Capstone Grill is a local restaurant that serves seafoods, steaks, and other cuisine for lunch and…read moredinner for dining in and takeout. My husband and I ate one dinner here. I had a reservation, which could be made only over the phone, but upon my arrival, many tables were available. The seating hostess and the waiter served us well. The menu listed starters (e.g., artichoke-crab dip and provolone wheel), soups, salads, entrees (e.g., pork chop, beef brisket, chicken-sausage penne, and shrimp scampi), seafoods (e.g., ahi yellowtail tuna, salmon, sea bass, trout, and scallops), sandwiches, desserts, alcoholic beverages, etcetera. Here are my ratings for what we ate: Bread with oil - 4 stars - This free bread was room temperature so could have been warmer, but it did taste good. Crab cake - 4.5 stars - Many people online had recommended this crab cake. I ate this crab cake as an appetizer, but it is also available as a main course. The crab cake was a medium size, and it contained a good amount of crab meat. Swordfish - 3.5 stars - The waiter recommended this fish, and I forgot that it is not one of my favorites. It came with an almond-banana crust. I could taste the almonds but not so much the banana. My sides were a cauliflower mix and a house salad. Filet mignon - 4 stars - My husband ordered this steak mid-rare. It had some red and pink but was not juicy. It did taste very good. My husband chose sides of a baked potato and a house salad, which tasted as expected. Pecan Ball - 4.5 stars - This dessert was ice cream covered in pecans, whipped cream, and a cherry. The total price for the four foods and one iced tea was $99 plus tax and a tip.

Good food Amazing service…read more Overall experience is good, would definitely be visiting back!

Yesterday, three of us hosted a baby shower for our daughter and son in law. The food was…read moredelicious! Terri and GiGi were so happy and wonderful to work with. It was the most relaxing event I have ever been a part of. Every guest seemed to have a great time and enjoyed the food! Thank you for the great experience!!

I've never had a true miss here…read more We have dined at the restaurant and gotten deliveries several times and we only had an issue with the order one time and that was quickly rectified. Also, they were very empathetic to the mistake, which is rare nowadays. I absolutely love the shrimp and crab enchiladas. They are such a lovely and savory enchilada. The crab and shrimp don't overpower the other flavors and it's very well done. I also love the side of street corn, perfect elote flavor without any heat. My husband and my daughter, both love the chicken pot pie and the fried sweet potatoes. I've never had anything that I really didn't like here but I have been a creature of habitat lately-looking forward to trying new things.

We had the Steel Plate cater for our wedding and the food & service was excellent ! I would…read moredefinitely recommend them!!!

This place is a local spot that is kind off the beaten path. The street parking isn't too bad and…read morethe inside is somewhat dated but the food is amazing! This place is somewhat of a dive but worth going to. The service was great but the space is small inside. There's probably about 7 or 8 tables inside. The brisket and pulled pork was really good and worth getting! The portions of meat were huge!

The Lamplighter is an old school staple of Murrysville. I had a Daddy-Daughter dance her several…read moreyears ago. This last trip involved drinks and live music. The service was really good. We did not eat on this visit. There are several different areas. There is a diner like dining room, a stage with tables for live music, and a couple of banquet type areas that can house events like weddings.

