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    Fer

    4.4 (120 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

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    Recommended Reviews - Fer

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    SUPREME BEEF 牛肉 dry w/ egg noodle
    Cherrilyn B.

    Food came out super fast. Very very tasty and seasoned well! Good prices too. I would definitely recommend and come back. When I entered, I had to get my own menu and then got up again to get my own drink menu as the employee was busy. Also, they forgot the egg and the Diet Coke, (lunch hour got busy) but otherwise the place itself is very bright and welcoming. Cute decor and very minimalist.

    SUPREME BEEF 牛肉 dry
    Manan D.

    Sometimes, restaurants can truly do more with less. I think this is the case with Fer. Their menu is quite short, with only about 6 noodle soup or dry pot options and a bunch of apps and sides. I ordered the dry beef noodles and my girlfriend tried the mapo tofu with broth. On a separate occasion later I also tried the tripe. All of the options are super tasty and are served very quickly due to good preparation on the part of the kitchen. Honestly, the food here slaps and comes out fast and that matters more than having a million options on the menu to me. It's usually quite easy to get a seat as well and there is plenty of space inside.

    JUICY LAMB 羊肉

    Loved - Juicy lamb - Heavenly intestine - Quick and attentive prices - Large portions for the entrees at reasonable prices Liked - Zesty pork tongue

    ORGANIC CUCUMBER SALAD 凉拌黄瓜 & SAUCY SESAME 麻酱凉面
    Jedsada Y.

    Came here on a bit of a rebound after striking out at Finback (no food situation ), so maybe expectations were already in flux--but still, Fer ended up being a mixed bag at best. There were three of us, and we tried a small spread: Organic Cucumber Salad, Saucy Sesame Cold Noodles, Heaven Intestines, and the Supreme Beef Noodle Soup. I'll start with the positives because there were some--both the cucumber salad and the cold noodles were solid. Fresh, balanced, and actually something I'd come back for on their own. Unfortunately, everything else went off the rails. The Heaven Intestines and the Supreme Beef Noodle Soup were aggressively salty--to the point where it completely overpowered any other flavor. Not "a little heavy-handed," but genuinely hard to eat. Two of us couldn't even finish our bowls, which says a lot considering we showed up hungry. If you stick to the lighter, cold options, you might have a decent experience. But if you're thinking about the heavier noodle soups... maybe proceed with caution (and a lot of water). Not somewhere I'd recommend if you're watching your salt intake--or, honestly, if you want a reliably good meal.

    Liz K.

    Fer is a go-to lunch spot in this unassuming corner of LIC, with reliably good noodles that pack a punch. There's plenty of seating and nice natural light. Portions are substantial enough to pack leftovers for later, or to share two dishes between three people. It's usually pretty empty mid-day, with more people coming to pick up takeout orders than dining in.

    SUPREME BEEF 牛肉
    Kimberlie C.

    Beef was flavorful and this packed good heat. But I didn't think the sauce clung to the rice noodles. Cucumbers were good

    SUPREME BEEF 牛肉
    Kathleen W.

    Came here for a dinner and because I was craving beef noodle soup! The inside was quite clean and modern and we were seated right away. Me and my friend each got the supreme beef noodle soup with rice noodles which is something you don't see often with beef noodle soups. The beef was extremely tender and flavorful! The veggies gave a nice crunch and freshness and the chili oil was not too spicy. Overall a great place for a noodles in LIC!

    JUICY LAMB 羊肉
    Tati C.

    Loved everything here! I got the supreme beef & I don't usually finish my soups but I bodied this one. It was def spicy and flavorful! Loved the bok choy in it and how soft the meat was. Hubby got the juicy lamb and he enjoyed his too. Although he was looking at mine the whole time. The vibe inside is pretty chill, very interesting playlist that day. I'd def recommend and would love to visit if I'm in the neighborhood again.

    FLAVORFUL PEAS&MINCED PORK NOODLES + egg
    Emily G.

