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feel90

4.3 (11 reviews)
Closed 8:30 pm - 2:00 am (Next day)

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Baby Octopus spicy soon-tofu $13
Amy W.

Great find and recommendation by my friend Yumi who wrote the previous review! Thumbs up! Definitely deserving of 5 stars! From the ambiance to the friendly attentive service. You can have a crappy day, when you hit this spot, your mood will light up! The menu is designed for small portion korean dishes Izakaya. Amazing for people like me who wants to try everything! As a salmon lover, of course I had to cover my basis and order all the salmon items on the menu. From the ponzu salmon to the miso glazed salmon with asparagus. You wouldn't feel overwhelmed by salmon. The ponzu was sashimi style with a bed of ponzu and topped with some sesame and seaweed flakes. So fresh and delicious! The miso glazed salmon was a nice big piece of salmon, similar to a a la carte dish beautifully cooked with asparagus done just right. Usually, I hate asparagus, but they did it right here. So I enjoyed it! Moving on to the sake clams, fresh and delicious. The baby octopus spicy soon tofu was spicy, but I love it spicy! The baked Pollock roe omelette was nice with the salty pollock in the centre. Well balanced. Definitely a great place to hang out with friends! They open at 8:30pm and grand opening special, $9.99 first bottle of sofu per table and 10% when you pay cash! Definitely worth checking out! A happy vibrant place to dine and spend the evening!

Cherry M.

This brand new Korean bar is a total vibe! Love the soju neon light! Our waiter was very friendly from the moment we stepped in. He asked where we wanted to sit. We had options of booths but we opted for the private room. There are four cute private rooms with sliding door. We didn't bother closing the door but other customers chose too. We tried Good Day pineapple soju. No pineapple flavour but taste very similar to the grape flavored soju. Definitely recommend if you like flavoured soju! Sweet and sour pork was recommend by our waiter. I had imagined a red sauce but it came very lemony. Also had a touch of ginger. Crispy! The patbingsoo had a very nice deep toasty/roasty soybean flavour. Most other Korean shaved ice places around don't use injeolmi with this intense flavour. I do wish the ice was more finely milled. From now until July 9th, they have a few promotions that are stackable. First bottle of soju is $9.99. Limit to one per table. Tag them on IG story and write a Google review for 5% off. Pay with cash for 10% off!

Crab Jjambbong 꽃게해물짬뽕 and Kimchi Bulgogi Taco 김치불고기 타코
Abby L.

Such a nice pocha bar! The atmosphere is laid-back and trendy, with a wide variety of Korean dishes, from classic favorites like bulgogi and bibimbap to more adventurous options like skewers, kimchi tacos and cheese corn. I would highly recommend their highballs and cocktails from their drink menu - i tried the 24k cocktail and it was really good.

Ponzu salmon

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3 years ago

Helpful 5
Thanks 1
Love this 3
Oh no 2

3 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 1

3 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 8
Thanks 1
Love this 3
Oh no 0

4 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 years ago

Is this place closed? Tried coming here one night (Saturday) and the doors were locked, no lights etc.

Helpful 0
Thanks 0
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Oh no 0

4 years ago

Helpful 4
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 1
Love this 0
Oh no 2

3 years ago

The menu is overpriced, both for drinks and food. The service took so long. The staff was friendly but they can definitely do better.

Helpful 0
Thanks 0
Love this 0
Oh no 0

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Hongdae Korean Restaurant

Hongdae Korean Restaurant

4.6
(139 reviews)
5.2 km
$$

Hongdae is a family-owned restaurant serving classic Korean meals rather than Korean BBQ. What…read moreimpressed me most was how balanced everything tasted. I often find Korean food too salty or spicy, but the dishes here were flavorful without being overwhelming. The portions were generous. My pork bone soup was not too spicy, and the pork spine had plenty of meat. The ginseng chicken soup included a whole spring chicken, the shrimp fried rice had lots of shrimp, and the seafood pancake contained more filling than batter. The dining room is spacious and comfortable, and even the washroom was very clean. It is a solid choice in Richmond Hill for a family dinner or a meetup with friends.

