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    Flour Bakery + Cafe

    4.2 (1.1k reviews)
    Open 8:00 am - 6:00 pm

    Order Flour Bakery + Cafe Takeout or Delivery

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    FLOUR BAKERY + CAFE ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Outdoor seating

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    Sticky Sticky Bun and French Toast
    Generous Y.

    This spot looked super exciting but perhaps it wasn't to our taste. Don't want to knock the spot because it seems like a fan favorite chain, but thought everything we snagged was overly sweetened. As a cafe, it seems like a great spot to work and relax. Tablets to order from and if dining in, they bring items to the table. Though experience overall was on the average side. Blueberry Poptart - easily the best thing we ordered! It's simple, but the blueberry flavor was elegantly on top, spread evenly, and not artificial tasting. Each bite was balanced with faint flakiness, blueberry sweetness, and even a soft base. Sticky Sticky Bun - very much like a cinnamon roll with extra caramel and sugar holding delicious pecans on top. While the bun itself was sweet, adding the sticky sauce on top was a sugar overload. Pecans were delicious, toasted with a new crunch and after taste. Baked French Toast - spongy with a dry after texture which I'm not too sure how to describe. Overall the toast is on the mushier side as if they soaked too long. Syrup was not needed for sweetness and we honestly barely added some. Maybe the syrup would help with the dryness but also conscious of getting diabetes with one meal.

    Cute cupcakes for the season!
    Nat P.

    Stumbled upon here and it is a great little spot. Love their pastry selection and they have a variety of food! The only thing is limited seated. While it may look like a big place, we had to wait a bit for seat to open up. Got the smoked Salmon Filet Caesar Salad and the Braised Beef Melt. The smoked salmon was good, but doesn't compared to the braised beef melt. It was pure comfort on a plate on a cold day. It was tender and melted with every bite. Not to mention that it was paired with gooey melted cheese and toasted bread that had just the right crunch! It is the kind of sandwich that makes you stop talking mid bite because that was what happened to me! Good spot if you are in the area!

    iced mocha
    Kent S.

    Rating: 4.3 Came to stop by for breakfast as it was closed to the hotel we were staying at. I've also been to another location when I used to live in Boston. Inside is pretty small. Have some seatings and counter to place your order. Outside seatings are available as well. Place was quite busy just as I remembered. Luckily you can place order on the kiosk so you don't have to line up. We just placed order and waited while we grabbed some seats We ordered iced cafe mocha, spicy tasso ham egg salad, sticky bun, strawberry lemonade and tofu sandwich. Getting the food and drinks were a bit confusing as they put out food on one counter, drinks on another and egg salad was actually in a packaged goods in refrigerated section. The staff was nice to help us find them in the end though. The mocha needed a bit of mixing but was good and so as strawberry lemonade. Egg salad was okay it was not as good as i expected to be. Tofu sandwich was okay but it was without the sauce because my partner did not want with it. Sticky bun was the highlight. It's sticky, filled with walnuts, sweet and soft buns are perfect combo. Truly a guilty pleasure a must try at least once if you visit flour. Service was relatively quick and nice aside from the confusion with picking up the orders. Overall the place was as good as i remembered. It's a good cafe/breakfast location if you are around the area.

    Jamie A.

    My partner said he enjoyed this during his stay in Boston, so we had to try it out! It was busy with a line for in-person orders and a kiosk for orders. Seating is first come first serve so we nabbed a table as soon as it opened. Our name was suppose to be called when ready, but it took a bit and our name was not called out, just added to the counter. Vibe is chill and typical of a student cafe spot. I ordered Spicy tofu sandwich with the modification of multi grain bread and no tahini sauce. Half the sandwich felt more like a good portion size, but I think I could've definitely finished it all. tofu was chill and savory and the chili sauce is on the mild side, and could've been more spicy! I ordered the strawberry lemonade because I wanted something refreshing. It hit the spot and was tasty but on the sweeter side. My partner ordered the mocha coffee and it was good and mild. Not bitter and overly sweet. It was a good middle ground! The stick bun was delicious! Very sweet! My cavity enjoyed it but my dentist partner made me brush afterwards. Worth the treat!

    Raspberry Seltzer & Hot Tea
    Christine L.

