Cancel

    Open app

    Search

    Fazoli's

    3.3 (41 reviews)
    InexpensiveItalian, Fast Food, Pizza
    Open 10:30 am - 10:00 pm

    Order Fazoli's Takeout or Delivery

    Fazoli's Photos

    Business Info

    FAZOLI'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Good for groups
    Good for kids

    You might also consider

    Recommended Reviews - Fazoli's

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Take Out
    Cliff K.

    Thing I will say about this fazoli's is I used them as a to go take out place and the staff were masked in the cashier area and they were willing to help you with little extras the people I was with wanted a couple extra little small things of sauce and they gave them no problem. The other thing was that you always got a couple of breadsticks which were really delicious and warm with your meal. We got the spicy's sausage ziti and the ultimate fettuccine alfredo. You can't believe the quality that you get in the fact that you're getting it to go in a container..... It really is fast food Italian .... if you need to reheat it in the oven you can and the speed that you get it. We took him home and ate them at home warmed them up just a tad and they were both still delicious it was truly enough for a second meal especially if you're a person of a certain age. It's as good as any other commercial Italian place like Olive garden at a much more reasonable price.

    a plastic cup with a straw
    Julie R.

    I was here a couple weeks ago with a friend and her daughter and I thought the food(baked duo) was very good! I also had the gelato brownie, which was enough for all three of us. Friendly staff. Family friendly. Clean dining area. See pic. Lot parking. Marcy'sDinerTantrumScale 5/5-NoScreamingKids.

    a person holding a bowl of pasta
    Lauren N.

    OHH-kay. We used to have one in Minnesota, near Maplewood. I remember this place distinctively as a child because their sign was so cool. But by the time I was able to drive I guess they went out of business. Fazoli's is like, drive through domino's. Drive through pizza, pasta and other goodies. Now, this was my first time ever having Fazoli's and legit we made a pit stop on the way because we were driving down to Texas. Since I had never had Fazoli's but always wanted to try, we stopped by via drive through. I ordered what is, I believe the ultimate Fettuccine? It was fettuccine, Alfredo sauce, mushrooms, bacon and broccoli. I normally make my own fettuccine with broccoli and mushrooms at home. and although I don't really enjoy bacon this was okay. It also came with chicken. The price was alright, and it came with bread sticks and a soda. Overall, it was pretty freaking good. I mean, dude, its drive through pasta. I don't expect like 4 or 5 star dining but this is just as good as Olive Garden, or any other place that you can get pasta regularly that is not home made but is alright pasta. Bottom line: I would most definitely come back and order more pasta from here. In fact, if we still had one near by, I would most definitely go there instead of going to Olive Garden when I have pasta cravings.

    Ravioli combo meal, I went with the pizza slice over the salad.

    See all

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 2

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Rena K.
    209
    42
    3

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    LOVED the unlimited bread sticks with amazing service, meadows were extremely nice and food was gas

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dan T.
    1226
    912
    4334

    9 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    We really miss the Bloomington location. We patronized them at least once a month. Breadsticks were to die for!

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    The workers are very nice and respectful it's so peaceful I love the vibes there definitely recommend

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Thyme K.
    0
    76
    134

    7 years ago

    Superfast service!! Fresh and yummy. Great price for the lunch deal. Nice selections. Friendly employees

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Marilyn R.
    18
    101
    505

    10 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Max M.
    4
    17
    6

    12 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Ask the Community - Fazoli's

    Review Highlights - Fazoli's

    We devoured 10 buttery breadsticks in the course of 19 minutes.

    Mentioned in 2 reviews

    Read more highlights

    You might also consider

    Verify this business for free

    People searched for Italian 2,204 times last month within 15 miles of this business.

    Verify this business

    Baratta's Catering

    Baratta's Catering

    4.0
    (140 reviews)
    6.1 mi
    $$

    My wife and I have been making a point to try at least one new-to-us place each month this year…read more April's pick was Baratta's, a Des Moines staple that has been part of the local dining scene for years. We went on a Thursday night and walked into a packed house. Baratta's is one of those sprawling, multi-room venues that feels like it grew one dining room at a time, and there is a lot of charm in that. The menu is equally sprawling, and we started with the Focaccia bread, which was excellent. We split the Ravioli al Forno and still had enough to bring home, which is always a good sign. A couple of things caught us off guard. The room we landed in ran loud enough to make conversation a little work, and the wine list was shorter than we expected for a place this size. Neither was a dealbreaker. Baratta's is the kind of place that has earned its reputation, and we would go back to explore more of the menu. Worth a visit if you have not been.

