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    Flour Mill Scratch Kitchen Restaurant

    4.2 (307 reviews)
    Closed 8:00 am - 3:00 pm

    Flour Mill Scratch Kitchen Restaurant Photos

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    FLOUR MILL SCRATCH KITCHEN RESTAURANT ATMOSPHERE

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    Mimosa
    Erica W.

    This was such a cozy experience. 19 degrees, snowing & this was the perfect place to cuddle up for brunch Located inside a quaint hotel in downtown Niagara Falls, it's a rustic lodge aesthetic complete with a burning fireplace in the dining area. They had a holiday bar that was secluded yet super cute. The service was pretty good, didn't take too long for someone to greet us. The food was soso - I ordered an egg Benedict with Canadian bacon & a mimosa. It might be the American in me but the bacon seemed undercooked and the potatoes barely seasoned. My family shared avocado toast and stated that it was standard as well. Overall this seems like a fun place for cocktails and comfort so I'm not writing it off. If I'm ever on this side in the future, I'll try dinner instead.

    Chia bowl
    Dave F.

    Most of food I had in Niagara Falls was what I will call touristy. It may have tasted good, but it was priced in the high end. Flour Mill Scratch Kitchen was different. The food tasted great and for what I ate - the value matched up. The burger was solid. The place is small and quaint and is attached to a hotel. The staff were very friendly and made me wish I was staying at the property. Would definitely go back!

    Ketchup, herb butter, and jams for the pastries.
    Cecilia V.

    Attached to a boutique hotel, the restaurant is somewhat small but lovely. Service was quick and friendly. While the menu isn't expansive, it is enough. Portions are medium to large. We had two shareables: the millionaire bacon and pastries. There were five in our party and it was enough prior to our actual breakfasts. Food was favorfull and we'll seasoned. Presentation was lovely and we plan on returning. Note: there is a kids menu available. Parking was free and easy.

    Charming decor.

    What a beautiful restaurant hidden behind an older exterior! The food was so delicious. The service was fantastic... thank you Eddy.

    French toast
    Natalie H.

    We loved the Ambiance. The old historic building, with the cozy chairs and beautiful decor was amazing. The fresh scones and croissants were a huge portion and a hit with our family of 6. They also have fun fancy Coffees, and I loved the maple one. My son loved his French toast but I was underwhelmed by my burger and fries. The fries didn't seem "fresh cut," they were soft and lacked flavor. I would return just for the coffee, scones and butter.

    Local
    Anne S.

    After a long drive and border crossing, we were famished! Flour Mill Scratch Kitchen really set us off in a positive direction for our trip to Niagara Falls! We decided to split the classic breakfast. Our wonderful server had the kitchen plate it separately and we were pleasantly surprised at the bounty! Delicious bread, sausage, bacon, grilled tomato, eggs cooked to order and the highlight was the beans! We loved our wine pairing as well and happily made our way to the falls

    Corn bread with lemon butter

    Wow, this place was cool. The ambience service and food were exceptional. Highly recommend this place. If you were in Niagara Falls the bacon tree was fun and the cornbread was delicious. Very soft, hot and a lot like spoon bread.

    Alex M.

    For our last meal in Niagara Falls, we decided to do breakfast at Flour Mill. So glad we did. From the charming rustic setting of the restaurant, to the superb service, the delicious French press coffee, everything was top notch. I had shakshuka for breakfast, and it was one of the best I've ever had. My daughter had avocado toast, which she loved. Our bacon tree with maple bourbon syrup was to die for. Highly recommend if you're in the area.

    Danielle A.

    This place was superrrrr cute! It's in a hotel but you don't have to be staying there to eat here. Our waitress Danielle was lovely and very attentive. The food and cappuccino was really good! A little overpriced but not surprising in such a popular area

    Avocado toast
    Meg A.

    We stopped here for breakfast and had such a great experience! Flour Mill Scratch Kitchen is located inside a hotel, but you don't need to be a guest to enjoy the restaurant. The ambiance is very cute, with lots of thoughtful decorations and even some nice photo opportunities. Right outside the hotel, there are also some great spots for pictures. The food was delicious. I had the avocado toast with a soft egg on top along with a hot chocolate. The portion was a good size, and everything tasted fresh. It is a little on the pricier side, but the quality makes it worth it. Service was also excellent, our waitress was very kind and attentive. Overall, a charming spot for a tasty breakfast, and I'd definitely come back!

    Avocado Toast
    Cindy L.

