salad ($3) -- cherry tomatoes, house-made mozzarella, and basil, finished with extra virgin olive oil, salt and pepper. (5) Cucumber-Tomato Salad ($2), with sliced cucumbers, tomatoes, red onions, and basil, finished with extra virgin olive oil and vinegar. (6) Dessert: 2 for $7 cannoli. (You could also order a single cannoli for $4). My rating is 4-stars rather than 5-stars for two small reasons -- (1) the subs were somewhat soggy by the time they reached us, from the vinegar/spreads on them, and (2) both salads were sour given the ratio of vinegar to olive oil in the dressings. I can't speak to ambiance or service, as this was take-out and someone else picked it up. I would eat in or order from here again.

a family place you can tell! Great service and community. the prices were reasonable for the amount…read moreof food, and the pizza was good but not exceptional. the cleanliness could be improved upon, just some cobwebs here and crumbs there. If you're in Davis give it a try!

Stop in here during a road trip thru WV. Had good write up on Yelp. Atmosphere is very rustic with…read moremultiple types of seating to choice. It was middle of week during off season so it was not very busy. Ordered waters to drink and our Red Lodge pie. I took a little bite to get pie but it came out very hot. There is parmesian cheese and red pepper on tables to spread on your food. My wife and I both thought the pie was lacking in flavor. We could hardly make out the individual vegie flavors and the chicken was bland. There seemed to be a good amount of ingredients on it and grust was medium thickness with good flavor. Service was good, several staff checked in with us during our meal.

This place is permanently closed. It was great but I've been by in the last couple of months and it…read moreis a new restaurant

Stopped here for lunch while passing through on business and was so glad I did! I walked in and…read moreinstantly smelled the delicious food. My waitress was very friendly and even brought me a surprise garlic knot to try as that's their most popular item. The restaurant was clean and beautifully decorated... I felt like I was sitting in a little slice of Italy right in good ol WV. I'd definitely go back to this place again!

Ordered takeout and we enjoyed everything. The cheesesteak has perfectly melted cheese, and the…read moremeat was flavorful but could have used a little bit more. The salad was delicious and full of fresh meats, cheeses, and vegetables.

Great service Great Food…read more... nice place to eat when we visit Masanutten. Pretty Chill standard Pizzeria/Italian American eatery. Always friendly, we've been coming here since 2020.

Back again after a long hiatus! Love Muriale's ever since my first visit as a 20 something!…read moreStopped by on a drive from Pittsburgh with my sister on our way back to Charlotte and Greenville, SC. I talked into the meatball hoagie with a house salad with the house dressing. Can't wait to eat.... The house salad and Italian bread with soft butter were outstanding. By the number of ingredients, that salad was made with a lot of love. Waiting on the meatball hoagie.... The mixed peppers on the meatball with a large mound of melted mozzarella cheese. The sandwich was large enough that it was a struggle to get my mouth around it to take a bite and that's a good thing! The meatballs and red sauce were as good as ever. My sister had never been to Muriale's so she became an instant fan. After 8 years away this meal was great. Don't ever change and keep it classy. Thank you!

Fairmont, WV. March, 2026. Since 1969, Muriale's Italian Kitchen (and Catering) has been…read more"committed to crafting authentic Italian dishes using time-honored recipes and the freshest ingredients." As we're temporarily home bound, a friend brought us delicious takeout from Muriale's. We shared two somewhat-similar and tasty entrees, (1) Eggplant Parmesan ($21) featuring lightly breaded and fried eggplant, fresh mozzarella, ricotta, house-made marinara sauce and (2) Veal Parmesan ($24), with lighted breaded and fried veal, fresh mozzarella, and house-made meat sauce. Both entrees were served with a side of spaghetti and tomato-based sauce, house salad, and garlic toast. Note that the house salad was excellent, consisting of fresh greens, onions, cheese, olives, tomatoes, pepperoni, and roasted red peppers. We chose the balsamic vinaigrette as our dressing. (Side salads in the Fairmont/Clarksburg area are often only iceberg lettuce and a shaving or two of carrots). Our initial thought was that the prices were a bit on the higher side. However, in seeing the high quality of the food, the generous portions, and the "extras" that were included (salad, garlic toast, etc.), we feel that it was a good value.

This place is a must stop if you need anything at all. The adjoining shops have some really sweet…read morefinds. The Cheese Place has a great selection of deli meats and cheeses along with an impressive variety of delicious sauces and dressings. Homemade bread and sweets top it off. Personally had the Italian sub and was blown away by the quality. It's a quite little stop and feels very much like an old school general store which I guess it is.

This market has a delightful small town feel - and The Cheese Place is something to write home…read moreabout. My favorites include the homemade pimiento & brie and my fiancé loves the crab cheese dip. The store has more than just cheese and we always find ourselves picking something else up before we go to the register - earlier today it was dark chocolate covered pretzels!

We came here at 7:30 on a Saturday. Cute restaurant! It was on the smaller side but still roomy. We…read moresat in the dining room. It felt very rustic but charming. The service was great! Now the food...everything was perfect! We got the coconut shrimp for an appetizer and they were crispy! We all got entrees which came with salads and bread. We got the chicken carbonara, stuffed shells, mushroom ravioli with pesto, and lasagna. Everything was fresh and flavorful! Prices were great so we got a bottle of wine from the Abruzzo region of Italy. So nice selection! Loved everything about it and will be back!

This was better than even the first trip…read more Everything was perfect. The fried green tomatoes with my own bowl and spoon for red tomato sauce to go on top? Say less. The veal is a special and as you can tell is my favorite. And this was HUGE!? Like 3 ginormous pieces. I prefer the sauce here. Idk just do. Server either owned the place or the owners should be grateful she's on staff 1 of the 2. Only downsides could be maybe parking, maybe seating. Place up the road couldn't accommodate so we went here instead and was in and out with dessert in an hour.

Wonderful service and great quality food at reasonable prices…read more Five of us shared two pasta dishes and large pizza. It was plenty. Eggplant parmigiana was on target and lasagna was tasty. Our server, Zack was amazing.

Making a trip to Costco and went to Vito's for dinner. Absolutely delicious! One if the only spots…read morethat serve cannelloni and it is yummo! Garlic knots are great! Service was friendly and attentive. Casual, family friendly vibes. One of our favorite spots!