Came last night after evening spent with the kiddos. The front of the restaurant outside they are…read moredoing something with the cement, so be careful. I saw this place had good reviews and wanted to try it since we were out this end. We ordered sweet and sour pork, black bean noodles, beef stew and seafood pancake. The staff was quite busy and sometimes hard to get their attention, our waiter was writing our order on napkins. Did they run out of notepads? Our side dishes came with our food and it wasn't too spectacular. The food was good and hot, but I've had better Korean food. Overall, I feel this place is good, but pricer end. Our 4 dishes with 10% cash discount was $85 before tip. Just the japchae alone is $27.99! Anyways, I think I would try other restaurants if I am in this area due to prices and service.

Photos
Inside
Inside
Yukgaejang
Yukgaejang
Fried dumplings

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Fried dumplings
Hanyang Jokbal

Hanyang Jokbal

4.5
(49 reviews)
10.0 km
$$

A Friend came to visit and watch the new Demonslayer movie. So we brought them here for a pre movie…read moredinner as they never had something like this. Service 10/10 - today they had 3-4 waiters/waitresses working so there was always somebody coming in to check if things needed refills. Our waiter (sorry the name is escaping me.) was a newer parttime worker but was providing us 10 out of 10 service!! Food - 10/10 we got alot more sides than normal today for our friends to try. The tteokbokki was nice and had a deep flavor. Not too spicy and not too sweet. Rice balls was nice and soaked up the tteokbokki sauce. This time we got the half half with spicy bossam and Bbq jokbal. They were both really good flavors. The store had kpop playing at a moderate volume. But we had no issues chating away while sipping on soju. Definitely recommend!

Came here to introduce our friend to Jokbal. We ordered the half and half (spicy Jokbal and the…read moregarlic Jokbal) along with the seafood pancake. We love how the sides are refillable but I don't think we ever ask for refills more than twice as the portion is so generous. Hanyang Jokbal has always been consistently good, and it's why we always come back. The portion of food is always plenty, the taste is unmatched and the sides are delicious. While the food took some time it was understandable as it was very busy. The waiter was very apologetic about the wait. In terms of the interior, it's just one more thing that makes this place such a good dining option. The interior makes you feel like you're not in Toronto. While it does get quite loud, I think it just shows how much people are enjoying the food and the vibe. Hanyang Jokbal is definitely a must!

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Hanyang Jokbal
Hanyang Jokbal
Hanyang Jokbal

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Dangol Korean Restaurant

Dangol Korean Restaurant

4.3
(30 reviews)
11.7 km

First time in my life seeing a Korean restaurant give 2 tiny portions of side dishes when ordering…read moretakeout. Stingy and bad service at the same time. When I picked up the order, I knew I didn't ask for utensils, so I requested for them in person. The lady took the extra mile by pulling the receipt in my face to prove that I didn't ask for any in my order. When I reached out to the store regarding this, they didn't read my message and went back to blaming me again! They refused to offer any further assistance in remedying the issue.

Dangol Korean Restaurant is an excellent Korean restaurant popular with families who frequent…read moreMilliken Wells shopping centre. It's open late and available on delivery platforms like UberEats, DoorDash and SkipTheDishes. Closed Mondays. Their banchans are pretty tasty. They give you 4 plates of banchan like kimchi, namul sprouts, sweet braised potato and stir fried fishcake. The staff here are very attentive to customers. I decided to try their seafood soon du bu seafood soft tofu soup* #S2 which came with a variety of seafood like mussels, squid, shrimp, tofu and zucchini vegetables. It was served bubbling hot and was very delicious. Ordered their original fried chicken #C1 which came on a platter topped with crispy outside yet inside it was juicy chicken. Their fried chicken would be a fitting accompaniment to a nice cold drink, pop, beer or soju! Other diners ordered #N1 ja jang myun Korean style black bean sauce served with noodles, #F7 supreme donkatsu deep fried pork cutlet with supreme sauce, #F3 deep fried squid rings, #M2 bulgogi stir fried marinated soft beef, and #F1 deep fried dumplings.