    It is, as they say, a neighborhood gem I've come here quite a few times now (shout out Brooklyn boulders membership you get 10% off) and it's great. I always get the mapo tofu (vegetarian) with medium spice, which is a good amount of spice, but one of these days I'll try spicy. The only downside is I don't think they've ever gotten our order correctly lol. They always get the spice level wrong, or give the wrong dish to the wrong person (if we order the same dish but different spice levels), or forget one our sides. It's actually kinda funny how many times this has happened. Like the last time we went, one of us ordered mapo tofu/spicy/add egg, and another ordered mapo tofu/medium/add egg, and they came out with one mapo tofu with egg and one without and said the were the same level of spice. Anyways it gets busy around 630-7pm and there's usually 2 severs. There's a restroom.

    Eva C.

    Love this place! First lunch in NYC on this trip! The inside aesthetic was really nice and it was pretty empty on a weekday lunch. We got the spicy chicken cold noodles (egg noodles w/ fresh cucumber & scallions in homemade sauce) and the chilli wontons (homemade wontons w/ scallion in homade chilli sauce). They were both really delicious. The fresh cucumber made the noodles very refreshing on a hot day! The homemade sauce was also very yummy and paired perfect with the noodles. I love chilli wontons in general and these were bomb! The portion was a lot bigger than I thought, so the price point was great. The bowl for the noodles was a little small for the amount they gave, so it was a bit hard to mix the noodles. Would love to come back!

    Taylor W.

    I was looking forward to the chilled spicy chicken, but unfortunately they were out. We got the beef noodle soup and juicy lamb noodles - both as mild for spice level. The beef was so tender and had a good kick for the spice. Noodles were cooked perfectly. I loved the lamb noodles, which only come as a soup option. The meat wasn't over cooked and there was a generous portion of meat in the dish. This place has lots of seating and was also able to accommodate large groups by putting tables together.

    Braised Beef
    Justin W.

    I would recommend this spot! The food and service are great. I ordered a rice noodle dry bowl with tripe in it and the braised beef tapa. Overall, the price is very fair ($14 for each). The bowl was hella filling and I ordered it extra spicy. It was tasty and I would recommend it to anyone who likes Chinese food.

    Drinks Menu
    Sam Y.

    Cute corner spot with a lot of tables and counter seating. They have cute fruit chopstick holders! Went for a rainy early weekend dinner, and it was mostly empty. The service was friendly and attentive. The Matcha Coconut is more coconut-y than matcha since the drink is coconut water with matcha, but it's a pretty good combo! The Orange Green Tea Passionfruit is not too sweet. Another good combo. The Spicy Chicken Cold Noodles (Spicy Spicy Level) is not overly spicy. It's got the right amount of kick that's enjoyable. The noodles were al dente and perfectly chilled. They give a lot of noodles; I couldn't finish it it all! The chicken was well cooked, but I wish it was chilled to match the temperature of the noodles and cucumbers. I ate my leftover cold and preferred it that way. Overall a cute chill spot to eat noodles and drink something refreshing!

    SUPREME BEEF

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    I love this place! It's super small, but if you can get a table, it's well worth it!…read more I can't eat fish, so I can't speak to that section of the menu with fish/rice bowls, but I've had everything else. I've had every ramen, and they're all amazing. Really really similar to ramens I've had in Japan. And then they also have some inventive fusion flavors, like chicken tikka masala ramen, which are also amazing. The Japanese curry is so good. I love getting it with pumpkin croquettes, but I've also gotten it with pork cutlet, chicken cutlet, with and without melted cheese on top, and honestly all combinations are great. The portions are perfect so I never leave feeling too full but I always leave feeling extremely satisfied. I've had the bao buns too, each type, and they're all so good. The beef gyudon is my favorite, but I've gotten it with teriyaki chicken too and that was also great. The waitstaff are pleasant, even when I bring my two screaming kids with me into their tiny restaurant, and they always have a smile ready. They don't even say anything when my 2 year old throws his entire cup of water on the floor. They just quietly come over and clean it up (while I apologize profusely), and they even bring a new cup of water over. Great place. I go at least twice a week. Couldn't love it more!

    After a long day of visiting family at NYP, this was the perfect comfort meal. We arrived before…read morethe dinner rush but there were plenty of people picking up to go. Prices were reasonable, about $16-$20 depending on the dish. Sukiyaki beef and katsu were freshly cooked and the quality of rice was great. Would recommend if you're in the area

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