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    Fat Tiger Korean BBQ & More

    4.9 (83 reviews)
    Updated 2 months ago

    Fat Tiger Korean BBQ & More Photos

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    FAT TIGER KOREAN BBQ & MORE ATMOSPHERE

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    Cory M.

    Everything was great. The people working were awesome and the food excellent. My wife has been wanting to go here for a while and thankfully we finally did. It was better than anything we have had in a good while and we often visit Nashville to try new places. This was better than any place there we have been lately. Cannot recommend enough.

    Spicy pork. I love this.
    Steven B.

    What a great find just outside Nashville! Get there when they open or you may have to wait. The drive out there is beautiful and the food is really good. I can't wait to go back!

    Fried chicken.
    Anthony F.

    Korean bbq in middle Tennessee. We arrived early everyone was super friendly. Appetizers were fantastic. We ordered the short ribs. Eclectic style. Lots of fun.

    Hangover soup
    Donna N.

    I had to update my review because this time I didn't forget to take pics and I dined inside this time. Our sweet potato tempura came out hot, crispy, and delicious. That sauce that's drizzled on top is so good! Talk about umami, yum. My husband's hangover soup had me drooling. Thank God he doesn't mind sharing. He always lets me taste and I make him wait while I take a picture. My kimchi chigae(sp) I wish I could say it was good, but I wouldn't recommend that and I wished I'd ordered the spicy pork bulgogi instead. I don't like my rice getting soggy or even having it served that way. It was way too sweet. And I had to search for meat. The chairs and tables are cramped and you can hear everything your neighbors are saying. My chair was so low my chin was close to the table. I didn't mind and it was funny. You order first and get your own drink. And food is served on styrofoam. The same two ladies were working and they were friendly and helpful both times. It was still good enough that I'll be back to pick up my takeout pork bulgogi.

    Bulgogi loaded fries
    Sarah T.

    This spot is worth the trip outside of the city. We ordered quite a few items to try a little bit of everything and loved it all! The fried chicken was our favorite. There were plenty of tables available to sit at on a Thursday afternoon. Do make sure to check the hours before planning your visit because they are only open Thursday-Saturday

    matthew s.

    Fast and friendly service! This was my first time here and the waitress helped recommend our food! It was delicious but very salty. Would definitely recommend if you are in the neighborhood!

    OG Korean Flavored Fried Chicken
    Tina C.

    Thought I walked into the wrong restaurant initially because the cabin look and wall decor made me think this was a southern restaurant! On a Saturday evening around dinner time, Fat Tiger was super busy. We waited for about 10-15 min to get seated and maybe another 15-20 min for our food, which is super understandable given how packed the place was! We got the fried chicken in the OG Korean flavor. The chicken was super tender and juicy! It also came with a pineapple cole slaw that was a nice light and crunchy complement to the richer chicken. Also got the grilled pork belly, which came with awesome side dishes, rice, and lettuce. Great smokey flavor, worked really well with side dishes and ssamjang sauce. The jjajangmyeong (black bean noodle) was also very flavorful and came with some of the best kimchi we've had in Nashville. Would've like the noodles to be a bit more al dente, but overall great dish. Located in a remote area about 30 min outside of Nashville with hiking nearby. Will be back!

    a plate of food
    Joe L.

    Visited Fat Tiger Korean BBQ in White Bluff, TN. This place serves up authentic Korean cuisine with incredible flavors. You can tell they put a lot of effort into the design of each dish and sauce so they complement each other while filling you up! The owners David & Starrlite are so welcoming and a pleasure to talk to. Our servers Morgan and Jody took our orders, answered questions, made recommendations, and took great care of us. For an appetizer...the Boneless Korean Fried Chicken with the Soy-Garlic-Honey glaze on the fried chicken is amazing...this could be a meal all on its own with some sticky rice. The Bulgogi dish was simple yet so good with thinly sliced beef that was fork tender and flavorful. LOVE the sticky rice here, and if you drizzle a bit of their Fat Tiger Aioli sauce on it, puts this rice over the top! The Bibimbap is huge and the flavors of the pickled/cold items and the warm rice and meats is a delightful mix of flavors and sensations. I even tossed in some of the Korean Fried Chicken...next time I order this dish I will order a side of the fried chicken to add to it. For dessert tried the Deep fried Nutella rolls...tempura fried rolls with Nutella and powdered sugar...they are delicious. Also took an order of the Galbi-jjim (braised short ribs) to go, I wish I had taken two servings. You can literally slide the bone out of the rib with no effort, the meat is that tender. The flavors of the meat, sauce, veggies, and rice reminds you of an old school New England Pot Roast with a slight kick. I'm sure this dish takes a lot of work to create...but in the end the outcome is delicious. Great food, friendly service, in a warm and inviting location makes the drive for such great food well worth it!

    Menu
    Deann L.

    Authentic, delicious and super friendly! This has become our go to for authentic Korean cuisine. Firstly, it's convenient for us, we like that we can drive down country roads to the restaurant. Second, they are helpful in ordering. The recipes are passed down from the owners grandmother. It's an interesting style of decorating. Country meets Asian . It's clean and pleasant to be there. The tables are clean, the floors are clean, the beverage dispenser is clean. It feels good to eat out and enjoy the space. My husband and I shared our plates. The chicken had so much flavor, we chose the peanut dipping sauce which was perfect in flavor. The pineapple coleslaw is the right side to have. Next time I'm ordering an extra side of that. We can't wait to go back and try more of the menu.