    A Des Moines classic. Last night took me to revisit Baratta's down on South Union...a South side…read moretradition with history dating back to the 1920s. I think they've been under the current ownership since 1993. Spacious parking and I've always loved the atmosphere at Baratta's... Kind of an old school vibe, but up to date too. From the outside you can still see the evolution that happened over the years. A combination of store and home that evenutally merged together, but it's not as obvious from the inside. We were greeted right away when we walked in and were seated at a high backed booth in the bar area. If I recall the seating in the main restaurant is mostly low top tables and chairs. I didn't catch our server's name, but she was BUSY. It seemed like she working as a host, bartender, and server from what I could see. All rolled into one. And she did a fanstatic job! Drink orders were taken first and food a few minutes later after we'd had time to look over the menu. Most entrees come with bread and a side of either soup or a salad. I love their salads. All their dressing are made in house if I recall correctly. We ordered the Amaggio with chicken, the Manicotti al Formaggio with white sauce, both with side salads (blue cheese and creamy garlic), an unsweetened ice tea, and a soda (Coke products). $56ish before tip. Amaggio: "A house favorite with your choice of chicken, shrimp, or both rolled in a mixture of fresh bread crumbs and then grilled to perfection. Served over linguini with roasted red peppers and mushrooms. Topped with our Amaggio sauce made with olive oil, white wine, fresh-squeezed lemon juice, garlic and basil." Manicotti al Formaggio: "A unique blend of five cheeses including mozzarella, provolone, parmesan, asiago, and ricotta wrapped with fresh pasta and baked with your choice of red, white, or marinara." In full transparency I've never had a bad experience at Baratta's. Food or service... But that being said I can say the same about A LOT of restaurants in the metro! Some that others complain about regularly. I'm been trying to figure that out... 1. Either I'm not picky... 2. Maybe I'm very forgiving. 3. Or maybe I just choose to approach each dining experience with a positive attitude right out of the gate and it's infectious. Maybe a combination of all of the above...? It's just easier to be nice sometimes. It is what it is I guess... The food hit our table after a short wait. Bread and salads first and then the main dishes. Everything was cooked perfectly. The linguini in my Amaggio was still al dente. The chicken was delicious. Perfectly seasoned and not the least bit dry. I'm glad I left my bread to help clean my plate with. Our server checked on us regularly, we never had to ask for a refill...it was just taken care of...and Joe stopped by to check on us a couple of times too. I love seeing owners on site and interacting with their guests. That alone can bring a restaurant to a different level in my eyes. It shows accountablity that can sometimes seem absent these days. As always a great meal and an overall fantastic visit to Baratta's!

    Photos
    Shrimp pasta.
    Shrimp pasta.
    Pasta dinner with a martini.
    Pasta dinner with a martini.
    Chicken dinner.

    See all

    Chicken dinner.
    Tumea & Sons Restaurant

    Tumea & Sons Restaurant

    4.2
    (169 reviews)
    5.7 mi
    $$

    Usually would never do the horrible thing of ordering chicken tenders at an Italian restaurant but…read moreunfortunately it was too hot for some pasta. But yum. Take your children here for their chicken tenders girls! Their fries are great too (not pictured). But my usual order is house salad with steak... holy moly everytime it never does me wrong. But on a lovely evening I do tend to go for their chicken diablo... again holy moly so good. For dessert I also tried the peach... wow usually not a fruity sweet girl but that was beautiful. The service here is 10/10 with it being a family restaurant you can truly feel the love coming from everyone and every meal. It's such a cozy environment with family pictures and warm lighting and a relaxed intimate feel. Tumeas you will never get rid of me

