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    Fatto A Mano

    4.3 (91 reviews)
    Closed 11:00 am - 9:00 pm

    Order Fatto A Mano Takeout or Delivery

    Fatto A Mano Photos

    Business Info

    FATTO A MANO ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Fatto A Mano

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    Chicken piccata
    Meredith R.

    Does a restaurant have to be authentic to make it worthwhile? Not necessarily. If the food tastes good and the price is right, I'm okay with that. If two of you want salad, share a large order of what they call Greek salad -- which isn't Greek! It's got sliced green olives, tomatoes, feta crumbles and strips of boiled ham on top of romaine. For the extra dollar, you're getting a little more pizzaz than the regular house salad. While not on the menu, you can ask for chicken piccata -- which isn't really piccata. Sort of a variation of marsala, it's not bad. BUT you get an overload of pasta and only two small and thin slices of chicken. The dish needs at least another slice, even if they have to charge more. House wines are reasonably priced at $28 a bottle. We stick with merlot. And what's REALLY good are their $4 cannoli's. Fatto A Mano is a neighborhood joint, popular with an older crowd. Servers are friendly and on-the-ball. While not the best restaurant in town, I'm glad it's there for a quick and casual meal.

    Fettucine Shrimp Alfredo! Delicious and creamy!
    Martin N.

    According to my Italian friend, Fatto A Mano means handmade rather than mass-produced by machine. Fatto A Mano is family operated restaurant in North Fort Myers and has been on my radar screen for some time. Flying solo, I stopped by and to sample their dish. Well, it was packed during Thursday lunch time. There were many pizza pies and pasta dishes like eggplant Parmesan and Lasagna, on patrons' tables. This is a good sign! My first visit, I just ordered an iced tea with Fettucine Shrimp Alfredo. The fettucine is well prepared with creamy Alfredo sauce and shrimps. I have the lunch portion and the shrimps is on the small size. However, it was delicious! The hot bread and sauce just make my perfect lunch! Ami, the waiting staff was friendly and amazing. She managed 8-9 tables with ease! Fatto A Mano has a wine rack with many Red and White wine selection. Will be back to try their wine with perhaps a frutti di mare!

    Complete menu
    Brian L.

    The place is small, but very nice. It is very clean. Staff is friendly. The menu has lunch and dinner portion pricing. Lunch and dinner pricing very competitive. You can order lunch for $9-12, with dinner mostly under $20. There is a good variety on the menu from pasta, pizza and calzone. Food was great.

    Chicken Broccoli Alfredo Pasta
    Taylor M.

    The food is incredible. Feels just like a home cooked meal just for you. Free vibe is so cute inside, you can also sit outside too. Our server was working her butt off. Hats off to her she did amazing for a Friday night with just her! If this place was packed not in season I will definitely keep making reservations for in season! Thank you for making our bellies happy! Oh btw very affordable too!

    Inside

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    First time here and service is awesome and food is great well come back to try the pizza

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    7 months ago

    The food and service were amazing! I ordered the mushroom ravioli and LOVED it! My husband had the Deluxe Calzone and I loved it too!

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    6 months ago

    Angelia was awesome! Food and service was wonderful! Will definitely return and highly recommend!

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    Page 1 of 3

    Ask the Community - Fatto A Mano

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    When I asked the owner's wife why they chop -- actually mince --pizza toppings, her response made…read moresense. "We think it tastes better this way." Personally, I think they're best served by doing it the traditional way. So we ordered a pie, half extra cheese, half pepperoni. Look at my photo. Hard to distinguish which is which. Doing a taste test, the side with pepperoni was a bit spicier, had more oomph. But, with the pepperoni chopped so fine, if I didn't know, I'd equate the taste to a richer sauce. The extra cheese side didn't appear cheesier than a regular pie. (I think back to NY's Rays Pizza -- which popped up all over the place -- known for its cheesy goodness.) Everyone's gauge of good pizza is what they grew up with. I think Fat Apple's crust is fine. Has the "fold" I look for. I also do the grease test. When grease slides off the slice -- pointy side down -- that's a good thing! Yup, theirs passed the test. While I didn't order salad, I noticed the table next to mine. Their Greek salad looked delish. And when we started chatting, the couple confirmed that it was as good as it looks. All in all, 3.4 stars. And while I'm not a regular pizza-eater, I will come back!