    Flour + Bakery Cafe is a local Boston chain that serves up tasty baked goods, sandwiches, salads, and drinks! Came here with a friend to catch up and was welcomed with quick/friendly service and a good amount of seating. I feel like in the other locations I've been to, it's been hard to find seating since it's always so busy. Perhaps it's because it was a frigid day when I went, but there was plenty of open seating and it wasn't too busy. The vibes were nice and the cafe was super clean. I got their raspberry seltzer, smoked salmon + toasted barley bowl, and shared a brownie and slice of banana bread. - The raspberry seltzer: really tasty, not too sweet, didn't taste artificial. - The Smoked Salmon + Toasted Barley Bowl: I loved this!! it was so good and it came with candied pecans (for which I am a sucker). It was a huge piece of smoked salmon that was included. I also enjoyed their pickled celery with all the other mix-ins paired with the Green Goddess dressing. - Brownie and Banana Bread: Get these warmed up!! So good, the brownie basically melted in my mouth and the banana bread was soft. If you haven't tried Flour, it's time. I highly recommend their smoked salmon + toasted barley bowl and trying out a baked good.

    tuna melt
    Jessica L.

    Food: 5/5 Service: 5/5 Ambience: 5/5 Amazing first experience. Then I went back for more, every day I was in town. Excellent quality baked goods, all around. The pre-packed cookies travelled well - ginger snaps and sablé. The sweet and spicy pecans are so, so, so good. One day I bought all the packets (and gave them to friends). Over several days I tried hot and cold breakfast and entree sandwiches. Everything was at least good or great. The tuna melt is easily one of the best sandwiches I have had. Starting with a high-quality solid albacore tuna salad with a great mix of textures and balanced flavor. Put that one some fresh rye, some pickled banana peppers, and top with a flavorful cheese and melt it? Heaven! I had three in one week. (Perhaps my one critique/issue: tomatoes. They were exactly like every other disappointing restaurant tomato. Not-red pink and no hint of tomato flavor - I opted to skip them on thRe repeat sandwiches) If you are not into tuna, try the chicken parmigiana sando - it's comfort wrapped in butcher paper. The chicken filets were meaty and gorgeously cooked. Not into chicken, is your red-meat carnivore calling? Go for the roast beef sandwich. Cold sandwich: simple with gorgeous pile of thinly sliced beef and a ciabatta bread with a crust-chew and texture that balances the beef and soaks up some of those sandwich juices. (Extra horseradish mayo, please). I got a side of the smoked salmon salad to try at lunch, too. So simple and SO good. Breakfasts I tried: biscuit, muffin, and croissant sandwiches with eggs and cheese and either bacon or sausage. Do yourself a flavor-favor and get something, anything, with Flour's bacon. Or just get a side of bacon!! No shade on the pork sausage - it was delish. But that bacon? Please! When I unwrapped my bacon sides at work, the scent alone improved everyone's day. What I can't believe I didn't get was the BLT. I tried so many things and somehow managed to not get a BLT!?!? (Does BLT stand for Boston Loves Tasty-bacon?? Maybe.) I bet that BLT , alone, will be worth a return airfare to the Boston metro area. For baked goods, almond croissant was excellent. Tcho GF brownies - yes, chef (especially, warmed). "Oreo" cookies - yummy - love that black cocoa!! Brown sugar meringue was reportedly excellent (crisp-chewy and good flavor, per my daughter), chocolate, lemon-raspberry, and celebration cakes were not cloyingly sweet... in fact most of these baked items seem to rely less on sugar and more on technique/bake and other ingredients for flavor. The pecan sticky buns are a signature item. Heated those up when I got home - while the glaze was sweet, it was in the best, darkly caramelized sugar way and balanced the buttery dough and the many pecans that studded these buns. Tastes like somebody CARES. Highly, highly recommend!!

    Tropical Muffin
    Robin K.

    Nice seating but nothing super comfy to work at for over an hour. Two GLUTEN FREE options. A tropical muffin (pictured). Very moist. Very tasty. Making a huge tropical punch though. Tastes like a normal muffin with some fruit in it. But I would have liked to see the tropical flavor profile more pronounced. HOWEVER, great for gluten free. The iced coffee was a normal iced coffee. Good staff. Nice windows.

    Michelle C.

    I had one of the best sandwiches I've ever had here - wow!! I didn't expect much because I just needed a cappuccino and a place to journal, but the sandwich I ordered on a whim was so good! Thick, fluffy bread, and it wasn't dry at all. Great place to just relax.

    nice ambiance for sitting, latte
    Jennifer H.

    mixed review because i love the seasonal chili oil corn bialy with all my heart (pimiento cheese bialy is good but not even close to the chili oil corn one). really good in terms of pastries, pretty good in terms of meals as well. i enjoyed the roasted broccoli melt a lot because it had lots of components and flavors that i haven't necessarily tried together. wish the broccolini was cut a little smaller so i don't accidentally pull half of it out the sandwich while trying to take a bite. negative part of the review is from another experience where i was given cow milk instead of oat milk in my large hazelnut latte (i am lactose intolerant). i haven't had cow milk in years, so i knew that the taste of the latte was slightly different but not enough to avoid drinking all of it and suffering from extremely painful tummy troubles :(

    Latte and house pour-over coffee
    Mito I.