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Dangol Korean Restaurant
Kimchi
Kimchi
Galbitang, gamjatang, soondae guk, bulgogi dupbab

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Galbitang, gamjatang, soondae guk, bulgogi dupbab
Sung Won

Sung Won

4.3
(76 reviews)
10.7 km

This is a take-out only restaurant. I believe it's run by a older Asian couple and they're both…read morevery kind. They are located on Hwy 7 in a small lot with four parking spots at the front. We ordered the bossam, seafood pancake, and budae jeongol and the bill came to ~$100. The bossam was quite a large portion and the flavour was quite delicious. Our favourite item was the seafood pancake. We devoured that and if given a choice to only order one dish, I would definitely recommend the seafood pancake. The budae jeongol (as a solo dish) could easily feed two people. They pack the soup in two large circular soup-like takeout containers and the ingredients in a square container - same as the ones that the bossam and seafood pancake came in. There were plenty of tteokbokki, sausages, cabbage, and ramen noodles. We put the dish together in a wok and kept it heated on a portable induction cooktop. They gave four containers of banchan: fish cakes, japchae, radish kimchi, and mandu. My only complaint about this experience (4.5/5) was their inaccurate waiting time. I called in around 5 PM on a Wednesday to place my order and they quoted that the order would take around 20 to 25 minutes. I showed up ~30 mins after I called and they didn't have the food ready until 5:50/5:55 PM. I understand that they're busy, but I would have appreciated a more accurate wait time.

My go to take out Korean food spot!…read more This spot is on Highway 7 between Kennedy and Warden. It's a take out spot only and has no tables for dine in. I usually call in advance to order and pick up. Things that I love the most: Pork bone soup 5/5 - So hearty and tasty. On the spicier side but a must get! I usually get their hot pot size of pork bone soup to share with others. It comes with lots of pork bones and a huge piece of potato. Bossom 5/5 - I love their bossom here. The only complain is that their bossom comes with lettuce rather than napa cabbage. Still super delicious though. Banchans 5/5 - Their kimchi is the best banchan they have. I often times also buy just their kimchi to take home as it's very garlicky, fresh and delicious. Spicy pork rice 3.5/5 - A good rice option, but I still prefer their soup better. Jajangmein 3.5/5 - Another one of those dishes that I can skip. Only get it so that we can have a variety saucey noodle dish. I can't recommend this spot enough. Make sure to get their kimchi! But also make sure to check your order before leaving. One time I was there, there was a flustered teenager working the front of house. Because I'm a regular there, I touched my order he handed to me and noticed there was no hot soup burning my hand while holding the take out bag. When I brought this up, the chef came out and also mentioned that he had forgotten to pack my two containers of soup. Thank goodness I checked. Unfortunately when I got home, I noticed that he also forgot to pack my two white rice that comes with my soup. So just make sure to double and triple check before leaving when you get your take out! Other than that, it's a solid 5/5 for me!

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Sung Won
Sung Won
Gamjatang and pork donkatsu

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Gamjatang and pork donkatsu
Jeon Ju Hyang

Jeon Ju Hyang

4.1
(16 reviews)
9.1 km

Since the move to Markham, Jeon Ju Hyang has become one of our favourite places to grab dinner…read moreafter work, especially when I have a fried chicken craving! It is a smaller location compared to the one at Midland & McNicoll Scarborough location; nonetheless, the food here is amazing too! The service is very speedy and courteous - there is always this one lady that takes care of FOH, cleaning up and taking care of everything! You order via QR code online, and the staff will immediately bring you some Korean appetizers to start - all very yummy, and you can ask for refills too! But save room for the food; the food is very satisfying here. I often get the Galbi Tang with beef short ribs, veggies and sweet potato noodles. I love their fried chicken a lot but I can't eat too spicy, so I ask for the sauce on the side for light dipping :) They offer gloves to eat with your hands, and an extra metal bowl to put your bones - very thoughtful!

