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    Flame BBQ

    4.3 (51 reviews)

    Order Flame BBQ Takeout or Delivery

    Flame BBQ Photos

    FLAME BBQ ATMOSPHERE

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    Trendy
    Dogs allowed
    Good for groups

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    Recommended Reviews - Flame BBQ

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    Joey Y.

    I was looking for a spot in the San Bruno area and came across this place. When you're seated, they provide an iPad for ordering, so the process involves minimal human interaction. The seating includes storage compartments where you can place your belongings to avoid them smelling like smoke. I was surprised to find that their grill wasn't working. Everything we ordered came already cooked, so keep in mind that you won't be grilling your own food here--it's more about enjoying the prepared dishes. This is a great spot to visit with friends and enjoy some skewers. Parking can be a bit tricky, but you should be able to find a spot within two or three blocks.

    Skewers
    Alli W.

    We came by on a Saturday evening and were seated right away. Plenty of street parking so we didn't have to park and walk so far. Ambiance: 10/10 The restaurant itself is very spacious inside with 12 tables. Each long table is separated by a clear divider in between and there are 2 tables at the end that seats only 2 people. Decor is super modern, casual, and eye catching! Service: 8/10 Lacking. Not much interaction from the staff except saying thank you and have a nice day lol. Food: 7/10 Our skewers came out already grilled and served on a wooden board instead of actually having to grill it on our own like other reviews :( Ordering process is pretty easy: scan the QR code, send the order in (together or individually), and pay the bill as a table. PSA: "2 pcs" means 2 skewers per order! I thought it meant 2 pieces of meat so ended up ordering x2 of everything so we ended up with 4 skewers per order :( Uni ajitsuke tamago: Fresh uni on top of soy marinated eggs. Squeeze that lemon on top; trust me, you'll thank me later. Scallop butter yaki (mushrooms): This was delicious and yes, squeeze that lemon all over too because it'll help balance out that buttery flavor! Skewers: They have a bunch of variety from chicken, beef, pork, to vegetables! VERY limited selection of seafood though so that was disappointing. Would NOT recommend: chicken gristle (too fibrous, hard, and rubbery), tori kawa (too sweet, it ruined my appetite), and hotate (too sweet). Basically any items with their yakitori sauce bc they overdo it and the skewers get way too sweet.

    Cathrin P C.

    This new grilled meats place along El Camino piqued my carnivore curiosity. On a weekday around 6pm, the place was totally empty. Street parking is fair. It took us a while to decide what to order from their online menu. I think they could make their descriptions better, with more details about what each item is. Their pictures are also misleading and they should specify how many skewers you're getting in your order because some pictures will show two skewers but in actuality, you just get one. We order a bunch of skewers to try and most of them tasted similar. The beef tongue was particularly chewy, which was bad. The lamb skewers tasted real nice, a little spicy. Don't bother with the Taiwanese sausage which is basically like a regular Chinese sausage but sweeter and fattier. The deep fried eggplant was interesting as I've never seen anything look like fried fingers before. The sweet Thai chili sauce was a little too sweet for me and I would've liked to see this with melted cheese. The grilled oysters packed a ton of garlicky goodness but expensive for $3 each. If you're a tripe fan, you gotta order their house beef tripe shreds $8.95. Lastly the seafood stir fried vermicelli $14.95 was darn tasty but I wash it wasn't so expensive for the amount we got. I really need to work on making a better version at home that doesn't result in the entire thing clumping together. Service was very good, especially since we were the only people there. The restaurant is a little on the small side and maybe would be loud if there were more people around. Food takes a little bit of time to arrive from the kitchen. What really threw me off was that you don't cook your own skewers, even though you're seated at tables with a grill in place. Total bill was $80.23

    Abalone
    Chey I.

    Came here late at night and everything is great and affordable! Wish we can get to use the bbq grill. U can order through the qr code.

    Mentaiko Stir Fried Udon /
    Adele W.

    I liked this place. Good vibes. Clean. Not a lot of tables, but fairly spacious. This place is great for groups! Bring your friends and family for a good time. This place is a little confusing though because I think they go by 2 names - Flame BBQ and Ai Grill. The food was pretty good, flavorful. Their ingredients are fairly fresh. Service was good. They brought out our items at a reasonable pace. Price is decent. One thing that this place does poorly is that they have poor ventilation. For a grill place, good ventilation is highly important, and it got quite stuffy in there at some point. Parking can be difficult, as it's on the Main Street. Luckily, I was able to find parking right outside.