    Fried chicken with their scratch made sauces. The citron sauce was out of this world.

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    1 year ago

    Charming ambience and excellent service. The food is truly the best Korean food I've had.

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    3 years ago

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    Starrlite D.

    Thank you Ken!! See you again soon!

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    4 years ago

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    1 year ago

    Great food right in White bluff, can't wait to go back! Bulgolgi was great and rice is delicious.

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    3 years ago

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    Thank you so much, Deann!! We will see you again soon!

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    1 year ago

    The Service was awesome and the food was delicious. Great atmosphere, and such a clean restaurant

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    Page 1 of 3

    Ask the Community - Fat Tiger Korean BBQ & More

    HoneyFire BBQ

    HoneyFire BBQ

    4.3(609 reviews)
    13.3 miBellevue
    $$

    Food is amazing service always great. Best brisket I've had in a long time. It's all good.read more

    I found myself over at Bellevue for dinner, 2 hours before my hockey game. I wanted quality food…read morebut not super carb heavy but also not something that could potentially wreck my stomach. After all, can you imagine having digestive problems while playing hockey? I love barbecue so I thought I'd try this place. I walked in and it wasn't at all busy at 5:32. However when I finished my order, the line was out the door. I asked the cashier what was good and the manager (maybe owner) walked over and I asked him. I wanted ribs or brisket, but needed a 2nd opinion. He said he would choose brisket because theirs is USDA Prime and he would put it against any other barbecue restaurant in Tennessee. Those are some bold words. So I ordered the brisket platter (fatty portion) with green beans and cinnamon baked apples. What I received was 3 good sized portions (1/2 pound) of fatty brisket. The meat was tender, melt in your mouth without an overbearing amount of fat clumped together. The bark was salty and very peppery. It was actually good enough to eat without a sauce. Speaking of, there was only one sauce on the table, so I used that. It was a sweet sauce, definitely honey-based but not overly sweet like other honey-based sauces I've had in the past. The thing is I love everything honey-related, so I would definitely buy this to take home. It was so good, I was scavenging for brisket fibers on my plate. So I praised the brisket but I think the shocker was the green beans. These were hands down, the best green beans I've ever had...ever. Salty, tender, peppery, with chunks of meat and fat, sprinkled with Parmesan cheese. Who would have thought that a side could be that good? Last but not least, the Cinnamon Baked Apples. I love baked/fried apples. Something about the tart and sweetness brings me back every time. The apples were soft, but not mushy. I would have liked them to be a little more tender and more slices of apples. I think there was more sauce than apples but nevertheless, they were great. Overall I'm glad I visited Honeyfire for the first time. I'm here often (near Bellevue) so I'll definitely be coming back again and again.

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    HoneyFire BBQ - The whole shebang

    The whole shebang

    HoneyFire BBQ
    HoneyFire BBQ - Harlen Nachos

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    Harlen Nachos

    Ronnie's Q BBQ

    Ronnie's Q BBQ

    4.6(56 reviews)
    10.9 mi
    $

    My dear Ronnie's BBQ,…read more You never opened your doors, and now, after seeing the calendar, I understand why. Juneteenth came, and with it, another day spent staring longingly at your darkened windows. I don't imagine you'll ever read this letter, but my heart insists that I write it anyway. Ronnie's... oh, Ronnie's. I was beginning to believe again. I had visions of smoky barbecue, tender pulled pork, and the comfort only your food could bring. But every time I arrived these past months, I was met not with the smell of hickory smoke, but with locked doors and silent parking lots. My hope faded a little more with each visit. When your lights are on, the world feels right. But when I pull into the parking lot and find another "Closed" sign staring back at me, I realize that ours is a love destined to be tested by unfortunate timing. Perhaps fate simply refuses to let us be together. Perhaps I am forever cursed to crave what I cannot have. You've broken my heart more times than I care to admit. And yet, somehow, I know that if I saw your "Open" sign tomorrow, I would come running back without hesitation. Such is the burden of loving great barbecue. So I leave you with this letter--not in anger, but in sorrow. I return to you my appetite, though I suspect it will find its way back the moment your smoker starts up again. Until that glorious day, I must try to move on... though we both know I won't. Forever waiting in your parking lot, Your most loyal, and repeatedly heartbroken, customer.

    Stopped here for linner (lunch and dinner) while working in Dickson. This spot is the very…read moredefinition of "Don't judge a book by its cover." There were signs saying 'Drive through only' and it wrapped around the smoker pit, and stack of hardwood. The smoke/meaty smell was making me hungry and stomach growl before I could get to the order speaker. The menu was focused on BBQ staples, from pulled pork, ribs, chicken, and brisket on the meat side. Sides were as you would expect both kinds of slaw and other dishes that make you take notice. They worked with me to get me an out of town hungry guy tray...ok I ordered 1/2 # of most meats. I ended up with brisket, smoked chicken, pulled pork, and some ribs. The half smoked chicken was some of the best I have had in my life, and was the fist thing I finished off. Lots of great flavor and tenderness. The ribs were tender, flavorful and made me want more. The brisket was tender, juicy and just full of flavor. The pulled pork was also good and very tasty. I'd go back for more if I am ever in the area

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    Ronnie's Q BBQ - Brisket, ribs, mopped chicken, pulled pork.

    Brisket, ribs, mopped chicken, pulled pork.

    Ronnie's Q BBQ - Brisket

    Brisket

    Ronnie's Q BBQ

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    Fat Tiger Korean BBQ & More - asianfusion - Updated September 2026

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