This shop has many different locations and I think it's great that the quality and consistency is…read moregenerally the same throughout all of them! This location is small but the tables are spaced out so you can sit comfortably. It is in a busy plaza but it is never too crowded. You can order via the QR code and they are pretty quick! Side dishes are my favourite and they are delicious but limited to one refill. The portion sizes are pretty decent. I like the seafood pancake here. It is great for sharing.

Photos
Interior/inside
Interior/inside
Pork bone soup
Pork bone soup
Jeon Ju Hyang

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De Chou

De Chou

4.3
(38 reviews)
6.8 km

De Chou has a lengthy menu to match with dishes made for a crowd. The kamjatang jeongol ($47.99) is…read morea hot pot stuffed to the gills with pork bones, potatoes, rice cakes, zucchini, and even enoki mushrooms and jalapeno garnishes. The broth wasn't very salty but still flavourful and once you let the peppers steep into the broth, they add a lovely spicy kick. Another substantial dish is the steamed pork bo saam ($49.99 for large) where slices of pork belly are kept warm on a hot plate. Diners tuck these soft meat slices into lettuce, Napa cabbage, and turnip with a smear of the savoury bean sauce for a protein packed bite. Our table was split about the haemui pa jeon ($28.99). The size of a medium pizza, it's made for a group. Personally, I found it way too thick and didn't contain enough ingredients to balance out the doughiness of the Korean style pancake. Conversely, my relatives preferred the heft as it contrasted the crispy exterior and soft interior. I guess it depends if you're a thin versus pan crust type of pizza lover. I'm firmly in the Neapolitan camp. I thoroughly enjoyed the crust that develops on the bottom of yachae dolsot bibimbap ($18.99). And the hot stone rice bowl contained a good combination of ingredients to ensure there was plenty of vegetables and beef to go around. De Chou's LA kalbi ($34.99) was rather neutral with very little sauce, so you mostly taste the beef. I personally would have preferred more sauce to help caramelize onto the beef ribs, but the older members of the family appreciated the plainness and liked that it was tender. This is a long review for the rest go to Gastro World.

(3/5) De Chou Korean Restaurant - Lunch Review…read more We stopped by De Chou Korean Restaurant for lunch today since we happened to be nearby. The sign said it opens at 11:30 a.m., and true to their word, the doors opened exactly on time. The restaurant itself is quite large and impressively clean -- that was my first good impression. We originally went in because of the sign outside advertising Korean ginseng chicken soup, but when we asked the server, he told us it's no longer on the menu. A bit disappointing, especially since my wife wasn't feeling well and I thought that soup would've been perfect for her. We ordered two Bulgogi Dolsot Bibimbaps ($21.99 each). The portion was decent, but the flavor was a bit bland and not salty enough for our taste -- overall I'd give it a 6/10. We also tried the Japchae ($13.99). Unfortunately, it was too greasy, a bit slimy, and overcooked -- about a 4/10 for me. They served five small side dishes, which were just average (5/10), and a small cup of noodle soup that was lukewarm and slightly sweet -- not to my liking, as I prefer savory over sweet in Korean food. The total came to $65.51 before tip, and we left a standard 15%. To be fair, by the time we finished lunch, there were quite a few tables filled, so maybe other dishes are better. But based on what we ordered today, the food didn't live up to the price. Would I go again? Probably not.

Photos
De Chou
Hot Plate : Bulgogi with chef's special add on
Hot Plate : Bulgogi with chef's special add on
고등어 구이 정식 - Godeunguh Gui Jeong sik (Griled mackerel + soontofu/Dwenjang Chigae/kmchi Chigae)

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고등어 구이 정식 - Godeunguh Gui Jeong sik (Griled mackerel + soontofu/Dwenjang Chigae/kmchi Chigae)

feel90 - korean - Updated July 2026

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