    It's been an Italian week I guess. Just like Friday found us at Latin King... This past Saturday…read morewe made our way over to Tumea & Sons. Once again a later night dinner. There's a large parking lot adjacent to Tumea & Sons. The place was packed. We were greeted right away as we walked in and were told it would be a 30-40 min wait. We knew there were some smaller parties already waiting and at least a party of eight in front of us. There was a very outspoken stereotypical Nonna representing the party of eight...and who was really giving the host the business... Lol We found standing room at the bar where we decided to wait. The bartenders were doing a good job. There were a few people seated and we weren't the only ones waiting for a table... The decor inside is WAY more old school casual than Latin King. It's a little dated. I'd say it has a blue collar working man's feel to it... That works for me! I guess I'm still a little rough around the edges sometimes... Opened in 1998... Their family history is proudly displayed on their walls! Seating is a combination of booths and low top tables and chairs in the main dining area. Standard bar seating. booths, and a couple high tops in the bar area. I think we were right about at our estimated wait time when we were called over to go to a table. 2x Bud Light bottles 2x Cranberry and vodka 2x Mixed drinks (Malibu, pineapple juice, and grenadine) 2x Fountain drinks (Coke products) 1x Onion Rings (half order) - Thinly sliced & hand-breaded 1x Steak De Burgo. Side salad (house creamy garlic dressing) - Two five ounce beef medallions served in a rich garlic herbed cream sauce 1x Fried Shrimp with fries and a side salad (house creamy garlic dressing) - Seven double breaded, deep fried shrimp, served with cocktail sauce 1x Pasta Diablo. Add chicken. Side salad (house creamy garlic dressing) - Penne rigate served with a spicy tomato cream sauce 1x Raspberry tiramisu Standard table service. Drink orders first and then on to the food. Our server did a great job and the food was fantastic! The wait wasn't long after ordering before food started to hit the table. Rolls and salads first. I don't normally like thin onion rings, but I really liked these. Crispy. Drained properly. Not the soggy greasy limp mess I've come to associate with thin onion rings... Lol The pasta diablo wasn't near as spicy as I thought it might be from what I've heard from others. Pretty mild... Great flavor though! The raspberry tiramisu was pretty good. I'm more of a traditional tiramisu guy, but one of my friends doesn't care for the taste of coffee... Made in a very similar style but cream and raspberry sauce. Staff was friendly and personable even though you could tell they were nearing the end of a hectic Saturday dinner service. All three of us were pleased with our food! No one walked away hungry...! I can definitely recommend Tumea & Sons! Already looking forward to going back...!

    Photos
    Old school night club vibe!
    Old school night club vibe!
    The Best Chicken DeBurgo!
    The Best Chicken DeBurgo!
    Nice pinot noir

    See all

    Nice pinot noir
    Lucca

    Lucca

    4.3
    (158 reviews)
    5.2 mi
    $$

    Lucca is one of THE best dining experiences in Des Moines. The menu design is a four course meal…read morewhere you can choose your own adventure each visit. The meal begins with a salad course followed by a pasta course. The cod cake salad was incredibly delicious! Both the gnocchi and the amatriciana were standout pastas. I had the pork ribeye which was succulent and cooked to perfection and served with a tomatillo sauce that was so tasty! Dessert is family style with an assortment of desserts for the table including a lemon cake and a tres leches cake. The service was great from start to finish including making the reservation (which I highly recommend). We were greeted the moment we walked through the door and quickly shown to our table. Since we were dining early, the venue was quiet for the first half hour or so, but diners kept coming in and by the time we left the place was hopping. It is very cozy and intimate but not so much so that you feel like other diners are on top of you or that you are listening in on their conversations. We brought our own wine, but there is a vast assortment of wines available. We enjoyed Lucca so much that we have made two future reservations already and are very much looking forward to dining with the wonderful crew there soon!

    I love this place…read more Not only is the food excellent, the team that works here makes the experience great too. I come here for lunch regularly because the menu is fairly priced & the food is quality. I typically order the cajun tuna sandwich because i don't order tuna regularly so it is a real treat. As a side, soup on cold days or the lucca salad on warm days You really can't go wrong with a majority of the menu as everything is good. Side note, it comes very quickly after you order (another plus). I've only had dinner here a few times. The menu is prix fixe with 4 courses (if i remember correctly). All of them delicious. Well worth it. Bonus -- drinks are made strong.