    I loved that this restaurant offers the option to cook at the table or have the dishes prepared in the kitchen and brought out to you. We chose the already-cooked option since we were hungry and ready to dive in! However, if you're not in a rush and enjoy taking your time with friends and family, cooking at the table seems like a really fun experience too. The food was incredible--all the meats were so fresh and well-seasoned! I was impressed by the variety of meat and veggie selections. We had ribeye, lamb, tendon, A choy, Enoki mushrooms, duck breasts, chicken skin, pork belly, and oysters. My absolute favorites were the oysters, Enoki mushrooms, pork belly, chicken skin, and ribeye. The pork belly and chicken skin were perfectly crispy, the oysters were cooked to perfection, and the mushrooms and ribeye were seasoned beautifully. To top it off, the owner surprised us with a complimentary plate of beef skewers, which was such a thoughtful gesture. He was so kind, and it made our experience even more memorable. The food and service were outstanding, and even though it was our first visit, it definitely won't be our last!

    Prime house Crispy pork belly (2pc), King Oyster Mushroom / Beef Meat & Tendons (5 pc) / Dried Bean Curd Roll /
    Jessica H.

    Came early for Sunday dinner and was seated right away. Waitress was friendly and ordering was easy using the QR code. Clean set up with the choice to use the charcoal grill (you have to order specific skewers for it). Kids loved the Beef Gyudon and gyoza, we enjoyed the skewers - seasoning was good with a good kick of spice.

    skewers of meat on skewers with lemon wedges
    Dou M.

    This skewer place is definitely the best skewer restaurant I've tried in the bay area! Besides the traditional skewers, they have a ton of steak and Japanese skewer options, and they taste AMAZINGLY GOOD. My favorites are the Wagyu steak served with wasabi and sea salt, and the scallop butter Yaki. I've never tried steak served with wasabi before, and this combination is taking steak to the next level. And the butter in the scallop yaki was just making us wanting to order more plates coz it tastes wonderful. And all other food we ordered were super awesome. Unlike many other skewer places, all their skewers taste differently, which was another thing that made this restaurant stand out. I've attached a receipt of all dishes we ordered and I'd recommend all of them to my friends and the help community! :D

    good food good service for everything i will come back Muy limpio El jefe es muy amable y caballero.

    Prime Grilled Rib Eye (5pc) / (5pc) Prime house Crispy pork belly
    Michelle T. M.

    Got another one for you peeps!!!! This time this gem of a restaurant is all about skewers... not just ordinary skewers but amazing flavorful skewers that make your mouth water. The rib eye, crispy chicken skin skewers and duck breast were the faves for our group! Obviously, because pictures were not taken before the skewers were devoured. They served seafood as well and do not miss out on the oysters so tasty!!!! This little place is great for dates or with friends. The service was friendly and you got a nice happy hour Asian vibe.

    Maurine S.

    Came here when they opened a little after 4:30 and stood around for a couple of minutes before anyone noticed us. The place has a cute vibe to it but the place was empty the whole time until we left around 6:30. A few people stopped in to pick up to go orders. First off, I thought we would be grilling our food so I came prepared to smell like bbq. All the dishes we ordered were done in the back and brought out cooked. I thought the point was bbq? Oh well, they were nice enough and brought each dish to the table. It would have been nice if they told us which skewer it was since they all look alike! I was also disappointed that some items were only 1 skewer then the picture showed two skewers. It would be helpful if that was noted by the item. You order all items off an online menu. The item I liked best was the garlic oyster. Lots of garlic that I tried to use as a sauce for my skewers. The fried eggplant was fun but it didn't look like a whole eggplant like the menu. Lots of strips of eggplant with a light glaze of thai chili sauce. Think of it as a bloomin onion! The beef tongue (which looked like several slices on the menu but in reality was just 3 pieces on a skewer) was a bit tough. The seafood vermicelli was not as pretty as the menu but I did like the tobiko served on top! Overall, it was all right but I won't be going back. Sorry!

    Kieu Oanh T.

    The skewers tasted so fresh and the food was so good! Been here multiple times, and the quality is always so good!

    Seafood vermicelli , lamb skewers

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    2 years ago

    Our family really like the BBQ here. It's high quality and very tasty. The lamb skewers are the best. The service is excellent as well.

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    Ask the Community - Flame BBQ

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    Seoul Kalbi Korean BBQ

    3.8
    (1.3k reviews)
    0.0 mi
    $$$
    All you can eat
    Takes reservations

    Originally had a reservation for 6 people for 7:45, but at 7:00 we called to make a last minute…read morechange to 10 people. Ren was on the phone with us, and instead of just telling us the larger tables have already been reserved and can't be done, he asked us to call him back in 10 mins to see what he can do. Lo and behold 10 mins later he said he was able to add on another table at the end but it'll be a tight fit. Not a problem! After sitting down, we opted for the premium menu upgrade, and our table really liked the Premium Rib Meat (boneless marinated short rib). Even though it was AYCE and super busy, we always were able to get our food order in and it arrived quickly. If the heat on the charcoal grill was slowing down, they were quick to refill it. Awesome place for kbbq, and one of the only charcoal places that I know of in the area.

