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    Feeney's Restaurant and Bar

    4.2 (590 reviews)
    Open 10:00 am - 9:00 pm
    Updated over 3 months ago

    Feeney's Restaurant and Bar Photos

    Business Info

    FEENEY'S RESTAURANT AND BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for kids

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    Recommended Reviews - Feeney's Restaurant and Bar

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    Eric B.

    Wow what an experience we had! We somehow put in the wrong address in our GPS and ended up here and were hesitant but we came inside and BOY are we glad we did!!! Scott was our bartender/server tonight and he was amazing and provided the best service ever. Let me just say, the food is AMAZING! We all got either Prime Rib or Rib Eye's and twice baked potatoes and appetizers and other items and it was all great tasting food! The place is kind of dive bar ish vibes which we absolutely loved! Really recommend coming and trying this place out and getting their prime rib or steaks...you won't be disappointed!

    Greek  chicken and mashed potatoes
    Todd P.

    We stopped in for lunch. We had heard good things about Freeney's. We ordered the Greek chicken with mashed potatoes and the liver and onions with French fries. It took a while to get our food but it was worth the wait. The chicken was moist and flavored with lemon. Delicious! The liver was mild and tender and the sautéed onions and bacon were a great addition. The service was friendly and attentive. We recommend Feeney's.

    Prime Rib and Twice Baked Potato
    Kevin M.

    Wow! The prime rib was cooked so well. It was probably the 2nd most tender and flavorful I've had so far (the 1st is Bacchus House in Folsom). The cook really let the awesome beef flavor of the prime rib shine. I didn't use the au jus or the horseradish; this just didn't need it. I had the Twice Baked as my side. It was like the size of a babies head. It was amazing. They also include a trip to the salad bar. The Mud Pie was a delicious way to wrap it all up. Service was good and attentive. I liked the Old West decor. Even by myself, it felt fun. If I'm ever in Phoenix again, I'll definitely go back!

    Chicken piccata. POW!
    Michael B.

    This place was a real gem, which is not necessarily what you'd expect with it situated beside a Circle K. The service was so fluid, friendly, and evidenced constant communication between all levels of employees. We didn't wait long on anything, including our main course. And let me tell you, those main courses were no joke! The chicken Picata POPPED! I'm not normally a chicken guy, but WOW! So flavorful! My Wellington was also a real winner. Can't say I've had that anywhere else, but very very good nonetheless. Also, what a cute vibe. Perfectly lit sections to Sit in with all different sorts of people who were evidently long-time regulars. It would be hard to imagine a couple looking for a night out who would be disappointed by this gem in the least.

    Prime Rib*
    Derek L.

    Feeley's, a fine local establishment for great drinks and awesome food! We came in for a dinner on a Thursday and the place was lively and the staff was so friendly and accommodating to us. We all got steaks and prime rib and enjoyed it all. The salad bar is awesome to have and you get it with any entree. The prime rib was of good quality and the baked potato was also very good. We stayed and enjoyed the bar for a bit after and even after our dinner the staff continued to check on us and ensure that we were all set. We will be back!

    16oz Prime Rib 5star amazing!
    Jon H.

    If you are driving too fast, you'll miss this place! Thats how small this postage stamp size place appears! Don't let the compact size fool you. Feeney's packs a huge punch presenting terrific fresh well-prepared dishes. No nonsense quality scrumptious food with terrific service. Why I waited till my 5th visit to review Feeney's is beyond me. Perhaps just to be sure it was consistent and yes...it has been! Miss Maria the owner, has been there every time we've visited and always keenly aware making rounds to ensure all patrons are well tended. Dependable on all counts indeed which is rare these days. Initially came for the Prime Rib as a friend recommended. Soft tender 16oz Prime Rib served with choice of smash or baked potato. However the old fashioned salad bar has me hooked. (please see video) It is a definite must try. This particular time we also ordered the Calamari appetizer and a Jumbo Shrimp cocktail. All delightful marvelous tasting dishes. No complaints. If you're looking for an old-school steakhouse with a great menu, unhurried atmosphere, and good vibe, you've arrived. A fully stocked bar and pretty relaxed wine list makes your dinner complete. Jazzed I was turned on to this place but sad I've been missing out. Next time I'll try the Osso Bucco ;) *Reservations accepted for 5 or more people only. *Weekends get pretty full so arrive early if you can't find 4 friends :) *Plenty of in-house parking in front and around back. *Outside looks small (narrow) but building is deep. As always, thank you for reading! Stay safe while enjoying life to your fullest.

