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    Cyclo

    3.8 (705 reviews)
    Open 12:00 pm - 3:30 PM, 5:00 PM - 9:30 PM

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    CYCLO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Cyclo

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    House Salad Papaya and Shrimp Salad
    ShaSha D.

    Vietnamese Restaurant where my favorite is the beef pho soup because you feel rejuvenated when you're done and it's perfect to take to someone with a cold !! Of course they have an extensive menu with many delicious choices. Spring rolls, fried pork, Banh Mi sandwiches are really good, Tilapia or Grilled pork Sandwiches, many noodle salad choices too! They have dinner choices so it's best to just go there ! You will find something delicious ! I can only list the many options we have tried lol street parking

    Pho Beef
    Teev R.

    Cyclo takeout in Long Island City was flavorful and hearty. Service: Ordered through Uber Eats - well packaged for transport. Food: The beef pho was heartier, more flavorful, and included more meat than Chef Papa nearby, but they skimped on the bean sprouts and didn't include Thai basil, which is out of the norm for pho (in my experience).

    Banh mi and pho
    Mia H.

    I was pleasantly surprised by this adorable Vietnamese spot in Hunter's point! The interior of the restaurant is cozy and inviting, and their staff is quick and polite. Their menu has a good variety of pho, banh mi, vermicelli bowls, and also clay pot dishes. I got the banh mi when I went and my friend got their pho. Their classic banh mi was delicious and a good portion. It came with plenty of meat and it was dripping with juices. The bread was also so warm and crispy on the outside. The pho was also good, and a solid portion but I wish it came with a variety of other meat toppings besides sliced brisket. Otherwise, it wasn't bad. Overall, a pretty solid Viet spot and I would come back!

    Pho Beef
    Tansy W.

    Very casual spit for average Vietnamese food. We started with the shrimp summer rolls and pork fried spring rolls. The summer rolls were tiny and not super well put together (stuff fell apart as you bit into it) but otherwise fine. The pork fried spring rolls also felt a little small but tasted fine. As for the beef pho, that was also standard - tasted fine though I wish the beef were more tender (it felt a little overcooked to me but just a tad). We came in on a Sunday night around 5pm and it was mostly empty. Service was quick and friendly.

    Elaine C.

    Been here several times for the viet coffee alone. The pho and the spring rolls are solid choice for a cold blistering winter day or if you want some comfy soupy noodles. Price is great and service too. No complaints here!

    Banh Mi Bo and Shrimp Summer Rolls and  Grilled Chicken Breast Vermicelli Noodle Salad
    Anna L.

    Always love their Banh Mi and everything is fresh - we sat outside when it was still nice out and they have a great happy hour (beer was ~$5 or so). Think the noodles could have a bit more flav but everything was nice!

    Thai iced tea
    Elizabeth X.

    Fantastic Vietnamese food. The pho, vermicelli, and clay pot dishes were all great. Food came out fast and there was no wait walking in Saturday around 8 PM.

    Pho
    Shubhi M.

    Amazing and authentic food, ton of flavor and huge portion. Really nice staff and the happy hour deals are everyday. I would go just for cheap drinks alone! Ambiance is clean.

    Beef Pho Beef
    Esther R.

    I usually go for the Summer Roll and the Beef Pho. The Summer rolls are delicious and surprisingly filling--I highly recommend choosing the ones with shrimp for extra flavor. The Beef Pho is classic & easily the best you'll find in the LIC area.

    Pho Chicken (Lunch)
    Amanda D.

    Yummy! It's been so cold so I was in need of some good Pho so my friend suggested this spot. We came for lunch, love a lunch menu, and ordered Chicken Pho. The broth was insanely tasty, would love a gallon of just the broth please. Roasted chicken was a plenty in this. Much more then I expected. A little lite on the bean sprouts & scallions, especially since asking for more would result you in a $2 charge. Very cute little spot, we came at 12:25 on a Monday and the place was basically full by the time we left.

    Lunch Salad
    Joanna M.

    A little off the beaten path, Cyclo is situated like a modest one story house that was turned into a restaurant. While there are better options for more flavorful food, the prices are reasonable and the service is good. A few friends and I came for lunch. Service was quick and they provided a complimentary salad with our meal. The salad was doused with an overly sweet vinaigrette that took my partner and I by surprise, but it wasn't a big enough salad for it to be off putting. The main dishes were better with my beef pho having a good portion of protein and my friends and partner enjoying their rice dishes. While my beef pho was good, the broth was pretty bland compared to other pho I had in the city. The ambiance is casual and rustic with wooden chairs, tables, and chopsticks. The staff were friendly and checked in on us from time to time. The bathrooms were clean and spacious. Overall, there was nothing to complain about aside from the food. If you're not from LIC, it's hard to justify making the trek for the food. But if you're visiting a friend and really need a bowl of pho or fried rice, Cyclo is not a terrible option.

    Tofu Banh Mi

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    Page 1 of 18

    Ask the Community - Cyclo

    How far will they deliver? To Silvercup East on Starr ave off Borden? Please! ; )

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    Kuu - Kuu Chili Ramen

    Kuu

    4.1(154 reviews)
    1.4 miUpper East Side
    $$

    I love this place! It's super small, but if you can get a table, it's well worth it!…read more I can't eat fish, so I can't speak to that section of the menu with fish/rice bowls, but I've had everything else. I've had every ramen, and they're all amazing. Really really similar to ramens I've had in Japan. And then they also have some inventive fusion flavors, like chicken tikka masala ramen, which are also amazing. The Japanese curry is so good. I love getting it with pumpkin croquettes, but I've also gotten it with pork cutlet, chicken cutlet, with and without melted cheese on top, and honestly all combinations are great. The portions are perfect so I never leave feeling too full but I always leave feeling extremely satisfied. I've had the bao buns too, each type, and they're all so good. The beef gyudon is my favorite, but I've gotten it with teriyaki chicken too and that was also great. The waitstaff are pleasant, even when I bring my two screaming kids with me into their tiny restaurant, and they always have a smile ready. They don't even say anything when my 2 year old throws his entire cup of water on the floor. They just quietly come over and clean it up (while I apologize profusely), and they even bring a new cup of water over. Great place. I go at least twice a week. Couldn't love it more!