The Lamplighter is sort of three places in one. There is the diner/coffee shop side, the main…read moredining room/lounge and the banquet room. They each have their own distinctive and unique decor and menu options. I have been here for breakfast, for events in the banquet room and for dinner and have enjoyed all of my experiences. My favorite experience here has been for the murder mystery dinners. For $45, you get a buffet dinner (that comes with soft drinks, the meal and dessert) and a funny musical comedy show. You can't beat that deal! When you enter for these events, you go to your assigned table. The characters are mingling and you can get drinks. The one thing I'll say is they needed more bartenders or a more efficient way to handle the drinks because the line was consistently long. Maybe having one person for things like pop and one for bar items could be helpful. The buffet is different depending on the time of year (and potentially theme of the mystery). They always have a salad table with pretty basic salad ingredients, but also celery, carrots and olives. The entrees included chicken, fish, veggies and my favorite, the carved ham and roast beef. For banquet food, it was tasty and enjoyable. The banquet room itself is pretty standard "generic banquet room" decor. Nothing special, but the chairs are actually comfortable (which isn't always the case). The lounge and main restaurant area. Well, if you want to feel like you've used a time machine and gone back a few decades, take a step in there. It is definitively retro but still somehow doesn't feel stale or old. They often host their wine dinners in this area. There are a variety of seating options and a more upscale menu than the other side of the restaurant. The menu is fairly limited and a bit old school "fancy" but if you know that going in you shouldn't be disappointed. We had the filet and the chicken marsala. Were the they best we've ever had taste or presentation wise? No, but they were enjoyable the the portions were good. As was the service. It wouldn't be a spot I'd come to regularly for dinner, but I'd definitely eat in the dinner area again. The diner/breakfast side was more fast paced and old school diner, almost cafeteria vibe. Food items are pretty cheap considering today's food prices, especially for breakfast items. I like that with all the traditional and old school options they also have avocado toast. I've had their pancakes (which were huge, but not all that thick) and their omelet. Pretty standard diner fare. Nothing was food I was eager to come back and have again, but it was all perfectly tasty. So, come with an open mind. And remember that this place is essentially three different experiences. Just make sure you are prepared for which one you are hoping to enjoy.

Food was very good. Service was great, very accommodating. The $47 Full Swine is well worth the…read moremoney, two days of eating for 2, not to mention the converted old farm house that provides a wonderful atmosphere. Highly recommended. Just go. You won't regret it.

This food is on point! Go here asap if you love BBQ and all the sides! You also cannot leave…read morewithout the dsssert!! Jordan our waitress was amazing! Don't forget the Black Widow cider!!

I had a private event here after someone's recommendation, and Holly, smokes, I was blown away. The…read morefood was absolutely delicious! I had the lobster and it was perfect. They pull it out of the shell for you too, which is a huge plus! I had tiramisu for dinner which was so fresh and delicious. The service was excellent! Alaina was my server and she was top-notch. Everyone in my group loved their food and the experience. You'd never expect this little gem in the area. Such a gem!

I'm not one to complain, or compliment, but I have to say this. Some of the worst food I've ever…read moreate in my life. I'd rather eat cold fast food. They don't season the food at all and the portions are tiny. I got two meals and the bill came out to over $100 for unseasoned mediocre food. The waiter got my drink wrong, it's a $1 refill for a soda. Rice tasted like "uncle Ben's" microwaveable rice. One of our glasses was dirty with someone's lipstick stuck on the glass. Very good place to eat if you have lost your sense of taste and smell!

I had a chicken sandwich on wheat bread. Lettuce. Tomato. Onion. Pickle Bacon. Mayo. Mustard…read more Ketchup. It was really good.

I became aware of B&B family diner from PTL diner week. When we go for breakfast in this area we…read moregenerally go to Randall's north of Perryopolos. Since I'd just seen the report a few days earlier, I decided to drive further south and try B&B. My first impression was not favorable, first of all finding how to get to the building was a little tricky, as it sat behind a car wash. The interior of the restaurant seemed unfinished, and I visited the restroom which was sort of rundown and was also the broom closet. I ordered an Italian omelette, (I'm not sure why), it had hot sausage, peppers, and provolone cheese. My problem with the omelette was that the ingredients inside were runny and ran out of every bite. My buddy had French toast and sausage which he said were okay, but nothing special. Our verdict was that it was not horrible but not special enough for us to make a return trip.

Revisited the restaurant after a subpar 1st visit. The food was delicious. Lobster roll hit the…read morespot and was warm and tasty. My wife ate the steak and lobster bisque and enjoyed it, said both were very good. The service was above average.

Food was okay, not great. Service was efficient but felt pushed. Did not ask if we wanted dessert;…read moreprobably would have had we heard what there was. Ambiance was terrible. Room noise and background music was so loud we could not hear each other talk. Put at a table at the entrance to the room and there were only two other tables seated when we arrived with a small party. People were brushing past us most of the meal. Won't be back. Won't recommend.