    Prime Rib
    Christopher C.

    When I arrived, I was greeted promptly by a very friendly woman and shown to my table. Some reviews say the atmosphere is too dark and dreary. Personally, I liked the atmosphere - reminiscent of the steakhouses of old. The server quickly brought me a water and took my order. I came specifically for the prime rib. When it came to ordering my side, the math didn't math. The sides that are included, on the a la carte menu, are $3.95. I wanted the twice baked potato, which was listed at $5.95. So, I figured I would have to pay a $2 upcharge, right? Makes sense? Nope - it's a $3 upcharge. HUH? Not wanting to argue, I ordered that. I had a choice of soup or salad bar. At a steakhouse, I expect a nice hearty soup, such as baked potato, some sort of chowder or a bisque. Nope - tomato rice?!?!? The soup arrived rather quickly and it was piping hot. It was good. Not great, but certainly not bad. Then, my meal arrived. The prime rib was cooked EXACTLY the way I asked and was absolutely delicious. Some reviews say the prime rib is bland. They are apparently used to prime rib with a heavily seasoned rub. IMHO - Prime rib needs nothing more than salt and pepper. I enjoyed the prime rib immensely. The potato, on the other hand, was terrible. First of all, it was stone cold in the center. Second, it was loaded with raw green onions. Now, I'm of the camp that baked potatoes should be served with chives, not green onions. Restaurants use the latter because they are cheaper. But chives are more delicate and compliment, rather than overpower, the potato. Luckily, the server took the $3 extra charge off the bill as the potato was inedible. In the future, I will DEFINITELY go back for the Prime Rib. But, I will hope for a better soup option and just go with a regular baked potato.

    Pasta Mykonos
    Frank C.

    Good morning Yelpers..I was going to wait to write this review after another try out..but sh*t. The first was a hands down for me. I honestly don't even want to write this(lol) because this place and Maria, fantastic. I want to keep this joint to myself..lol Tip Top service! Tip Top food! Tip Top hospitality! Tons of smiles, great atmosphere, great seating, and it had a certain tranquility about it that I really really enjoyed. It reminded me of a restaurant I use to dine in California in my late teens..another story and restaurant for another time..lol Maria, I want to personally thank you!!!! You made me feel as if I was eating in your kitchen at home. I solute you. You have a great place, a great team and great food. FEENEY'S is my new to go to spot now!!!! Thank you Maria!

    Enjoying my bday dessert.  It was delicious!
    Kimberly B.

    We ended up here as a fluke on my birthday in October. We were supposed to go to a very high-end restaurant and they screwed everything up in the first 15 minutes so we ended up leaving and came across Feeney's . We arrived around eight and they had no problem, taking us in and getting us a table. They were so friendly they made me immediately feel at home and 100% better than the way I felt at that Other restaurant which I shall not name. I love the salad bar. I haven't seen one in years! The prime rib was amazing. Wine selection was good and they brought me a dessert and sang happy birthday and it just made my whole night. So thank you Feeney's for making it special! And we plan on going back in a week for a meet and greet of the in-laws before the wedding so wish us well!

    Beef Wellington with baked potato

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    4 days ago

    The prime rib dinner is excellent here. I love the old fashioned feel and definitely loved the salad bar! I would definitely eat here again!

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    2 months ago

    We had a fabulous dinner! My grandson wanted to have Beef Wellington and he was not disappointed. Wonderful service also!

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    5 months ago

    I love their service, their food and their care of customers. Go get a Hamburger on Monday nights. You would love it.

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    6 months ago

    Old school steak with excellent food and service! Can't recommend this neighborhood gem enough!

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    6 months ago

    Done to earth. Food that is tasty, sticks to your ribs and fairly priced. Full salad bar is a big plus.

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    Page 1 of 15

    Ask the Community - Feeney's Restaurant and Bar

    Do they take reservations?

    Feeney's takes reservations for parties of five or more. Just call the restaurant at 602-274-9700. No reservations for parties of less than five, but there's isn't usually a long wait.

    Is it quiet?

    If you can get a table in the waaaaaay back it's pretty quite. The rest of the house is average loud depending on when you go.

    Are you kid friendly?

    This place is mire of a grown up eatery. Kind of dark with bar just inside to the right.

    6/25/21: Is your great salad bar open again?

    Salad bar was back in business around Oct 1st.

    Is this place open for dine-in as of 6/17/20?

    Is there a corkage fee if I want to bring a bottle of wine?