    Meh.... We were in…read moretown camping fir a few days and didn't want to cook the first night. So we try to find a local place to get carryout from. We tried this despite mixed reviews given its proximity. Wife got the eggplant parm sub and I got a pepperoni pizza. Wife said the sub was good and commented on how good the sauce was. My pizza was meh. I saw reviews saying the toppings were "chopped up," and the little girl that took our order asked if we knew about the toppings. I said yes. But honestly, I tasted ZERO pepperoni. She asked me if I got a cheese or pepperoni pizza, so maybe it was an honest mistake. When my order was taken the little girl asked the kitchen hiw long for the order. "25 minutes or so." So I get there 25 minutes later. Only one two-top in the place, but I have to wait another minutes or so. No big deal generally, but the gentleman in the kitchen moved as fast as my dead father. So I get back to my camper less than 10 minutes later and the pizza is literally ice cold. Oh well, win some and lose some. But don't spend your $30 for a pizza and sub here. PS, the Zeppelis were good. So there's that I guess.

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    Fat Apple
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    Smoke'n Pit Bar B Que

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    We ordered to go food via phone. The person who answered the phone was super helpful and helped us…read moredetermine how much food we would need for our small group. Everything was incredible, and I am going to dream of those baked beans. Great value and great food!

    Smoke'n Pit Bar-B-Que…read more Atmosphere and Service: We stopped by around 5:00 p.m. on a Friday afternoon. The interior is not fancy, but it is thoughtfully laid out and has a classic barbecue feel. Our waitress was quick to bring drinks and take our order, which made the visit start smoothly. The menu offers a wide variety of barbecue meats, along with fish and simpler options like hamburgers and hot dogs. Overall, there is something to suit a broad range of tastes. What We Ordered: * 3 Baby Back Rib Dinners with Baked Potato, Corn, Coleslaw & Garlic Bread * Fish & Shrimp Combo with Baked Potato, Corn & Applesauce * Fish & Shrimp Combo with Sweet Potato, Corn, Coleslaw & Garlic Bead Food Quality: The baby back ribs were decent, but they seemed a little dry. Adding barbecue sauce helped quite a bit and improved the flavor. I was very disappointed with the fried shrimp included in the fish combo dinner. After removing the breading, I found that there was barely any shrimp inside. The baked potato was average in size and came with only a packet of sour cream and a few butter packets, so it felt fairly basic. The corn on the cob was half a portion but was okay. The coleslaw had a slight bite to it, but it was also only average. Overall, nothing really stood out or delivered a strong flavor. I must give the Smoke'n Pit Bar-B-Que a 3 out of 5 stars. Gulf Coast Terry

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    Inside restaurant
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    My BBQ Ribs Snack!
    My BBQ Ribs Snack!
    Backroom

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    What an amazing discovery! I was in the area and searched for a good lunch restaurant. Brown Bag…read moreEatery popped up. Brown Bag is located not far from Caloosahatchee River in a strip mall. Don't let the outside fool you. The original establishment was more for take-out and catering but now fixed up with six tables. It is not a fancy place but comfortable and cozy. What is lacking in space made up in taste. I sampled their Philly Cheese steak with coleslaw with Snapple Peach Iced Tea. The Cheese steak was cooked to perfection and coleslaw with right balance between creamy, tangy, and sweet. I took the chocolate chip cookie home. Love that cookie! Next table patron recommended me to try the Rueben, Italian Pasta salad and soup next time! The price is reasonable. Mom and her staff are friendly with that neighborhood feel! A great place for lunch!

    Photos
    Wall artifacts!
    Wall artifacts!
    Cheesesteak with no cheese.  Very good.
    Cheesesteak with no cheese. Very good.
    Nice!

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    Nice!

    Fatto A Mano - italian - Updated July 2026

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