    Brief Summary: - Coffee is sour - Ordering can be done at the kiosk - Indoor and outdoor seating We arrived here in the early afternoon, so there were guests sitting in most of the space inside and outside of this cafe. There were two ordering styles, one by the staff and the other by the kiosk. It was nice to see the kiosk order, so we tried this for this time around. The kiosk ordering style was like boba, where it first started with the base and then additional steps to customize. For example, with the toast, it starts off with a plain piece of toast (customize on the quantity), then you can choose to add butter or other jams, and then then adding a side of a poached egg. This was easier to follow for someone who is familiar with ordering from a tablet, but with my elder relative, they were very confused on why they were being asked for additional items, when they expected one push to put the whole set (toast, egg, butter, and jam) into the cart. We also ordered a salad, a roasted beef sandwich and a pastry. However, after ordering, it turns out that this was out of stock, so the staff came by and guided us to the staff desk to swap an item for something else. We got the cheese pastry instead and paid the remaining. I enjoyed this cafe for the variety of menu options, including toast, which was harder to find in other cafés. The roast beef was good, but generally the texture of the sandwich was on the soft side. If the bread surface was toasted, it would have added a different texture.

    Tarun B.

    I came here for a quick lunch on a Friday. It was not too packed. I waited on line and ordered a Cubano sandwich. There was a large seating area in the back for everyone to enjoy. I grabbed a free cup of water to drink while waiting for my meal. Everyone seemed friendly and helpful. The sandwich was packed and delicious. It had a good amount of meat and tons of flavor packed in. It was very filling and left me satisfied after. There are several offices and students nearby who seem to keep this location busy. I enjoyed my time here and would come here again.

    Smoked Turkey Sandwich
    Alex L.

    A student staple, flour had great pastries and sandwiches! The banana bread, sticky buns, cheddar chive scone, and boston crème cake are my favorites from all the times I've been. There's outdoor seating as well as a place inside to sit and work. You can often see many coffee chats going on here!

    Sticky Bun

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    I'm gonna be honest... I don't often finish salads. I don't find veggies very tasty, Basically licked the bowl

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    4 years ago

    The cinnamon rolls are amazing!!!! Do yourself a favor and get one while you're there! Perf sweet treat

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    3 years ago

    Friendly staff! Fresh, delicious food & a great, low key environment. Try the banana bread!

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    The owner is a very nice person, do friendly! We ordered two cups of coffee and two plane croissants, they were delicious!

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    Flour Bakery + Cafe Reviews in Other Languages

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    Do they offer oat milk?

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    Vinal Bakery

    4.8(164 reviews)
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    I had to try this place after seeing it online! If you came in by car, there is street parking…read morebehind the building. The inside is relatively small, but can fit at least 2 parties of 4. A lot of orders are for pick up, and this is definitely the move if you want to avoid the wait. - G.O.A.T., (5/5): added a turkey sausage - delicious! egg was perfectly cooked and the English muffins were nicely toasted - Sausage McVinal, (4.5/5): so good. If you like a classic egg McMuffin, this is that but 10x better - Sam-I-Am, (4/5): after we tried the other to-go orders... we decided to try more. this tasted so good fresh, and the garlicky greens were a bit wet, but added a nice punchier flavor I would 100% come back here again, and I left with 2 types of English muffins (original and jalapeño corn) and they were GREAT. A simple cream cheese or salted butter spread, toasted is great. The texture is what sets it apart from other English muffins. I wish they lasted longer in the pantry. The shelf life is around 4-5 days, but then the solution would be to just have a constant shipment of them. Problem solved ;^)

    Made my way to Vinal Bakery on a Sunday in the late morning and I have to say that this tiny but…read moremighty cafe and bakery is a pretty solid choice for a quick and satisfying breakfast sandwich. The place was extremely busy yet well organized as they were pushing orders out efficiently and in a timely manner without sacrificing the quality of the product. I ordered the iced maple latte and the G.O.A.T. with the addition of bacon on their classic English muffin. The latte was very good. The breakfast sandwich was also delicious. The egg was cooked a little bit more than I would've liked, but the bacon was cooked perfectly, the goat cheese butter added richness, the pesto was fresh and their house made English muffins are excellent. It's obvious that they use great quality ingredients for everything they make. It's also not crazy expensive which is also a plus. It's a little bit out of the way for me, but if I'm ever around Union Square again I'll make a point to return!