    Photos
    Lucca
    Lucca
    Lucca

    See all

    Aposto

    Aposto

    4.4
    (91 reviews)
    4.0 mi
    $$$

    I didn't realize how long it had been since I'd reviewed Aposto, so I didn't snap any pics, but I…read morecan completely affirm my 5-star rating. We arrived a couple of hours before our event at Hoyt Sherman, which is right down the street, so that we could have a leisurely experience. We were seated at one of the tables by a front window, so we had a nice view of both the lovely inside and the front lawn. My wife avoids cow dairy, so the staff was great about making sure each dish she got was adjusted to her liking. She got the cardini salad for her starter, a wonderfully fresh assortment of veggies. She then opted for the cavatelli (sans cheese), and it was wonderful homemade pasta and a great blend of sausage and sauce. I got the gnocchi, which was just as delightful. Beautiful pillows of gnocchi with a tasty lightly spiced curry sauce. We topped off our meal by sharing the chocolate torte, and it was a wonderful finish to the meal. They have a pretty thorough wine list which is tilted toward Italian wines. Those aren't my fav, so I got a martini, which was fantastic! My wife got the prosecco, which was fairly dry, which was what she was aiming for. Service was attentive, friendly, and overall exceptional. This will not be your least expensive meal in the area, but I always feel like I get value out of my overall experience.

    This is my second time dining at Aposto, it was time for a review! I've been once in the Summer and…read morenow this time during winter- I mention this because their menu is ever seasonally changing. Which is a great thing! They do a small limited menu, everything is fresh and locally sourced which I loved. Set in an old Victorian home in historic Sherman Hills area of Des Moines this place is quiet, small on the inside with a homey romantic vibe. Tyler at the bar is amazing at what he does as a mixologist. My husband commented it was the best old fashioned he'd ever had! Our service was wonderful, paced very well. We felt we had enough time to chat, eat and take the ambiance in! A wonderful place for a date night, a celebration or a night out! Parking is limited to the street, no meters. But during busier times you might have to park farther away and walk a few blocks. Definitely a must do in Des Moines!

    Photos
    Aposto
    Best salad
    Best salad
    Aposto

    See all

    Noah's Ark Ristorante

    Noah's Ark Ristorante

    3.6
    (192 reviews)
    3.8 mi
    $$

    This is an old school gem! Staff is personable and friendly…read more The food is always excellent. The fried chicken is some of the best!

    The first time I came, I was with a big group, and I ordered a pizza with buffalo milk included…read morethat tasted off. I asked the waitress before ordering, and she said no one had ever mentioned not liking it. Okay, fine, I'm picky, I know. I decided to try it again because the ingredient seemed to be the only issue, so my partner and I came last Friday night. We ordered a build-your-own pizza this time. That night's mistake was the sausage. It was so spicy that the pizza was inedible. We overheard the table next to us also had the exact same issue with the sausage being too spicy, to the point where they couldn't eat it. Unfortunately, we were just told, "Yeah, it's spicy," AFTER we mentioned it. I would have loved a warning beforehand or an indication that I wouldn't be able to eat my dinner given the level of spice. Anyways, we left with over half of the pizza (partner forced himself to eat a couple pieces). I do feel like this was a lack of communication that has unfortunately led us to decide we will not be back. The cherry on top was the waitress bringing the other table ice cream to make up for the spicy food- yet we were not. No offer of any resolution or really any apology- just "yeah, it's spicy." Have heard good things, but if you're picky at all, I do not recommend.