    The restaurant wasn't too filled on a Saturday night. We arrived around 4:30pm and there was no…read morewait. We let the staff know our party size and they had us sit in the waiting area while they set up the table. The food was good and quality was not bad. Only downside was that the restaurant ran out of many of the side dishes we tried to order. I can only imagine what side dishes are left if you dine here later in the day. Other than that, the charcoal grill was also pretty smokey from the very moment we sat down. We were luckily enough to have enough seats to not have to sit directly in front of the grill or it would have been worse.

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    The signature item! Seoul KALBI LA style, marinaded bone-in flank stead.
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    Smiling BBQ

    Smiling BBQ

    3.0
    (130 reviews)
    0.4 mi
    $$

    The lamb skewers, the chicken, gizzard skewers, and the beef skewers were good…read moreThe squid skewers were OK crunchy Do not get the kimchi fried rice It's literally like rice with oil and a hint of spiciness and more than a pinch of salt. The kimchi did not really have much flavor or a kick to it. When I went at opening, there literally was no one in the place and no person to greet to us We have to scan the QR code to order The ambience is very plain and kinda stagnant feeling The service people were very nonchalant Like they will look at you weird if you ask for more chopsticks, than the amount of people that you have Always ask for more napkins because they will not give you more if you do not ask

    You walk into Smiling BBQ and the first thing you notice is... nothing flashy. No trendy decor. No…read moreInstagram walls. And that's exactly the point. This is what real Chinese BBQ skewers looks like. The kind of place that doesn't need to impress you with aesthetics because the food already knows what it's doing. Family-owned, family-run. The staff is the family. And you feel it immediately, like you've stepped into a small neighborhood restaurant somewhere between Hong Kong and mainland China. There's a warmth here that can't be manufactured. The menu is simple, but every bite takes you back. From the beer selection to the grilled oysters to the BBQ itself... it's all honest, soulful, and unapologetically authentic. The kind of food that reminds you why street-side spots and humble kitchens often outshine overpriced "modern" versions trying too hard to be something they're not. And let's talk value. For the price? You absolutely cannot beat this place. Other spots charge more, dress it up, and somehow deliver less. Here, the quality is front and center... smoky, savory, deeply satisfying. What really blows my mind is how hidden this place still is. A quiet gem tucked away, flying under the radar, waiting for people who actually care about flavor over frills. This isn't a restaurant chasing trends. It's a place preserving something real. And honestly? That's rare.

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    Smiling BBQ
    Dumplings, not bad! I believe they were Beef dumplings
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    Mokutanya

    Mokutanya

    3.9
    (2.5k reviews)
    2.9 mi
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    Cute but pricey izakaya (it is owned by non-Japanese Asians!) They have a parking lot so don't park…read moreon the street like I did (alternatively, you could take Caltrain as they are right across the street from Broadway station!) The private booths are intimate, the lighting is dimmed, music is bopping (not to age myself, but it was bops from my high school years) Fitting, as I was getting dinner with my best HS friend! I love how you take off your shoes to get in the booths! So cute and fun. There were some families there and the kids were given coloring pages. Coming from SF, this is how you know you're in the suburbs. The skewers were delicious. A group of 4, we ordered 4 of each. We tried steak, chicken, takoyaki, fries (which were pretty much takoyaki fries), bacon-wrapped mochi, bacon enoki mushroom, unagi, fried chicken skin, Uzura Tamago (Quail Eggs), and more! Everything was good and flavorful. However, it ended up being over ~$70/person, so not cheap. I will say service was lacking. They didn't bring us the bill for over 20 minutes. Relatedly (in that it's negative), whoo boy was my stomach upset after! It was delicious, but at the cost of being greasy.

    A great, reliable spot if you're looking for a fun yakitori and Japanese tapas-style dinner…read moreexperience, especially one that closes decently late no matter the day. We came to Mokutanya for a casual night out. It was pretty late for a sushi spot to be open on a Sunday night (around 8:30 pm), and overall, it hit the spot. The menu has a lot of variety, and it's definitely a good place to share dishes with friends or a group. FOOD: 8/10 The skewers were the highlight for me and, I believe, one of their specialties. They were well-seasoned, nicely grilled, and served hot off the grill. I also enjoyed trying a variety of small plates, which made the meal feel fun and interactive. Some dishes were better than others, but overall it was a solid experience with good flavor and variety. We ordered their Raw Oysters, and it was decent. It definitely was not the freshest we've ever tried, but it was still good, thankfully. SERVICE: 8/10 Service was standard, but the staff was chill and easygoing. AMBIANCE: 8/10 The restaurant has a warm, lively, and slightly upscale-casual feel, great for groups or a casual night out. You can experience zashiki seating, where you take off your shoes before entering the dining area and sit down at low tables. The lighting was pretty dark, lol. Overall, it's a solid late-night option if you're in the mood for skewers, small plates, and a relaxed group dining experience.

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    Flame BBQ - bbq - Updated July 2026

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