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    Mike's Pastry - Nutella cannoli

    Mike's Pastry

    3.9(581 reviews)
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    Mike's Pastry is the place that is on every single must visit in Boston list. So, when we walked by…read moreone near Harvard Square, we had to stop by. This one didn't have a long line that I knew their North End location would certainly be marked by. On our first visit, we tried a plain cannoli to have a baseline of what to expect. We also tried a pistachio macaron. On the second visit, we tried a red velvet whoopie pie and a pistachio cannoli. The cannoli's are fire. The shell is thick, crispy and they hold up. They're stuffed with sweet creamy ricotta. It's a perfect pairing of soft cream and a hard shell. This location had a few bar seats available at the window and against the wall. There's a huge window of sweet treats on display. I definitely recommend visiting, try a cannoli and get something to go. They have everything from lobster tails to Boston cream pie. I think it would take someone with a lot of will power to come here and walk out without getting something.

    Mike's Pastry in Cambridge brings the famous North End bakery experience to Harvard Square, making…read moreit easy to enjoy their iconic pastries without heading into downtown Boston. Located on Dunster Street, the shop is designed for efficiency, with a straightforward layout that keeps the line moving even during busy hours. There are a few counter seats inside, but it's primarily a grab-and-go destination where most people leave carrying one of the bakery's signature string-tied pastry boxes. The cannolis are the main reason to visit, and they certainly live up to their reputation in terms of size. The classic chocolate chip cannoli is generously filled from end to end with a rich, sweet ricotta cream, while the crisp shell provides just the right amount of crunch. If you're looking for something a little different, the Florentine cannoli is an excellent choice. Its honey-nut shell adds an extra layer of texture and a subtle caramelized flavor that pairs beautifully with the creamy filling. Beyond the cannolis, the bakery offers an impressive selection of Italian pastries, cookies, cakes, and other desserts. The lobster tails are another popular option, with flaky layers surrounding a rich cream filling, and the display cases are filled with enough variety to make it difficult to choose just one item. Prices are a bit higher than your average neighborhood bakery, but the portions are generous enough that many pastries can easily be shared. Service is quick and efficient, with staff focused on keeping the line moving throughout the day. Since seating is limited, it's worth taking your pastries to nearby Harvard Yard or the Charles River, where you can enjoy them at a more relaxed pace. Mike's Pastry may be best known for its North End flagship, but the Cambridge location delivers the same oversized cannolis and classic Italian desserts in a much more convenient setting. Whether you're craving the original chocolate chip cannoli or one of their many other pastries, it's an easy stop whenever you're spending time around Harvard Square.

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    Petsi Pies - Cute merch

    Petsi Pies

    4.3(462 reviews)
    1.8 mi
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    Not sure how I've never stumbled across this gem before! As a Southern CA native, pie is no…read morestranger to me. Growing up we would often get pie with my grandma at Marie Calendars or Cocos. Since moving to Boston, I hardly see pie on the menu....well today I found a new pie place!!! As soon as I walked in I was met with friendly faces. The pastry counter was filled with fresh baked goods and they even had samples out. This is strictly a pick-up and go, it's not setup like a cafe with tables. I bought the banana cream for a work event and a few minis to take home for me and my hubby. The banana cream was good-admittedly, it was more on the sweeter side than I expected. I really enjoyed the crust - it wasn't too buttery and cooked perfectly. It was def a hit. My hubby and I enjoyed sampling the blueberry, apple, and cherry crumble. Of the three, the apple was my favorite which actually surprised me. The blueberry was OK, not as sweet as I would have liked - opposite of the banana cream. And the cherry was perfectly tart-I really appreciated the crumble. All in all, I will def be back. Can't wait to follow their social media to see what the monthly specials are. Street parking is tough, I rec parking in star market if you're quick. You can also order ahead for a quicker pickup and they deliver within a 6-mile radius as long as you place the order by noon the day before.

    Went to Petsi's for the first time based on a recommendation from a co-worker and I enjoyed it! My…read morehusband and I ordered a medium spring chicken pot pie to go, frozen, to bake at home. It was a bit dry but still very delicious and flavorful. My only suggestion would be to include a bit more gravy, and more herbs; the lemon and dill didn't really come through. That being said, it was still really great and we were so excited to dig in to the leftovers the next day. Would absolutely recommend

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    Flour Bakery + Cafe - coffee - Updated September 2026

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