    You can not bring your own wine.

    View All 9 Questions

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    The Starving Artist

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    Friends and I were killing time before our flights - I'm actually sad we didn't discover this place…read moreearlier for a full meal! As it was, we grabbed a few drinks and a snack. Really good drinks and there are some really unique ones - the Kyoto in Winter came in a very cute teacup, for example! There's a decent mocktail selection, which I appreciated as the DD. We really loved the Knotty Boyz (Garlic Parmesan) - if we hadn't eaten recently we might've ordered more to share!

    I have been thinking about this place since I dined here for the first time…read more Fast-paced service and great pizza slices are $3 on happy hour. I tried the Korean BBQ pizza which was really good. They had a special pizza...The Baked Potato. So happy they offer slices to try. This was pretty tastey with the seasoned potatoes on it. I particularly appreciated that they did not over potato the slice lol. The best part about the pizza in general is that the crust is light and soft. I usually prefer heavy cheese on my pizza but their was just right. I tried the Son of a B*t@# I'm In cocktail that is on happy hour for $10. The simple yet clean ingredients caught my eye...gin, aperol, elderflower, lime l, and honey made for a very refreshing drink. Also, I've been on a kick to enjoy cocktails with no ice, so this was perfect.

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    The Starving Artist - Champagne of Beers were super cold

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    The Starving Artist - Seems like a cool vibe....let's check it out :)

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    Upstairs At FLINT

    Upstairs At FLINT

    4.2(48 reviews)
    2.2 mi
    Rooftop seating
    Full bar

    Wow. All I can is what a restaurant! Came here on a Wednesday night 3 weeks before Christmas and…read moreit was a vibe. Secluded upstairs dining area with heaters available. Excellent service, a Christmas tree upstairs, and no reservations required. Glad they were able to seat us considering we showed up without reservations. Downstairs gets quickly reserved so seats upstairs are where they push overflow patrons. Right outside Flint's doors downstairs there is a staircase which opens up to the upstairs dining area. Service was prompt, and we got our drinks by the time we had our mains decided. I got a glass of red to pair with my steak. My partner had a refreshing cocktail, but it was decent. The highlights of the night were the food. SO MUCH FOOD! And it was TERRIFIC! For starters we got the artichoke hummus. It sounded a bit weird, but all it was was regular hummus with 4 artichoke hearts that were crispy. The artichoke hearts were crisp, but moist, and I could have kept eating those all day. It comes with 1 pita bread. The server told us to order another and we did, turns out we needed it as the pita breads were quite small ($3 +). Sure only 3 bucks, but nickel and dime if you are spending $14 on an app... For mains I got the filet medium rare with a side of regular potatoes. My partner got the salmon skewer with a side of asparagus. Both the dishes were cooked perfectly and they were familiar dishes with a slightly exotic touch to it. Must be the middle eastern part of the restaurant. The steak came with a ganache or accompaniments of middle eastern sides. Can't recall what they were but they were great when I dipped my potatoes in them. It was sour, tart, acidic, kind of like middle eastern soy sauce. The server recommended it to us and we got it. The salmon skewer came with 5 decent sized pieces on it. Great for a small eater or someone who doesn't want their own meal. It too was delicious and had light touches of sauce or smoke on it. The asparagus is a favorite. It was cooked as usual, typical steak side and both me and my partner enjoyed it! For dessert, as it was my partners birthday the server comped the pound cake. While it was delicious, it was definitely the letdown of the meal. It was way too sweet including the layer of cream that it was doused with. The sweat cream wasn't necessary as the pound cake was incredibly sweet itself. Also, the pound cake wasn't soft like normal cake. It was quite dry once you peeled away the creme layer up top. I definitely should have gone with the Chocolate Ganache Tart. But their mess up worked in their favor. I'm definitely coming back for another meal at Flint!

    Upstairs at Flint is just as AMAZING as inside the restaurant! The food is STILL on 1000% DELISC!…read morethe Service is PERFECT as always! and the ambiance is STELLAR! A beautiful view of the Camelback Mountains. We had a reservation but decided on sitting upstairs, instead. I love that the hostess' are very nice about giving you the options. I have been going to this restaurant since 2018 for business lunches, nice dinners, a company Christmas party-Upstairs. iI is my go to and I highly recommend Flint to others.

    Photos
    Upstairs At FLINT
    Upstairs At FLINT
    Upstairs At FLINT

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    Feeney's Restaurant and Bar - bars - Updated May 2026

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