    A hidden gem! The many times I have gone to Niagara and never discovered this place boggles my mind. Everything is just so wonderful about this place. A lot of pretty Christmas decor as the restaurant is located inside the Old Stone Inn. Very quiet and unlike the other tourist spots. Reservations can be made online and easily can access the menu as well. I ordered their Avocado Toast, mimosa and a latte. Everything from the service to quality of the food is immaculate. Very fresh ingredients and their sourdough is made in house. I definitely was impressed at how attentive the server was and overall very welcoming. Coming from Toronto, prices here are reasonable especially near tourist attractions and other restaurants as well. Highly recommend! This place is aesthetically pleasing but also the food is delicious! Will come back on my next visit.

    Gabrielle S.

    Dropped in for lunch since we were visiting Niagara Falls. It was nestled inside a hotel that also had some Christmas festivities set up. The dining area felt really nice and cozy. Our server was very attentive and nice. The food was pretty good as well. I had the French onion soup and it was very flavorful.

    Bacon

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    Flour Mill Scratch Kitchen Restaurant Reviews in Other Languages

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    Be sure to add The Anchor Bar to your list of historical destinations!…read more Buffalo chicken wings were invented on March 4, 1964, by Teressa Bellissimo at the Anchor Bar. When I found out that my travels would take me near The Anchor Bar, then I knew it was NOT to be missed! I wanted to of course try the wings, but also I love a good burger. I of course ordered the Buffalo Wing Burger which is, a fresh Angus beef patty smothered in their Original (Medium) Anchor Bar Wing Sauce. Topped with crumbled bleu cheese, lettuce, tomato and red onion on a fresh kaiser roll. Crowned with our World Famous Chicken Wing and if you ask you can even have whatever type wing sauce that you'd like to try! I can't remember the last time I had such a tasty burger! Getting to also try a wing was like the cherry on top! I also ordered their ANCHOR BAR PINA RITA which consists of Tequila, coconut rum, lime juice, pineapple juice, all garnished with a cherry for $12. Our waitress was so helpful and kept our drinks full and even conversed with my grandsons! If we are ever back in town this will be a place to go for a return visit!

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    Anchor Bar - Niagara Falls
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    Legends Bar - Legends Bar & Grill's brand new look, as of April 2016.

    Legends Bar

    2.1(72 reviews)
    1.6 km
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    This is an honest 2 star bar (did not bother eating here). Beer is cold and cheap, ac is running,…read moreand you escape the scorching sun. Bartender girl does not seems to be interested in producing drinks, pretty slow to come back for additional drink. And the worst: every beer is being poured into your old glass, so while its cold on the first beer - by the third it gets warm and old. If you do come in - try the mango Kolsh.

    Legends is a huge restaurant inside of a hotel in Niagara Falls. They tout local ingredients and…read moreflavor (Costanzo Rolls, Sahlen's, etc) and have a well priced menu and a lot of Buffalo foods (wings, beef on weck, etc). It's not a bad place to go to sit down and relax and they offer a lunch buffet with spaghetti, chicken and salads. I came here to work a little bit and while the service was good, the food (in particular the burger was just A-OK). We started with an order of hot wings which were fairly delicious and the blue cheese that came with it was high quality. On the Buffalo Wing scale, I'd give em a 7/10, which is pretty good. They could have used more crisp, but the wings were saucy and large to be a contender for some more delicious ones. The burger really fell flat. The bun wasn't tasty and could have used some toasting. The meat had no discernible seasoning. The waitress didn't know whether it was cooked from frozen or not when I asked. Although I was asked how I wanted it cooked (med rare, please!), it came out medium well / well and didn't have too much flavor. I'd skip the burger, go for the wings and maybe try a few other things on the menu. All in all, it's an A-OK place to grab lunch if you're on a budget.

    Photos
    Legends Bar - It's super clean and has a nice atmosphere. Didn't get any pictures of the bar to the left but that's just as nice!

    It's super clean and has a nice atmosphere. Didn't get any pictures of the bar to the left but that's just as nice!

    Legends Bar - Large, burnt pieces on the bottom of my pizza.

    Large, burnt pieces on the bottom of my pizza.

    Legends Bar - New menu (May 2016) featuring local ingredients from local vendors, and homemade options.

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    New menu (May 2016) featuring local ingredients from local vendors, and homemade options.

    Flour Mill Scratch Kitchen Restaurant - newcanadian - Updated September 2026

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