    Photos
    Noah's Ark Ristorante
    Tiramisu
    Tiramisu
    Feasting bread- bread soaked in olive oil and garlic

    See all

    Feasting bread- bread soaked in olive oil and garlic
    Simon's

    Simon's

    4.6
    (363 reviews)
    1.2 mi
    $$

    If you want great food and a really great experience in Des Moines, this is the place. We were a…read morelarge group from Austin Texas visiting our counterparts in Urbandake and they brought us here

    Good morning! Good afternoon! Good evening! Whenever you are reading this...!…read more Owned by and operated by Simon Goheen. I've eaten at Simon's before, but not in quite a while. The last time may have even been before I started writing reviews... And I don't know why. If I had to pick a metro restaurant to label as magical.... Akin to how a child sees Disney... Simon's would be that spot for me. Let's start with the basics. When you arrive at Simon's you will find a small parking lot to the West of the property. There is also some street parking available on adjacent streets and in front of the restaurant. At open there will often be a line waiting outside to get into Simon's as they unlock the doors. Reservations are available for groups of 6+. Seating inside the main restaurant is booths, low top tables, and chairs, and seats at the bar. There is a waiting area one door to the West of the main restaurant... If you like photo ops the furniture and art in the waiting area are going to be right up your alley...! I love the vibe in both the restaurant and the waiting area! Dimly lit and a very relaxed feel to both spaces. It's one of those spots where you feel comfortable in shorts and polo or in a three piece suit. This time at Simon's was with a party of nine with 530 PM reservations on a Thursday evening. I was greeted right away as I walked in and two of us were already seated. I took my seat and our server introduced herself and took drink orders as we waited for the rest of our group. Two of my friends were greeted with hugs and handshakes from Simon and our server. Say you're a regualr without saying you're a regular...! I'm not going to remember everything ordered, but here's what I can remember seeing at the table... 1x Old fashioned (mine) 1x Baked artichoke dip 2x Spicy three cheese stuffed mushrooms (I'd ordered one of these) 2x Mushroom crostini 1x Garlic cheese bread 1x Vodka pasta w/ Grazianos sausage (seafood bisque on the side) 1x Chicken parmesan 1x Pork DeBurgo 1x Cordon Bleu 1x Seafood Cioppino and side salad with the house dressing (mine) 1x Shrimp & scallops 3x I have no idea... Lol Complimentary Red Velvet Cake The appetizers hit the table. It didn't seem like much time had passed after ordering, but that's how it is when you're in great company. We'd all worked together for over a decade or more and still keep in touch. Everything was spot on! I was particularly impressed with the mushroom crostini. So savory and then the contrast of the textures between the mushroom spread itself and the toast points... So good! I enjoyed my salad with the house parmesan ranch too. Soon it was on to the main show. I can only speak to my meal and a couple of shared bites. Service throughout the meal was perfect. We couldn't have asked for better. Both our server and Simon checked on us regularly and other staff was dropping by with refills and whatever else may have been needed during the course of our meal. I hadn't had a good Seafood Cioppino since Irina's took it off their menu and I was hesitant to order it knowing how good some of the other available items are at Simon's... It didn't dissapoint. Not in the slightest... The noodles were cooked perfectly and so was the shrimp and scallops. The spicy white wine and red cream sauce had a little kick, my forehead may have glistened a little, but it wasn't overwhelming. I really enjoyed this dish. My friend seated next to me offered me a bit of his Pork DeBurgo. Served in three medallions. I could have sworn it was filet mignon... Melt in your mouth tender. I would have never expected that from a pork dish! And of course I'd be remiss if I didn't mention the red velvet cake. Offered as a complimentary end to our meal. I grew up with a great red velvet cake. My mom used to make it for every birthday in our house. Hers was moist (and yes I know some people hate that word...) and the frosting was sweet. She used more of a whipped marshmallow creme frosting instead of a traditional cream cheese base, but the idea is the same. So many people dry out red velvet cake... One bite of this dessert done well brings back SO many memories. Simply said Simon's does it right. After as close to a perfect meal as I've ever had... Some of us said our goodbyes and a few of us reconvened in the waiting area to visit a little more before taking off. Simon stopped in and chatted with us. We talked about the meal, the art on the walls, the recent changes to the waiting area itself... He was the perfect host and is everything you want to see in a business owner! Personable, attentive, and someone who realizes that the key to a successful business is doing things the right way...consistently.

    Photos
    Waiting area just one door to the West of the restaurant.
    Waiting area just one door to the West of the restaurant.
    Chicken Florentine
    Chicken Florentine
    Chandelier in the waiting area.

    See all

    Chandelier in the waiting area.

    Fazoli's - italian - Updated July 2026

    Loading...
    Loading...
    Loading...