    After a long day of visiting family at NYP, this was the perfect comfort meal. We arrived before…read morethe dinner rush but there were plenty of people picking up to go. Prices were reasonable, about $16-$20 depending on the dish. Sukiyaki beef and katsu were freshly cooked and the quality of rice was great. Would recommend if you're in the area

    Photos
    Kuu
    Kuu - Takoyaki

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    LENOXTHAI

    LENOXTHAI

    4.6(122 reviews)
    1.3 miUpper East Side
    Vegetarian friendly
    Gluten-free friendly

    We stopped here for a quick bite after a medical appt nearby…read more Wow - totally impressed. Food was excellent - spicy and sweet panamg curry, succulent and spicy basil noodles. Service - superb and fast - how can thye serve such amazing food so quickly?? The host and server were very warm and friendly. Atmosphere- cute and quaint - not much seating but if you can grab a seat it is comfortable and inviting.

    I ate here just this past Tuesday and such a happy time with the chef being present himself in the…read moredining area proudly telling patrons about the ingredients, the dishes, and his preparation of them with such beaming pride which is deserved as the freshness, the careful prep, and the good recipes are all evident during the dining experience. I had the special Gaeng Phed Ped Yang and my wife had the green curry. My dishes' lovely duck slices which were generous and are perfectly baked with the crispy skin clearly carefully set above the broth, just lovely. My wife's green curry is clearly handmade with the preferably uneven slicing of peppers and a nicely varied set of tastes which make it interesting even for the frequent green curry eater. Trivia: green curry actually contains no curry, but coconut milk. Both dishes came with white rice and are very good portion sizes, but most impressive is the quality of the dishes. As we are particular, having been spoiled by decade plus of Thai food around Jackson Heights, Queens, we really wanted the fresh and authentic style which LennoxThai does, much to our gladness. Seating is very limited with ~8 tables, most are easily moveable for varying sizes of parties. The staff is very copious thus very quick service whether for the high-volume takeouts or the dine-in which at 4:30p was just 2 other tables, but 2 more added as we finished after 5p. The Toast POS makes payment in person or online easy. It also emits a loyalty discount which comes via the usual Toast marketing streams. Its sanitation, cleansiness, and decor are all clean, confident, and comforting. The murals on the walls of varying Thai scenes are good discussion starters for the far away yet popular lands. The signage makes it easy to find on the otherwise busy 1 Av. I noticed the 2 adjacent restaurant locations are vacant but have signage saying new eateries coming imminently. I particularly liked that the mood of all the patrons, some seemingly regulars, was so upbeat, as loyalty signals good things.

    Photos
    LENOXTHAI - Mango Avocado Salad

    Mango Avocado Salad

    LENOXTHAI - LENOXTHAI - 1217 1st Avenue, New York, NY 10065

    LENOXTHAI - 1217 1st Avenue, New York, NY 10065

    LENOXTHAI - Curry Puff

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    JBC Rice Noodles Ramen - 6pc Crystal Shrimp Dumplings (~$10)

    JBC Rice Noodles Ramen

    4.6(61 reviews)
    2.3 miAstoria

    THE SOUP DUMPLINGS HERE ARE AMAZING. The dough isn't so thick where you're getting a mouthful of…read moredumpling wrapper. It isn't so thin where the dumplings break as soon as you pick it up. It's just right. Then the filling. The pork was delicious. It was soft and flavorful. Now the broth inside these dumplings. These were the soupiest soup dumplings I've had. This place tops Nan Xiang on Prince St IMO. The soup is just.... Perfection. This is a rich multidimensional flavored broth. I could tell a lot of time went into this. The owners told me they make everything fresh, made-to-order. THEIR CHILI OIL IS AMAZING. The owners are so so nice. Clean beautiful space with lots of seating. Great prices. We also got the beef stir fry udon which was DELICIOUS, the takoyaki which was DELICIOUS, and bubble tea/fruit teas which were all DELICIOUS. This place just opened 5 months ago, come before this place gets super packed ‍

    Ordered: 6pc Chicken Xiaolongbao (~$10)…read more6pc Crystal Shrimp Dumplings (~$10) Aya's take: We stopped in for a quick bite at the recently opened JBC. The restaurant is spacious and clean, and I'm glad there is finally a place to get soup dumplings on 30th Ave. We got the 6pc Chicken Xiaolongbao which had a warm, soothing, and aromatic broth. My biggest issue with this was the dough was super thick and made it difficult to really taste the chicken. I expected the dough to be thinner and almost melts in your mouth like others places do. The Crystal Shrimp Dumplings were decent but nothing to write home about. The flavor comes from the added soy sauce, chili oil, and ginger on the side. I will say the pieces are large & filling but flavor-wise, it didn't quite hit the spot for me.

    Photos
    JBC Rice Noodles Ramen - Interior

    Interior

    JBC Rice Noodles Ramen - Pork soup dumpling

    Pork soup dumpling

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    Cyclo - vietnamese - Updated September 2026

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